PERFORMANCE OF McINTOSH APPLE TREES SPRAYED WITH CAPTAN, DODINE OR PRE-COVER AND COVER SPRAYS OF DICHLONE

1969 ◽  
Vol 49 (6) ◽  
pp. 655-658 ◽  
Author(s):  
R. G. Ross ◽  
A. D. Crowe ◽  
R. P. Longley
Keyword(s):  
Harmful Effect ◽  
Fruit Size ◽  
Fruit Color ◽  
Cross Sectional Area ◽  
Sectional Area ◽  
Apple Trees ◽  
Cross Sectional ◽  
One Year

A five-year study was conducted on the effect of captan, dodine and dichlone on the performance of mature McIntosh apple trees. There were no significant differences in yield, trunk cross-sectional area, amount of bloom, fruit size and fruit color. Dodine injured 0.5% of the fruit in one year of the test and pre-cover sprays of dichlone caused some fruit russeting. The results indicate that any harmful effect of dichlone on yield occurs from pre-cover applications, or pre-cover followed by cover sprays.

scholarly journals Cropping Efficiency of Young `Fuji' Apple Trees

HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 886A-886
Author(s):  
Preston K. Andrews ◽  
Margaret L. Collier
Keyword(s):  
Vegetative Growth ◽  
Fruit Size ◽  
Cross Sectional Area ◽  
Sectional Area ◽  
Apple Trees ◽  
Cross Sectional ◽  
Crop Load ◽  
Previous Season ◽  
Crop Density ◽  
Fuji Apple

Effects of crop load and time of thinning on productivity of young `Fuji'/M.9 apple trees were tested by hand blossom (B) or fruit (F) thinning to two crop densities (fruit number/trunk cross-sectional area). Heavy (H) crop densities resulted in higher yields in both 2nd and 3rd leaf than light (L) crop densities. Time of thinning had no effect on yields in either year. In the 2nd leaf, fruit size was largest from trees B thinned to L crop densities, and smallest from trees F thinned to either crop density from mid-June through harvest. Both 1° and 2° vegetative growth were greatest in noncropped trees, intermediate in trees with L crops, and least in trees with H crops. Noncropped 2nd-1eaf trees had the highest flowering indices (flower clusters/100 total buds) the following spring and H cropped trees had the lowest. The flowering index was higher when trees were B thinned in the 2nd leaf than when F thinned. In the 3rd leaf, fruit size was largest when borne on weak upright shoots, intermediate on spurs, and smallest on 1-year-old terminal wood. Fruit on spurs had the highest incidence of sunscald (17%) and fruit on weak upright shoots the lowest (8%). Previous-season crop densities affected current-season's vegetative and fruit growth.

Growth, yield and preliminary selection of seedling guavas in Queensland

1981 ◽  
Vol 21 (108) ◽  
pp. 119
Author(s):  
KR Chapman ◽  
B Paxton ◽  
J Saranah ◽  
PD Scudamore-Smith
Keyword(s):  
Crop Yields ◽  
Fruit Size ◽  
Growth Yield ◽  
Cross Sectional Area ◽  
Planting Density ◽  
Sectional Area ◽  
Cross Sectional ◽  
Fruit Number ◽  
Quality Aspects ◽  
Preliminary Selection

Five guava seedlines of Hawaiian origin, namely GA9-37, GA12-1 6, GA10-48, GA11-56 and GA9-39 were yield tested in coastal sub-tropical south-eastern Queensland. The work demonstrated that seedling guavas produce attractive yields comparable with overseas countries. First crop mean yields were 30.72 kg/tree after 18 months in the field, demonstrating the precocious bearing of the guava. Yields for second and third cropping years were 45.6 and 77.9 kg/tree. These yields equate to 24.7, 37.2 and 61.5 tonnes ha-1 at a planting density of 805 trees ha-1. Third crop yields give the attractive gross returns of around $15,000 ha-1, at current prices paid by processors in Queensland. No differences were found between seedlines in annual yields, accumulated crop yields, fruit Number/tree, annual yield per unit cross sectional area of butt (an index of fruitfulness) and accumulated yield per unit cross sectional area of butt. Within seedline, variability masked differential response and these aspects are discussed. Fruit yields and relative increase in butt cross sectional area of butt varied with cropping year. Fruit. number per tree and yield per unit cross sectional area of butt varied with years, as did fruit number per kg (an index of fruit size). The latter also varied with seedlines. These effects were attributed to water rationing in spring of the second crop year. Preliminary selection based on fruit quality aspects of individuals identified four individuals which are undergoing detailed processing assessment, namely GA9-39R1T2, GA11-56T7, GA11-56R5T2 and GA1 1-56R5T1. Two further individuals were selected for fresh fruit market testing, namely GA11-56T3 and GA11 -56R1T1. We believe that market development rather than horticultural problems to be overcome will dictate the success of the guava as a crop for Australia, since the guava is comparatively easy to grow and manage.

scholarly journals RELATIONSHIPS OF LEAF AREA AND TRUNK DIAMETER OF APPLE TREES AFFECTED BY ROOTSTOCK AN D CULTIVAR

HortScience ◽  
1992 ◽  
Vol 27 (11) ◽  
pp. 1169c-1169
Author(s):  
Curt R. Rom ◽  
Renae E. Moran
Keyword(s):  
Leaf Area ◽  
Cross Sectional Area ◽  
Sectional Area ◽  
Mature Trees ◽  
Apple Trees ◽  
Cross Sectional ◽  
Trunk Diameter ◽  
Yield Efficiency ◽  
Linear Relationships ◽  
Old Trees

Trunk cross-sectional area (TCA) has been used to estimate leaf area (LA) and yield efficiency but variation in LA and TCA relationships have been unexplored. LA and TCA of 10-yr-old 'Starkspur Supreme Delicious' on 9 rootstocks (STKs) were measured in 1989. LA and TCA of 2-yr-old trees of 3 cultivars (CVs) on 5 STKs were measured in 1991. Regression of LA and TCA was performed for each CV, STK and each CV/STK. On mature trees, LA varied significantly with STK. The number and LA of shoot leaves (LVS) and spur LVS varied with STK but the % of total was not significantly different (approx. 52% spur LVS). The relationships of LA and TCA were linear for mature (r2=.94) and young (r2=.44) trees. On young trees, TCA varied with CV, but LA did not. Both LA and TCA were significantly different among STKs. The linear relationships of LA and TCA had unique intercepts with each CV, STK and CV/STK combination but slopes were not significantly different. Leaf area of Jonagold' and 'Gala' tended to increase more with increasing TCA than 'Empire'.

scholarly journals Growth and Fruiting of Apple Trees on Dwarf and Semi-dwarf Rootstocks in Different High-density Orchards

HortScience ◽  
1997 ◽  
Vol 32 (3) ◽  
pp. 473B-473
Author(s):  
A.S. Devyatov
Keyword(s):  
Fruit Quality ◽  
Cross Sectional Area ◽  
High Density ◽  
Normal Density ◽  
Sectional Area ◽  
Average Yield ◽  
Apple Trees ◽  
Cross Sectional ◽  
Very High ◽  
Dwarf Rootstocks

An orchard trial was established by planting an orchard with between-row intervals of 4 m. The French Axe was trained for trees with intervals in the row of 1 and 1.5 m. The hedgerow was used for treatments of 2–2.5 and 3 m between trees in the row. Semi-dwarf rootstock of Bud54-118 and dwarf one Bud62-396 were used. The growth of of these rootstocks was analogous to MM106 and M26, respectively. The trunk cross-sectional area of 7-year trees on 54-118 rootstock was 2.3 times more than on 62-396 for cv. Antey and 1.5 times more for cv. Tellisaare. The height of tree with French Axe crown at 7 years after planting on 54-118 rootstock reached 3.5–4 m. The height of tree was 0.5 m smaller on 62-396. The crown habit of tree on 62-396 rootstock was more comfortable for high -density orchard than trees on 54-118. The sum length of twigs that were cut out during 1993–96 to attain of normal density of crown was 2-4 times more than on 62-396 rootstock. Commercial fruiting of cv. Antey started at the 3rd leaf, but it was on 4th leaf for the more-dwarf rootstock 62-396. Average yield of fruit at 3–6 years after planting of cv. Antey for treatment of distance between trees in the row of 2 or 1.5 m was 6.8 kg/tree per year-1 for 54-118 rootstock, 3.4 and 3.5, respectively, for 62-396 rootstock. Yield at the 7th year after planting reached 24 and 32 kg on 54-118 rootstock, 16 and 15 kg on 62-396, respectively. Analogous date obtained for cv. Tellisa are. cv. Spartan on both rootstocks started to fruiting at 5-6 years after planting. The fruit quality was very high in all treatments of the trial.

scholarly journals Influence of Root Pruning and Rootstock on Growth and Performance of `Golden Delicious' Apple

HortScience ◽  
1997 ◽  
Vol 32 (4) ◽  
pp. 645-648 ◽  
Author(s):  
D.C. Ferree ◽  
M. Knee
Keyword(s):  
Cell Division ◽  
Size Effect ◽  
Fruit Size ◽  
Root Pruning ◽  
Sectional Area ◽  
Cumulative Yield ◽  
Apple Trees ◽  
Cross Sectional ◽  
Golden Delicious ◽  
And Performance

`Smoothee Golden Delicious' apple trees on nine rootstocks or interstems were mechanically root pruned annually for 9 years beginning the year after planting. Root pruning reduced trunk cross-sectional area (TCA) by 14% over the first 5 years and 22% in the last 4 years of the trial. Yield and fruit size were reduced by root pruning in most years with the fruit size effect obvious in June at the end of cell division. Interstem trees of MAC.9/MM.106 were larger than trees on M.9 and the following interstems: M.9/MM.106, M.9/MM.111, M.27/MM.111. Trees on seedling (SDL) rootstock were the largest and had the lowest yield per unit TCA and lower cumulative yield/tree than trees on M.7, MM.106, and MM.1ll. There was no interaction for any measure of growth or yield between root pruning and rootstock or interstem.

scholarly journals 745 PB 079 SINK SIZE IN GAs-TREATED AND POLLINATED RABBITEYE BLUEBERRY FRUITS

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 539g-539
Author(s):  
Raouel Cano-Medrano ◽  
Rebecca L. Darnell
Keyword(s):  
Cell Size ◽  
Fruit Set ◽  
Fruit Size ◽  
Cell Number ◽  
Cross Sectional Area ◽  
Stage I ◽  
Stage Ii ◽  
Sectional Area ◽  
Cross Sectional ◽  
Small Fruit

Exogenous applications of GA, have induced pathenocarpic fruit set in blueberry; however, size of GA,-treated fruit is smaller than pollinated fruit. The small fruit size in GA3-treated fruit may be related to either cell number and/or cell size. Thus, these parameters were examined throughout development in pollinated, non-pollinated and GA3-treated fruits. Fruit growth followed a double sigmoid pattern. During Stage I (0-25 DAA), fruit size in GA,-treated, pollinated, and non-pollinated fruits averaged 0.33, 0.39, and 0.16 g, respectively. There was little change in fruit size in Stage II (25-45 DAA). At ripening, fruit size averaged 1.7 g for GA,-treated and 2.6 g for pollinated fruits. Non-pollinated fruit abscised in Stage II. At anthesis, mesocarp cell number averaged 9910 cells per median cross sectional area and remained constant up to ripening. In Stage I, cell size in G A3-treated and pollinated fruits increased 7X and 9X respectively. Cell size in both fruit types increased 1.5X and 2.8X during Stage II and Stage 111, respectively. Fruit cell number was set at anthesis and differences in fruit size were due to differences in cell ellongation in Stage I.

scholarly journals A Method for Quantifying Whole-tree Pruning Severity in Mature Tall Spindle Apple Plantings

HortScience ◽  
2017 ◽  
Vol 52 (9) ◽  
pp. 1233-1240 ◽  
Author(s):  
James R. Schupp ◽  
H. Edwin Winzeler ◽  
Thomas M. Kon ◽  
Richard P. Marini ◽  
Tara A. Baugher ◽  
...  
Keyword(s):  
Leaf Area ◽  
Fruit Size ◽  
Titratable Acidity ◽  
Severity Index ◽  
Cross Sectional Area ◽  
Soluble Solids ◽  
Sectional Area ◽  
Cross Sectional ◽  
The Cross ◽  
Whole Tree

Pruning is the cutting away of vegetation from plants for horticultural purposes. Pruning is known to reduce apple tree size, increase fruit size and quality, and decrease yield. Methods for studying the effects of varying degrees of severity of pruning on a whole-tree basis have used qualitative descriptions of treatments rather than repeatable whole-tree quantitative metrics. In this study, we introduce a pruning severity index calculated from the sum of the cross-sectional area of all branches on a tree at 2.5 cm from their union to the central leader divided by the cross-sectional area of its central leader at 30 cm from the graft union. This limb to trunk ratio (LTR) was then modified by successively removing the largest branches of ‘Buckeye Gala’ to achieve six severity levels ranging from LTR 0.5 to LTR 1.75, with lower values representing more extreme pruning with less whole-tree limb area relative to trunk area. Pruning treatments were applied for three consecutive years and tree growth and cropping responses were observed for the first 2 years. With increasing pruning severity the following characteristics increased after seasonal growth: number of renewal limbs, number of shoots, shoot length, number of shoot leaves, shoot leaf area, final fruit set, fruit size, yield of large fruit, crop value from large fruit, soluble solids, and titratable acidity. The following characteristics decreased: limb age, number of secondary limbs, number of spurs, number of spur leaves, spur leaf area, the ratio of spur leaf area to shoot leaf area, fruit count per tree, yield, yield efficiency, crop value from small fruit, overall crop value, and sugar:acid ratio. The LTR provides a measurable way to define and create different levels of pruning severity and achieve consistent outcomes. This allows a greater degree of accuracy and precision to dormant pruning of tall spindle apple trees. The use of the LTR to establish the level of pruning severity allows the orchard manager to set crop load potential through regulation of the canopy bearing surface. This metric is also a necessary step in the development of autonomous pruning systems.

scholarly journals Yield Components among Sour Cherry Seedlings

1992 ◽  
Vol 117 (3) ◽  
pp. 380-383 ◽  
Author(s):  
Amy F. Iezzoni ◽  
Colleen A. Mulinix
Keyword(s):  
Yield Components ◽  
Fruit Set ◽  
Fruit Size ◽  
Sour Cherry ◽  
Cross Sectional Area ◽  
Breeding Program ◽  
Prunus Cerasus ◽  
Sectional Area ◽  
Cross Sectional ◽  
Sib Families

Yield components were measured from 115 sour cherry (Prunus cerasus L.) hybrid seedlings from 13 full-sib families to investigate the potential of breeding for increased yield. Those families with the highest number of fruit and reproductive buds had the highest yields. In general, increased fruit size was not able to compensate for low fruit count. Fruit set and flower count per bud were inversely related, suggesting compensation between these two components. Yield components from six selections chosen for differing fruiting habits were measured for an additional 2 years. In year 1, those selections with a majority of their fruit on l-year-old wood had higher yield efficiencies (yield per branch cross-sectional area) than those with fruit on spurs; however, but year 3, the higher-yielding selections were those that fruited primarily on spurs. The data are discussed relative to selecting for yield in a sour cherry breeding program.

scholarly journals PALMETTE-LEADER (PL) AND CENTRAL-LEADER (CL) TREE-FORM EFFECTS ON LIGHT DISTRIBUTION, PRODUCTIVITY AND FRUIT QUALITY OF `McINTOSH' APPLE TREES

HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1122b-1122
Author(s):  
D.C. Elfving ◽  
I. Schechter ◽  
R.A. Cline ◽  
W.F. Pierce
Keyword(s):  
Fruit Size ◽  
Nutrient Content ◽  
Fruit Color ◽  
Apple Trees ◽  
Cross Sectional ◽  
Tree Form ◽  
Yield Efficiency ◽  
Color Development ◽  
Light Levels

Mature `Macspur McIntosh'/MM.106 trees trained to the CL tree form were converted to the PL tree form in 1987 by removal of east- and west-oriented upper scaffold limbs. Control trees were pruned to maintain the CL form. Dormant pruning in later years maintained either tree form. No summer pruning was used in this study. Canopy light levels along horizontal transects at one m above the soil and vertical transects, both through the center of the canopy, were unaffected by tree form or transect direction. Yields were significantly lower for PL trees in 1987 and 1989, while yield efficiency was reduced in PL trees in all 3 years. Fruit size, trunk cross-sectional area, and foliar macro-nutrient content were unaffected by tree form during this study. Fruit color development in both the upper and lower halves of the canopy was uninfluenced by tree form.

scholarly journals Influence of Planting Depth on Growth of Young Apple Trees

1987 ◽  
Vol 5 (4) ◽  
pp. 163-164
Author(s):  
C.G. Lyons ◽  
R.E. Byers ◽  
K.S. Yoder
Keyword(s):  
Malus Domestica ◽  
Cross Sectional Area ◽  
Sectional Area ◽  
Apple Trees ◽  
Cross Sectional ◽  
Planting Depth ◽  
Malus Domestica Borkh ◽  
Young Apple

Shallow planted trees of ‘Delicious’ apple (Malus domestica Borkh.) on Malling 7A (M 7A) and Malling-Merton 111 (MM 111) rootstock were smaller in the 5th year following planting and had higher bloom densities than deep-planted trees. Trees on MM 111 also had more fruit per cross sectional area when shallow planted. Deep planted trees of MM 111 had greater depth to the first root. No differences were observed in degree of lean of either rootstock.

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