EFFECTS OF NITROGEN ON HERBAGE YIELDS OF TIMOTHY HARVESTED AT VARIOUS DEVELOPMENTAL STAGES

1968 ◽  
Vol 48 (5) ◽  
pp. 501-509 ◽  
Author(s):  
S. G. Bonin ◽  
D. C. Tomlin
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Developmental Stages ◽  
Total Yield ◽  
Phleum Pratense ◽  
Pure Stand ◽  
Yield Increase ◽  
Boot Stage ◽  
Significant Yield ◽  
Phleum Pratense L

A pure stand of local commercial timothy (Phleum pratense L.) was fertilized with N at rates of 0, 56, 112 and 224 kg/ha and harvested at the vegetative, shot-blade, boot, heading, anthesis and seed-set stages for three consecutive years. Yields of dry matter (DM), digestible dry matter (DDM) and crude protein (CP) were measured.Differences in precipitation resulted in highly significant year effects. Each increase in N rate gave a significant yield increase in all years and for both first-cut and total yield of DM, DDM and CP. First-cut yield of DM increased significantly to the anthesis stage, DDM yield increased to the boot stage and CP yield increased to the shot-blade stage. Total yield of DM was maximum at the anthesis stage, DDM total yield was statistically equal at all stages, and CP total yield declined significantly after the heading stage.

EFFECTS OF NITROGEN ON HERBAGE YIELDS OF REED CANARYGRASS HARVESTED AT VARIOUS DEVELOPMENTAL STAGES

1968 ◽  
Vol 48 (5) ◽  
pp. 511-517 ◽  
Author(s):  
S. G. Bonin ◽  
D. C. Tomlin
Keyword(s):  
Dry Matter ◽  
Seed Set ◽  
Developmental Stages ◽  
Total Yield ◽  
Pure Stand ◽  
Reed Canarygrass ◽  
Significant Yield ◽  
Yield Responses ◽  
N Rates ◽  
Heading Stage

A pure stand of reed canarygrass (Phalaris arundinacea L.) was fertilized at rates of 0, 56, 112 and 224 kg/ha of elemental nitrogen (N) and harvested at the vegetative, shot-blade, boot, heading, anthesis and seed-set stages for three consecutive years. Yields of dry matter (DM), digestible dry matter (DDM) and crude protein (CP) were measured.Highly significant year effects were attributed to yearly variations in rainfall. Significant yield increases were recorded for each successively higher N rate in all years, as measured by both first-cut and total yields of DM, DDM and CP. First-cut DM yields increased to the seed-set stage, whereas DDM and CP yields declined significantly at that stage, having reached a maximum at the heading stage. Total DM yields declined slightly after the heading stage, while DDM and CP yields declined significantly after that stage. While first-cut yield responses to N rates were somewhat greater at the later stages, total yield responses were greater at the boot and heading stages as a result of greater aftermath production.

EFFET DE L’APPLICATION D’AZOTE ET DU STADE DE CROISSANCE A LA RECOLTE SUR LA PERFORMANCE DE LA FLEOLE DES PRES (PHLEUM PRATENSE)

1977 ◽  
Vol 57 (3) ◽  
pp. 955-962 ◽  
Author(s):  
J. C. ST-PIERRE ◽  
G. PELLETIER
Keyword(s):  
Protein Content ◽  
Nitrogen Fertilization ◽  
Crude Protein ◽  
Dry Matter ◽  
Phleum Pratense ◽  
Dry Matter Yield ◽  
Stages Of Growth ◽  
Dry Matter Digestibility ◽  
Set Up ◽  
Phleum Pratense L

An experiment was set up to determine the effect of time and rate of nitrogen fertilization and stage of growth at first cut on yield and digestibility of dry matter and protein content of two timothy (Phleum pratense L.) cultivars, at each of two cuts, No difference in yield or chemical composition was found between cultivars. Highest yields and crude protein contents were measured at rates of nitrogen fertilizer of 112 and 224 kg/ha. Higher yield and protein content were obtained with NH4NO3 applied totally or in split applications in the spring than with urea in the fall. Dry matter digestibility (DDM) was not affected by nitrogen at rates of 56, 112 and 224 kg/ha. First cut was taken at two different stages of growth, and the second cut was taken on the same day in all the plots. At anthesis, yields were higher than at the head stage but DDM and protein content were lower. The opposite was found at the second cut. Except in 1973, total dry matter yield was not affected by the stage of growth at first cut.

scholarly journals Comparison of the Yield and Chemical Composition of Eleven Timothy (Phleum pratense L.) Genotypes under Three Locations in Poland

Agronomy ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 1743
Author(s):  
Adam Radkowski ◽  
Jan Bocianowski ◽  
Kamila Nowosad ◽  
Elżbieta Piwowarczyk ◽  
Ewa Bakinowska ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Plant Breeding ◽  
Crude Protein ◽  
Dry Matter ◽  
Field Trials ◽  
Phleum Pratense ◽  
Habitat Conditions ◽  
High Dry Matter ◽  
Harvest Year ◽  
Phleum Pratense L

Field trials were conducted in the years 2017–2019 at the Małopolska Plant Breeding in the Plant Breeding Stations in Polanowice, Nieznanice and Palikije. The trials were designed to determine the yield of some timothy genotypes in the context of chemical composition under different habitat conditions. The present evaluation of the strain quality shows a high potential for breeding. The analyzed genotypes produced high dry matter yields, which differed by as much as 53%. The experimental plots also differed in the crude protein content, which varied from 104.5 to 230.1 g kg−1 d.m., depending on the crop and year of harvest. For crude fiber, these values ranged from 173.9 to 274.8 g kg−1 d.m., depending on the crop and harvest year. The analysis of the mineral composition also revealed significant large variation.

THE EFFECTS OF ADVANCING MATURITY ON CRUDE PROTEIN AND DIGESTIBILITY OF MEADOW FOXTAIL (Alopecurus pratensis) AND TIMOTHY (Phleum pratense)

1983 ◽  
Vol 63 (4) ◽  
pp. 1083-1085 ◽  
Author(s):  
GWEN WALDIE ◽  
S. B. M. WRIGHT ◽  
R. D. H. COHEN
Keyword(s):  
British Columbia ◽  
Protein Content ◽  
Crude Protein ◽  
Dry Matter ◽  
Protein Digestibility ◽  
Phleum Pratense ◽  
Crude Protein Content ◽  
Phleum Pratense L

The crude protein content (CP %) and in vivo digestibilities of dry matter (DMD %) and protein (PD %) were determined on freshly cut monocultures of timothy (Phleum pratense L.) and meadow foxtail (Alopecurus pratensis L.) from 19 June to 23 Aug. at Prince George, British Columbia. CP, DMD and PD declined significantly with advancing maturity for both grasses.Key words: Meadow foxtail, timothy, protein, digestibility

YIELD AND NITROGEN UPTAKE OF FORAGE SEEDINGS AS AFFECTED BY NITROGEN FERTILIZATION

1961 ◽  
Vol 41 (1) ◽  
pp. 176-187 ◽  
Author(s):  
E. A. Grant ◽  
C. S. Brown
Keyword(s):  
Nitrogen Fixation ◽  
Nitrogen Content ◽  
Nitrogen Uptake ◽  
Nitrogen Fertilization ◽  
Dry Matter ◽  
Total Yield ◽  
Yield Increase ◽  
Significant Yield ◽  
Second Year ◽  
Nitrogen Treatment

Over 2 tons of dry matter per acre were obtained from pure seedings of timothy and of brome in the seeding year with an application of 100 pounds of nitrogen per acre. Nitrogen at 200 and 400 pounds per acre produced no further significant yield increase. In the second year, yields were significantly increased by each increment of nitrogen applied in the seeding year up to and including 400 pounds per acre with brome and 200 pounds per acre with timothy. Nitrogen content of grasses increased with each increment of nitrogen in the seeding year but this effect was not consistent in the second year. Over the 2-year period grasses recovered approximately 65 per cent of the applied nitrogen at the 100- and 200-pound levels and about 40 per cent at the 400-pound level.Red clover and alfalfa seeded in mixture with timothy and with brome were about equal in yield to grass alone plus 100 pounds of nitrogen in the seeding year and were much superior in the second year. Application of 100 pounds of nitrogen to grass-legume mixtures increased both yield and nitrogen content in the first cutting. In subsequent cuttings, total yield and legume fraction of the yield were often depressed by nitrogen treatment; exceptions were noted where legume stands were weak.Apparent nitrogen fixation by the legumes was consistently reduced by nitrogen treatment. Vigorous legume stands had an apparent nitrogen fixation of 60 pounds per acre in the seeding year and up to 200 pounds in the second year.

INFLUENCE DU STADE DE CROISSANCE À LA PREMIÈRE RÉCOLTE SUR LE RENDEMENT, LA COMPOSITION CHIMIQUE ET LES RÉSERVES NUTRITIVES DE LA FLÉOLE DES PRÉS

1979 ◽  
Vol 59 (1) ◽  
pp. 177-183 ◽  
Author(s):  
PAUL GERVAIS ◽  
J. C. ST-PIERRE
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Phleum Pratense ◽  
Vegetative Stage ◽  
Crude Fibre ◽  
Composition Chimique ◽  
Stages Of Growth ◽  
Food Reserves ◽  
Phleum Pratense L ◽  
Lower Stem

A 3-yr study on the stages of growth of timothy (Phleum pratense L.) at harvest showed that the dry matter yields increased, in the spring growth, with advance in maturity. The highest annual yield was obtained, however, when the first cut was taken at the bloom stage. The percentage of crude protein, fat and ash decreased and that of crude fibre increased with the age of the plant. The Ca, P, K, Mg, Na, Zn and Cu contents declined with maturity while the elements Mn, Al, Fe and B did not vary significantly. The food reserves in the lower stem internodes were low at the vegetative stage in the spring (11.7% of DM), but raised rapidly up to the bloom stage (33.9%).

scholarly journals Evaluation of Quantitative and Qualitative Traits of Wild Ecotypes of Forage Grasses

2013 ◽  
Vol 59 (1) ◽  
pp. 21-32
Author(s):  
Miriam Kizeková ◽  
Janka Martincová ◽  
Ľubica Jančová
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Poa Pratensis ◽  
Phleum Pratense ◽  
Yield Potential ◽  
Festuca Rubra ◽  
Dry Matter Yield ◽  
Qualitative Traits ◽  
Growing Conditions ◽  
Phleum Pratense L

Wild ecotypes of Festuca rubra L. (four accessions), Poa pratensis L. (three accessions ) and Phleum pratense L. (three accessions) originating from Central Slovakia were investigated. Dry matter production, qualitative traits as well as mineral content were studied under identical soilclimatic conditions in a three-cut system. Yield potential of wild ecotypes of Festuca rubra L. coming from mountain regions was significantly lower (P < 0.01) when compared to Festuca rubra L. cultivar Levočská. In contrast, as a consequence of low variability, the dry matter yield of Phleum pratense L. wild ecotypes originating from higher altitudes was comparable to the dry matter yields of Festuca rubra L. cultivar Levočská. There were not noted any considerable differences found in the content of crude protein, fibre or mineral substances between the wild ecotypes and the cultivars. All accessions showed consistent patterns in seasonal distribution with the highest dry matter yield at the first cut and with the lowest one at the third cut. In general, concentration of crude protein and fibre did not vary considerably among cultivars and wild ecotypes at all species under uniform growing conditions.

Biochemical Components and Other Characteristics of Maturing Pods of Vegetable Cowpea (Vigna unguiculata)

1986 ◽  
Vol 22 (1) ◽  
pp. 25-32 ◽  
Author(s):  
Olusola Omueti ◽  
O. A. Ojomo ◽  
O. Ogunyanwo ◽  
S. Olafare
Keyword(s):  
Vigna Unguiculata ◽  
Crude Protein ◽  
Dry Matter ◽  
Developmental Stages ◽  
Total Yield ◽  
Crude Fibre ◽  
Calcium Magnesium ◽  
Biochemical Components ◽  
Pod Length ◽  
Iron And Calcium

SUMMARYPods of vegetable cowpea Vigna unguiculata Walp. cv. Dinner were harvested at various developmental stages and their biochemical components and other characteristics analysed in two years. Pod length, percentage dry matter and starch, fresh and dry weights and total yield of sugar and starch per unit area increased with age. The percentage total yield of sugars was greatest in pods aged between 11 and 13 days. Vitamin C, total acidity, crude fibre and crude protein percentage decreased with age. Content of minerals except iron also decreased with age of pods. Magnesium, phosphorus, potassium, manganese and copper contents were greater in 1977 than in 1979 but iron and calcium contents were smaller. The vegetable cowpea pods were a rich source of calcium, magnesium, potassium and iron. Pods harvested between 7 and 10 days after flowering were crisply tasty and high in nutrients and therefore nutritionally the most acceptable for consumption.

EVALUATION OF TIMOTHY CULTIVARS FOR VOLUNTARY INTAKE AND NUTRIENT COMPONENTS

1988 ◽  
Vol 68 (4) ◽  
pp. 1121-1129 ◽  
Author(s):  
W. N. MASON ◽  
P. M. FLIPOT
Keyword(s):  
Key Words ◽  
Dry Matter ◽  
Phleum Pratense ◽  
Dry Matter Intake ◽  
Dry Matter Yield ◽  
Dry Matter Digestibility ◽  
Flower Stage ◽  
Voluntary Intake ◽  
Phleum Pratense L

Five timothy (Phleum pratense L.) cultivars, Clair, Champ, Milton, Climax and Bounty, were harvested at first flower stage during 2 consecutive years and in the regrowth for 1 yr. The forages were each offered as hay to 15 young rams to evaluate voluntary intake. Five animals were used to determine initial harvest dry matter digestibility. The cultivars varied significantly in voluntary intake at first flower stage. The highest intake (g kg−0.75 d−1) averaged for the years was obtained in the early cultivar Champ (65.9), which was 10% more than that of the medium-late cultivar Climax. The cultivars did not differ significantly in dry matter digestibility. In the regrowth, the relative intakes of the cultivars were essentially reversed from that of the initial harvest. The voluntary intake was substantially higher but the differences among forages were less marked. Climax regrowth voluntary intake was higher (P < 0.05) than all cultivars, except Bounty. A 15% range in digestible dry matter intake was present among cultivars. The ranking of the culivars for digestible dry matter was different than for dry matter yield. Key words: Timothy, Phleum pratense L., voluntary intake, dry matter digestibility

EVALUATION OF NEAR INFRARED REFLECTANCE SPECTROSCOPY FOR PREDICTING FORAGE QUALITY IN TIMOTHY

1988 ◽  
Vol 68 (2) ◽  
pp. 471-480 ◽  
Author(s):  
J. SURPRENANT ◽  
R. MICHAUD
Keyword(s):  
Crude Protein ◽  
Near Infrared ◽  
Reflectance Spectroscopy ◽  
Phleum Pratense ◽  
Standard Errors ◽  
Wavelength Selection ◽  
Near Infrared Reflectance Spectroscopy ◽  
Near Infrared Reflectance ◽  
Laboratory Procedures ◽  
Phleum Pratense L

Near infrared reflectance spectroscopy (NIRS) is a newly attractive technology introduced for the analysis of agricultural products and for which new instruments have been developed. The objective of this experiment was to evaluate the capabilities of the Technicon InfraAlyzer 500 (I/A-500), a scanner monochromator type instrument, with regard to its potential utilization in the breeding of timothy (Phleum pratense L.) for higher nutritional qualities. Special features of this instrument were also used to further assess its capacities once the wavelengths were deliberately reduced and set to make the I/A-500 comparable to a 19 wavelength filter instrument such as typically found in a Technicon I/A-400R model. The investigation was performed using a total of 120 timothy samples collected from spaced plant nurseries in 1982 and 1984 and analyzed for acid detergent fiber (ADF), neutral detergent fiber (NDF), crude protein (CP), digestibility (DMM), water solubility (WS), water retention (WR) and packed volume (PV) in the laboratory. The equations developed with the I/A-500 had R2 and r2 larger than 0.85 for ADF, NDF, CP, DDM and WS in both 1982, and 1984, and combined 1982–1984 with the exception of DDM and WS in 1982 that had r2 of 0.76. The lower R2 and r2 obtained for WR and PV were attributed to poor laboratory procedures. The standard errors of calibration of ADF, NDF, CP and DDM were all as good or better than those previously reported, with other cool season grasses. The equations developed by using only the 19 wavelengths typically found in an I/A-400R provided R2 standard errors of calibration, r2 and standard error of analysis which were quite similar to those obtained with the I/A-500. Thus, we concluded that both the unrestricted wavelength selection of the I/A-500 and the restricted wavelength selection available in an I/A-400R would be adequate to evaluate forage quality in timothy. In this experiment, the main limitations appeared to have been related to the precision of the laboratory procedures and to the lack of variation in the populations under evaluation. As a general guideline to evaluate these two factors, it is proposed to use the ratio of the standard deviation of the population over the standard deviation of the laboratory procedure. In our experimentation a ratio larger than 5.0 appeared suitable to obtain adequate calibrations.Key words: Fiber, crude protein, digestibility, forage physical properties, Phleum pratense L.

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