High Molecular Weight Poly-Gamma-Glutamic Acid Regulates Lipid Metabolism in Rats Fed a High-Fat Diet and Humans

2011 ◽  
Vol 21 (7) ◽  
pp. 766-775 ◽  
Author(s):  
Ji Ho Park
2014 ◽  
Vol 5 (7) ◽  
pp. 1536-1546 ◽  
Author(s):  
Bo Zou ◽  
Zhen-zhen Ge ◽  
Ying Zhang ◽  
Jing Du ◽  
Ze Xu ◽  
...  

High molecular weight persimmon tannin is a central component accounting for the anti-hyperlipidemic effects of consuming persimmon fruits via AMPK pathway.


2017 ◽  
Vol 5 (9) ◽  
pp. 1836-1844 ◽  
Author(s):  
Ryan Baumgartner ◽  
Diane Kuai ◽  
Jianjun Cheng

We report the synthesis and characterization of high-molecular weight poly(l-glutamic acid) based brush polymers.


Author(s):  
Shing-Hwa Liu ◽  
Chen-Yuan Chiu ◽  
Ching-Ming Shi ◽  
Meng-Tsan Chiang

The present study examined and compared the effects of high- and low-molecular weight (MW) chitosan, a nutraceutical, on intestinal and liver lipid metabolism in rats fed with high-fat diet. Both high- and low-MW chitosan decreased liver weight, elongated small intestine, improved the dysregulation of blood lipids and liver fat accumulation, and increased fecal lipid excretion in high-fat diet-fed rats. Supplementation of both high- and low-MW chitosan significantly inhibited the decreased phosphorylated AMP-activated protein kinase (AMPK)α and peroxisome proliferator-activated receptor (PPAR)α protein expressions and the increased lipogenesis/cholesterogenesis-associated protein expressions (sterol regulatory element binding protein (SREBP)1c, SREBP2, and PPARγ) and the decreased apolipoprotein (Apo)E and microsomal triglyceride transfer protein (MTTP) protein expressions in the livers of high-fat diet-fed rats. Both high and low-MW chitosan supplementation could also suppress the increased MTTP protein expression and the decreased angiopoietin-like protein (Angptl)4 protein expression in the intestines of high-fat diet-fed rats. Comparison between high and low-MW chitosan, high-MW chitosan has a higher efficiency than low-MW chitosan on the inhibition of intestinal lipid absorption and the increase of hepatic fatty acid oxidation, which can improve liver lipid biosynthesis and accumulation.


2005 ◽  
Vol 35 (4-6) ◽  
pp. 128-133 ◽  
Author(s):  
Chung Park ◽  
Jae-Chul Choi ◽  
Yoon-Ho Choi ◽  
Hisaaki Nakamura ◽  
Kazuya Shimanouchi ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document