Lu oat

2009 ◽  
Vol 89 (4) ◽  
pp. 671-675
Author(s):  
J W Mitchell Fetch ◽  
S Kibite ◽  
G W Clayton ◽  
T K Turkington ◽  
J Chong ◽  
...  
Keyword(s):  
Genetic Resistance ◽  
Kernel Weight ◽  
High Yield ◽  
Lodging Resistance ◽  
Early Maturity ◽  
Early Maturing ◽  
Cultivar Description ◽  
Weight Protein ◽  
Milling Yield ◽  
Better Than

Lu is an early-maturing, high-yielding oat with good lodging resistance. Lu has the best combination of high yield and early maturity of contemporary cultivars developed and released in western Canada. Lu does not carry genetic resistance to the diseases most commonly found in the eastern prairies and, therefore, its production is limited to Alberta and western Saskatchewan. Lu has high test weight, 1000-kernel weight, protein content and milling yield similar to or better than the check cultivars, which makes it suitable for milling or feed end uses. Lu was supported for registration at the Prairie Regional Recommending Committee for Grains meeting in February 2001.Key words: Oat, Avena sativa L., cultivar description, high yielding early maturing oat

Codac barley

1996 ◽  
Vol 76 (4) ◽  
pp. 799-800
Author(s):  
D. E. Falk ◽  
G. Meatherall ◽  
B. G. Rossnagel
Keyword(s):  
Hordeum Vulgare ◽  
High Yield ◽  
Science Department ◽  
Good Resistance ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Early Maturity ◽  
Crop Development ◽  
Early Maturing ◽  
Cultivar Description

Codac is a six-rowed spring feed barley (Hordeum vulgare L.) bred at the Crop Development Centre, University of Saskatchewan and registered by the Crop Science Department, University of Guelph for Eastern Canada. It was produced from a cross of Diamond/Duke and has shown adaptation to Eastern Canada. It has been high yielding, early maturing and has medium height straw. It has good resistance to scald, leaf rust, stem rust and the smuts, but is susceptible to powdery mildew. Key words: Six-rowed barley (spring), Hordeum vulgare L., feed barley, high yield, early maturity, smut resistance, scald resistance, cultivar description

CDC Arras flax

2002 ◽  
Vol 82 (1) ◽  
pp. 99-100 ◽  
Author(s):  
G. G. Rowland ◽  
Y. A. Hormis ◽  
K. Y. Rashid
Keyword(s):  
Linum Usitatissimum ◽  
Oil Quality ◽  
High Yield ◽  
Lodging Resistance ◽  
Linum Usitatissimum L ◽  
Melampsora Lini ◽  
Crop Development ◽  
Early Maturing ◽  
Cultivar Description ◽  
Moderately Resistant

CDC Arras is a medium-early-maturing oilseed flax (Linum usitatissimum L.) developed at the Crop Development Centre, University of Saskatchewan, Saskatoon, Saskatchewan. This cultivar has medium oil content, good oil quality, large seed size, fair lodging resistance and high yield when seeded early in the Black and the Brown Soil zones of the prairies. It is immune to North American races of rust caused by Melampsora lini and moderately resistant to wilt caused by Fusarium oxysporum f. sp. lini. Key words: Flax, oilseed, Linum usitatissimum L., cultivar description

CDC Valour flax

2002 ◽  
Vol 82 (2) ◽  
pp. 427-428 ◽  
Author(s):  
G. G. Rowland ◽  
Y. A. Hormis ◽  
K. Y. Rashid
Keyword(s):  
Linum Usitatissimum ◽  
Oil Quality ◽  
High Yield ◽  
Lodging Resistance ◽  
Linum Usitatissimum L ◽  
Melampsora Lini ◽  
Crop Development ◽  
Early Maturing ◽  
Cultivar Description ◽  
Moderately Resistant

CDC Valour, an early-maturing oilseed flax (Linum usitatissimum L.), was developed in 1996 at the Crop Development Centre, University of Saskatchewan, Saskatoon, Saskatchewan. This cultivar has medium oil content, good oil quality, brown seeds and medium seed size, fair lodging resistance and high yield when seeded early in the Black and the Brown Soil zones of the prairies. It is immune to North American races of rust caused by Melampsora lini and moderately resistant to wilt caused by Fusarium oxysporum f. sp. lini. Key words: Flax, oilseed, Linum usitatissimum L., cultivar description

AC Juniper Oat

1997 ◽  
Vol 77 (4) ◽  
pp. 647-649
Author(s):  
Solomon Kibite
Keyword(s):  
Grain Yield ◽  
Key Words ◽  
Avena Sativa ◽  
Kernel Weight ◽  
Lower Percentage ◽  
Lodging Resistance ◽  
Hull Content ◽  
Early Maturing ◽  
Cultivar Description

AC Juniper is an early maturing oat (Avena sativa L.) cultivar with high grain yield and good lodging resistance. It has a higher kernel weight, a higher percentage of plump kernels, and a lower percentage of thin kernels than Jasper. Its hull content is significantly lower than Cascade, similar to Jasper and Dumont, and higher than Derby. AC Juniper is well adapted to Alberta and the rust-free areas of western Saskatchewan. Key words: Avena sativa, oat (spring), cultivar description

Nordbec barley

2004 ◽  
Vol 84 (3) ◽  
pp. 805-806 ◽  
Author(s):  
K. M. Ho ◽  
T. M. Choo ◽  
J. Rowsell ◽  
L. Guillemettte ◽  
G. Scheifele ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Powdery Mildew ◽  
Key Words ◽  
High Yield ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Northern Ontario ◽  
Early Maturity ◽  
Early Maturing ◽  
Cultivar Description

Nordbec is an early-maturing, six-rowed, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture and Agri-Food Canada. It has high yield, improved straw strength and resistance to powdery mildew. Nordbec is suitable for production in northern Ontario. Key words: Cultivar description, Hordeum vulgare L., early maturity, feed barley, high yield, short straw

AC Queens barley

2000 ◽  
Vol 80 (2) ◽  
pp. 335-336 ◽  
Author(s):  
T. M. Choo ◽  
S. ter Beek ◽  
R. A. Martin ◽  
K. M. Ho ◽  
C. D. Caldwell ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Seed Weight ◽  
High Yield ◽  
Good Seed ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Lodging Resistance ◽  
Good Test ◽  
Key Words Barley ◽  
Cultivar Description

AC Queens is a two-row, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture and Agri-Food Canada. It has high yield, good test weight, good seed weight, and lodging resistance. AC Queens performs well in the Maritime Region of Canada. Key words: Barley, Hordeum vulgare L., cultivar description, high yield, high seed weight

CDC Bethune flax

2002 ◽  
Vol 82 (1) ◽  
pp. 101-102 ◽  
Author(s):  
G. G. Rowland ◽  
Y. A. Hormis ◽  
K. Y. Rashid
Keyword(s):  
Linum Usitatissimum ◽  
Oil Content ◽  
Oil Quality ◽  
High Yield ◽  
Lodging Resistance ◽  
Linum Usitatissimum L ◽  
Melampsora Lini ◽  
Crop Development ◽  
Cultivar Description ◽  
Moderately Resistant

CDC Bethune, is a medium-late-maturing oilseed flax (Linum usitatissimum L.) developed by Crop Development Centre, University of Saskatchewan, Saskatoon, Saskatchewan. This cultivar has medium oil content, medium oil quality, medium seed size, good lodging resistance and high yield when seeded early in the Black and the Brown Soil zones of the prairies. It is immune to North American races of rust caused by Melampsora lini and moderately resistant to wilt caused by Fusarium oxysporum f. sp. lini. Key words: Flax, oilseed, Linum usitatissimum L., cultivar description

scholarly journals AAC Redstar hard red spring wheat

2020 ◽  
Author(s):  
Andrew James Burt ◽  
D.G. Humphreys ◽  
J. Mitchell Fetch ◽  
Denis Green ◽  
Thomas Fetch ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Protein Concentration ◽  
Triticum Aestivum L ◽  
Kernel Weight ◽  
Head Blight ◽  
Lodging Resistance ◽  
Canadian Prairies ◽  
Hard Red Spring Wheat ◽  
Early Maturing ◽  
Moderately Resistant

AAC Redstar is an early maturing, high yielding hard red spring wheat (Triticum aestivum L.) cultivar that is well adapted to the northern Canadian Prairies and eligible for grades of Canada Western Red Spring (CWRS) wheat. Over three years (2016-2018) of testing in the Parkland Wheat Cooperative registration trials, AAC Redstar was 11% higher yielding than AC Splendor, 6% higher than Parata, and 4% higher than Glenn and Carberry. AAC Redstar matured 3 days earlier than Glenn, 2 days earlier than Carberry and had similar maturity to Parata. AAC Redstar was shorter than all checks except Carberry and had better lodging resistance compared to all the check cultivars in the registration trial. The test weight and thousand kernel weight of AAC Redstar were similar to Carberry. The grain protein concentration of AAC Redstar was 0.2% lower than Carberry. AAC Redstar was rated moderately resistant to Fusarium head blight, leaf rust, stripe rust and common bunt. AAC Redstar had resistant reactions to loose smut, and stem rust. AAC Redstar was registered under the CWRS market class.

AC Alma barley

1997 ◽  
Vol 77 (4) ◽  
pp. 635-637 ◽  
Author(s):  
T. M. Choo ◽  
R. A. Martin ◽  
K. M. Ho ◽  
G. Atlin ◽  
R. Walton ◽  
...  
Keyword(s):  
Hordeum Vulgare ◽  
Key Words ◽  
High Yield ◽  
Hordeum Vulgare L ◽  
Eastern Canada ◽  
Lodging Resistance ◽  
Barley Breeding ◽  
Breeding Group ◽  
Key Words Barley ◽  
Cultivar Description

AC Alma is a six-row, spring feed barley (Hordeum vulgare L.) cultivar developed by the Eastern Canada Barley Breeding Group, Agriculture and Agri-Food Canada. It has high yield and excellent lodging resistance. AC Alma performed well across Eastern Canada. Key words: Barley, Hordeum vulgare L., cultivar description, high yield, lodging resistance

RELATIONSHIP BETWEEN SOME DURUM WHEAT PHYSICAL CHARACTERISTICS AND SEMOLINA MILLING PROPERTIES

1980 ◽  
Vol 60 (1) ◽  
pp. 49-53 ◽  
Author(s):  
R. R. MATSUO ◽  
J. E. DEXTER
Keyword(s):  
Durum Wheat ◽  
Protein Content ◽  
Kernel Weight ◽  
Test Weight ◽  
Yellow Pigment Content ◽  
Weight Protein ◽  
Kernel Content ◽  
Milling Yield ◽  
Milling Properties ◽  
The Relationship

A recently developed modified milling flow for a three-stand Allis-Chalmers laboratory mill that gives a semolina yield and semolina granulation similar to that of Canadian commercial mills was used to study the relationship between durum wheat test weight, 1000-kernel weight, protein content and semolina milling yield for a series of 174 durum wheat samples. All correlations except the correlation between protein content and 1000-kernel weight were significant. Maximum milling yield was obtained for samples possessing high test weight and high 1000-kernel weight. Increased protein content resulted in a tendency to lower milling yield. For a series of hand-picked samples it was found that as starchy kernel content increased, milling yield was not affected but the proportion of flour increased. Protein content and yellow pigment content decreased with increased starchy kernel content.

Sign in / Sign up

Export Citation Format

Share Document