scholarly journals Cover Crop Impact on Soil Organic Carbon, Nitrogen Dynamics and Microbial Diversity in a Mediterranean Semiarid Vineyard

2020 ◽  
Vol 12 (8) ◽  
pp. 3256 ◽  
Author(s):  
Agata Novara ◽  
Valentina Catania ◽  
Marco Tolone ◽  
Luciano Gristina ◽  
Vito Armando Laudicina ◽  
...  
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Microbial Diversity ◽  
Cover Crop ◽  
High Throughput Sequencing ◽  
Intergenic Spacer ◽  
Conventional Tillage ◽  
Nitrate Content ◽  
Relevant Effect ◽  
Management Protocol

Cover crop (CC) management in vineyards increases sustainability by improving soil chemical and biological fertility, but knowledge on its effects in semiarid soils is lacking. This study evaluated the effect of leguminous CC management on soil organic carbon (SOC) sequestration, soil nitrate content and microbial diversity in a semiarid vineyard, in comparison to conventional tillage (CT). SOC and nitrate were monitored during vine-growing season; soil respiration, determined by incubation experiments, microbial biomass and diversity was analyzed after CC burial. The microbial diversity was evaluated by bacterial and fungal automated ribosomal intergenic spacer analysis (ARISA) and high-throughput sequencing of 16SrDNA. CC increased nitrate content and, although it had no relevant effect on SOC, almost doubled its active microbial component, which contributes to SOC stabilization. An unexpected stability of the microbial communities under different soil managements was assessed, fungal diversity being slightly enhanced under CT while bacterial diversity increased under CC. The complete nitrifying genus Nitrospira and plant growth-promoting genera were increased under CC, while desiccation-tolerant genera were abundant in CT. Findings showed that temporary CC applied in semiarid vineyards does not optimize the provided ecosystem services, hence a proper management protocol for dry environments should be set up.

scholarly journals Soil Organic Carbon Dynamics in Semi-Arid Irrigated Cropping Systems

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 484
Author(s):  
Andrew M. Bierer ◽  
April B. Leytem ◽  
Robert S. Dungan ◽  
Amber D. Moore ◽  
David L. Bjorneberg
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Empirical Data ◽  
Cropping Systems ◽  
C Sequestration ◽  
Conventional Tillage ◽  
Dndc Model ◽  
Application Timing ◽  
Winter Triticale ◽  
Semi Arid

Insufficient characterization of soil organic carbon (SOC) dynamics in semi-arid climates contributes uncertainty to SOC sequestration estimates. This study estimated changes in SOC (0–30 cm depth) due to variations in manure management, tillage regime, winter cover crop, and crop rotation in southern Idaho (USA). Empirical data were used to drive the Denitrification Decomposition (DNDC) model in a “default” and calibrated capacity and forecast SOC levels until 2050. Empirical data indicates: (i) no effect (p = 0.51) of winter triticale on SOC after 3 years; (ii) SOC accumulation (0.6 ± 0.5 Mg ha–1 year–1) under a rotation of corn-barley-alfalfax3 and no change (p = 0.905) in a rotation of wheat-potato-barley-sugarbeet; (iii) manure applied annually at rate 1X is not significantly different (p = 0.75) from biennial application at rate 2X; and (iv) no significant effect of manure application timing (p = 0.41, fall vs. spring). The DNDC model simulated empirical SOC and biomass C measurements adequately in a default capacity, yet specific issues were encountered. By 2050, model forecasting suggested: (i) triticale cover resulted in SOC accrual (0.05–0.27 Mg ha–1 year–1); (ii) when manure is applied, conventional tillage regimes are favored; and (iii) manure applied treatments accrue SOC suggesting a quadratic relationship (all R2 > 0.85 and all p < 0.0001), yet saturation behavior was not realized when extending the simulation to 2100. It is possible that under very large C inputs that C sequestration is favored by DNDC which may influence “NetZero” C initiatives.

scholarly journals Tillage in Relation to Distribution of Nutrients and Organic Carbon in the Soil

2011 ◽  
Vol 57 (1) ◽  
pp. 21-30
Author(s):  
Božena Šoltysová ◽  
Martin Danilovič
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Total Nitrogen ◽  
Spring Barley ◽  
Conventional Tillage ◽  
Soil Tillage ◽  
Reduced Tillage ◽  
Available Phosphorus ◽  
No Tillage ◽  
The Difference

Tillage in Relation to Distribution of Nutrients and Organic Carbon in the SoilChanges of total nitrogen, available phosphorus, available potassium and soil organic carbon were observed on gleyic Fluvisols (locality Milhostov) at the following crops: grain maize (2005), spring barley (2006), winter wheat (2007), soya (2008), grain maize (2009). The experiment was realized at three soil tillage technologies: conventional tillage, reduced tillage and no-tillage. Soil samples were collected from three depths (0-0.15 m; 0.15-0.30 m; 0.30-0.45 m). The ratio of soil organic carbon to total nitrogen was also calculated.Soil tillage affects significantly the content of total nitrogen in soil. The difference between the convetional tillage and soil protective tillages was significant. The balance showed that the content of total nitrogen decreased at reduced tillage by 5.2 rel.%, at no-tillage by 5.1 rel.% and at conventional tillage by 0.7 rel.%.Similarly, the content of organic matter in the soil was significantly affected by soil tillage. The content of soil organic carbon found at the end of the research period was lower by 4.1 rel.% at reduced tillage, by 4.8 rel.% at no-tillage and by 4.9 rel.% at conventional tillage compared with initial stage. The difference between the convetional tillage and soil protective tillages was significant.Less significant relationship was found between the soil tillage and the content of available phosphorus. The balance showed that the content of available phosphorus was increased at reduced tillage (by 4.1 rel.%) and was decreased at no-tillage (by 9.5 rel.%) and at conventional tillage (by 3.3 rel.%).Tillage did not significantly affect the content of available potassium in the soil.

scholarly journals Effect of Different Tillage Systems on Soil Organic Carbon and Enzymatic Activity

Agronomy ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 208
Author(s):  
Małgorzata Szostek ◽  
Ewa Szpunar-Krok ◽  
Renata Pawlak ◽  
Jadwiga Stanek-Tarkowska ◽  
Anna Ilek
Keyword(s):  
Organic Matter ◽  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Organic Farming ◽  
Total Nitrogen ◽  
Farming Systems ◽  
Conventional Tillage ◽  
Tillage Systems ◽  
Organic Farming Systems ◽  
Organic Matter Fractions

The aim of the study was to compare the effect of conventional, simplified, and organic farming systems on changes in the content of soil organic carbon, organic matter fractions, total nitrogen, and the enzymatic activity. The research was conducted from 2016–2018 on arable land in the south-eastern part of Poland. The selected soils were cultivated in conventional tillage (C_Ts), simplified tillage (S_Ts), and organic farming (O_Fs) systems. The analyses were performed in soil from the soil surface layers (up to 25 cm depth) of the experimental plots. The highest mean contents of soil organic carbon, total nitrogen, and organic matter fractions were determined in soils subjected to the simplified tillage system throughout the experimental period. During the study period, organic carbon concentration on surface soil layers under simplified tillage systems was 31 and 127% higher than the soil under conventional tillage systems and organic farming systems, respectively. Also, the total nitrogen concentration in those soils was more than 40% and 120% higher than conventional tillage systems and organic farming systems, respectively. Moreover, these soils were characterised by a progressive decline in SOC and Nt resources over the study years. There was no significant effect of the analysed tillage systems on the C:N ratio. The tillage systems induced significant differences in the activity of the analysed soil enzymes, i.e., dehydrogenase (DH) and catalase (CAT). The highest DH activity throughout the experiment was recorded in the O_Fs soils, and the mean value of this parameter was in the range of 6.01–6.11 μmol TPF·kg−1·h−1. There were no significant differences in the CAT values between the variants of the experiment. The results confirm that, regardless of other treatments, such as the use of organic fertilisers, tillage has a negative impact on the content of SOC and organic matter fractions in the O_Fs system. All simplifications in tillage reducing the interference with the soil surface layer and the use of organic fertilisers contribute to improvement of soil properties and enhancement of biological activity, which helps to maintain its productivity and fertility.

scholarly journals Conventional tillage vs. organic farming in relation to soil organic carbon stock in olive groves in Mediterranean rangelands (Southern Spain)

2014 ◽  
Vol 6 (1) ◽  
pp. 35-70 ◽  
Author(s):  
L. Parras-Alcántara ◽  
B. Lozano-García
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Organic Farming ◽  
Management System ◽  
Management Practices ◽  
Conventional Tillage ◽  
Southern Spain ◽  
Soil Types ◽  
Olive Groves ◽  
Management Techniques

Abstract. Soil organic carbon (SOC) concentration is a soil variable subject to changes. In agricultural soils, the management system is a key factor that influence to these changes. For determine the management system effects on SOC stocks (SOC-S) in olive groves, 114 soil profiles were studied in the Los Pedroches Valley (Mediterranean rangelands – southern Spain) for long-term (20 yr). The management practices were conventional tillage (CT) and organic farming (OF) in four soil types: Cambisols (CM), Regosols (RG), Luvisols (LV) and Leptosols (LP). Soil properties were statistically analyzed by management techniques, soil types and horizons. The principal components analyses identified four factors that explained 65% of the variance. Also, significant differences (p < 0.05) were found between soil types and management techniques. Equally was observed that the management system affected to SOC-S. In addition, the total SOC-S for 20 yr increased in OF with respect to CT by 72% and 66% in CM and LV respectively. The SOC showed significant differences for horizons (p < 0.05) in relation to the management types. The stratification ratio index of SOC was >2 in all studied soils. These results indicate high soils quality, and that management practices affect to SOC store in the Los Pedroches Valley.

Microbial properties in European arable soils with different tillage systems

2020 ◽  
Author(s):  
Deborah Linsler ◽  
Jacqueline Gerigk ◽  
Ilka Schmoock ◽  
Rainer Georg Jörgensen ◽  
Martin Potthoff
Keyword(s):  
Microbial Biomass ◽  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Microbial Biomass Carbon ◽  
Conventional Tillage ◽  
No Tillage ◽  
Biomass Carbon ◽  
Site Specific ◽  
Carbon And Nitrogen ◽  
Tillage Practices

&lt;p&gt;Reduced tillage is assumed to be a suitable practice to maintain and promote microbial biomass and microbial activity in the soil. The microbial biomass in particular is considered as a sensitive indicator for detecting soil disturbances. The objective of this study was to quantify the influence of different tillage practices on microbial parameters in the soil. Furthermore, we analyzed the relation of those microbial parameters with site-specific conditions.&lt;/p&gt;&lt;p&gt;To get a deeper insight in that topic, soils from different fields of agricultural farms with different tillage practices in France (12 fields), Romania (15 fields) and Sweden (17 fields) were examined within the &amp;#8220;SoilMan project&amp;#8221;. The tillage practices were no-tillage (absence of any tillage), minimum tillage (non-inversion tillage for instance by chisel plough or cultivator) and conventional tillage (inversion tillage by ploughing), all of which were carried out for at least five years prior to sampling. Soil samples were taken in spring 2018 from all fields under winter wheat (Triticum aestivum) at three soil depths (0-10 cm, 10-20 cm, 20-30 cm). As microbial parameters we measured microbial biomass carbon and nitrogen contents, ergosterol contents (as proxy for fungi) and basal respiration rates. For site-specific conditions we measured soil organic carbon, total nitrogen and total phosphorus contents, texture, pH and the soil water content.&lt;/p&gt;&lt;p&gt;Results show that microbial biomass carbon and nitrogen were more affected by soil type and soil texture as well as climatic conditions (mean precipitation and temperature) than by tillage practices. For instance, an increased clay content had a positive effect on the microbial biomass and, in addition to the higher average annual temperature, explained the generally low values &amp;#8203;&amp;#8203;in France. The lack of inversion tillage primarily led to stratified levels of soil organic carbon, microbial biomass carbon and ergosterol contents, which can be explained by the lack of crop residue incorporation. There were hardly any differences in microbial indicators between the tillage intensities when looking at the whole of the sampled soil profile (0-30 cm). In France, the microbial biomass carbon / soil organic carbon ratio was lower for no-tillage than for conventional tillage, which may indicate, among other things, that the mechanically ground organic matter incorporated into the soil under conventional tillage was better colonized by microorganisms. However, this effect could not be confirmed in the other countries. The metabolic quotient was generally increased at the lowest sampled depth (20-30 cm), irrespective of the cultivation.&lt;/p&gt;&lt;p&gt;We can conclude that the soil tillage intensity influenced the distribution of microbial biomass carbon and soil organic carbon contents more strongly than the total amounts in the sampled soil profile and that the soil texture had a greater impact on microbial soil properties than the agricultural management practice.&lt;/p&gt;

Effect of soil organic carbon loss on the stability and structure of microaggregates: First insights from an organic carbon depletion field trial in a loess soil

2020 ◽  
Author(s):  
Svenja Roosch ◽  
Vincent Felde ◽  
Daniel Uteau ◽  
Stephan Peth
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Aggregate Stability ◽  
Loess Soil ◽  
Conventional Tillage ◽  
High Resolution Computed Tomography ◽  
Undisturbed Soil ◽  
Physicochemical Stability ◽  
The Stability ◽  
Undisturbed Soil Cores

&lt;p&gt;Soil microaggregates are considered to play an important role in soil functioning and soil organic carbon (SOC) is of great importance for the formation and stabilization of these aggregates. The loss of SOC can occur, for example, after a change in land use and may lead to a decreased aggregate stability, which makes soils vulnerable to various threats, such as erosion or compaction. It is therefore important to understand the effect of SOC loss on aggregate stability in order to better understand and preserve the functioning of healthy soils.&lt;/p&gt;&lt;p&gt;We sampled two adjacent plots from a loess soil in Selhausen (North Rhine-Westphalia, Germany) in November of 2019 and measured aggregate stability and architecture of soil microaggregates. One plot was kept free from vegetation by the application of herbicides and by tillage (to a depth of 5&amp;#160;cm) from 2005 on, while the other plot was used for agriculture (conventional tillage). Over the course of 11 years, the SOC concentration in the bulk soil was reduced from 12.2 to 10.1&amp;#160;g SOC kg&lt;sup&gt;-1&lt;/sup&gt; soil. We took 10 undisturbed soil cores from two depths of each plot (Ap and Bt horizons).&lt;/p&gt;&lt;p&gt;The stability of aggregates against hydraulic and mechanical stresses was tested using the widespread wet sieving approach and a newly developed dry crushing approach. Isolated microaggregates gained from the latter procedure were tested against tensile stress by adapting a crushing test in a load frame to the microaggregate scale. To shed light on the effect of a decreased SOC content on microaggregate structure, we scanned several microaggregates with a high-resolution computed tomography scanner (Zeiss Xradia 520 versa) at sub-micron resolutions and analyzed the features of their pore systems.&lt;/p&gt;&lt;p&gt;This will give us valuable insights into the interplay of mechanical and physicochemical stability, as well as the structural properties of microaggregates with regard to SOC depletion. The consequences for various soil functions provided by microaggregates, like the habitat function for microorganisms or their capacity to store and transport gas, water and nutrients, are discussed.&lt;/p&gt;

Effects of Conventional Tillage and Conservation Tillage on Soil Organic Carbon

2013 ◽  
Vol 726-731 ◽  
pp. 3832-3836
Author(s):  
Song Wei Jia
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Agricultural Soil ◽  
Carbon Sink ◽  
Conservation Tillage ◽  
Terrestrial Ecosystem ◽  
Warming Trend ◽  
Conventional Tillage ◽  
Soil Tillage ◽  
Tillage Practices

For the last decades, because of increasing attention to global change, the carbon cycle in the terrestrial ecosystem has become a hotspot problem for every country. It has 1.6 Pg/a C to release into atmosphere because of the irrational land-use, quickening the step of global warming trend. But agricultural soil has the double-sword effects. If improper soil tillage practices are adopted, agricultural soil may become the source of carbon dioxide in the atmosphere. And if adopting effective management measurement and scientific tillage technology, agricultural soil may become carbon sink. This paper reviewed the effects of conventional tillage and conservation tillage on soil organic carbon (SOC), and found that conservation tillage has a huge potential for sequestrating organic carbon compared with conventional tillage. Finally, the important significance of agriculture soil carbon sequestration was discussed in detail.

Cover Crop Effects on Crop Yields and Soil Organic Carbon Content

Soil Science ◽  
2010 ◽  
Vol 175 (2) ◽  
pp. 89-98 ◽  
Author(s):  
Kenneth R. Olson ◽  
Stephen A. Ebelhar ◽  
James M. Lang
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Carbon Content ◽  
Cover Crop ◽  
Crop Yields ◽  
Organic Carbon Content ◽  
Soil Organic Carbon Content

scholarly journals Conventional tillage versus organic farming in relation to soil organic carbon stock in olive groves in Mediterranean rangelands (southern Spain)

Solid Earth ◽  
2014 ◽  
Vol 5 (1) ◽  
pp. 299-311 ◽  
Author(s):  
L. Parras-Alcántara ◽  
B. Lozano-García
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Organic Farming ◽  
Soil Quality ◽  
Management System ◽  
Management Practices ◽  
Conventional Tillage ◽  
Southern Spain ◽  
Soil Types ◽  
Olive Groves

Abstract. Soil organic carbon (SOC) concentration is a soil variable subject to changes. The management system is a key factor that influences these changes. To determine the long-term effects of the management system on SOC stocks (SOCS) in olive groves, 114 soil profiles were studied in the Los Pedroches Valley (Mediterranean rangelands – southern Spain) for 20 years. The management practices were conventional tillage (CT) and organic farming (OF) in four soil types: Cambisols (CMs), Regosols (RGs), Luvisols (LVs) and Leptosols (LPs). Soil properties were statistically analysed by management techniques, soil types and horizons. Significant differences (p < 0.05) were found between soil types and management practices. It was equally observed that the management system affected SOCS. In addition, the total SOCS during the 20-year experiment increased in OF with respect to CT by 72 and 66% in CMs and LVs respectively. SOC showed significant differences for horizons (p < 0.05) in relation to the management type. The stratification ratio (SR) was used as an indicator of soil quality based on the influence of surface SOC levels on erosion control, water infiltration and nutrient conservation with respect to deep layers. The SR of SOC from the surface to depth was greater in CT compared to OF with the exception of RGs. In all cases, the SR of SOC was >2. These results indicate high soil quality and that management practices affect SOC storage in the Los Pedroches Valley.

Growth of Legume Cover Crops under Cassava and Its Effect on Soil Properties

2021 ◽  
Author(s):  
Suwarto . ◽  
Retno Asih
Keyword(s):  
Organic Matter ◽  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Soil Properties ◽  
Cover Crops ◽  
Cover Crop ◽  
Soil Moisture Content ◽  
Legume Cover Crops ◽  
Calopogonium Mucunoides ◽  
Legume Cover Crop

Background: Low soil organic carbon is a constraint to cassava tuber formation. Some legume cover crops could be an alternative to provide organic matter on the cassava field as a source of soil organic carbon. The study was aimed to evaluate the growth of some legume cover crops under cassava and their effects on soil properties. Methods: During September 2017-July 2018 legume cover crops (Calopogonium mucunoides, Centrosema pubescens, Pueraria javanica and the mixed) were planted under cassava variety of Mangu and UJ-5. The land coverage by the legume cover crops was measured monthly from 2 to 10 months after planting. Cassava growth was observed weekly from 8 to 32 weeks after planting. Soil properties were analyzed before planting and at harvesting of cassava. Result: Pueraria javanica was tolerant toward cassava shading. The land coverage was linearly increased along with the growth of cassava. At the end of cassava growth, the land area coverage by this legume cover crop was 98.08%. It produced more organic matter and could maintain soil moisture content than other legume cover crops. P. javanica could consider being a suitable legume cover crop under cassava to improve soil quality.

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