The effects of a low lignin hull, high oil groat oat on the performance and carcass characteristics of feedlot cattle

2011 ◽  
Vol 91 (4) ◽  
pp. 685-693 ◽  
Author(s):  
S. Arya ◽  
J. J. McKinnon
Keyword(s):  
Carcass Characteristics ◽  
Barley Grain ◽  
Feedlot Cattle ◽  
Average Weight ◽  
Marbling Score ◽  
Entire Study ◽  
Quadratic Effect ◽  
Finishing Diets ◽  
Effect Of Treatment ◽  
Inclusion Level

Arya, S. and McKinnon, J. J. 2011. The effects of a low lignin hull, high oil groat oat on the performance and carcass characteristics of feedlot cattle. Can. J. Anim. Sci. 91: 685–693. A study was conducted to evaluate inclusion levels of a low lignin hull, high oil groat oat (CDC SO-I) on the performance and carcass characteristics of feedlot cattle. Two hundred crossbred steers (average weight of 427.3 kg±22.4) fed in 20 pens (10 head per pen) were used. Five treatments, formulated by replacing barley grain with increasing levels of CDC SO-I oat (Barley grain:CDC SO-I oat ratios of 100:0; 75:25; 50:50; 25:75 and 0:100; DM basis) were used. Over the entire study, there was a linear decrease (P<0.01) in DMI and ADG with increasing inclusion level of CDC SO-I oat. There was a quadratic effect (P=0.03) on gain to feed with similar values for steers fed 100:0, 75:25, 50:50 and 75:25 and then decreasing for the 0:100 treatment. Days on feed increased (P=0.03) quadratically with steers fed the 75:25 and 0:100 treatments spending the longest time on feed. Increasing the inclusion level of CDC SO-I oat in the diet also linearly decreased (P<0.01) carcass weight, dressing percentage and carcass grade fat. However, there was no effect of treatment on l. dorsi area and lean meat yield. There was no effect (P>0.05) of treatment on marbling score. Overall, the results of this study indicate that replacement of barley grain by CDC SO-I oat in finishing diets decreases DMI and as a result leads to reduced ADG, increased days on feed and lower slaughter and carcass weights.

scholarly journals The influence of shade allocation or total shade plus overhead fan on growth performance, efficiency of dietary energy utilization, and carcass characteristics of feedlot cattle under tropical ambient conditions

2020 ◽  
Vol 33 (6) ◽  
pp. 1034-1041
Author(s):  
Beatriz I. Castro-Pérez ◽  
Alfredo Estrada-Angulo ◽  
Francisco G. Ríos-Rincón ◽  
Víctor H. Núñez-Benítez ◽  
Carlos R. Rivera-Méndez ◽  
...  
Keyword(s):  
Growth Performance ◽  
Energy Requirement ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Energy Utilization ◽  
Maximum Temperature ◽  
Dietary Energy ◽  
Marbling Score ◽  
Quadratic Effect

Objective: The objective of this experiment was to evaluate the effect of shade allocation and shade plus fan on growth performance, dietary energy utilization and carcass characteristics of feedlot cattle under tropical ambient conditionsMethods: Two trials were conducted, involving a total of 1,560 young bulls (289±22 kg BW) assigned to 24 pens (65 bulls/pen and 6 pens/treatment). Pens were 585 m<sup>2</sup> with 15 m fence line feed bunks. Shade treatments (m<sup>2</sup> shade/animal) were: i) limited shade (LS) to 1.2 m<sup>2</sup>shade/animal (LS<sub>1.2</sub>); ii) limited shade to 2.4 m<sup>2</sup> shade/animal (LS<sub>2.4</sub>); iii) total shade (TS) which correspond to 9 m<sup>2</sup>/animal, and iv) total shade equipped with fans (TS+F). Trials lasted 158 and 183 days. In both studies, the average weekly maximum temperature exceeded 34°C.Results: Increasing shade allocation tended (p = 0.08) to linearly increases average daily gain (ADG), and dry matter intake (DMI, quadratic effect, p = 0.03). This effect was most apparent between LS<sub>1.2</sub> and LS<sub>2.4</sub>. Shade allocation, per se, did not affect gain efficiency or estimated dietary net energy (NE). Compared with TS, TS+F increased (p<0.05) ADG, gain efficiency, and tended (p = 0.06) to increase dietary NE. There was a quadratic effect of shade on <i>longissimus</i> area and marbling score, with values being lower (p<0.01) for LS<sub>2.4</sub> than for LS<sub>1.2</sub> or TS. Likewise, marbling score was lower for TS+F than for TS. Percentage kidney, pelvic, and heart (KPH) linearly decreased with increasing shade. In contrast, KPH was greater for TS than for TS+F.Conclusion: Providing more than 2.4 m<sup>2</sup> shade/animal will not further enhance feedlot performance. The use of fans in combination with shade increases ADG and gain efficiency beyond that of shade, alone. These enhancements were not associated with increased DMI, but rather, to an amelioration of ambient temperature humidity index on maintenance energy requirement.

Impact of a mixed culture of Lactobacillus casei and L. lactis on in vitro ruminal fermentation and the growth of feedlot steers fed barley-based diets

2009 ◽  
Vol 89 (2) ◽  
pp. 263-271 ◽  
Author(s):  
J. Baah ◽  
Y. Wang ◽  
T A McAllister
Keyword(s):  
Growth Performance ◽  
Mixed Culture ◽  
Lactobacillus Casei ◽  
Carcass Characteristics ◽  
Barley Grain ◽  
Feedlot Cattle ◽  
Ruminal Fermentation ◽  
Feedlot Steers ◽  
Barley Silage

The effect of a direct-fed microbial (DFM) poduct containing a mixed culture of Lactobacillus casei and L. lactis on in vitro ruminal fermentation of barley-grain/barley-silage-based backgrounding and finishing diets and on growth performance and carcass characteristics of feedlot cattle was evaluated during backgrounding (84 d) and finishing (140 d) of 100 Hereford × Angus steers (initial body weight = 280 ± 15.5 kg). The inclusion rates of DFM in the in vitro study were 4, 8, 12 and 16 million colony forming units (CFU) of lactic acid bacteria (LAB) kg-1 DM of substrate. Total in vitro volatile fatty acids (VFA) production increased at 6 and 12 h of incubation (P < 0.01; linear response) when the backgrounding diet was supplemented with DFM. Dry matter digestibility and VFA production also increased (P < 0.05) during a 12-h fermentation of the finishing diet. Steers were randomly allocated to one of four dietary treatments that comprised feeding DFM tp provide 0 (control), 4 × 107, 8 × 107, or 12 × 107 CFU kg-1 diet DM. Average daily gain (ADG, kg) and feed efficiency (G:F; kg gain kg-1 DM consumed) of steers improved (P = 0.002 and 0.001, respectively) as a result of feeding DFM during the backgrounding period, but not during the finishing period. Saleable meat and rib eye area decreased (P = 0.038, linear; and P = 0.041, quadratic) with DFM supplementation. The results indicated that supplementing barley-grain/barley-silage-based feedlot cattle diets with 12 × 107 CFU of the mixed culture of lactobacilli used in these studies could improve ruminal fermentation, ADG and G:F in backgrounding feedlot steers. However, supplementation during the finishing period may not be warranted in terms of growth performance and carcass characteristics. Differences in the microbial ecology of the intestinal tract as a result of differences in diet composition may account for the varied response between the backgrounding and finishing periods.Key words: Beef cattle, direct-fed microbial, growth performance, Lactobacillus casei, Lactobacillus lactis, ruminal fermentation

scholarly journals Effect of metabolizable protein intake on growth performance, carcass characteristics, and feeding behavior in finishing steers

2019 ◽  
Vol 3 (4) ◽  
pp. 1173-1181
Author(s):  
Leonardo G Sitorski ◽  
Marc L Bauer ◽  
Kendall C Swanson
Keyword(s):  
Feeding Behavior ◽  
Growth Performance ◽  
Carcass Characteristics ◽  
Feed Ratio ◽  
Marbling Score ◽  
Quadratic Effect ◽  
Metabolizable Protein ◽  
Finishing Steers ◽  
Fat Thickness ◽  
Time Eating

Abstract One-hundred thirty-two finishing steers (300 ± 2.7 kg body weight [BW]) predominately of Angus, Simmental, and Shorthorn breeding were used to study the effect of metabolizable protein (MP) intake on growth performance, carcass characteristics, and feeding behavior. Steers were stratified by initial BW across five pens and randomly assigned to one of four dietary treatments to supply an average of 626, 906, 1,209, and 1,444 g MP/d (n = 33 per treatment). Feed intake and feeding behavior were measured using radio frequency identification tags and the Insentec feeding system. For feeding behavior, a visit was defined as each time the Insentec system detected a steer at the feed bunk. A meal was defined as eating periods by intervals no longer than 7 min. Steers were fed until they reached an average BW of 598 ± 3.1 kg. Average daily gain (ADG) responded quadratically (P &lt; 0.01) with ADG increasing in steers fed 906 g MP/d and plateauing thereafter. Dry-matter intake (DMI; kg) responded quadratically (P = 0.009) with DMI increasing with MP intake up to 1,209 g/d MP and decreasing thereafter. Gain to feed ratio (G:F) increased linearly (P = 0.04) and tended (P = 0.10) to respond quadratically, as G:F increased up to 906 g MP/d and plateaued thereafter. A quadratic response (P = 0.04 and P = 0.02, respectively) was observed for marbling score and 12th rib subcutaneous fat thickness with steers fed 1,209 g MP/d having the greatest marbling score and back fat thickness. A quadratic effect for visits and meals per day was observed (P &lt; 0.01) with steers fed the 1,209 g MP/d treatment having the least visits and meals per day. In addition, time eating per visit responded quadratically (P = 0.05) with time increasing from 626 to 906 g MP/d. There was a linear increase (P ≤ 0.02) in time eating per meal and per day with increasing MP intake. A quadratic effect (P &lt; 0.03) was observed for DMI per visit, meal, and minute with steers fed 1,209 g MP/d having the greatest DMI. In summary, steers fed 626 g MP/d had increased visits and meals per day. However, DMI per visit, meal, and minute were greater in steers fed 1,209 g MP/d. A day × treatment interaction (P &lt; 0.001) was observed for plasma urea N as concentrations increased to a greater extent over time in the higher MP treatments than in the lower MP treatments. These data indicate that MP supply (from deficient to excess) influences growth performance, carcass characteristics, and feeding behavior of finishing steers.

scholarly journals Optimum roughage proportion in barley-based feedlot cattle diets: growth performance, feeding behavior, and carcass traits

2020 ◽  
Vol 98 (10) ◽  
Author(s):  
Karen M Koenig ◽  
Gwinyai E Chibisa ◽  
Gregory B Penner ◽  
Karen A Beauchemin
Keyword(s):  
Feeding Behavior ◽  
Growth Performance ◽  
Dry Matter ◽  
Carcass Traits ◽  
Barley Grain ◽  
Feedlot Cattle ◽  
Experimental Unit ◽  
Finishing Diets ◽  
Ruminal Acidosis ◽  
Barley Silage

Abstract High grain diets are fed to finishing beef cattle to maximize animal performance in a cost-effective manner. However, a small amount of roughage is incorporated in finishing diets to help prevent ruminal acidosis, although few studies have examined optimum roughage inclusion level in barley-based diets. The objective of the study was to evaluate the effects of roughage proportion in barley-based finishing diets on growth performance, feeding behavior, and carcass traits of feedlot cattle. Crossbred beef steers (n = 160; mean body weight ± SD, 349.7 ± 21.4 kg) were allocated to 20 pens that were assigned randomly to four dietary treatments (five pens of eight steers per treatment). The treatment diets contained barley silage at 0%, 4%, 8%, and 12% of dietary dry matter (DM). The remainder of the diets (DM basis) consisted of 80%, 76%, 72%, and 68% barley grain, respectively, 15% corn dried distiller’s grains, 5% mineral and vitamin supplement, and 32 mg monensin/kg diet DM. The diets were fed as total mixed rations for ad libitum intake (minimum of 5% refusal) once per day. Cattle were weighed on 2 consecutive days at the start and end of the experiment and on 1 d every 3 wk throughout the experiment (124 d). Two pens for each treatment group were equipped with an electronic feeding system (GrowSafe Systems Ltd., Calgary, Alberta) to monitor feed intake and feeding behavior of individual cattle. The data for dry matter intake (DMI), average daily gain (ADG), gain:feed (G:F) ratio, and carcass traits were analyzed as a completely randomized design with fixed effect of barley silage proportion and pen replicate as experimental unit. Feeding behavior data were analyzed similarly, but with animal as experimental unit. Averaged over the study, DMI increased linearly (11.1, 11.3, 11.7, 11.8 kg/d; P = 0.001) as barley silage proportion increased from 0%, 4%, 8%, and 12% of DM, but ADG was not affected (carcass-adjusted,1.90, 1.85, 1.87, 1.89 kg/d; P ≥ 0.30). Consequently, G:F ratio decreased linearly (carcass-adjusted, 168.9, 163.8, 158.5, 160.6 g/kg DMI; P = 0.023). When averaged over the study, proportion of barley silage in the diet had no linear or quadratic effects (P &gt; 0.10) on meal frequency, duration of meals, intermeal duration, or meal size, but eating rate decreased linearly with increasing silage proportion (P = 0.008). There was no diet effect on liver abscesses (P ≥ 0.92), and effects on carcass characteristics were minor or nonexistent. We conclude that increasing the proportion of barley silage in a feedlot finishing diet at the expense of barley grain to minimize the incidence of ruminal acidosis may decrease feed conversion efficiency.

INFLUENCE OF HIGH-MOISTURE BARLEY ON THE PERFORMANCE AND CARCASS CHARACTERISTICS OF FEEDLOT CATTLE

1988 ◽  
Vol 68 (3) ◽  
pp. 811-820 ◽  
Author(s):  
J. J. KENNELLY ◽  
G. W. MATHISON ◽  
G. de BOER
Keyword(s):  
Dry Matter ◽  
Free Choice ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Barley Grain ◽  
Feedlot Cattle ◽  
Feed Conversion ◽  
High Moisture ◽  
Feeding Value ◽  
Daily Gain

Three factorial experiments were conducted to determine the relative feeding value of dry barley (DB) and high-moisture barley (HMB), and to evaluate the influence of method of ensiling (Pit vs. Harvestore® (HAV) silo), source of roughage (hay vs. silage), and level of concentrate (90 vs. 75%) on the performance and carcass characteristics of feedlot cattle. In exp. 1, 252 steers (initial wt 357 kg) were assigned on the basis of weight to six treatments (two pens × 21 animals per pen). A mixed diet consisting of 85.2% barley grain (dry matter (DM) basis) was offered free choice. The barley portion of the ration consisted of either 0, 25, 50, 75 or 100% DB with the balance being HMB from a pit silo. The sixth treatment consisted of feeding 100% HMB for the first 57 d and 100% DB for the remainder of the trial. Overall average daily gain (ADG) for steers fed 100% DB (1.70 kg d−1) was significantly higher than observed for animals fed 100, 75 or 50% HMB (1.46, 1.49 and 1.56 kg d−1, respectively). The kg of feed DM required per kg gain (FC) varied between 5.76 and 7.13 and was not (P > 0.05) influenced by treatment. No differences (P > 0.05) were observed in carcass characteristics. In exp. 2, 360 steers (initial wt 340 kg) were allotted on the basis of weight to six treatments designed to evaluate the effect of source (Pit vs. HAV) and level of HMB, in diets containing 10.2% silage, on animal performance. Overall ADG (1.11 – 1.17 kg d−1), FC (6.66 – 7.01) and carcass characteristics were similar (P > 0.05) for animals fed Pit HMB, HAV HMB and DB. In exp. 3, 264 weanling calves (initial wt 216 kg) were allotted on the basis of weight to six treatments which differed in type of barley (HMB vs. DB), source of roughage (hay vs. silage) and level of concentrate (75 vs. 90%; DM basis). The feeding period was 127 d. Daily gains varied between 0.78 and 0.91 kg d−1 and FC ranged from 6.40 to 7.10 and were not influenced (P > 0.05) by source of barley or source or level of roughage. While animals fed DB had significantly higher ADG than those fed HMB in exp. 1, the overall results from the three experiments indicate that on a DM basis HMB has similar feeding value to DB, and that there is no major difference between Pit and HAV-stored HMB for feedlot cattle. Key words: High moisture, barley, cattle, gain, feed conversion

Effects of fibrolytic enzymes in corn or barley diets on performance and carcass characteristics of feedlot cattle

1997 ◽  
Vol 77 (4) ◽  
pp. 645-653 ◽  
Author(s):  
K. A. Beauchemin ◽  
S. D. M. Jones ◽  
L. M. Rode ◽  
V. J. H. Sewalt
Keyword(s):  
Dry Matter ◽  
Xylanase Activity ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Feed Additives ◽  
Average Weight ◽  
Beef Steers ◽  
Feed Conversion ◽  
Enzyme Preparations ◽  
Fibrolytic Enzymes

A study was conducted to establish whether fibrolytic enzyme feed additives influence performance of feedlot cattle fed high grain diets, and to compare the effects of feeding diets of barley or corn on performance and carcass characteristics. Crossbred beef steers (408 kg) were offered high concentrate diets (95.1%, dry matter basis), consisting mainly of barley and barley silage or corn and corn silage. Concentrates were treated with either no enzyme or one of two enzyme mixtures. Calves were slaughtered after a 103- to 145-d feeding period at an average weight of 570 kg and 10.8 mm of backfat. Barley-fed calves grew faster (1.45 vs. 1.29 kg d−1), ate more dry matter (DM; 9.79 vs. 9.31 kg d−1), and converted DM to gain (6.85 vs. 7.35 kg DM kg−1gain) more efficiently compared with corn-fed calves (P < 0.001). Meat from barley-fed calves tended to be more highly marbled and was brighter in colour than meat from corn-fed calves, but diet had no effect on muscle score, rib eye area, or carcass leanness. Effect of enzymes differed for corn and barley diets; Enzyme 1, a preparation with higher xylanase activity than Enzyme 2, improved (P < 0.05) feed conversion ratio of barley diets by 11% over the finishing period, but enzyme treatments had no such effect for corn diets. Fibrolytic enzymes can be used to improve the digestibility of barley-based diets, but are not advantageous for corn diets. Further work is necessary to determine optimum formulation and level of application of enzyme preparations for use in barley diets. Further study of the differences in carcass characteristics of cattle fed barley or corn diets is warranted to substantiate the trends observed on this limited group of animals. Key words: Feedlot cattle, barley, corn, enzymes, cellulase, xylanase

scholarly journals PSI-4 Effect of rumen protected capsaicin on dry matter intake, average daily gain, and carcass characteristics in finishing beef cattle

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 290-290 ◽  
Author(s):  
John C Eidsvik ◽  
John J McKinnon ◽  
Diego Moya Fernandez ◽  
Alexandra Blanchard
Keyword(s):  
Dry Matter ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Dry Matter Intake ◽  
Canola Meal ◽  
High Dose ◽  
Marbling Score ◽  
Mineral Supplement ◽  
Dressing Percentage

Abstract The objective was to evaluate growth performance and carcass characteristics for feedlot cattle fed two sources of rumen protected capsaicin at two dose rates. A total of 450 steers, stratified by BW, were assigned into 30 pens. Pens were randomly assigned to receive 1 of 5 treatments containing (DM basis) of 86.2% barley grain, 6.0% barley silage, 6.2% canola meal, and 1.6% vitamin and mineral supplement. Treatments contained no additive (CON) or included a low or high dose of Nexulin (100 mg/d for NEXLO and 330 mg/d for NEXHI) or CapsXL (77 mg/d CAPLO or 250 mg/d for CAPHI). Steers averaged 507 kg BW at the start of the study and 686 kg at the end of the study (69 days on feed) with no differences among treatments (P &gt; 0.28). Dry matter intake, ADG, gain:feed, dressing percentage, backfat thickness, and rib-eye area were not affected by treatment (P &gt; 0.33). Steers fed CAPLO and NEXLO tended (P = 0.07) to have lesser marbling scores than CON, CAPHI and NEXHI. The proportion of steers in Canadian yield grades 1 and 2 did not differ among treatments, while those in yield grade 3 were greater (P = 0.03) in NEXLO (29%) than the CON (10.0%) and NEXHI (12.2%) treatments, with those fed CAPLO (20%) and CAPHI (19%) being intermediate but not different. Treatment did not affect the proportion of steers in quality grades B4, A, or prime, but tended to increase the proportion of steers grading AAA (P = 0.08) and decrease the proportion grading AA (P = 0.06). Overall, the data from this experiment suggest the potential for capsaicin to affect carcass yield grade, marbling score and quality grades without affecting DMI, ADG, or dressing percentage.

The Effects of Varying Levels of Trace Mineral Supplementation on Feedlot Cattle Performance and Carcass Characteristics

2021 ◽  
Vol 99 (Supplement_2) ◽  
pp. 28-28
Author(s):  
Brittany A Lippy ◽  
Blake K Wilson ◽  
Colton A Robison
Keyword(s):  
Block Design ◽  
Carcass Characteristics ◽  
Negative Control ◽  
Feedlot Cattle ◽  
Trace Minerals ◽  
Marbling Score ◽  
Trace Mineral ◽  
Mineral Supplementation ◽  
Experimental Treatments ◽  
Cattle Performance

Abstract The objective of this experiment was to determine the effects of 4 levels of trace mineral supplementation on feedlot cattle. Two hundred and forty Angus crossbred steers (n = 48, BW = 291 ± 27 kg) were stratified by arrival BW and source and randomly assigned to 1 of 4 experimental treatments in a randomized complete block design (12 pens/ treatment; 5 steers/pen). Cattle went through a 35 d depletion period prior to the administration of treatments where cattle received a supplement that included zero trace minerals and was formulated to meet or exceed other nutrient requirements not met by the ration. Cattle were administered treatments after transition to the finishing ration. The treatments included a negative control (CON) which contained no added trace minerals, a requirement treatment (1X) in which cattle received added trace minerals at requirement levels indicated by NASEM (Co 0.15 mg/kg, Cu 10 mg/kg, Fe 50 mg/kg, I 0.5 mg/kg, Mn 20 mg/kg, Se 0.1 mg/kg, Zn 30 mg/kg; NASEM 2016), a 2 times requirement levels (2X) treatment, and a treatment at four times requirement (4X) levels recommended by the NASEM. Iron was kept constant at 50 mg/kg for 1X, 2X, and 4X treatments. Due to feeding laws, Selenium was included at 0.1, 0.2, and 0.3 mg/kg for 1X, 2X, and 4X respectively. Treatment levels were chosen based on the 2015 Feedlot Consulting Nutritionist Survey. There was no difference in BW, ADG, overall DMI and G:F over the course of the experiment (Linear P ≥ 0.12; Quadratic P ≥ 0.17; CON vs Supplements P ≥ 0.47) There was no difference in marbling score, yield grade, back fat, REA, HCW, or dressing percentage between treatments (Linear P ≥ 0.23; Quadratic P ≥ 0.36; CON vs Supplements P ≥ 0.30). In conclusion, the lack of or addition of supplemented trace minerals at or above indicated requirement levels has no effect on cattle performance or carcass characteristics.

Canola screenings as a fiber source in barley-based feedlot diets: effects on rumen fermentation and performance of steers

2000 ◽  
Vol 80 (1) ◽  
pp. 161-168 ◽  
Author(s):  
S. J. Pylot ◽  
J. J. McKinnon ◽  
T. A. McAllister ◽  
A. F. Mustafa ◽  
J. Popp ◽  
...  
Keyword(s):  
Control Diet ◽  
Latin Square ◽  
Dietary Treatment ◽  
Barley Grain ◽  
Feedlot Cattle ◽  
Beef Steers ◽  
Ruminal Fermentation ◽  
Finishing Diets ◽  
And Performance ◽  
Barley Silage

Two experiments were conducted to determine the feeding value of canola screenings in combination with barley grain for beef steers. Four dietary treatments were used. These included canola screenings:barley grain ratios of 100:0; 75:25, 50:50, and 25:75 (as-fed basis). In a metabolic trial, the effects of dietary treatment on ruminal fermentation parameters were determined in a 4 × 4 Latin square design experiment using four ruminally fistulated steers. In a production trial, 66 individually fed steers were used in an 83-d finishing trial to determine the performance and carcass characteristics of feedlot cattle fed different levels of canola screenings. A barley grain/barley silage-based control diet was also fed for comparison purposes. Ruminal pH decreased (P < 0.05) while total volatile fatty acid concentrations increased (P < 0.05) as the level of barley grain in the diet increased. Ruminal NH3–N followed a pattern (P < 0.05) similar to that of pH. Inclusion level of canola screenings had no effect on DM intake. However, ADG and feed efficiency increased (P < 0.05) as the level of barley grain in the diet increased. Increasing the level of barley grain in the finishing diet decreased (P < 0.05) lean meat yield and increased (P < 0.05) carcass fat. It was concluded that canola screenings can be included as a source of fiber in barley-based diets. However, levels in excess of 500 g kg−1 reduced the performance of feedlot steers. Performance and cost of gain with 250 and 500 g kg−1 canola screenings in barley-based finishing diets were comparable with those fed an 800 g kg−1 barley grain and 200 g kg−1 barley silage diet. Key words: Canola screenings, ruminal fermentation, feedlot steer performance

scholarly journals 295 Impact of increasing levels of fumonisin on performance of finishing beef steers

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 142-143
Author(s):  
Jenny Jennings ◽  
Steve Ensley ◽  
Ty Lawrence ◽  
Cathy Lockard
Keyword(s):  
Treatment Period ◽  
Linear Response ◽  
Feedlot Cattle ◽  
Experimental Unit ◽  
Beef Steers ◽  
Marbling Score ◽  
Body Weights ◽  
Effect Of Treatment ◽  
And Performance ◽  
The Impact

Abstract To address the gaps in current scientific knowledge, the objective of the present study was to investigate the impact of fumonisin exposure on feedlot cattle intake and performance. Fifty steers were received (d 0; 361 ± 6.4 kg), and housed individually in 1.8 x 11.0 m pens and fed once daily at 0800 h. Steers were transitioned to a dry-rolled corn-based finishing diet from d 0 to 21 and then were fed the control finishing diet until d 50. Treatment diets were formulated to achieve ≤ 5 ppm (CON), 15 (15PPM), 30 (30PPM), 60 (60PPM), and 90 ppm (90PPM) of total dietary fumonisin. Steers were fed the fumonisin treatment diets from d 50 until harvest on d 160; individual animal body weights were taken on days 0, 50, 100, 150 and 160. Animal performance and carcass data were analyzed using PROC MIXED in SAS with animal as the experimental unit and PROC GLIMMIX was used to analyze categorical carcass data. Contrasts were used to test for linear and quadratic responses. Throughout the study, there was no effect of treatment (P &gt; 0.60), or a linear response (P &gt; 0.16) from increasing fumonisin levels, on BW or DMI. However, CON tended to have lower ADG than the other treatments during the fumonisin treatment period (P = 0.10), and there was a positive linear response (P = 0.02) of ADG to fumonisin dose during the treatment period. Similarly, ADG tended to increase linearly over the entire feeding period (P = 0.06), as did G:F (P = 0.07). There were no differences between treatments regarding HCW, DP, marbling score, ribeye area, or YG. There were no effects of treatment on either liver abscesses (P = 0.95) or telangiectasis (P = 0.13). No differences in body weight, intake, carcass, or liver characteristics were observed in steers fed dietary levels of fumonisin ranging from 8 to 108 ppm for 110 days prior to harvest.

Sign in / Sign up

Export Citation Format

Share Document