EFFECT OF SOIL COMPACTION AND STERILIZATION ON ROOT ROT DISEASE AND YIELD OF CANNING PEAS
1983 ◽
Vol 63
(1)
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pp. 327-331
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Keyword(s):
Root Rot
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Soil compaction in Richelieu clay-loam and Ste-Rosalie clay soils appeared to be more critical than common root rot in reducing yield of canning peas (Pisum sativum L.) as demonstrated by the two sets of greenhouse experiments. While quantifying yield losses, a 34% loss was attributed to root rot and a 52% fresh pea loss to higher soil bulk density in clay-loam soil. Similar quantification was difficult to obtain for clay soil.Key words: Peas, soil compaction, root rot
Keyword(s):
2014 ◽
Vol 64
(4)
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pp. 312-328
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1972 ◽
Vol 52
(3)
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pp. 477-483
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Keyword(s):
1995 ◽
Vol 12
(2)
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pp. 86-90
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Keyword(s):
Keyword(s):
2012 ◽
Vol 2
(2)
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pp. 374-375
Keyword(s):
2020 ◽
Vol 8
(6)
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pp. 1038-1041