Sports and recreational facilities - Ropes courses

2015 ◽  
2009 ◽  
Vol 160 (10) ◽  
pp. 311-317 ◽  
Author(s):  
Pierre Mollet ◽  
Dominik Thiel

The present study investigated whether the flushing distance, the territorial use and the stress hormone physiology of the capercaillie (Tetrao urogallus) were influenced in the winter by the presence of a large number of people engaged in sporting activities. In most cases flushing distances were greater, and higher concentrations of stress hormone were found in the blood serum, in areas having a high intensity of sporting activities than in forest stands relatively undisturbed by tourists. During the ski season capercaillie avoided forest patches within their home ranges where there was a high level of recreational activity. The results lead to the conclusion that intensive winter tourism can be a serious threat to the remaining capercaillie populations in middle Europe. It is recommended that the construction of new recreational facilities and new developments should be avoided in the most important habitats for capercaillie. The important habitats which today already lie in the immediate vicinity of areas intensively used by tourists could clearly receive enhanced status, according to each situation, either as tranquility areas for wildlife where entrance is forbidden or with regulations requiring winter tourists to stay on trails.


Author(s):  
N. D. Borshchik

The article considers little-studied stories in Russian historiography about the post-war state of Yalta — one of the most famous health resorts of the Soviet Union, the «pearl» of the southern coast of Crimea. Based on the analysis of mainly archival sources, the most important measures of the party and Soviet leadership bodies, the heads of garrisons immediately after the withdrawal of the fascist occupation regime were analyzed. It was established that the authorities paid priority attention not only to the destroyed economy and infrastructure, but also to the speedy introduction of all-Union and departmental sanatoriums and recreation houses, other recreational facilities. As a result of their coordinated actions in the region, food industry enterprises, collective farms and cooperative artels, objects of cultural heritage and the social and everyday sphere were put into operation in a short time.


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