scholarly journals PENGARUH KONSUMSI AIR REBUSAN DAUN KATUK TERHADAP PENGELUARAN PRODUKSI ASI PADA IBU NIFAS DI BIDAN PRAKTEK MANDIRI MANURUNG MEDAN TAHUN 2018

2019 ◽  
Vol 1 (2) ◽  
pp. 55-60
Author(s):  
Tetti Seriati Situmorang
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Maternal Nutrition ◽  
Health Workers ◽  
Control Sample ◽  
Statistical Test ◽  
Infant Deaths ◽  
Breast Milk Production ◽  
Postpartum Mothers ◽  
And Control

United Nation Children’s Fund (UNICEF) menyatakan sebanyak 30.000 kematian bayi di Indonesia dan 10 juta kematian anak balita di dunia tiap tahunnya dapat dicegah dengan pemberian Air Susu Ibu (ASI) secara eksklusif selama enam bulan pertama kehidupan bayi. Beberapa masalah yang sering timbul pada masa menyusui adalah sindrom ASI kurang. Produksi dan pengeluaran ASI dipengaruhi oleh 2 hormon yaitu prolaktin (mempengaruhi jumlah produksi ASI) dan oksitosin (mempengarui proses pengeluaran ASI). Prolaktin berkaitan dengan nutrisi ibu, semakin baik nutrisinya baik, ASI yang diproduksi juga banyak. Penelitian ini bertujuan untuk mengetahui pengaruh konsumsi air rebusan daun katuk terhadap pengeluaran produksi ASI pada ibu nifas DI bpm Manurung Medan dengan metode quasi eksperiment dan desain kohort. Kelompok sampel intervensi (mengkonsumsi rebusan daun katuk) dan kelompok sampel kontrol masing-masing berjumlah 16 responden. Uji statistik yang diguankan adalah man whytney test. Hasil uji statistik didapatkan p (sig) adalah 0,009 < 0,05, maka dapat disimpulkan bahwa ada pengaruh konsumsi rebusan daun katuk terhadap peningkatan produksi ASI pada ibu nifas. Diharapkan kepada ibu nifas, tenaga kesehatan dan masyarakat lebih maksimal mensosialisasikan dan memanfaatkan daun katuk sebagai solusi untuk meningkatkan produksi ASI pada ibu nifas untuk pencapaian ASI eksklusif demi generasi dengan sumber daya manusia yang lebih berkualitas.    The United Nation's Fund (UNICEF) states that as many as 30,000 infant deaths in Indonesia and 10 million deaths of children under five in the world each year can be prevented by providing breast milk exclusively for the first six months of a baby's life. Some problems that often arise during breastfeeding are less ASI syndrome. Breast milk production and expenditure is influenced by two hormones, namely prolactin (affects the amount of ASI production) and oxytocin (affects the process of breastfeeding). Prolactin is related to maternal nutrition, the better the nutrients are good, the more milk produced. This study aimed to determine the effect of consumption of katuk leaf boiled water on the expenditure of breast milk production in postpartum mothers IN Manurung Medan bpm with the quasi experiment method and cohort design. The intervention sample group (consuming katuk leaf decoction) and control sample groups were 16 respondents respectively. The statistical test used is man why test. The statistical test results obtained p (sig) is 0.009 <0.05, it can be concluded that there is an influence of katuk leaf decoction consumption on increased milk production in postpartum mothers. It is expected that postpartum mothers, health workers and the community will be more maximal socializing and utilizing katuk leaves as a solution to increase breastmilk production in postpartum mothers to achieve exclusive breastfeeding for generations with better quality human resources.

scholarly journals Breast Milk Production in terms of Knowledge of Postpartum Mother about the Initiation of Early Breastfeeding in Newborns

2019 ◽  
Vol 3 (1) ◽  
pp. 114-122
Author(s):  
Siti Patonah ◽  
Dwi Agung Susanti ◽  
Dara Dwifa Anggraita
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Post Partum ◽  
Health Centre ◽  
Sampling Technique ◽  
Maternal Knowledge ◽  
Cross Sectional ◽  
Breast Milk Production ◽  
Postpartum Mothers

Background: Many mothers do not know about the benefits of Breast Crawl. Often mothers have an improper understanding, such as not having to breastfeed the baby because the breast milk has not come out or because the milk that comes out first and yellow is the dirt and stale.Purpose: The purpose of this research is to know the relationship of postpartum knowledge about Breast Crawl in newborn with the smoothness of milk production.Method: This research use analytical method with cross sectional approach. The study was conducted on May 29 to June 23, 2018. The population in this study were all post partum mothers in Sri Widayati Wiwik BPS, SST Tanggungan Ngraho Sub-district Bojonegoro Regency in 2018 as many as 22 people, the sample size of 22 postpartum women was taken by purposive sampling technique. The instrument used is a questionnaire, then performed data processing through editing, coding, scoring and tabulating and analysis of data with Cross tables.Results: The results showed that 22 postpartum mothers in BPS Wiwik Sri Widayati, SST Tanggungan Ngraho Sub-district Bojonegoro Regency is knowledgeable good of 11 people, more than half the smoothness of breast milk production smoothly for 14 people (63,64%).Conclusion: There is relation of maternal knowledge about Breast Crawl on newborn with smoothness of breast milk production at BPS Wiwik Sri Widayati, SST Tanggungan Ngraho Sub-district Bojonegoro Regency. From the results of this study should postpartum mother can improve knowledge especially about Breast Crawl in newborn by coming to counseling conducted by health workers at Maternal & Child Health Centre every month

scholarly journals PENGARUH PIJAT OKSITOSIN TERHADAP PRODUKSI ASI PADA IBU POSTPARTUM

2019 ◽  
Vol 2 (1) ◽  
pp. 68-73
Author(s):  
Ika Nur Saputri ◽  
Desideria Yosepha Ginting ◽  
Ilusi Ceria Zendato
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Rank Test ◽  
P Value ◽  
Formula Milk ◽  
Breast Milk Production ◽  
Post Test ◽  
Signed Rank Test ◽  
Postpartum Mothers

Newborns do not need any other intake besides breast milk, but not a few found postpartum mothers who give formula milk to their babies because milk production is little or not smooth, especially in the first days of life. The purpose of this study was to determine the effect of oxytocin massage on breast milk production in postpartum mothers. This type of research was pre-experimental with the One Group Pre and Post Test Design. The population in this study were all postpartum mothers in June at the Nining Pelawati Clinic in 2019. The sample in this study was postpartum mothers with inclusion and exclusion criteria totaling 10 people. ASI production data is taken using a measuring cup which is then analyzed. Based on the results of the Wilcoxon Signed Rank Test, the average postpartum maternal breast milk production before oxytocin massage was 9.90 while the mean postpartum maternal breast milk production after oxytocin massage was 13.50. There was a significant effect of oxytocin massage on milk production with p-value = 0.008 (p ≤ 0.05). It is recommended for health workers to be able to carry out oxytocin massage to increase milk production in postpartum mothers.

scholarly journals PENGARUH PERAWATAN PAYUDARA TERHADAP KELANCARAN PRODUKSI ASI PADA IBU POSTPARTUM DI PUSKESMAS KASSI-KASSI, MAKASSAR

2021 ◽  
Vol 12 (1) ◽  
pp. 11
Author(s):  
Sitti Mukarramah
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
T Test ◽  
Control Group ◽  
Formula Milk ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Breast Care ◽  
Postpartum Mothers

Breast Milk is an essential intake containing complete nutrition required for infant growth and health. Its protein is much higher than formula milk. One of the methods to improve breast milk production is Breast care. Breast care is helpful for the reflex of the release and increasing the volume of breast milk. This study aimed to determine the effect of breast care on milk production on postpartum mothers at Kassi-Kassi Health Center Makassar. The study applied "Experimental Quasy" with "Nonrandomized Control Group, Pretest-Posttest Design." The study involved 30 participants taken purposively from February to April 2018. The data were analyzed statistically with an independent sample t-test. The study found a significant difference in breast milk production between the experimental group and the control group with t count of 10,512 with df 58 is 2,000 (10,512 > 2,000) and ρ < 0,05 (0,000 < 0,05). Therefore, health workers, particularly midwives, educate and promote breast care to the community and postpartum mothers to support the first 1000 days of life. Air Susu Ibu (ASI) merupakan asupan penting terhadap tumbuh kembang dan kesehatan bayi. Salah satu cara untuk meningkatkan produksi ASI yaitu dengan melakukan perawatan payudara. Perawatan payudara bermanfaat untuk melancarkan refleks pengeluaran dan meningkatkan volume ASI. Tujuan penelitian ini adalah untuk menilai pengaruh perawatan payudara terhadap produksi ASI pada ibu postpartum di Puskesmas Kassi-Kassi Kota Makassar. Jenis penelitian ini adalah “Quasy Eksperimental” dengan rancangan “Nonrandomized Control Group, pretest-posttest Design”. Teknik pengambilan sampel adalah Purposive Sampling. Besar sampel untuk penelitian ini adalah 30 orang. Penelitian ini dilakukan pada bulan Februari – April 2018. Analisis statistik yang digunakan dalam penelitian ini adalah uji independent sample t-test. Hasil penelitian menunjukkan bahwa terdapat perbedaan produksi ASI yang signifikan antara kelompok perlakuan dengan kelompok kontrol dengan nilai t hitung sebesar 10,512 lebih besar dari t tabel sebesar 2,000 dan nilai ρ = 0,000 < 0,05. Produksi ASI lebih tinggi pada ibu yang melakukan perawatan payudara jika dibandingkan dengan ibu yang tidak melakukan perawatan payudara. Hal tersebut menunjukkan bahwa terdapat pengaruh perawatan payudara terhadap kelancaran produksi ASI pada ibu postpartum di Puskesmas Kassi-Kassi Kota Makassar. Edukasi ibu hamil tentang pentingnya perawatan payudara mesti tetap ditingkatkan untuk mendukung 1000 hari pertama kehidupan anak.

scholarly journals EFEKTIFITAS PAKET ASI (EDUKASI KESEHATAN : LAKTASI DAN PIJAT OKSITOSIN) TERHADAP PRODUKSI ASI IBU PRIMIPARA

2019 ◽  
Vol 11 (2) ◽  
pp. 57-64
Author(s):  
Ulva Noviana
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Sampling Technique ◽  
P Value ◽  
Postpartum Women ◽  
Breast Milk Production ◽  
The People ◽  
Before And After ◽  
Postpartum Mothers

Breast Milk (ASI) is the most perfect food for the baby, where the nutritional content in accordance with the need for intelligence. Breast milk contains antibody substances that are useful for preventing infectious bowel disease and optimal digestion of growth and development. Based on the preliminary study of November 2017 on 10 primiparous postpartum women, there were 7 postpartum mothers producing less milk. The objectives of the study analyzed the differences in breast milk production in postpartum women before and after being given a successful breastfeeding package This study used pre experimental design with one group pretest postest model of independent variables Package "Sukses ASI" and the dependent variable was milk production. The population of this study were 20 primiparous postpartum women and the samples were 19 primiparous mothers using random sampling technique. The results showed that most of the Asylum production mothers were less than before the "Successful Breastfeeding" package with mean of 4.21 and most of Asi's postpartum mothers were fluent after being given the "Successful Breastfeeding" package with mean of 7.89. Based on statistical test with paired ttest obtained p value = 0.000, where this value is smaller than alpha 0,05 so H1 was accepted, meaning that there was difference of milk production before and after given packet of success of ASI It is expected to provide inputs for health workers to increase breastfeeding production in primiparous postpartum mothers. This package will be more effective if the delivery of health education not only with edge leafleat by using video. For the people of this "Successful Breastfeeding" package people can become aware of the importance of breastfeeding.

scholarly journals Optimizing the Endorphin and Oxytocin Massage to Increase Breast Milk Production among Postpartum Mother in Indonesia

2020 ◽  
Vol 5 (1) ◽  
pp. 214
Author(s):  
Sumirah Budi Pertami ◽  
Budiono Budiono ◽  
Ira Rahmawati
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Control Group ◽  
Postpartum Women ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Post Test ◽  
Quasi Experimental ◽  
Postpartum Mothers ◽  
And Control

Background: Exclusive breastfeeding is the gold standard of infant feeding in the first six months of their life. In Indonesia, breastfeeding practice has become a social norm among women. However, some women have experienced inadequate breast milk production especially in the first and second days after birth. This study aimed to investigate the effect of endorphin and oxytocin massage on breast milk production among primiparous postpartum women and their baby weight. Methods: a quasi-experimental design was utilized with pre-test and post-test control group design.  The population in this study were 175 postpartum mothers in  Lawang Primary Health Care Indonesia. Forty  postpartum mothers were selected and allocated to the intervention and control groups. Ten women were received endorphin massage, ten were given oxytocin massage, ten mothers were received the combination of endorphin and oxytocin massage and the remaining ten were allocated into the control group. The dependent variables were breast milk production and infant body weight, whereases the independent variables were endorphin massage, oxytocin massage and combination of endorphin and oxytocin massages. Data were analyzed by using t-test followed by One Way ANOVA Test with α = 0.05 Results: The results indicated differences between the four group regarding the breast milk production and an increase in baby weight with p = 0, 00<α = 0, 05 and p = 0.046 <α = 0.05 respectively. Conclusion: According to the results, the combination of endorphin and oxytocin massage is the most effective technique to increase breast milk production among postpartum women and therefore, facilitating the baby weight gain in the first six months of their life.

scholarly journals PENERAPAN METODE MASSAGE ENDORPHIN DAN OKSITOSIN TERHADAP PENINGKATAN PRODUKSI ASI PADA IBU MENYUSUI BAYI 0-6 BULAN DI DESA GADING KABUPATEN PROBOLINGGO

2019 ◽  
Vol 12 (1) ◽  
pp. 30-38
Author(s):  
Tutik Hidayati ◽  
Iis Hanifah
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Design Method ◽  
Post Partum ◽  
Sampling Technique ◽  
Breast Milk Production ◽  
Post Test ◽  
Nursing Mothers ◽  
Postpartum Mothers

Milk is produced by releasing the hormone oxytocin through the ducts in the breast. The growth and development of a baby's brain nerve requires high-value nutrients by giving the mother's milk to the baby. One of the obstacles in giving ASI early is the production of less milk in the first days. The length of time spent breastfeeding is influenced by the hormone oxytocin and the hormone prolactin which can be released by means of endorphin and oxytocin masage is done by gentle caress first and then massage on the back. endorphin and oxytocin masage is an intervention that is expected to help post partum mothers facilitate breast milk production. Rusdiati's 2013 results show that there is an effect of oxytocin massage on breastfeeding in postpartum mothers. The results were obtained after oxytocin massage ASI out faster than not done oxytocin massage. This study used a pre-experimental design with one group pre test post test design method. The population is all mothers who breastfeed babies aged 0-6 months. The sampling technique used is total samling. Data analysis using Wilcoxon obtained the results of ρ = 0,000, so that ρ <α = 0.05, then there is the influence of the Application of Masage Endorphin and Oxytocin Method to Increased Breast Milk Production in Breastfeeding Mothers of Babies 0-6 Months in Gading Village. Health workers, especially midwives, are expected to provide health education and training on endorphin and oxytocin massage in nursing mothers.    

scholarly journals Efektifitas Kombinasi Pijat Oksitosin dan Hypno Breastfeeding terhadap Optimalisasi Produksi ASI pada Ibu Nifas

2019 ◽  
Vol 5 (1) ◽  
pp. 174-187
Author(s):  
Fitriani Ningsih ◽  
Rizki Muji Lestari
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
Statistical Test ◽  
Control Group ◽  
P Value ◽  
Chi Square ◽  
Breast Milk Production ◽  
Quasi Experimental ◽  
Postpartum Mothers

One of the factors that influence the smooth production of breast milk is the physical and psychological condition of the puerperal mother. Mother's milk. In connection with the problems mentioned above, it is very necessary to be solved and resolved, one of them by providing interventions between oxytocin massage and Hypno breastfeeding. Hypno breastfeeding is one of the preparation of the mother in terms of mind. The purpose of this study was to look at the workings of oxytocin and Hypno breastfeeding therapy on the Optimization of Breast Milk Production in Postpartum Mothers. The design of this study used a quasi-experimental research design (Rapid Experiment) with a design only Posttest Design with Quarter Groups, using a sample of 30 postpartum mothers respondents in the postpartum hospital dr. Doris Sylvanus Palangkaraya City. This group was divided into 15 respondents as an intervention group and 15 respondents as a control group. In this study using the Chi-Square statistical test. Based on the results of the study obtained P-value = 0.020 with the provisions of the value of p <0.05, then the P value> which can be concluded that the combination of oxytocin massage and Hypno breastfeeding is very effective for optimizing breast milk production in postpartum mothers. And from the statistical test results obtained an OR value of 7.4 (CI 1.222-45.005) meaning that the combination of oxytocin massage and Hypno breastfeeding has a 7.4 chance to optimize milk production.

scholarly journals PENGARUH TEKNIK MARMET TERHADAP KELANCARAN PRODUKSI ASI

2019 ◽  
Vol 10 (2) ◽  
pp. 8-16 ◽  
Author(s):  
Lelly Aprilia Vidayati
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Sampling Technique ◽  
Statistical Test ◽  
P Value ◽  
Test Results ◽  
Nutritional Needs ◽  
Independent Variable ◽  
Postpartum Mothers

Breast milk is God's excellent creation fluid to fulfill the baby's nutritional needs. Every baby must get breastmilk to support the nutritional needs, this should be supported by the continuity production of breastmilk. Based on preliminary studies, there were many mothers whose their breastmilk production did not work properly. The purpose of this study is to know the effect marmet technique to the breasmilk production. This study used pre experimental design with One group Pretest posttest approach. The independent variable was the marmet technique and the dependent variable was the continuity of breastmilk production. The population was 14 postpartum mothers whose breastmilk production was less and the samples were 14 respondents using non-probability sampling technique with accidental sampling technique. Study instruments included questionnaires and observation sheets were analyzed by using the Wilcoxon statistical test The result of this research is 14 respondents (100%) breastmilk production is not smooth before being given treatment. After given treatment all respondents as many as 14 people (100%) breastmilk production became smooth. The Wilcoxon statistical test results obtained value of P value: 0.001 which means P value <α = 0.05 so H0 was rejected. So it can conclude that there is effect of the Marmet technique on the continuity of breastmilk production. It is expected to the health workers, especially midwives, can teach Marmet techniques to the postpartum mothers who have problems in milk production, so that the milk is smooth.It is expected that health workers, especially midwives, can teach marmet techniques to postpartum mothers who have problems in milk production, so that the milk is smooth.

scholarly journals Pengaruh Pijat Oksitosin Terhadap Produksi ASI Ibu Menyusui di Wilayah Kerja Puskesmas Sidomulyo Rawat Jalan Pekanbaru

2020 ◽  
Vol 20 (2) ◽  
pp. 344
Author(s):  
Magdalena Magdalena ◽  
Dina Auliya ◽  
Usraleli Usraleli ◽  
Melly Melly ◽  
Idayanti Idayanti
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Statistical Test ◽  
P Value ◽  
Breast Milk Production ◽  
Before And After ◽  
Nursing Mothers ◽  
Z Value ◽  
The Right

Breast milk (ASI) is the best food for babies, because breast milk contains all the nutrients needed in the right amount and balance and contains immunity or antibodies that function to protect babies from various germs and diseases. one of the main obstacles of a mother in breastfeeding is because the milk production is not smooth. The method that can be done to facilitate ASI production is to do oxytocin massage on breast milk production in breastfeeding mothers in the Sidomulyo Outpatient Health Center Working area conducted on March 21-19 2019. The sample was taken as many as 16 respondents where respondents were observed before and after the intervention using sheets observation. This research is quantitative with a pre-experimental design and one group pretest posttest approach. Data were analyzed using Wilcoxon statistical test and it was found that the Z frequency of breastfeeding frequency was -3,573a and p-value was 0,000 while the Z value of frequency of infant urination was -3,547a and p-value was 0,000, which means (p <0,05 ) These results indicate the influence of oxytocin massage on nursing mothers. Thus, this study is expected to be recommended to health workers to provide knowledge on how to increase breast milk production in nursing mothers through oxytocin massage.

scholarly journals EFEKTIFITAS AROMATHERAPY UAP LAVENDER DAN PIJAT OKSITOSIN TERHADAP PRODUKSI ASI PADA IBU NIFAS

2021 ◽  
Vol 7 (2) ◽  
pp. 155-160
Author(s):  
Fadjriah Ohorella ◽  
Mudyawati Kamaruddin ◽  
Nahira Kandari ◽  
Nurhidayat Triananinsi
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Workers ◽  
Univariate Analysis ◽  
Health Centre ◽  
Bivariate Analysis ◽  
Purposive Sampling ◽  
Breast Milk Production ◽  
Post Test ◽  
Postpartum Mothers

:  EFFECTIVENESS OF LAVENDER STEAM AROMATHERAPY AND OXYTOCIN MASSAGE IN BREAST MILK DEVELOPMENT IN POSTPARTUM MOTHERS  Background: Breast milk (ASI) is a natural nutrient with the most suitable nutritional content for optimal growth. The reasons that cause the failure to provide exclusive breastfeeding are both mother and baby factors, as well as psychological conditions due to postpartum exhaustion may affect lactation. One of the non-pharmacological treatments to help postpartum mothers still feel comfortable and relaxed so that they can have a calming effect and help make breast milk smooth is by offering oxytocin massage (OM) and lavender steam aromatherapy (LSA) to postpartum mothers. Purpose: The purpose of this study was to determine the efficacy of steam aromatherapy stimulation and oxytocin massage in milk production. Methods: The research design used was the post-test-only design. The sample in this study consisted of 30 postpartum Primipara mothers with the sampling technique using purposive sampling. Data were analyzed using the T Independent Test. Results: The findings of the univariate analysis showed that more respondents were over 25 years of age (73%), most recently graduated from high school (67%), and did not have a job (57%). bivariate analysis showed that OM intervention therapy in postpartum mothers was more efficient in the development of breast milk with a standard deviation of 6.60591 compared to the intervention of LSA (SD = 9.74435). Conclusion: It can be concluded that relaxation of oxytocin massage and Lavender steam aromatherapy for postpartum mothers in Makassar Health Centre, South Sulawesi, both of which have a relaxing effect and help postpartum mothers to smooth breast milk. However, in this study OM is more effective in accelerating the development of breast milk in postpartum mothers rather than intervention of LSA.           Suggestion Oxytocin massage is more effective in accelerating the development of breast milk in postpartum mothers, therefore health workers, especially midwives are advised to use oxytocin relaxation massage while offering Lavender steam aromatherapy as an alternative method to help postpartum mothers encourage breast milk production. Keywords: Lavender Steam Aromateraphy; Oxytocin Massage; Breast Milk Production ABSTRAK Latar Belakang: Air susu ibu (ASI) merupakan nutrisi alami dengan kandungan nutrisi yang paling sesuai untuk pertumbuhan yang optimal. Alasan yang menjadi penyebab kegagalan pemberian ASI eksklusif adalah faktor ibu dan bayi, serta kondisi psikologis akibat kelelahan pasca melahirkan dapat mempengaruhi laktasi. Salah satu penanganan non farmakologis untuk membantu ibu nifas tetap nyaman dan rileks sehingga dapat memberikan efek menenangkan dan membantu melancarkan ASI adalah dengan pemberian lavender steam aromatherapy (LSA) dan pijat oksitosin (OM) kepada ibu nifas.Tujuan: Untuk mengetahui khasiat stimulasi uap aromaterapi dan pijat oksitosin dalam produksi ASI.Metode: Desain penelitian yang digunakan adalah post-test-only design. Sampel dalam penelitian ini terdiri dari 30 ibu primipara nifas dengan teknik pengambilan sampel menggunakan purposive sampling. Data dianalisis menggunakan Uji Independen T.Hasil: Temuan analisis univariat menunjukkan bahwa lebih banyak responden berusia di atas 25 tahun (73%), paling akhir tamat SMA (67%), dan tidak memiliki pekerjaan (57%). Analisis bivariat menunjukkan bahwa terapi intervensi OM pada ibu postpartum lebih efisien dalam perkembangan ASI dengan standar deviasi 6,60591 dibandingkan dengan intervensi LSA (SD = 9,74435).Kesimpulan: Dapat disimpulkan bahwa relaksasi pijat oksitosin dan aromaterapi uap lavender pada ibu nifas di Puskesmas Makassar, Sulawesi Selatan, keduanya memiliki efek relaksasi dan membantu ibu nifas melancarkan ASI. Namun pada penelitian ini OM lebih efektif dalam mempercepat perkembangan ASI pada ibu postpartum daripada intervensi LSA.Saran Pijat oksitosin lebih efektif dalam mempercepat perkembangan ASI pada ibu nifas, oleh karena itu tenaga kesehatan khususnya bidan disarankan untuk menggunakan pijat relaksasi oksitosin sambil menawarkan aromaterapi uap Lavender sebagai metode alternatif untuk membantu ibu nifas mendorong produksi ASI Kata Kunci: Aroma Terapi Lavender; Pijat Oksitosin; Produksi Air Susu Ibu

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