INFLUENCE DES TYPES DE PATURAGES ET DES SYSTEMES D’EXPLOITATION SUR LA PERFORMANCE DES BOUVILLONS

1974 ◽  
Vol 54 (1) ◽  
pp. 61-71 ◽  
Author(s):  
G. LALANDE ◽  
J. L. DIONNE ◽  
L. LACHANCE
Keyword(s):  
Linear Trend ◽  
Fertilizer Application ◽  
The Other ◽  
Management Systems ◽  
Stocking Rate ◽  
Pasture Management ◽  
Beef Meat ◽  
Beef Carcasses ◽  
Moderate Rate ◽  
Intensively Managed

A comparison of steer performance, as measured by body weight gains, carcass weight and quality, from ladino clover-timothy or grass pastures was carried out. Two pasture management systems were used, an extensive one with a stocking rate of 1.85 heads/ha and a moderate rate of fertilizer application, and an intensive one with stocking rate of 3.70 heads/ha and a heavy fertilizer application. Steer development followed a linear trend throughout the grazing season and steer growth was slower on the intensively managed timothy-ladino pastures than on the other pastures. The liveweight gains of the animals, per head, over the season was 10.3% greater on the grass swards than on the timothy-ladino swards, and 7.7% greater on the pastures under an extensive management system than on the other ones. Increase in stocking rate was not completely compensated for by heavy fertilization of pastures since steers grazing on high stocking rate pastures did not gain weight as rapidly as the ones on low stocking rate pastures. The amount of beef meat produced per steer (233 kilos) was not influenced by treatments. Beef carcasses from 3.70 head/ha pastures were as heavy as the ones from 1.85 head/ha pastures indicating that high stocking rate effect was balanced out by doubling the amount of fertilizers applied to pastures.

Performance of sheep systems grazing perennial pastures. 3. Fertility, fecundity and lamb survival

2020 ◽  
Vol 60 (3) ◽  
pp. 414
Author(s):  
Susan M. Robertson ◽  
Michael A. Friend
Keyword(s):  
Reproductive Performance ◽  
Tall Fescue ◽  
Festuca Arundinacea ◽  
Reproductive Output ◽  
The Other ◽  
Management Systems ◽  
Stocking Rate ◽  
Farm Profit ◽  
Lamb Survival ◽  
In Pregnancy

Management system has the potential to alter the reproductive output of sheep flocks and thereby farm profit. A study was conducted between 2006 and 2010 to evaluate the reproductive performance of four management systems with differing combinations of time of lambing, stocking rate and ram breed, while grazing at a similar midwinter stocking rate (dry-sheep equivalents per hectare of 8, 10.2, 13, 11.2 and 11.2 in the successive seasons 2006–2010). Three systems, winter lambing Merino (WLM), split lambing (SL) and later lambing (LL), grazed replicated farmlets comprising pastures that were 20% lucerne (Medicago sativa), 20% tall fescue (Festuca arundinacea) and 60% phalaris (Phalaris aquatica). A fourth system (high lucerne (HL)) grazed farmlets of 40% lucerne, 15% tall fescue and 45% phalaris. All systems used Merino ewes: in WLM mated to Merino rams, lambing in July; in SL half of the ewes lambing to terminal-breed rams in July, the other half lambing to Merino rams in September; and in LL and HL lambed in September, half to terminal-breed and half to Merino rams. The number of lambs weaned per ewe joined was 10% higher (P < 0.05) in the WLM system (0.99 ± 0.03) than in the September-lambing systems LL and HL, largely a result of a higher number of fetuses per ewe and despite lower (P < 0.05) lamb survival to marking in some years. The SL system weaned a similar (P > 0.05) number of lambs per ewe (0.95 ± 0.03) to all other systems. However, the number of lambs weaned per hectare was least in WLM (4.6 ± 0.2), lower than in the HL and LL systems by 2.7 lambs/ha because of a lower stocking rate. The ranking of systems for fetal number and lamb survival was not consistent among years. Spring-lambing systems produced more lambs per hectare because of a higher stocking rate but fewer lambs per ewe than the WLM system. System differences in pregnancy rate, fecundity and lamb survival were not consistent between years.

GRAZING SYSTEMS FOR EWES AND LAMBS

1962 ◽  
Vol 42 (2) ◽  
pp. 139-144 ◽  
Author(s):  
F. W. Calder ◽  
J. W. G. Nicholson ◽  
H. M. Cunningham
Keyword(s):  
Experimental Period ◽  
The Other ◽  
Grazing Management ◽  
Management Systems ◽  
Stocking Rate ◽  
Rotational Grazing ◽  
Creep Feeding ◽  
Free Range ◽  
Internal Parasites ◽  
Grazing Systems

Two experiments were conducted to compare forward creep grazing of lambs with other grazing management systems for ewes and lambs. In the first experiment, forward creep grazing with and without creep feeding of concentrates was compared with rotational grazing, using 7 ewes with single lambs per plot of [Formula: see text] acres. The first lambs reached market weight by the 57th day of the experiment, at which time the average lamb gains were higher on the creep grazed-creep fed groups, but there was no difference in the gains on the other two systems. The experiment was continued for 35 days and during this period the lamb gains on the creep grazed plots were higher than on the rotationally grazed areas. This later period coincided with a period of reduced herbage growth due to below normal precipitation. The average daily gains for the entire experimental period were.45,.51 and.57 pounds for rotational, creep, and creep fed-creep grazed systems respectively.In the second experiment, forward creep grazing was compared with rotational grazing and free range grazing, using a higher stocking rate of 8 ewes and 10 lambs per plot. The average daily gains for the experiment were.38,.40 and.34 pounds for rotational, creep grazed, and free range systems respectively. The differences between grazing systems were not statistically significant at P = 0.05. Both the ewe and lamb gains were lower on the free-range system than on the other systems. The ewe gains were higher on the rotationally grazed areas than the forward creep grazed areas in both experiments. This indicates that forward creep grazing of lambs can be advantageous under conditions where herbage is abundant.Evidence obtained from helminth ova counts on fecal samples, and examination of representative digestive tracts of the lambs marketed, indicated that the forward creep grazing of lambs reduced but did not prevent a build-up of internal parasites.

Addressing on-farm management to enhance pasture productivity and persistence

2013 ◽  
pp. 241-244
Author(s):  
W.N. Reynolds
Keyword(s):  
Management Strategies ◽  
Dairy Farm ◽  
Stocking Rate ◽  
Pasture Management ◽  
Pasture Production ◽  
Operating Profit ◽  
The North ◽  
The Cost ◽  
On Farm ◽  
Attention To Detail

Following the 2007/08 drought, we experienced poor pasture production and persistence on our dairy farm in north Waikato, leading to decreased milksolids production and a greater reliance on bought-in feed. It is estimated that the cost of this to our farming operation was about $1300 per hectare per year in lost operating profit. While climate and black beetle were factors, they did not explain everything, and other factors were also involved. In the last 3 years we have changed our management strategies to better withstand dry summers, the catalyst for which was becoming the DairyNZ Pasture Improvement Focus Farm for the north Waikato. The major changes we made were to reduce stocking rate, actively manage pastures in summer to reduce over-grazing, and pay more attention to detail in our pasture renewal programme. To date the result has been a reduced need for pasture renewal, a lift in whole farm performance and increased profitability. Keywords: Focus farm, over-grazing, pasture management, pasture persistence, profitability

scholarly journals A minimal apparatus method for counting bacteria: comparison with reference method in surveying beef carcasses at three commercial abattoirs

1983 ◽  
Vol 91 (3) ◽  
pp. 459-466 ◽  
Author(s):  
W. R. Hudson ◽  
T. A. Roberts ◽  
O. P. Whelehan
Keyword(s):  
Reference Method ◽  
The Other ◽  
Bacterial Counts ◽  
Beef Carcasses ◽  
Tile Method

SUMMARYIn two surveys of three commercial abattoirs a minimal apparatus method for making bacterial counts, the ‘loop-tile’ method, detected the same trends in bacterial numbers on beef carcasses as the ISO reference method applied to the same samples. Both methods showed the carcasses from one abattoir, that with an export licence, to carry consistently higher numbers of bacteria, and one of the four sites sampled on each carcass to be consistently dirtier than the other three.

Changes in pasture and animal production resulting from the use of windbreaks

1980 ◽  
Vol 31 (5) ◽  
pp. 967 ◽  
Author(s):  
JJ Lynch ◽  
JB Donnelly
Keyword(s):  
Animal Production ◽  
The Other ◽  
Stocking Rate ◽  
Important Place ◽  
Grazed Pastures ◽  
Sheet Iron

The effect of windbreaks was studied in an experiment in which sheep were grazed continuously at 15, 30 and 37.5 ha-1 for five years. The paddocks were either square or rectangular in shape with fences of sheet iron or wire. In the square paddocks the sheet iron fences acted as a windbreak providing protection for plants and animals. In the first two years when rainfall was well below average, sheep in sheltered paddocks at 37.5 sheep ha-1 had marginally higher production than sheep in the other treatments, while at 15 sheep ha-L the productivity of the sheltered sheep was markedly higher. During the remaining three years, there were no large differences between treatments in herbage or animal production at the lowest stocking rate, while at the highest stocking rate sheep in sheltered paddocks had substantially higher production than those in unsheltered treatments. At 30 sheep ha-1 there was also increased plant and animal productivity from sheltered paddocks during the last two years of the experiment. This experiment is one of the first to show the effect of a windbreak on grazed pastures. The results indicate that shelter may have an important place in increasing pasture and animal production in the temperate areas of Australia.

scholarly journals Efficiency of pasture and supplement management in high producing dairy herds

2003 ◽  
pp. 105-110
Author(s):  
P.V. Salles ◽  
J. Hodgson ◽  
P.N.P. Matthews ◽  
C.W. Holmes ◽  
N.M. Shadbolt
Keyword(s):  
Dairy Farm ◽  
Farming Systems ◽  
Stocking Rate ◽  
Animal Performance ◽  
Pasture Management ◽  
Mean Values ◽  
Feeding Management ◽  
Dairy Systems ◽  
Supplementary Feed

In 1998 a three-year dairy farm monitoring programme funded by AGMARDT (Agricultural Marketing and Research Development Trust) was established on twelve dairy farms in the southern North Island of New Zealand where policy had changed from a focus on high production per ha through high stocking rate to a management based on reduced stocking rate and strategic use of supplements to enhance both production per cow and per ha. The project involved a detailed three-year data collection which included measurements of the quantity and composition of pasture and supplements consumed as well as animal performance. Analysis of the results of the third year (2000/2001) on nine of these farms with complete data sets identified a range of metabolisable energy (ME) intake (50669 - 70135 MJ ME/cow/yr). Supplementary feed represented on average 24% (21 - 27 %) of the total intake of ME, the main supplements being pasture silage (summer to winter), turnips (summer) and maize silage (autumn and winter) consumed by lactating cows, and grazing off by dry stock. There was a range of milksolids (MS) production per cow (372 - 424 kg/year) and per hectare (921 - 1264 kg/year). The average economic farm surplus per hectare of NZ$3077 (NZ$2425 - NZ$3867) for the case-study farms was approximately 43% higher than the top 25% farms in the Manawatu region. Mean values of return on assets for the case-study farms (12.9%) and top 25% farms in Manawatu (13.0%) were similar. Good pasture management based on controlled preand post-grazing herbage mass targets (mean 2650 and 1900 kg DM/ha, respectively), strategic use of supplementary feed to control pasture deficits, and moderate stocking rates (overall mean 2.7 cows/ha), provided high allowances of high quality herbage (organic matter digestibility ranging from 742 to 845 g/kg DM) and maintained high levels of milk production (411 kg MS/cow and 1100kg MS/ha). The comparison with industry data showed that the casestudy farms were highly productive and profitable dairy systems, at least under the conditions of the 2000/2001 season. However, the result indicated the need to improve management skills to limit feed wastage under generous feeding management, and also the limitation of conventional procedures for monitoring pasture consumption in farming systems. Keywords: animal performance, dairy systems, energy intak e, herbage quality, pasture management, profitability

scholarly journals Dairy farm systems to aid persistence

2011 ◽  
Vol 15 ◽  
pp. 199-209
Author(s):  
K.A. Macdonald ◽  
C. Matthew ◽  
C.B. Glassey ◽  
N. Mclean
Keyword(s):  
Insect Pests ◽  
Decision Rules ◽  
Dairy Farm ◽  
First Year ◽  
Stocking Rate ◽  
Pasture Management ◽  
Nitrogen Fertiliser ◽  
Feed Supplements ◽  
First Year Of Life ◽  
Introduced Weeds

This manuscript reviews fundamental pasture management principles relevant to pasture persistence. We first note some points of context, within which the debate on pasture persistence is occurring: the release of new pasture cultivars, the debate about climate change, and the effects of newly introduced weeds and pests. We then examine trends in farm practice. The critical management period (of most concern to farmers) has shifted from winter/autumn to summer. It is essential that farmers have and use sets of decision rules to govern when and how hard to graze, when to supplement and when to remove cows from pasture to allow pastures to be grazed appropriately to aid pasture persistence. Adaptations available to improve pasture persistence include: the use of nitrogen fertiliser to increase feed supply going into the summer, the use of crops or other feed supplements, stocking rate and on-off grazing to ensure the pastures are appropriately grazed in the summer. New pastures must be treated with care in their first year of life to ensure survival. The response of farmers to these variables to aid persistence of pastures is discussed. Keywords: climate, insect pests, pasture growth model, pasture renewal, weeds

scholarly journals How policing has changed since COVID-19

2021 ◽  
Vol 3 (3) ◽  
pp. 88-90
Author(s):  
Asif Rashid
Keyword(s):  
Emergency Management ◽  
West Coast ◽  
The Other ◽  
Management Systems ◽  
Key Points ◽  
Question And Answer

Superintendent Asif Rashid of Calgary Police discussed policing changes since COVID-19 on November 26, 2020 at the 2020 CASIS West Coast Security Conference. The presentation was followed by a question and answer period with the other speakers of the panel. The key points discussed were how policing was changed to adapt to the challenges of COVID-19, emergency management systems, and technological issues.

scholarly journals ECONOMICS OF NITROGEN USE IN DAIRYING

1982 ◽  
pp. 70-75
Author(s):  
D.A.L. Buxton
Keyword(s):  
New Zealand ◽  
Research Work ◽  
Dairy Farms ◽  
Early Spring ◽  
The Other ◽  
Stocking Rate ◽  
Nitrogen Use

During the last 10 to 15 years, the use of fertiliser N at low rates on New Zealand dairy farms has become more popular. There are many ways in which fertiliser N can be used to increase pasture and milkfat production. Five of those options are analysed, viz. I. High rates of N. 2. Bridging a spring feed deficit. 3. Increasing stocking rate. 4. Earlier calving. 5. More cow condition. Research work is finding the best times and rates of application of N. The extra pasture produced must then be utilised to maximise milkfat responses. Trials have shown that the use of high rates of fertiliser N ( > 80 kg N/ha) is unlikely to be profitable on N.Z. dairy farms. N used to enable more cows to be wintered, and then milked in early spring, appears to be very profitable, due to better utilisation of later spring-autumn pasture growth. The other three options are also profitable, but the increase in total farm milkfat production is only 3 to 4%. The options need to be tested more thoroughly with models and grazing experiments.

Milk production from cows grazing on tropical grass pastures. 1. Effects of stocking rate and level of nitrogen fertilizer on the pasture and diet

1985 ◽  
Vol 25 (3) ◽  
pp. 505 ◽  
Author(s):  
TM Davison ◽  
RT Cowan ◽  
RK Shepherd ◽  
P Martin
Keyword(s):  
Protein Content ◽  
Milk Production ◽  
Nitrogen Fertilizer ◽  
Crude Protein ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Stocking Rate ◽  
Crude Protein Content ◽  
Stocking Rates ◽  
Applied Nitrogen

A 3-year experiment was conducted at Kairi Research Station on the Atherton Tablelands, Queensland, to determine the effects of stocking rate and applied nitrogen fertilizer on the pasture yield and composition, diet selection by cows, and soil fertility of Gatton panic (Panicum maximum cv. Gatton) pastures. Thirty-two Friesian cows were used in a 4x2 factorial design: four stocking rates (2.0, 2.5, 3.0 and 3.5 cows/ha), each at two rates of fertilizer application 200 and 400 kg N/ha.year. The higher rate of fertilization increased the pasture green dry matter on offer at all samplings (P < 0.01); the increase ranged from 1 106 kg/ha in summer to 548 kg/ha in spring. Green dry matter decreased ( P< 0.0 1) with increasing stocking rate, with mean yields of 3736 and 2384 kg/ha at 2.0 and 3.5 cows/ha, respectively. Weed yields increased over the 3 years at the higher stocking rates for pastures receiving 200 kg N/ha.year. The crude protein content of leaf and stem increased with increasing stocking rate and amount of applied nitrogen fertilizer. Values ranged from 12.1 to 26.5% of dry matter (DM) in leaf and from 3.7 to 13.8% DM in stem. In leaf, sodium concentration (range 0.05-0.20% DM) was increased, while phosphorus concentration (range 0.21-0.44% DM) was decreased by the higher rate of fertilizer application. Plant sodium and phosphorus levels were inadequate for high levels of milk production. Dietary leaf content and crude protein contents were consistently increased by both a reduced stocking rate, and the higher rate of fertilization. Cows were able to select for leaf and at the lowest stocking rate, leaf in the diet averaged 38%; while the leaf content of the pasture was 20%. Dietary leaf content ranged from 38 to 57% in summer and from 11 to 36% in winter. Dietary crude protein ranged from 13 to 15% in summer and from 7 to 11% in winter and was positively correlated with pasture crude protein content and dietary leaf percentage. Soil pH decreased (P<0.05) from an overall mean of 6.3 in 1976 to 6.1 at 200 N and 5.8 at 400 N in 1979. Soil phosphorus status remained stable, while calcium and magnesium levels were lower (P<0.01) after 3 years.

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