scholarly journals Heat-Induced Food Toxicants: A Critical Review

2019 ◽  
Vol 1 (1) ◽  
pp. 136-141
Author(s):  
Umar M. I. ◽  
◽  
Yusuf A. E. ◽  
Mohammed A. ◽  
Abdulkadir A. W. ◽  
...  
Keyword(s):  
Critical Review ◽  
Food Toxicants

Semi-synthesis as a tool for broadening the health applications of bioactive olive secoiridoids: a critical review

2021 ◽  
Author(s):  
Manuela Oliverio ◽  
Monica Nardi ◽  
Maria Luisa Di Gioia ◽  
Paola Costanzo ◽  
Sonia Bonacci ◽  
...  
Keyword(s):  
Critical Review ◽  
Natural Compounds ◽  
Effective Strategy ◽  
Synthetic Analogues ◽  
Health Applications ◽  
Natural And Synthetic

Semi-synthesis is an effective strategy to obtain both natural and synthetic analogues of the olive secoiridoids, starting from easy accessible natural compounds.

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