Acute Ingestion of Long-Chain (n-3) Polyunsaturated Fatty Acids Decreases Fibrinolysis in Men with Metabolic Syndrome

SciVee ◽  
2010 ◽  
2009 ◽  
Vol 140 (1) ◽  
pp. 38-43 ◽  
Author(s):  
Camilla Montegaard ◽  
Hilary M. F. Tulk ◽  
Lotte Lauritzen ◽  
Tine Tholstrup ◽  
Lindsay E. Robinson

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