scholarly journals Differential Responses of Food Web Properties to Opposite Assembly Rules and Species Richness

Water ◽  
2020 ◽  
Vol 12 (10) ◽  
pp. 2828
Author(s):  
Yulun Guo ◽  
Tao Wang ◽  
García Molinos Jorge ◽  
Huan Zhang ◽  
Peiyu Zhang ◽  
...  
Keyword(s):  
Food Web ◽  
Food Webs ◽  
A Priori ◽  
Limiting Similarity ◽  
Assembly Rules ◽  
Scale Invariant ◽  
Ecological Processes ◽  
Energetic Performance ◽  
Food Web Theory ◽  
Specific Food

Trophic niches condition the energetic performance of species within food webs providing a vital link between food web assembly, species diversity, and functioning of ecosystems. Our understanding of this important link is, however, limited by the lack of empirical tools that can be easily applied to compare entire food webs at regional scales. By comparison, with different a priori synthetic models defined according to specific assembly rules (i.e., purely random, limiting similarity, and niche filtering), we demonstrate that a set of food web properties (trophic richness, evenness, and divergence) are controlled by ecological processes. We further demonstrate that although both limiting similarity and niche filtering are statistically significant assembly processes shaping our studied lake food webs, their relative importance is richness-dependent, and contextual to the specific food web property under consideration. Our results have both important theoretical and practical implications. Theoretically, the observed richness-dependent variation on food web properties contradicts the common criticism on food web theory that food web properties are roughly scale-invariant. Practically, these properties can help avoiding spurious conclusions, while providing useful information for multiple food web niche spaces supporting the ecosystem functioning.

scholarly journals The more food webs change, the more they stay the same

2009 ◽  
Vol 364 (1524) ◽  
pp. 1789-1801 ◽  
Author(s):  
Kevin Shear McCann ◽  
Neil Rooney
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Temporal Variability ◽  
Spatial And Temporal Variability ◽  
Scale Invariant ◽  
Food Web Structure ◽  
Behavioural Responses ◽  
Web Structure ◽  
Food Web Ecology ◽  
Food Web Theory

Here, we synthesize a number of recent empirical and theoretical papers to argue that food-web dynamics are characterized by high amounts of spatial and temporal variability and that organisms respond predictably, via behaviour, to these changing conditions. Such behavioural responses on the landscape drive a highly adaptive food-web structure in space and time. Empirical evidence suggests that underlying attributes of food webs are potentially scale-invariant such that food webs are characterized by hump-shaped trophic structures with fast and slow pathways that repeat at different resolutions within the food web. We place these empirical patterns within the context of recent food-web theory to show that adaptable food-web structure confers stability to an assemblage of interacting organisms in a variable world. Finally, we show that recent food-web analyses agree with two of the major predictions of this theory. We argue that the next major frontier in food-web theory and applied food-web ecology must consider the influence of variability on food-web structure.

scholarly journals Strong nutrient-plant interactions enhance the stability of ecosystems

2021 ◽  
Vol 4 (1) ◽  
Author(s):  
Zachariah G. Schonberger ◽  
Kevin McCann ◽  
Gabriel Gellner
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Plant Interactions ◽  
Ecosystem Models ◽  
Resource Interactions ◽  
Ecosystem Theory ◽  
The Stability ◽  
Ecosystem Interactions ◽  
Food Web Theory

AbstractModular food web theory shows how weak energetic fluxes resulting from consumptive interactions plays a major role in stabilizing food webs in space and time. Despite the reliance on energetic fluxes, food web theory surprisingly remains poorly understood within an ecosystem context that naturally focuses on material fluxes. At the same time, while ecosystem theory has employed modular nutrient-limited ecosystem models to understand how limiting nutrients alter the structure and dynamics of food webs, ecosystem theory has overlooked the role of key ecosystem interactions and their strengths (e.g., plant-nutrient; R-N) in mediating the stability of nutrient-limited ecosystems. Here, towards integrating food web theory and ecosystem theory, we first briefly review consumer-resource interactions (C-R) highlighting the relationship between the structure of C-R interactions and the stability of food web modules. We then translate this framework to nutrient-based systems, showing that the nutrient-plant interaction behaves as a coherent extension of current modular food web theory; however, in contrast to the rule that weak C-R interactions tend to be stabilizing we show that strong nutrient-plant interactions are potent stabilizers in nutrient-limited ecosystem models.

scholarly journals Medium-sized exotic prey create novel food webs: the case of predators and scavengers consuming lagomorphs

PeerJ ◽  
2016 ◽  
Vol 4 ◽  
pp. e2273 ◽  
Author(s):  
Facundo Barbar ◽  
Fernando Hiraldo ◽  
Sergio A. Lambertucci
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Apparent Competition ◽  
Ecological Processes ◽  
Novel Food ◽  
Food Web Interactions ◽  
Conservation Actions ◽  
Upper Level ◽  
Native Diversity ◽  
Analytical Tools

Food web interactions are key to community structure. The introduction of species can be seen as an uncontrolled experiment of the addition of species. Introduced species lead to multiple changes, frequently threatening the native biodiversity. However, little is known about their direct effect on the upper level of the food web. In this study we review empirical data on the predator–prey relationship between the introduced lagomorphs and their consumers, and use meta-analytical tools to quantify the strength of their interactions. We expect that exotic lagomorphs will destabilize food webs, affect ecological processes and compromise the conservation of the invaded regions. We found 156 studies on the diet of 43 species of predators that consume lagomorphs as exotic preys in South America and Oceania. We found an average exotic lagomorphs-predator link of 20% which indicates a strong interaction, given that the average for the strongest links with native prey (when lagomorphs are not included in the predator diet) is about 24%. Additionally, this last link decreases to 17% when lagomorphs are present. When lagomorphs arrive in a new environment they may become the most important resource for predators, producing an unstable equilibrium in the novel food web. Any disruption of this interaction could have catastrophic consequences for the native diversity by directly impacting predators or indirectly impacting native preys by apparent competition. Eradication or any change in their abundances should be carefully considered in conservation actions since those will have great impacts on predator populations and ultimately in the whole communities.

Island Food Webs

2002 ◽  
Author(s):  
Gary A. Palis ◽  
Michael D. Rose
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Climatic Factors ◽  
Spatial And Temporal Variability ◽  
Ecological Processes ◽  
Local Conditions ◽  
Competitive Effects ◽  
Structure And Dynamics ◽  
Sea Of Cortes ◽  
Secondary Productivity

Most of this book focuses on the biogeography and ecology of plants and various animal taxa on islands in the Sea of Cortés. These chapters highlight the historical and biogeographical factors that contributed to the patterns of species distribution and co-occurrence among islands. However, these patterns also reflect the action of ecological processes because the species present interact, directly or indirectly, within the food web that occurs on any given island. Island food webs may also be unique from other communities in the degree to which their structure and dynamics are also strongly influenced by the surrounding ocean. We believe that a deeper appreciation of the trophic connections between the sea and the land, and the resulting effects on the structure and dynamics of island food webs, is key to understanding the biogeography of species on islands. Many factors that operate through the food web can enhance or depress populations in a way that affects their local distribution and persistence, and, as a consequence, affects patterns of diversity on a biogeographical scale. Of these, we recognize three as being particularly important: the availability and quality of resources, competition, and consumption (i.e., by herbivores, predators, parasites). Bottom-up factors (nutrients, primary productivity, and food availability to consumers) set limits on island productivity and hence on the potential abundance of a particular group. Within a given community, secondary productivity and population density are subsequently constrained by top-down (i.e., consumption) and competitive effects. One of our goals in this chapter is to show how processes that influence productivity of gulf islands determine patterns of abundance of organisms on islands and affect interactions among species and trophic levels in these systems. Our second goal is to demonstrate the importance of spatial and temporal variability in productivity in determining the structure and dynamics of island food webs. Using our long-term studies of plants and consumers on islands in the northern gulf, we show that productivity varies greatly, both among years and islands, as a result of both local conditions and global climatic factors. Such variable productivity markedly affects food web dynamics and ultimately the abundance of species on the islands in the Sea of Cortés.

Classic Food Web Theory

2011 ◽  
Author(s):  
Kevin S. McCann
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Matrix Theory ◽  
System Matrix ◽  
Modular Theory ◽  
Basic Assumptions ◽  
Community Approach ◽  
The Stability ◽  
Food Web Theory ◽  
Lower Dimensional

This chapter examines the basic assumptions of classic food web theory. It first considers the classic whole-community approach, which assumes that any specific matrix represents a sample from a “statistical universe” of interaction strengths for a given set of n species. It then describes some matrix approaches to see if context-dependent techniques can be applied to matrix theory, along with the simple graphical techniques of Gershgorin discs employed as an intuitive approach to eigenvalues. It argues that there are some rather intriguing “gravitational-like” properties of Gershgorin discs for some important biologically motivated matrices. The chapter proceeds by discussing some classic whole-matrix results that highlight the connections between the stability of lower-dimensional modules and whole food webs. Finally, it shows how the ideas derived from classic whole-system matrix approaches generally agree with the results of modular theory.

scholarly journals Landscape heterogeneity buffers biodiversity of simulated meta-food-webs under global change through rescue and drainage effects

2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Remo Ryser ◽  
Myriam R. Hirt ◽  
Johanna Häussler ◽  
Dominique Gravel ◽  
Ulrich Brose
Keyword(s):  
Habitat Fragmentation ◽  
Food Web ◽  
Food Webs ◽  
Landscape Heterogeneity ◽  
Landscape Connectivity ◽  
Biodiversity Loss ◽  
Mechanistic Explanation ◽  
Population Densities ◽  
Rescue Effect ◽  
Drainage Effect

AbstractHabitat fragmentation and eutrophication have strong impacts on biodiversity. Metacommunity research demonstrated that reduction in landscape connectivity may cause biodiversity loss in fragmented landscapes. Food-web research addressed how eutrophication can cause local biodiversity declines. However, there is very limited understanding of their cumulative impacts as they could amplify or cancel each other. Our simulations of meta-food-webs show that dispersal and trophic processes interact through two complementary mechanisms. First, the ‘rescue effect’ maintains local biodiversity by rapid recolonization after a local crash in population densities. Second, the ‘drainage effect’ stabilizes biodiversity by preventing overshooting of population densities on eutrophic patches. In complex food webs on large spatial networks of habitat patches, these effects yield systematically higher biodiversity in heterogeneous than in homogeneous landscapes. Our meta-food-web approach reveals a strong interaction between habitat fragmentation and eutrophication and provides a mechanistic explanation of how landscape heterogeneity promotes biodiversity.

Functional diversity alters the effects of a pulse perturbation on the dynamics of tritrophic food webs

2021 ◽  
Author(s):  
Ruben Ceulemans ◽  
Laurie Anne Myriam Wojcik ◽  
Ursula Gaedke
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Functional Diversity ◽  
Feedback Loop ◽  
Environmental Changes ◽  
Biodiversity Loss ◽  
Trophic Levels ◽  
Nutrient Pulse ◽  
Trade Offs ◽  
Food Web Model

Biodiversity decline causes a loss of functional diversity, which threatens ecosystems through a dangerous feedback loop: this loss may hamper ecosystems' ability to buffer environmental changes, leading to further biodiversity losses. In this context, the increasing frequency of climate and human-induced excessive loading of nutrients causes major problems in aquatic systems. Previous studies investigating how functional diversity influences the response of food webs to disturbances have mainly considered systems with at most two functionally diverse trophic levels. Here, we investigate the effects of a nutrient pulse on the resistance, resilience and elasticity of a tritrophic---and thus more realistic---plankton food web model depending on its functional diversity. We compare a non-adaptive food chain with no diversity to a highly diverse food web with three adaptive trophic levels. The species fitness differences are balanced through trade-offs between defense/growth rate for prey and selectivity/half-saturation constant for predators. We showed that the resistance, resilience and elasticity of tritrophic food webs decreased with larger perturbation sizes and depended on the state of the system when the perturbation occured. Importantly, we found that a more diverse food web was generally more resistant, resilient, and elastic. Particularly, functional diversity dampened the probability of a regime shift towards a non-desirable alternative state. In addition, despite the complex influence of the shape and type of the dynamical attractors, the basal-intermediate interaction determined the robustness against a nutrient pulse. This relationship was strongly influenced by the diversity present and the third trophic level. Overall, using a food web model of realistic complexity, this study confirms the destructive potential of the positive feedback loop between biodiversity loss and robustness, by uncovering mechanisms leading to a decrease in resistance, resilience and elasticity as functional diversity declines.

scholarly journals The use of DNA barcodes in food web construction—terrestrial and aquatic ecologists unite!

Genome ◽  
2016 ◽  
Vol 59 (9) ◽  
pp. 603-628 ◽  
Author(s):  
Tomas Roslin ◽  
Sanna Majaneva
Keyword(s):  
Food Web ◽  
Food Webs ◽  
Taxonomic Resolution ◽  
Dna Barcodes ◽  
Food Web Structure ◽  
Web Studies ◽  
Web Structure ◽  
Asking Questions ◽  
Web Construction ◽  
Interaction Webs

By depicting who eats whom, food webs offer descriptions of how groupings in nature (typically species or populations) are linked to each other. For asking questions on how food webs are built and work, we need descriptions of food webs at different levels of resolution. DNA techniques provide opportunities for highly resolved webs. In this paper, we offer an exposé of how DNA-based techniques, and DNA barcodes in particular, have recently been used to construct food web structure in both terrestrial and aquatic systems. We highlight how such techniques can be applied to simultaneously improve the taxonomic resolution of the nodes of the web (i.e., the species), and the links between them (i.e., who eats whom). We end by proposing how DNA barcodes and DNA information may allow new approaches to the construction of larger interaction webs, and overcome some hurdles to achieving adequate sample size. Most importantly, we propose that the joint adoption and development of these techniques may serve to unite approaches to food web studies in aquatic and terrestrial systems—revealing the extent to which food webs in these environments are structured similarly to or differently from each other, and how they are linked by dispersal.

scholarly journals Evidence for assembly rules: limiting similarity within a saltmarsh

2011 ◽  
Vol 100 (1) ◽  
pp. 210-221 ◽  
Author(s):  
J. Bastow Wilson ◽  
Wendy J. Stubbs
Keyword(s):  
Limiting Similarity ◽  
Assembly Rules
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