scholarly journals Exploring Farmers’ Indigenous Knowledge of Soil Quality and Fertility Management Practices in Selected Farming Communities of the Guinea Savannah Agro-Ecological Zone of Ghana

2018 ◽  
Vol 10 (4) ◽  
pp. 1034 ◽  
Author(s):  
Richard Ansong Omari ◽  
Sonoko Bellingrath-Kimura ◽  
Elsie Sarkodee Addo ◽  
Yosei Oikawa ◽  
Yoshiharu Fujii

Efforts to improve soil productive capacity aimed at boosting crop production in the Northern Ghana has primarily focused on field-based experiments with little documentation on farmer practice and local indigenous knowledge of soil management. A sample group of 114 farmers from five farming communities in the Guinea Savannah was interviewed to evaluate their indigenous knowledge of crop production practices in the context of soil health, fertilization management, and crop yield. Data were collected using semi-structured interviews and responses for each category were calculated using simple proportions. Farmers’ fertilization practice was primarily influenced by fertilization resource availability and crop yield response. The results showed that inorganic fertilization was the commonest fertilization type among farmers. Farmer local indicators of soil health were predominantly limited to visually observable signs such as presence or absence of indicator plants, growth vigor of plants, soil color, and tilth, texture, and compaction. Non-tactile and visible indicators, notably soil chemical composition and presence of soil microorganisms, was rarely used. The listed indicators were congruent with scientific reports, although some knowledge gaps, particularly on the use of indicator plants, were identified. The use of indicator plants as determinants of healthy or non-healthy soils appeared to be influenced by the ease of control of weeds, its utilitarian benefits, benefits to the soil, and threats on cultivated crops. Famers were well informed about the decreasing crop yield. Fertilization practices and limitations in soil management practices with proposed capacity building approaches aimed at enhancing productive capacities of cultivated farmlands are discussed.

Author(s):  
Dhiman Mukherjee

In the emerging global economic order in which agricultural crop production is witnessing a rapid transition to agricultural commodity production, potato is appearing as an important crop, poised to sustain and diversify food production in this new millennium. Temperature and unpredictable drought are two most important factor affecting world food securities and the catalyst of the great famines of the past. Decreased precipitation could cause reduction of irrigation water availability and increase in evapo-transpiration, leading to severe crop water-stress conditions. Increasing crop productivity in unfavourable environments will require advanced technologies to complement traditional methods which are often unable to prevent yield losses due to environmental stresses. Various crop management practices such as improved nutrient application rate, mulching, raised beds and other improved technology help to raise the productivity. Conservation farming practices play important role to restore soil and enhancing soil health and play important role to combat climate change issue.


Soil Research ◽  
2009 ◽  
Vol 47 (3) ◽  
pp. 340
Author(s):  
B. Kelly ◽  
C. Allan ◽  
B. P. Wilson

'Soil health' programs and projects in Australia's agricultural districts are designed to influence farmers' management behaviours, usually to produce better outcomes for production, conservation, and sustainability. These programs usually examine soil management practices from a soil science perspective, but how soils are understood by farmers, and how that understanding informs their farm management decisions, is poorly documented. The research presented in this paper sought to better understand how dryland farmers in the Billabong catchment of southern New South Wales use soil indicators to inform their management decisions. Thematic content analysis of transcripts of semi-structured, face-to-face interviews with farmers suggest several themes that have implications for soil scientists and other professionals wishing to promote soil health in the dryland farming regions of south-eastern Australia. In particular, all soil indicators, including those related to soil 'health', need to relate to some clear, practical use to farmers if they are to be used in farm decision making. This research highlights a reliance of the participants of this research on agronomists. Reliance on agronomists for soil management decisions may result in increasing loss of connectivity between farmers and their land. If this reflects a wider trend, soil health projects may need to consider where best to direct their capacity-building activities, and/or how to re-empower individual farmers.


2019 ◽  
Vol 46 (7) ◽  
pp. 597 ◽  
Author(s):  
Johanna W.-H. Wong ◽  
Jonathan M. Plett

A major goal in agricultural research is to develop ‘elite’ crops with stronger, resilient root systems. Within this context, breeding practices have focussed on developing plant varieties that are, primarily, able to withstand pathogen attack and, secondarily, able to maximise plant productivity. Although great strides towards breeding disease-tolerant or -resistant root stocks have been made, this has come at a cost. Emerging studies in certain crop species suggest that domestication of crops, together with soil management practices aimed at improving plant yield, may hinder beneficial soil microbial association or reduce microbial diversity in soil. To achieve more sustainable management of agricultural lands, we must not only shift our soil management practices but also our breeding strategy to include contributions from beneficial microbes. For this latter point, we need to advance our understanding of how plants communicate with, and are able to differentiate between, microbes of different lifestyles. Here, we present a review of the key findings on belowground plant–microbial interactions that have been made over the past decade, with a specific focus on how plants and microbes communicate. We also discuss the currently unresolved questions in this area, and propose plausible ways to use currently available research and integrate fast-emerging ‘-omics’ technologies to tackle these questions. Combining past and developing research will enable the development of new crop varieties that will have new, value-added phenotypes belowground.


2020 ◽  
Vol 12 (5) ◽  
pp. 2071 ◽  
Author(s):  
Márcio R. Nunes ◽  
Douglas L. Karlen ◽  
Thomas B. Moorman

Tillage intensity affects soil structure in many ways but the magnitude and type (+/−) of change depends on site-specific (e.g., soil type) and experimental details (crop rotation, study length, sampling depth, etc.). This meta-analysis examines published effects of chisel plowing (CP), no-tillage (NT) and perennial cropping systems (PER) relative to moldboard plowing (MP) on three soil structure indicators: wet aggregate stability (AS), bulk density (BD) and soil penetration resistance (PR). The data represents four depth increments (from 0 to >40-cm) in 295 studies from throughout the continental U.S. Overall, converting from MP to CP did not affect those soil structure indicators but reducing tillage intensity from MP to NT increased AS in the surface (<15-cm) and slightly decreased BD and PR below 25-cm. The largest positive effect of NT on AS was observed within Inceptisols and Entisols after a minimum of three years. Compared to MP, NT had a minimal effect on soil compaction indicators (BD and PR) but as expected, converting from MP to PER systems improved soil structure at all soil depths (0 to >40-cm). Among those three soil structure indicators, AS was the most sensitive to management practices; thus, it should be used as a physical indicator for overall soil health assessment. In addition, based on this national meta-analysis, we conclude that reducing tillage intensity improves soil structure, thus offering producers assurance those practices are feasible for crop production and that they will also help sustain soil resources.


2013 ◽  
Vol 120 (1-4) ◽  
pp. 1-13
Author(s):  
D. L. KARLEN ◽  
C. D. NANCE ◽  
D. L. DINNES ◽  
D. W. MEEK

The Soil Management Assessment Framework (SMAF) was developed to help quantify soil quality/health effects of tillage, crop rotation, and other soil management practices. Our objective was to determine if the SMAF could detect soil health differences after growing a single winter triticale (X Triticosecale Wittmack) crop. Soil samples were collected from 0 to 7.5- and 7.5 to 15-cm depth increments during the 2003 – 2004 and 2004 – 2005 growing seasons near Ames and Lewis, IA, and analyzed for several potential soil quality indicators. The SMAF analysis showed higher soil quality ratings for surface than subsurface samples. It also showed that a single winter grain crop can significantly improve soil quality after either corn (Zea mays L.) or soybean (Glycine max [L.] Merr.). Finally, in response to increasing interest in soil health assessments, a detailed appendix is attached to provide guidance for future soil health assessments.


Soil Systems ◽  
2019 ◽  
Vol 3 (4) ◽  
pp. 76
Author(s):  
Xia Zhu-Barker ◽  
Mark Easter ◽  
Amy Swan ◽  
Mary Carlson ◽  
Lucas Thompson ◽  
...  

Greenhouse gas (GHG) emissions from arid irrigated agricultural soil in California have been predicted to represent 8% of the state’s total GHG emissions. Although specialty crops compose the majority of the state’s crops in both economic value and land area, the portion of GHG emissions contributed by them is still highly uncertain. Current and emerging soil management practices affect the mitigation of those emissions. Herein, we review the scientific literature on the impact of soil management practices in California specialty crop systems on GHG nitrous oxide emissions. As such studies from most major specialty crop systems in California are limited, we focus on two annual and two perennial crops with the most data from the state: tomato, lettuce, wine grapes and almond. Nitrous oxide emission factors were developed and compared to Intergovernmental Panel on Climate Change (IPCC) emission factors, and state-wide emissions for these four crops were calculated for specific soil management practices. Dependent on crop systems and specific management practices, the emission factors developed in this study were either higher, lower or comparable to IPCC emission factors. Uncertainties caused by low gas sampling frequency in these studies were identified and discussed. These uncertainties can be remediated by robust and standardized estimates of nitrous oxide emissions from changes in soil management practices in California specialty crop systems. Promising practices to reduce nitrous oxide emissions and meet crop production goals, pertinent gaps in knowledge on this topic and limitations of this approach are discussed.


2020 ◽  
Vol 12 (12) ◽  
pp. 4859 ◽  
Author(s):  
Monther M. Tahat ◽  
Kholoud M. Alananbeh ◽  
Yahia A. Othman ◽  
Daniel I. Leskovar

A healthy soil acts as a dynamic living system that delivers multiple ecosystem services, such as sustaining water quality and plant productivity, controlling soil nutrient recycling decomposition, and removing greenhouse gases from the atmosphere. Soil health is closely associated with sustainable agriculture, because soil microorganism diversity and activity are the main components of soil health. Agricultural sustainability is defined as the ability of a crop production system to continuously produce food without environmental degradation. Arbuscular mycorrhizal fungi (AMF), cyanobacteria, and beneficial nematodes enhance water use efficiency and nutrient availability to plants, phytohormones production, soil nutrient cycling, and plant resistance to environmental stresses. Farming practices have shown that organic farming and tillage improve soil health by increasing the abundance, diversity, and activity of microorganisms. Conservation tillage can potentially increase grower’s profitability by reducing inputs and labor costs as compared to conventional tillage while organic farming might add extra management costs due to high labor demands for weeding and pest control, and for fertilizer inputs (particularly N-based), which typically have less consistent uniformity and stability than synthetic fertilizers. This review will discuss the external factors controlling the abundance of rhizosphere microbiota and the impact of crop management practices on soil health and their role in sustainable crop production.


2018 ◽  
Vol 55 (5) ◽  
pp. 807-817
Author(s):  
AMANUEL A. GEBRU ◽  
TESFAY ARAYA ◽  
TSEGAY WOLDE-GEORGIS ◽  
JAN NYSSEN ◽  
FRÉDÉRIC BAUDRON ◽  
...  

SUMMARYA major problem faced by small-scale farmers in northern Ethiopia is reduced crop yield due to increasing soil degradation resulting from repeated tillage and inadequate agronomic management practices. These practices have left soils and rainfed crops susceptible to hazardous climatic events such as droughts. Sustainable farm practices such as minimum tillage and surface residue retention have been shown to improve soil health and crop productivity. The objectives of this field study were thus to evaluate the impacts of conservation agriculture (CA) practices on crop yield and economic productivity over 6 years in the eastern Tigray region of northern Ethiopia. Using a barley–wheat rotation from 2010 to 2016, the applied treatments were (i) permanent raised beds (PRB); (2) semi-permanent raised beds (SPB) and (3) conventional tillage (CT). Average barley and wheat biomass and grain yields in PRB and SPB treatments were consistently greater than yields under CT each year. In addition, the highest marginal rate of return was obtained in PRB and SPB compared to CT in all years (2010–2016). These results suggest that the CA practices of PRB and SPB can improve crop yield and profit compared to CT practices in the Tigray region.


Soil Research ◽  
2009 ◽  
Vol 47 (2) ◽  
pp. 234 ◽  
Author(s):  
B. Kelly ◽  
C. Allan ◽  
B. P. Wilson

‘Soil health’ programs and projects in Australia’s agricultural districts are designed to influence farmers’ management behaviours, usually to produce better outcomes for production, conservation, and sustainability. These programs usually examine soil management practices from a soil science perspective, but how soils are understood by farmers, and how that understanding informs their farm management decisions, is poorly documented. The research presented in this paper sought to better understand how dryland farmers in the Billabong catchment of southern New South Wales use soil indicators to inform their management decisions. Thematic content analysis of transcripts of semi-structured, face-to-face interviews with farmers suggest several themes that have implications for soil scientists and other professionals wishing to promote soil health in the dryland farming regions of south-eastern Australia. In particular, all soil indicators, including those related to soil ‘health’, need to relate to some clear, practical use to farmers if they are to be used in farm decision making. This research highlights a reliance of the participants of this research on agronomists. Reliance on agronomists for soil management decisions may result in increasing loss of connectivity between farmers and their land. If this reflects a wider trend, soil health projects may need to consider where best to direct their capacity-building activities, and/or how to re-empower individual farmers.


2014 ◽  
Vol 60 (1) ◽  
pp. 1-9 ◽  
Author(s):  
Vladimír Šimanský ◽  
Peter Kováčik

Abstract Sequestration of organic carbon in soils is an effective strategy to mitigate global climate change. Carbon sequestration leads to an increase in carbon stocks in soil, thereby reducing greenhouse gas emissions while improving soil quality and crop production. There are several published articles containing information in which the authors explain carbon sequestration in different soil types under different climatic conditions or farming systems, but on the other hand there is less information about carbon sequestration in water-stable aggregates. In field experiment, the manner in which different soil management practices influence carbon sequestration and its dynamics in water-stable aggregates was studied. We evaluated the soil samples taken from Haplic Luvisol (Dolná Malanta - Slovakia) from all treatments of tillage (conventional, minimal and grassland) and fertilisation (without fertilisation, crop residues together with NPK fertilisers and only NPK fertilisers). The maintenance of carbon concentration within soil under conventional tillage and in native grassland was due to an enhanced incorporation of new organic matter from the coarse fraction of particulate organic matter to macro-aggregates and in treatment with ploughed crop residue together with NPK fertilisers, there was besides of this caused by the reduction of carbon mineralisation from the fine fraction. Soil management practices have a significant effect on the re-distribution of soil organic matter in water-stable aggregates. In conventional and minimal tillage, very important sources of carbon sequestration are agronomical favourable size fractions of water-stable macro-aggregates and in native grassland, as well as in all fertiliser treatments, the most important source of carbon sequestration is water-stable micro-aggregates.


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