Food and Feeding Habit of Juvenile Channa punctatus (Bloch) from a Semi-closed Water Body in Chalan Beel Floodplain, Bangladesh

2004 ◽  
Vol 4 (3) ◽  
pp. 352-356 ◽  
Author(s):  
M. Nazrul Islam . ◽  
Shahanaz Parvin . ◽  
Firoz Hyder . ◽  
Fawzia Adib Flowra . ◽  
Abdullah-Al- Masud .
Keyword(s):  
Water Body ◽  
Feeding Habit ◽  
Channa Punctatus ◽  
Food And Feeding ◽  
Closed Water

scholarly journals Response Characteristics of Internal Wave to Wind Stress in a Shallow Closed Water Body

10.5109/19540 ◽  
2011 ◽  
Vol 56 (1) ◽  
pp. 123-128
Author(s):  
Kunihiko Hamagami ◽  
Ken Mori ◽  
Shota Iguchi ◽  
Yasumaru Hirai
Keyword(s):  
Internal Wave ◽  
Wind Stress ◽  
Water Body ◽  
Response Characteristics ◽  
Closed Water

scholarly journals Behavior of Cold Water Mass Due to Water Surface Cooling in a Closed Water Body

10.5109/9250 ◽  
2006 ◽  
Vol 51 (2) ◽  
pp. 331-336
Author(s):  
Shinnosuke Kakizaki ◽  
Kunihiko Hamagami ◽  
Ken Mori ◽  
Yasumaru Hirai
Keyword(s):  
Water Body ◽  
Water Surface ◽  
Water Mass ◽  
Cold Water ◽  
Surface Cooling ◽  
Cold Water Mass ◽  
Closed Water

scholarly journals Seasonal Occurence of Food and Feeding Habit of Labeo bata(Hamilton) (Cypriniformes : Cyprinidae)

2015 ◽  
Vol 12 (1) ◽  
pp. 7-15 ◽  
Author(s):  
Md. Abdur Razzaq Joadder
Keyword(s):  
Food Habits ◽  
Feeding Habits ◽  
Feeding Habit ◽  
Water Bodies ◽  
Feeding Intensity ◽  
Higher Plant ◽  
Plant Parts ◽  
Labeo Bata ◽  
Food And Feeding ◽  
Potential Food

Food and feeding habits of fishes have a great significance in aquaculture practices. It helps to select such species of fishes for culture which will utilize all the available potential food of the water bodies without much competition with one another but will live in association with other fishes. This paper deals with the feeding intensity and food habits of L. bata . Food and feeding habit of freshwater minor carp Labeo bata (120 to 250 mm total length) were studied. The fish is a herbivore, feeding mainly on algae (22.32 %), higher plant parts (31.26 %), protozoans (7.42 %), crustaceans (15.33 %), insects (3.56 %), muds, sand, debris and detritus (16.32 %) and unidentified food materials (3.99%).Journal of Science Foundation, 2014;12(1):7-15

scholarly journals Studies on the Food and Feeding Habits of Swamp Deer (Rucervus duvaucelii duvaucelii) in Jhilmil Jheel Conservation Reserve, Haridwar, Uttarakhand, India

ISRN Zoology ◽  
2013 ◽  
Vol 2013 ◽  
pp. 1-6 ◽  
Author(s):  
R. Tewari ◽  
G. S. Rawat
Keyword(s):  
Land Use ◽  
Food Habits ◽  
Ecological Study ◽  
Feeding Habits ◽  
Feeding Habit ◽  
Major Objective ◽  
Quadrat Method ◽  
Food And Feeding ◽  
Swamp Deer ◽  
Land Use Practices

Food habits of the swamp deer (Rucervus duvaucelii duvaucelii) were studied in and around Jhilmil Jheel Conservation Reserve (JJCR), Uttarakhand, for two years. This population (320 in number) was recently rediscovered in the state (2005) and warranted an ecological study because the habitat around this study area is heavily fragmented due to expansion of agriculture, habitation, and various other land use practices. Therefore, this study was initiated by the major objective of studying seasonal variation in food habits of swamp deer. Proportionate food consumption was studied using feeding quadrat method. The study reveals that the overall diet of swamp deer consisted mainly of graminoids (grasses and sedges) and herbs (terrestrial and aquatic). In the protected areas studied earlier, the swamp deer habitat was dominated by grasses, and hence they were reported to be predominantly a grazer who occasionally fed on aquatic plants (Schaller 1967 and others). In contrast, at Jhilmil, the area also has equal presence of other plant types namely, sedges and terrestrial herbs. This resulted in polyphagous feeding habit of animal here.

Food and feeding habit of Auchenoglanis occidentalis (Vallenciennce, 1840) in Zaria, Nigeria

2010 ◽  
Vol 7 (1) ◽  
Author(s):  
H.U Onimisi ◽  
S.J Oniye ◽  
J.K Balogun ◽  
T Aken'Ova
Keyword(s):  
Feeding Habit ◽  
Food And Feeding
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