Influence of the organo-mineral complex and microbial preparations on the number of micromycetes in the root zone of spring barley
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1959 ◽
Vol 52
(2)
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pp. 200-206
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1994 ◽
Vol 90
(1)
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pp. 105-113
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2016 ◽
Vol 51
(3)
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pp. 335-342
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