Quand Toussaint Louverture chassait de Saint-Domingue Hédouville, l'agent du directoire exécutif (2 brumaire an 7, soit le 23 octobre 1798)

2011 ◽  
Vol 43 (1) ◽  
pp. 387
Author(s):  
Jean-charles Benzaken
Author(s):  
Philippe Girard

In December 1801, First Consul Napoléon Bonaparte sent a massive expedition to the French colony of Saint-Domingue (today: Haiti). His goal was to restore direct French rule and overthrow Toussaint Louverture, a former slave who, as governor general of Saint-Domingue, had been suspected of plotting independence. Bonaparte’s secondary goal may have been to reinstate slavery, which France had abolished in 1793–1794. Bonaparte’s brother-in-law, General Victoire Leclerc, headed the expedition. After landing in Saint-Domingue in February 1802 with 20,000 troops, he managed, with great difficulty, to defeat Louverture’s army. He then deported Louverture to France, where he died in exile. In August 1802, however, resistance intensified as plantation laborers became convinced that the French intended to restore slavery. Leclerc, who lost much of his army to yellow fever, embraced increasingly murderous tactics against the black population until he died in November 1802. For one year, Leclerc’s successor, General Donatien de Rochambeau, battled Louverture’s successor, General Jean-Jacques Dessalines, in a brutal conflict with genocidal overtones. The bravery of Dessalines’s troops, lack of support from France, epidemic disease, and the renewal of Britain’s war with France eventually doomed the French effort. After the departure of the last remnants of the Leclerc expedition, Dessalines declared the independence of Saint-Domingue, now known as Haiti, on January 1, 1804, and then put to death most of the remaining French planters.


Author(s):  
Alan Forrest

Whereas the previous chapter focused on the effects of events in Saint-Domingue on the French merchant community and on political sentiment in the French ports, this one examines events in the Caribbean and especially in Saint-Domingue. It discusses the complexities of the race question on the island, and especially the status of free people of colour, which dominated discussion during the early months of the Revolution. It also shows how, with the slave revolts and insurrections, opinions hardened after 1791, how the French administration became more dependent on the support of the mulattoes, and how the situation in Saint-Domingue was complicated by foreign war and invasion. The chapter ends by discussing the role of Toussaint Louverture and Leclerc’s fateful expedition


2021 ◽  
pp. 119-170

This final chapter opens with Toussaint Louverture in Santo Domingo in 1802, preoccupied with the possibility of a new French invasion. In February, General Leclerc invaded Cape Haitian in the north; Toussaint was captured by French troops and taken to France as prisoner. Although his demise occurred for various reasons, most problematic are the tactics he embraced during the period of 1793-1799, wherein he neglected the interests of the former enslaved people and instead allied himself with the upper class and military interests. The rallying cry of “freedom for all” for the population of the former French colony did not imply that formerly enslaved masses could enjoy autonomy or freely cultivate edible crops on their own properties. While not all rebel leaders fit into the same social category, they did have different interests than the former slaves. Trouillot reminds readers that a true revolution produces profound social changes, inverting the old social order; and thus formerly-enslaved people should have all become property owners. However, the competing revolutionary leaders (including Rigaud, Beauvais, and Toussaint) stunted this possibility, neglecting the needs of the poor majority. It was chiefly the economic aspect of independence that divided Toussaint from the masses. After taking control of the former colony, Toussaint imposed import and export taxes that benefited European countries and the United States instead of Haitians; U.S.-built warehouses popped up on the capital’s wharf, and Saint-Domingue remained economically dependent. The former slaves benefited in no way from growing the sugar, coffee or cotton that they were required to produce during Toussaint’s reign; they were punished for planting food crops. Worse still, Toussaint required that the ex-slaves “respect” the integrity of former plantations by staying and working on them, while he distributed free land to rebel officers. The idea of “freedom” thus lost its resonance amongst the masses. Although members of the State of Saint-Domingue and the ruling class gained economically, it was at the expense of the former enslaved workers. From this point, the behavior of the Haitian State was that of sitting heavily upon the new nation, since their economic and political interests were at odds with one another. A host of contradictions emerged: Dependence/ Independence, Plantations/Small Farms, Commodity/Food crops, White/Black, Mulatto/Black, Mulatto/White, Catholic/Vodou, and French/Creole. Although the Constitution of 1801 abolished slavery and supposedly “guaranteed freedom” to all, it reinforced these fundamental contradictions. The “Moyse Affair” in late 1801 illustrates Trouillot’s understanding of Toussaint’s betrayal of the Haitian people. Moyse, Toussaint’s adopted nephew, had populist political ideas that attracted the black masses. Fearing his potentially subversive ambitions, Toussaint had Moyse judged by a military commission that included Christophe, Vernet, and Pageaux. Moyse was condemned to death and executed, effectively crushing the interests of the masses. Throughout the Revolution Toussaint maintained power by crafting coalitions amongst a wide variety of social classes and competing interests. The dominance of the new military class was a social contradiction that had to be masked, and Toussaint’s actions showed a will to conceal it. Aspects of this problematic behavior and ideology have reappeared in Haiti under Dessalines, Christophe, Salomon, Estimé, Duvalier and others. Official discourse is grounded in several central notions that are easily manipulated by Haitian leaders: first, the notion of “family,” allowing the concealed dominance of one group and the privileging the organized Catholic religion; second, the idea that Haitians should “respect property”; and, the myth of nèg kapab (“capable people”) who possess an inherent right to govern and oppress the people. The political concept of “family,” common throughout Africa and countries with African descendants, was employed by Toussaint as a form of social control: throughout the revolution Toussaint refers to the new Haitian society as a family in order to advance his own “paternal” political objectives and conceal its many contradictions. The state—which his ideology came to epitomize—began to take advantage of the people; it was akin to a vèvè, a matrix holding society together, and a Gordian knot, where complex and twisted socio-economic contradictions favoring a certain class were inscribed. Although Toussaint was kidnapped by the invasion of Leclerc in 1802, this motivated the Haitian masses to stand up and fight for independence from France, which ultimately led to freedom. Thus, living up to the surname of “Louverture” that was given him, Toussaint indeed opened the barrier to independence and warrants appreciation for that. When one revisits the ideology of Toussaint Louverture, and concurrently that of the state of Saint-Domingue, one must not forget that, in spite of all its weaknesses, libèté jénéral (“freedom for all”, or “universal freedom” in today’s terms) was originally a powerful unifying factor, which merits recognition: it helped Toussaint’s troops defeat the British, crush Hédouville, etc. Toussaint was betrayed by plantation owners and French and American commissioners alike, and he always maintained some faith in France, even if the masses did not. Trouillot implies that Toussaint understood the direction in which he wanted to go, but he got lost on the way. To his credit, Toussaint’s experience demonstrated that liberty without political independence was a senseless notion, and others (such as Dessalines) were able to break with his approach and capitalize on this lesson. The book closes with Grinn Prominnin declaring that he is exhausted and that everyone must return to discuss the situation tomorrow to reach a conclusion. The scene remains peaceful, the people complacent. Trouillot suggests that, more than 170 years after the revolution, the task of bringing about real social change in Haiti—and seeing the ambitions of the Revolution fulfilled—remains starkly inert. Readers easily infer that Haiti’s stagnant socio-economic and political situation (in 1977) is due not only to the as yet unfulfilled promises of the Revolution and War for Independence, but also to the escalating damages wreaked upon the Haitian nation by the Duvalier regime and its manipulative cronyism coupled with its totalitarian indigenist ideology.


2019 ◽  
Vol 1 (2) ◽  
pp. 146-147
Author(s):  
Isabela Rodrigues de Souza

Neste trabalho analisamos a economia do café e do açúcar na colônia francesa de Saint-Domingue no intervalo de 1790 a 1803, isto é, no decurso do que posteriormente seria denominado Revolução Haitiana. Ele é desdobramento direto da pesquisa precedente de Iniciação Científica, na qual exploramos os censos dominiais e urbanos produzidos entre 1795 e 1803, uma documentação massiva e que até aquele momento tinha sido negligenciada pela historiografia – as tabulações produzidas com base nos dados dessa fonte foram complementadas e comparadas com as informações da ilha na véspera da revolução escrava, contidas no relato minucioso de Moreau de Saint-Méry, e, em conjunto, possibilitaram uma delimitação mais precisa das trajetórias de recuperação e remodelação da cultura cafeeira e de derrocada da cultura açucareira. Os impactos das guerras entre escravos, forças revolucionárias francesas, armadas britânica e espanhola ao longo de 13 anos de batalhas incontínuas, bem como a abolição geral dos cativos de 1794, transformaram profundamente a dinâmica produtiva na colônia, apesar dos esforços dos líderes negros, em especial Toussaint Louverture – principal figura revolucionária – em recuperar o sistema de plantations. A destruição dos engenhos de açúcar por meio de incêndios e pilhagem no início da revolução não foi o ponto final das exportações de commodities: o café, segundo produto de importância comercial em Saint-Domingue, não conheceu o destino fatalista das unidades açucareiras, conseguindo recuperar dois terços do cultivo pré-revolucionário sem o uso de mão-de-obra escravizada e em fazendas reorganizadas. Tal foi o sucesso que o comércio com os Estados Unidos aumentou neste período. E no caso da economia açucareira, mesmo com o resultado desastroso ao final da guerra de independência, as políticas econômicas motivaram uma relativa melhora no ano de 1802. Pretendemos aprofundar os dados encontrados na pesquisa anterior com a leitura de relatos de contemporâneos ao evento (disponíveis em suporte online e nos Archives Nationales de Paris), dos arquivos notariais (depositados nos Archives Nationales d’Outre-Mer na França) e da legislação e outros textos legislativos revolucionários, a fim de compreender melhor o funcionamento do sistema de plantation em meio à revolução escrava. Duas hipóteses guiam esta pesquisa: a participação no restabelecimento das plantations era mais generalizada do que imaginou a historiografia, incluindo não apenas o grupo de militares negros e mulatos de alto escalão, mas também os antigos donos, anciens libres, petits-blancs e até mesmo ex-escravos; e o parcelamento das fazendas cafeeiras se tornou uma prática no contexto da revolução, seja ele legal (promovido pelas políticas de arrendamento) ou ilicitamente (pelos maroons que viviam nas montanhas). Esperamos ao fim que, de maneira geral, possamos lançar luz para um entendimento renovado da Revolução Haitiana.


Costume ◽  
2018 ◽  
Vol 52 (2) ◽  
pp. 217-239 ◽  
Author(s):  
Jane Ashelford

When Jane Austen wrote in January 1801 that ‘Mrs Powlett was at once expensively and nakedly dressed’, the fashion for muslin dresses had existed for some eighteen years. This article examines the crucial period between 1779 and 1784 when the muslin garment, which became known as the chemise à la reine, was developed and refined. Originating in the French West Indies, the gaulle was the ‘colonial livery’ worn by the wives of the white elite, the ‘grands blancs’, and first appeared as a costume in a ballet performed in Paris in 1779. The version worn by Queen Marie Antoinette in Vigée Le Brun's controversial portrait of 1783 provoked, according to the Baron de Frénilly, ‘a revolution in dress’ which eventually destabilized society. The article focuses on the role played by Saint-Domingue, France's most valuable overseas possession, in the transference of the gaulle from colonial to metropolitan fashion, and how the colony became one of the major providers of unprocessed cotton to the French cotton industry.


Author(s):  
Emilie d’Orgeix

The first French military engineers in the American colonies between 1635 and 1670 did not belong to a professional corps, being officers with expertise to do military land-surveying and construct emergency defences. Between 1670 and 1691 engineers were under the discipline of Vauban who chose them for missions in Canada or the French Antilles. After 1691, until 1776, they were all ingénieurs du roi. They ranged across citadel and fort construction, cartography and town planning (especially in Louisiana and Saint Domingue).They promoted the urban grid plan, as well as harbours and road construction. With incorporation in a royal Genie corps in 1776 they became much more strictly military.


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