Milk and milk products � Guidelines for the application of in-line and on-line infrared spectrometry

2020 ◽  
Keyword(s):  
Infrared Spectrometry ◽  
Milk Products ◽  
On Line

On-line non-destructive determination of proteins and infiltrated fat in Iberian pork loin by near infrared spectrometry with a remote reflectance fibre optic probe

2002 ◽  
Vol 453 (2) ◽  
pp. 281-288 ◽  
Author(s):  
Inmaculada González-Martı́n ◽  
Claudio González-Pérez ◽  
Jesús Hernández-Méndez ◽  
Noelia Alvarez-Garcı́a ◽  
José-Luis Hernández Andaluz
Keyword(s):  
Near Infrared ◽  
Infrared Spectrometry ◽  
Fibre Optic ◽  
Fibre Optic Probe ◽  
On Line ◽  
Near Infrared Spectrometry ◽  
Pork Loin ◽  
Optic Probe ◽  
Non Destructive

Chemometric extraction of analyte-specific chromatograms in on-line gradient LC-infrared spectrometry

2009 ◽  
Vol 32 (23-24) ◽  
pp. 4089-4095 ◽  
Author(s):  
Julia Kuligowski ◽  
Guillermo Quintás ◽  
Salvador Garrigues ◽  
Miguel de la Guardia
Keyword(s):  
Infrared Spectrometry ◽  
On Line
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