scholarly journals The Chlorophyll Biosynthesis and Degradation and Chloroplast Structure in Tomato Yellow Mutant

2020 ◽  
Vol 3 (1) ◽  
Author(s):  
Cheng Mo-zhen ◽  
Qi Hao-nan ◽  
Mo Fu-lei ◽  
Yao Jiangang ◽  
Zhuang Lei ◽  
...  
Keyword(s):  
Chlorophyll Biosynthesis ◽  
Chloroplast Structure

Cloning and Expression of Three Genes Involved in Chlorophyll Biosynthesis at Different Albescent Stages of Tea Plant Variety "Baiye 1"

2015 ◽  
Vol 41 (2) ◽  
pp. 240 ◽  
Author(s):  
Chun-Lei MA ◽  
Ming-Zhe YAO ◽  
Xin-Chao WANG ◽  
Ji-Qiang JIN ◽  
Jian-Qiang MA ◽  
...  
Keyword(s):  
Chlorophyll Biosynthesis ◽  
Tea Plant ◽  
Cloning And Expression ◽  
Plant Variety

Structural basis of bilin binding by the chlorophyll biosynthesis regulator GUN4

2021 ◽  
Author(s):  
Jiu‐Hui Hu ◽  
Jing‐Wen Chang ◽  
Tao Xu ◽  
Jia Wang ◽  
Xiao Wang ◽  
...  
Keyword(s):  
Chlorophyll Biosynthesis ◽  
Structural Basis

scholarly journals Transcription Profile Analysis of Chlorophyll Biosynthesis in Leaves of Wild-Type and Chlorophyll b-Deficient Rice (Oryza sativa L.)

Agriculture ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 401
Author(s):  
Minh Khiem Nguyen ◽  
Tin-Han Shih ◽  
Szu-Hsien Lin ◽  
Jun-Wei Lin ◽  
Hoang Chinh Nguyen ◽  
...  
Keyword(s):  
Oryza Sativa ◽  
Core Protein ◽  
Profile Analysis ◽  
Oryza Sativa L ◽  
Electron Flow ◽  
Chlorophyll Biosynthesis ◽  
Wild Type ◽  
Transcription Analysis ◽  
Chl A ◽  
Chl Biosynthesis

Photosynthesis is an essential biological process and a key approach for raising crop yield. However, photosynthesis in rice is not fully investigated. This study reported the photosynthetic properties and transcriptomic profiles of chlorophyll (Chl) b-deficient mutant (ch11) and wild-type rice (Oryza sativa L.). Chl b-deficient rice revealed irregular chloroplast development (indistinct membranes, loss of starch granules, thinner grana, and numerous plastoglobuli). Next-generation sequencing approach application revealed that the differential expressed genes were related to photosynthesis machinery, Chl-biosynthesis, and degradation pathway in ch11. Two genes encoding PsbR (PSII core protein), FtsZ1, and PetH genes, were found to be down-regulated. The expression of the FtsZ1 and PetH genes resulted in disrupted chloroplast cell division and electron flow, respectively, consequently reducing Chl accumulation and the photosynthetic capacity of Chl b-deficient rice. Furthermore, this study found the up-regulated expression of the GluRS gene, whereas the POR gene was down-regulated in the Chl biosynthesis and degradation pathways. The results obtained from RT-qPCR analyses were generally consistent with those of transcription analysis, with the exception of the finding that MgCH genes were up-regulated which enhance the important intermediate products in the Mg branch of Chl biosynthesis. These results indicate a reduction in the accumulation of both Chl a and Chl b. This study suggested that a decline in Chl accumulation is caused by irregular chloroplast formation and down-regulation of POR genes; and Chl b might be degraded via the pheophorbide b pathway, which requires further elucidation.

scholarly journals Action of Adenosine Triphosphate on Chloroplast Structure

1964 ◽  
Vol 239 (6) ◽  
pp. 2061-2069
Author(s):  
Lester Packer ◽  
Reginald H. Marchant
Keyword(s):  
Adenosine Triphosphate ◽  
Chloroplast Structure

scholarly journals Effect of chlorophyll biosynthesis-related genes on the leaf color in Hosta (Hosta plantaginea Aschers) and tobacco (Nicotiana tabacum L.)

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Jingying Zhang ◽  
Changhai Sui ◽  
Huimin Liu ◽  
Jinjiao Chen ◽  
Zhilin Han ◽  
...  
Keyword(s):  
Light Intensity ◽  
Antioxidant Capacity ◽  
Aminolevulinic Acid ◽  
Chlorophyll Biosynthesis ◽  
Expression Level ◽  
Virus Induced Gene Silencing ◽  
Leaf Color ◽  
Color Changes ◽  
Light Intensities ◽  
Structure Changes

Abstract Background ‘Regal Splendour’ (Hosta variety) is famous for its multi-color leaves, which are useful resources for exploring chloroplast development and color changes. The expressions of chlorophyll biosynthesis-related genes (HrHEMA, HrPOR and HrCAO) in Hosta have been demonstrated to be associated with leaf color. Herein, we isolated, sequenced, and analyzed HrHEMA, HrPOR and HrCAO genes. Subcellular localization was also performed to determine the location of the corresponding enzymes. After plasmid construction, virus-induced gene silencing (VIGS) was carried out to reduce the expressions of those genes. In addition, HrHEMA-, HrPOR- and HrCAO-overexpressing tobacco plants were made to verify the genes function. Changes of transgenic tobacco were recorded under 2000 lx, 6000 lx and 10,000 lx light intensity. Additionally, the contents of enzyme 5-aminolevulinic acid (5-ALA), porphobilinogen (PBG), chlorophyll a and b (Chla and Chlb), carotenoid (Cxc), superoxide dismutase (SOD), peroxidase (POD), malondialdehyde (MDA), proline (Pro) and catalase (CAT) under different light intensities were evaluated. Results The silencing of HrHEMA, HrPOR and HrCAO genes can induce leaf yellowing and chloroplast structure changes in Hosta. Specifically, leaves of Hosta with HrCAO silencing were the most affected, while those with HrPOR silencing were the least affected. Moreover, all three genes in tobacco were highly expressed, whereas no expression was detected in wild-type (WT). However, the sensitivities of the three genes to different light intensities were different. The highest expression level of HrHEMA and HrPOR was detected under 10,000 lx of illumination, while HrCAO showed the highest expression level under 6000 lx. Lastly, the 5-ALA, Chla, Cxc, SOD, POD, MDA, Pro and CAT contents in different transgenic tobaccos changed significantly under different light intensities. Conclusion The overexpression of these three genes in tobacco enhanced photosynthesis by accumulating chlorophyll content, but the influential level varied under different light intensities. Furthermore, HrHEMA-, HrPOR- and HrCAO- overexpressing in tobacco can enhance the antioxidant capacity of plants to cope with stress under higher light intensity. However, under lower light intensity, the antioxidant capacity was declined in HrHEMA-, HrPOR- and HrCAO- overexpressing tobaccos.

scholarly journals Transcriptomic Analysis of the Photosynthetic, Respiration, and Aerenchyma Adaptation Strategies in Bermudagrass (Cynodon dactylon) under Different Submergence Stress

2021 ◽  
Vol 22 (15) ◽  
pp. 7905
Author(s):  
Zhongxun Yuan ◽  
Xilu Ni ◽  
Muhammad Arif ◽  
Zhi Dong ◽  
Limiao Zhang ◽  
...  
Keyword(s):  
Carbon Fixation ◽  
Cynodon Dactylon ◽  
Chlorophyll Biosynthesis ◽  
Tca Cycle ◽  
Ethylene Signaling ◽  
Physiological Mechanisms ◽  
Cell Wall Modification ◽  
Aerenchyma Formation ◽  
Submergence Stress ◽  
Photosynthesis And Respiration

Submergence impedes photosynthesis and respiration but facilitates aerenchyma formation in bermudagrass. Still, the regulatory genes underlying these physiological responses are unclear in the literature. To identify differentially expressed genes (DEGs) related to these physiological mechanisms, we studied the expression of DEGs in aboveground and underground tissues of bermudagrass after a 7 d treatment under control (CK), shallow submergence (SS), and deep submergence (DS). Results show that compared with CK, 12276 and 12559 DEGs were identified under SS and DS, respectively. Among them, the DEGs closely related to the metabolism of chlorophyll biosynthesis, light-harvesting, protein complex, and carbon fixation were down-regulated in SS and DS. Meanwhile, a large number of DEGs involved in starch and sucrose hydrolase activities, glycolysis/gluconeogenesis, tricarboxylic acid (TCA) cycle, and oxidative phosphorylation were down-regulated in aboveground tissues of bermudagrass in SS and DS. Whereas in underground tissues of bermudagrass these DEGs were all up-regulated under SS, only beta-fructofuranosidase and α-amylase related genes were up-regulated under DS. In addition, we found that DEGs associated with ethylene signaling, Ca2+-ROS signaling, and cell wall modification were also up-regulated during aerenchyma formation in underground tissues of bermudagrass under SS and DS. These results provide the basis for further exploration of the regulatory and functional genes related to the adaptability of bermudagrass to submergence.

scholarly journals Effect of Phosphorus Application on Arsenic Species Accumulation and Co-Deposition of Polyphenols in Rice Grain: Phyto and Food Safety Evaluation

Plants ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 281
Author(s):  
Arghya Chattopadhyay ◽  
Anand Prakash Singh ◽  
Deepak Kasote ◽  
Indrajit Sen ◽  
Ahmed Regina
Keyword(s):  
Food Safety ◽  
Chlorophyll Biosynthesis ◽  
Arsenic Species ◽  
Root Weight ◽  
Rice Grain ◽  
Rice Grains ◽  
Species Accumulation ◽  
Spiked Soil ◽  
As Species ◽  
Phosphorus Application

The present study was aimed at exploring the effect of soil application of different concentrations of orthophosphate (P) (0, 10, 20, 30, and 40 mg kg−1) on rice agronomic and yield parameters, arsenic (As) species accumulation, and polyphenol levels in the grain of rice grown under As spiked soil (10 mg kg−1). The contents of As species (As(V), As (III), MMA and DMA) and polyphenols in rice grain samples were estimated using LC-ICP-MS and LC-MS/MS, respectively. P treatments significantly reduced the toxic effects of As on agronomic parameters such as root weight and length, shoot and spike length, straw, and grain yield. Among the treatments studied, only the treatment of 30 mg kg−1 P helps to decrease the elevated levels of As (V), As (III), and DMA in rice grains due to As application. The study revealed that 30 mg kg−1 was the optimal P application amount to minimize AS accumulation in rice grains and As-linked toxicity on agronomic parameters and chlorophyll biosynthesis. Furthermore, the levels of trans-ferulic acid, chlorogenic acid, caffeic acid, and apigenin-7-glucoside increased in response to accumulation of As in the rice grain. In conclusion, the precise use of phosphorus may help to mitigate arsenic linked phytotoxicity and enhance the food safety aspect of rice grain.

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