INFLUENCE OF GLYPHOSATE AND CROP COMPETITION ON QUACK GRASS CONTROL AND CROP PRODUCTIVITY

1974 ◽  
Vol 54 (4) ◽  
pp. 789-793 ◽  
Author(s):  
D. R. VALGARDSON ◽  
WM. G. CORNS

A field experiment with glyphosate (n-phosphonomethyl glycine), tillage, and cropping in late summer and in the next spring, included winter rye (Secale cereale L.) and oats (Avena sativa L.) competing with dense established quack grass (Agropyron repens (L.) Beauv.). Foliage sprays of glyphosate [2.8 kg/ha (2.5 lb/A) in water (281 liters/ha) (25 gal/A), applied at 1.76-kg/cm2 (25 psi) pressure] before tillage, reduced grass forage and rhizomes of the dense stands by 90% or more. Late summer spraying was as effective as spring spraying. Some rhizomes had healthy portions, after death, of proximal and distal ends. One tillage in late summer plus one in the next spring reduced quack grass forage weight more than did tillage twice in the late summer or twice in the spring. Oat plots with their second tillage delayed until spring contained 68% less quack grass than the unseeded controls, but forage and grain yields of the spring-seeded oats, and of the rye seeded before winter, were not significantly different. These yields from sprayed plots were approximately double those from unsprayed plots. Without spraying, oats competed more effectively with quack grass than spring-seeded winter rye, but both produced well on sprayed land. One spraying did not eradicate quack grass but appears to avoid the need for summer fallow to control it.

1982 ◽  
Vol 143 (4) ◽  
pp. 486-490 ◽  
Author(s):  
Marilyn Griffith ◽  
Gregory N. Brown

1998 ◽  
Vol 78 (3) ◽  
pp. 423-427
Author(s):  
Y. T. Gan ◽  
J. G. McLeod ◽  
G. J. Scoles ◽  
G. L. Campbell

Rye (Secale cereale L.) grain with low extract viscosity (EV) and superior kernel characteristics is desired when used in diets of monogastric animals. Knowledge of the relationship between EV and kernel characteristics is needed to develop an efficient selection strategy for breeding cultivars that meet the two criteria. Grains of 11 open-pollinated population varieties/lines grown in 21 environments were studied to determine the relationship between EV and kernel weight (KWT) among genotypes and environmental effects. Grains of eight out of the eleven varieties/lines were screened into five kernel-size categories, <2.0, 2.0–2.4, 2.4–2.8, 2.8–3.2, >3.2 mm in kernel width, to determine the relationship between EV and kernel width within a genotype. EV was a linear function of KWT; high KWT is indicative of low EV. The degree of the relationship was affected by environment. For example, grains grown at Swift Current had a stronger relationship between EV and KWT than those from Lacombe (b = −1.67 vs. −0.31). For the grain from Swift Current, 60% of variability in EV was attributable to KWT, while for the grain from Lacombe only ≈ 20% of variability in EV was explainable by KWT. Among the various kernel-width categories within a genotype, 60 to 98% of variability in EV was attributable to kernel width, with some genotypes responding to a greater degree than others. In development of winter rye cultivars low in extract viscosity, breeders could combine kernel weight/width into the selection strategy to enhance the selection progress or use kernel weight/width as a reference in selection of extract viscosity trait. Key words: Pentosans, arabinoxylans, kernel weight, Secale cereale


Cryobiology ◽  
2013 ◽  
Vol 66 (2) ◽  
pp. 156-166 ◽  
Author(s):  
Ze Long Lim ◽  
Nicholas H. Low ◽  
Barbara A. Moffatt ◽  
Gordon R. Gray

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