UREA DEGRADATION IN THE CAMEL

1976 ◽  
Vol 56 (3) ◽  
pp. 595-601 ◽  
Author(s):  
B. EMMANUEL ◽  
B. R. HOWARD ◽  
M. EMADY
Keyword(s):  
Crude Protein ◽  
Urea Concentration ◽  
Pool Size ◽  
Entry Rate ◽  
Plasma Urea ◽  
Dietary Nitrogen ◽  
Urea Metabolism ◽  
Plasma Urea Concentration ◽  
Kinetics Of ◽  
General Plasma

Following a single injection of 14C-urea, the kinetics of urea metabolism have been studied in two female Arabian camels (Camelus dromedarius) fed roughage diets containing 6.1 (diet A), 9.6 (diet B), and 13.6% (diet C) crude protein. In general, plasma urea concentration, urea pool size, urea entry rate and urinary urea excretion rate increased as the dietary nitrogen intake increased. The mean extents of urea degradation were approximately 86, 74 and 47% for diets A, B, and C, respectively, as calculated from the ratio of urea degradation rate to urea entry rate, or from the fraction of 14C-urea recovered in the urine. The following parameters were linearly related: urea entry rate and urea pool size, urea pool size and plasma urea concentration, percentage urea degraded and urea entry rate, and percentage urea degraded and crude protein intake.

scholarly journals Metabolism of urea in sheep

1967 ◽  
Vol 21 (2) ◽  
pp. 353-371 ◽  
Author(s):  
M. R. Cocimano ◽  
R. A. Leng
Keyword(s):  
Flow Rate ◽  
Crude Protein ◽  
Excretion Rate ◽  
Urine Flow ◽  
The Body ◽  
Urea Concentration ◽  
Urine Flow Rate ◽  
Entry Rate ◽  
Plasma Urea ◽  
Plasma Urea Concentration

1. The entry rates of urea into the urea pool of the body fluids have been measured in sheep given rations varying in crude protein percentage from 3.5 to 27.3.2. Results obtained with a single injection and with continuous infusions of [14C]urea were essentially the same.3. The difference between the entry rate and the rate of excretion of urea in the urine was taken to indicate the quantity of urea degraded in the alimentary tract.4. Plasma concentrations and urea entry rates were significantly and linearly related.5. The relationship between excretion rate and plasma urea concentration was best described by a cubic equation.6. Degradation of urea in sheep was found to be extensive in all the animals studied; as the protein intake increased, the quantity of urea degraded also increased but the percentage of urea entering the body pool that was degraded was decreased. Animals given a ration containing 3.5% crude protein degraded 76–92% of the urea entering the body pool.7. A rectilinear relationship was found between pool size and plasma urea concentration. The urea space in animals given low-protein rations was significantly less than in animals on high-protein rations.8. The effects of starvation for 2, 4 and 6 days on urea metabolism in sheep were investi-gated. In a11 the sheep starved for 2 days there was a significant increase in urea pool size, but the entry rate was markedly depressed indicating a retention of urea in the body pool on starvation.9. A significant amount of nitrogen was found to go through the system: rumen ammonia → portal blood ammonia→blood urea→rumen ammonia.10.Urea excretion rate, urea clearance by the kidney, urine flow rate and the ratio of the concentration of urea in urine to that in plasma (urea U:P ratio) were also examined.11. There were significant correlations between urine flow rate and urea excretion and between plasma urea concentration and urine flow rate.

scholarly journals Determination of nitrogen requirement for microbial growth from the effect of urea supplementation of a low N diet on abomasal N flow and N recycling in wethers and lambs

1976 ◽  
Vol 36 (3) ◽  
pp. 353-368 ◽  
Author(s):  
Sarah A. Allen ◽  
E. L. Miller
Keyword(s):  
Crude Protein ◽  
The Body ◽  
Urea Concentration ◽  
Metabolizable Energy ◽  
Entry Rate ◽  
Simple Diffusion ◽  
Plasma Urea ◽  
Urea Excretion ◽  
Plasma Urea Concentration ◽  
Microbial N

1. Plasma urea entry rate, urinary urea excretion and, by difference, urea recycling in the body, together with the flow of non-ammonia N through the abomasum and digestion of dry matter (dm) before the abomasum were determined in both wethers and lambs receiving cereal-starch diets supplemented with urea to give 60–120 g crude protein (N × 6.25)/kgdm.2. Lambs excreted less urea in urine than wethers given the same diet.3. Relationships between plasma urea entry rate or urine urea excretion rate and plasma urea concentration were different for lambs compared to wethers suggesting greater conser vation of body N by renal control in lambs.4. Recycling of urea was not related to plasma urea concentration in wethers but was related exponentially in lambs, suggesting recycling is controlled rather than the result of simple diffusion from the blood to the gastro-intestinal tract.5. Abomasal non-ammonia-N flow was similar for wethers and lambs and increased linearly with urea supplementation.6.dmdigestion prior to the abomasum was not significantly altered, although there was a tendency for decreased digestion of the basal diet given to lambs.7. Maximum microbial N flow to the abomasum was estimated as 30 g N/kg organic matter (OM) fermented in the rumen.8. This work and the literature reviewed suggested maximum net microbial production can be obtained when the diet supplies an amount of fermentable N equal to the microbial N output. It is calculated the diet should supply approximately 26 g fermentable N/kg digestible OM or 1.8 g fermentable N/MJ metabolizable energy. This corresponds to a fermentable crude protein supply varying from 65 to 130 g/kg DM as digestible OM content increases from 400 to 800 g/kg DM.

scholarly journals The effects of dietary sucrose and the concentrations of plasma urea and rumen ammonia on the degradation of urea in the gastrointestinal tract of cattle

1980 ◽  
Vol 43 (1) ◽  
pp. 125-140 ◽  
Author(s):  
P. M. Kennedy
Keyword(s):  
Gastrointestinal Tract ◽  
Medicago Sativa ◽  
Multiple Regression ◽  
Ammonia Concentration ◽  
Urea Concentration ◽  
Entry Rate ◽  
Plasma Urea ◽  
Plasma Urea Concentration ◽  
The Relationship ◽  
Microbial N

1. The rates of entry of urea into plasma, of urea degradation in the gastrointestinal tract, and the partition of that degradation between the rumen and post-ruminal tract were determined by use of [14C]urea and NaH14CO3 in Hereford steers receiving hay diets with or without sucrose. The concentrations of plasma urea and rumen ammonia were varied by infusions of urea into the rumen or abomasum.2. For all diets, plasma urea concentration was related to urea entry rate, to degradation of urea in the whole gastrointestinal tract, and to its degradation in the post-ruminal tract, but the relationship with its degradation in the rumen was poor.3. Degradation of urea in the rumen was related in a multiple regression in a curvilinear manner in three groups of diets (pasture-hay alone, pasture-hay–lucerne (Medicago sativa) mixtures, diets with sucrose), and negatively to rumen ammonia concentration for pasture-hay diets, and diets with sucrose.4. Ruminal clearance of urea (rate of urea degradation per plasma urea concentration) was negatively related to the rumen ammonia concentration for steers given diets with sucrose, of pasture-hay with or without urea infusions. Provision of sucrose in the diet significantly increased clearance.5. Enhanced urea degradation in the rumen associated with dietary sucrose supplements accounted for 0.4 of additional microbial N synthesis in the rumen.6. The partition of transfer of urea to the rumen via saliva and through the rumen wall is discussed.

An analysis of the relationship between plasma urea and ammonia concentration in dairy cattle fed a consistent diet over a 100-day period

2007 ◽  
Vol 74 (4) ◽  
pp. 412-416 ◽  
Author(s):  
Richard A Laven ◽  
D Claire Wathes ◽  
Kevin E Lawrence ◽  
Rex J Scaramuzzi
Keyword(s):  
Good Predictor ◽  
Control Diet ◽  
Ammonia Concentration ◽  
Urea Concentration ◽  
Plasma Urea ◽  
Plasma Ammonia ◽  
Dietary Nitrogen ◽  
Plasma Urea Concentration ◽  
The Relationship ◽  
Elevate Plasma

Measurement of plasma urea concentration is often used to identify a risk of dietary nitrogen-associated infertility. However, the use of plasma urea concentration in this way relies on it being an effective predictor for other potential toxic products associated with nitrogen metabolism (such as plasma or uterine ammonia). Recent research has shown that dietary nitrogen-associated infertility can be produced by diets which elevate plasma ammonia concentration without markedly increasing plasma urea concentration. Thus for cattle on different diets plasma urea concentration cannot be used to predict plasma ammonia concentration. This study evaluated whether plasma urea concentration could be used to predict plasma ammonia concentration in cattle kept on consistent diets. Data were analysed from a study where 42 cattle had been fed a control diet or the control diet plus 250 g urea per cow per day and had had weekly measurements of post-prandial plasma urea and ammonia concentrations. This analysis found that over a 100-d period, plasma urea concentration was relatively constant and unaffected by time while plasma ammonia concentration was significantly more variable, being affected by time since the study started, and whether cows began the study in the first or second group. Correlation between plasma ammonia and urea was limited; plasma urea concentration explained only 3·8% of the variation in plasma ammonia concentration. These data suggest that, even in cows on consistent diets, plasma urea concentration is not a good predictor of plasma ammonia, and that a simple urea threshold may not accurately identify the risk of dietary nitrogen-associated infertility.

Genome-wide association for plasma urea concentration in sheep

2021 ◽  
Vol 248 ◽  
pp. 104483
Author(s):  
Taiana Cortez de Souza ◽  
Tatiana Cortez de Souza ◽  
Gregorí Alberto Rovadoscki ◽  
Luiz Lehmann Coutinho ◽  
Gerson Barreto Mourão ◽  
...  
Keyword(s):  
Urea Concentration ◽  
Genome Wide Association ◽  
Plasma Urea ◽  
Genome Wide ◽  
Plasma Urea Concentration

Urea Excretion in the Camel

1957 ◽  
Vol 188 (3) ◽  
pp. 477-484 ◽  
Author(s):  
Bodil Schmidt-Nielsen ◽  
Knut Schmidt-Nielsen ◽  
T. R. Houpt ◽  
S. A. Jarnum
Keyword(s):  
Glomerular Filtration Rate ◽  
Glomerular Filtration ◽  
Filtration Rate ◽  
Urea Concentration ◽  
Nitrogen Excretion ◽  
Renal Tubules ◽  
Urea Clearance ◽  
Plasma Urea ◽  
Urea Excretion ◽  
Plasma Urea Concentration

The nitrogen excretion was studied in the one-humped camel, Camelus dromedarius. When a growing camel was maintained on a low N intake (dates and hay) the amount of N excreted in the form of urea, NH3 and creatinine decreased to 2–3 gm/day. This decrease was caused by a drop in urea excretion from 13 gm to 0.2–0.5 gm/day. Urea given intravenously during low N intake was not excreted but was retained. (The camel like other ruminants can utilize urea for microbial synthesis of protein.) The renal mechanism for urea excretion was investigated by measuring urea clearance and glomerular filtration rate during a period of 7 months. During normal N intake about 40% of the urea filtered in the glomeruli were excreted in the urine while during low N intake only 1–2% were excreted. The variations in urea clearance were independent of the plasma urea concentration and of glomerular filtration rate, but were related to N intake and rate of growth. No evidence of active tubular reabsorption of urea was found since the urine urea concentration at all times remained higher than the simultaneous plasma urea concentration. The findings are not in agreement with the current concept for the mechanism of urea excretion in mammals. It is concluded that the renal tubules must either vary their permeability to urea in a highly selective manner or secrete urea actively.

Residual kidney function and plasma urea concentration in patients with chronic renal failure

1990 ◽  
Vol 22 (6) ◽  
pp. 573-579 ◽  
Author(s):  
O. Schück ◽  
J. Erben ◽  
H. Nádvorníková ◽  
V. Teplan ◽  
O. Marečková ◽  
...  
Keyword(s):  
Renal Failure ◽  
Chronic Renal Failure ◽  
Kidney Function ◽  
Urea Concentration ◽  
Plasma Urea ◽  
Residual Kidney Function ◽  
Plasma Urea Concentration

Plasma Urea Concentration in Older People

1972 ◽  
Vol 14 (1) ◽  
pp. 32-35 ◽  
Author(s):  
J.S. Milne ◽  
J. Williamson
Keyword(s):  
Older People ◽  
Urea Concentration ◽  
Plasma Urea ◽  
Plasma Urea Concentration

Age-dependent blood pressure response to increased salt intake in rats influenced by a transient renal ischaemia

1986 ◽  
Vol 70 (2) ◽  
pp. 185-189 ◽  
Author(s):  
J. Kuneš ◽  
J. Jelínek ◽  
J. Zicha
Keyword(s):  
Blood Pressure ◽  
Renal Dysfunction ◽  
Renal Mass ◽  
Urea Concentration ◽  
Ischaemic Injury ◽  
Pronounced Increase ◽  
Plasma Urea ◽  
Renal Ischaemia ◽  
Salt Hypertension ◽  
Plasma Urea Concentration

1. The influence of renal dysfunction (induced by ischaemic injury) on the development of salt hypertension was studied in rats which were exposed to 60 min of renal ischaemia when either immature or adult. Saline-drinking age-matched animals served as controls. The blood pressure, plasma urea concentration, extracellular fluid volume (ECFV) and renal mass were measured 21 and 50 days after renal ischaemia. 2. Increments of plasma urea concentration and ECFV were considered to be indicators of renal dysfunction. Increased renal mass was used as an estimate of the degree of renal injury. 3. In adult rats, both plasma urea concentration and ECFV were increased 3 weeks after renal ischaemia. This correlated with a pronounced increase of renal mass. A similar relation of renal mass to ECFV was still present 50 days after renal ischaemia. 4. In rats treated when immature the increment of plasma urea concentration was much smaller and ECFV did not differ significantly from the control volumes. 5. A mild salt hypertension developed only in those rats which were treated when immature. On the other hand, the blood pressure tended to decrease in animals treated when adult. 6. It is concluded that mild renal dysfunction facilitates the development of salt hypertension in immature rats. This is in contrast with the reversed effects of extensive renal dysfunction in adult animals. 7. It is suggested that the age of animals is more important for the induction of salt hypertension than the degree of renal dysfunction.

Sign in / Sign up

Export Citation Format

Share Document