Milk products. Guidelines for the application of near infrared spectrometry
Keyword(s):
1997 ◽
Vol 410-411
◽
pp. 565-572
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Keyword(s):
2002 ◽
Vol 452
(1)
◽
pp. 35-45
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1996 ◽
Vol 27
(5-8)
◽
pp. 1549-1560
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Keyword(s):
1995 ◽
Vol 13
(4-5)
◽
pp. 409-414
◽
Keyword(s):