scholarly journals Energy Management System Application for Sustainable Development in Wood Industry Enterprises

2019 ◽  
Vol 12 (1) ◽  
pp. 76
Author(s):  
Milena N. Rajić ◽  
Rado M. Maksimović ◽  
Pedja Milosavljević ◽  
Dragan Pavlović

This study analyzes the energy management approach as one of the driving factors for sustainable development, not only in enterprises, but also countries. Sustainability of an enterprise is defined as its tendency to meet the need of customers and stakeholders through creative and innovative business strategies as well as activities that have a positive influence on society and environment. In this study, sustainability is measured through the application of an energy management system, but in the wood industry, which has an increasingly significant impact on the economic development in one country. The aim of this research is to determine the current situation regarding the application of energy management practices in production and service systems. The ISO 50001 standard for energy management systems considers the energy performance achieved by an enterprise. The connections between critical factors and the level of application requirements for the energy management system were statistically analyzed in this research. It was found that in enterprises that have a certified system of quality and environmental management, a higher level of energy management system implementation is evident. The research results provide data on the scientific level for the national policy improvement, as well as a developed model based on the Plan Do Check Act (PDCA) cycle for energy management system application.

2020 ◽  
Vol 9 (2) ◽  
pp. 48-53
Author(s):  
Milena Rajić ◽  
Pedja Milosavljević ◽  
Rado Maksimović ◽  
Dragan Pavlović

Energy represents a key aspect that characterizes the ability of an enterprise to maintain its sustainable business. It is also considered as a key resource, while its consumption should be monitored and controlled. The standard for the energy management system used widely in industry is ISO 50001. This standard specifies the requirements for the energy management system by introducing the material and the energy flow analysis. This paper presents the application of the energy management approach to identify the energy profile of the enterprise in the food industry sector. The energy flow was identified in order to have full insight into all energy consumption users. Based on the measured and calculated results, the energy performance indicators were obtained and compared with similar processes in the food industry. The aim of the paper is to analyze the energy demand in a production enterprise, to have insight into the material and energy flows in the process in order to optimize the production process.


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