Permaculture: Challenges and benefits in improving
rural livelihoods in South Africa and Zimbabwe
Feeding a growing global population using conventional agricultural practices is leading toadverse environmental impacts. There is a call for alternative forms of agriculture that address social,economic, and environmental aspects of sustainability. Permaculture is a holistic design frameworkthat incorporates sustainable agricultural practices, potentially improving livelihoods. This studylooked at the challenges and benefits of permaculture in improving rural livelihoods in Zimbabweand South Africa. We used semi-structured interviews to collect data. Permaculture contributed over40% to total income for participants in both countries. However, permaculture was not the dominantsource of income and periodically straddled multiple livelihood strategies. The main benefits ofpermaculture were identified as improved human health, increased resilience to environmentalchanges, and reduction of input costs. The key challenges included high labour input, infestationof pests and diseases, and lack of knowledge on permaculture practices. Although permaculturepresents significant challenges, its integration with other forms of sustainable agricultural practicescan contribute to improved rural livelihoods.