scholarly journals Ethylene-Mediated Modulation of Bud Phenology, Cold Hardiness, and Hormone Biosynthesis in Peach (Prunus persica)

Plants ◽  
2021 ◽  
Vol 10 (7) ◽  
pp. 1266
Author(s):  
Jianyang Liu ◽  
Md Tabibul Islam ◽  
Sangeeta Sapkota ◽  
Pratibha Ravindran ◽  
Prakash P. Kumar ◽  
...  
Keyword(s):  
Cold Hardiness ◽  
Fruit Production ◽  
Bud Dormancy ◽  
Leaf Fall ◽  
Application Timing ◽  
Growing Degree Hours ◽  
Bud Phenology ◽  
Spring Frosts ◽  
Bloom Date

Spring frosts exacerbated by global climate change have become a constant threat to temperate fruit production. Delaying the bloom date by plant growth regulators (PGRs) has been proposed as a practical frost avoidance strategy. Ethephon is an ethylene-releasing PGR found to delay bloom in several fruit species, yet its use is often coupled with harmful effects, limiting its applicability in commercial tree fruit production. Little information is available regarding the mechanisms by which ethephon influences blooming and bud dormancy. This study investigated the effects of fall-applied ethephon on bud phenology, cold hardiness, and hormonal balance throughout the bud dormancy cycle in peach. Our findings concluded that ethephon could alter several significant aspects of peach bud physiology, including accelerated leaf fall, extended chilling accumulation period, increased heat requirements, improved cold hardiness, and delayed bloom date. Ethephon effects on these traits were primarily dependent on its concentration and application timing, with a high concentration (500 ppm) and an early application timing (10% leaf fall) being the most effective. Endogenous ethylene levels were induced significantly in the buds when ethephon was applied at 10% versus 90% leaf fall, indicating that leaves are essential for ethephon uptake. The hormonal analysis of buds at regular intervals of chilling hours (CH) and growing degree hours (GDH) also indicated that ethephon might exert its effects through an abscisic acid (ABA)-independent way in dormant buds. Instead, our data signifies the role of jasmonic acid (JA) in mediating budburst and bloom in peach, which also appears to be influenced by ethephon treatment. Overall, this research presents a new perspective in interpreting horticultural traits in the light of biochemical and molecular data and sheds light on the potential role of JA in bud dormancy, which deserves further attention in future studies that aim at mitigating spring frosts.

scholarly journals Phenotypic Variation of Length of Bud Dormancy in Apple Cultivars and Related Malus Species

1991 ◽  
Vol 116 (1) ◽  
pp. 100-106 ◽  
Author(s):  
Roberto Hauagge ◽  
James N. Cummins
Keyword(s):  
Bud Dormancy ◽  
Leaf Fall ◽  
Winter Conditions ◽  
Cu Accumulation ◽  
Malus Species ◽  
Growing Degree Hours ◽  
Chill Unit ◽  
Apple Cultivars ◽  
The Mean ◽  
Subtropical Environment

The chilling requirements (CR) to break bud dormancy in a broad range of apple cultivars (Malus ×domestica Borkh.) and related Malus spp. were assessed by periodic sampling and forcing of field-grown shoots as a function of chill unit (CU) accumulation and/or by the total growing degree hours (GDH) accumulated from leaf fall until the time of budbreak under a simulated subtropical winter. The mean number of CU required to break dormancy of field overwintered shoots varied between 218 ± 113 for `Anna' and 1516 ± 113 for `Wright #1'. However, most genotypes had CR between 800 and 1200 CU. Much wider variation for the length of bud dormancy was observed in plants growing under simulated subtropic winter conditions. Genotypes that had shown the lowest CR values under Geneva, N.Y., winters generally had the highest year-to-year variation in CR estimates. Cultivar bud CR values obtained under cold winters are related to field-observed CR estimates in a subtropical environment, but absolute values may differ markedly. Furthermore, several genotypes that show reasonable adaptation to the subtropics have similar or higher CR than apple cultivars with standard CR under Geneva conditions. In addition, enough CU accumulated under the simulated subtropic winters to break dormancy of standard apple cultivars. However, complete dormancy removal was observed only in cultivars well-adapted to a subtropical environment. This result indicates that in addition to CU accumulation, there are important interactions among cultivars and environmental factors that are responsible for terminating bud dormancy. Several cultivars and wild species have shown resistance to delayed foliation. Among the species, M. brevipes, M. rockii, M. spectabilis, and M. turesii are more tolerant than M. baccata and its hybrids, which are recognized for their adaptation to the subtropic environment.

Differentiated dynamics of bud dormancy and growth in temperate fruit trees relating to bud phenology adaptation, the case of apple and almond trees

2016 ◽  
Vol 60 (11) ◽  
pp. 1695-1710 ◽  
Author(s):  
Adnane El Yaacoubi ◽  
Gustavo Malagi ◽  
Ahmed Oukabli ◽  
Idemir Citadin ◽  
Majida Hafidi ◽  
...  
Keyword(s):  
Fruit Trees ◽  
Bud Dormancy ◽  
Almond Trees ◽  
Bud Phenology

scholarly journals Breaking Dormancy in Red Raspberry with Hot Water Treatment and its Effects on Cold Hardiness

2006 ◽  
Vol 131 (2) ◽  
pp. 209-213 ◽  
Author(s):  
Pauliina Palonen ◽  
Leena Lindén
Keyword(s):  
Water Treatment ◽  
Cold Hardiness ◽  
Treatment Temperature ◽  
Rubus Idaeus ◽  
Hot Water ◽  
Bud Dormancy ◽  
Hot Water Treatment ◽  
Red Raspberry ◽  
Breaking Dormancy ◽  
Water Treatments

`Maurin Makea', `Muskoka', ` Ottawa', and `Preussen' red raspberry (Rubus idaeus L.) canes were collected from the field and subjected to different hot water treatments (20, 35, 40, 45, and 50 °C) to determine if endodormancy could be removed by a near lethal stress. Estimation of days for 50% budbreak (DD50) was found useful for describing the state of bud dormancy in the samples. Bud dormancy was broken in `Ottawa' by immersing the canes in 45 °C water for 2 hours, in `Maurin Makea' by treating the canes in 40 °C water, and in `Preussen' by both 40 and 45 °C treatments. The influence of this treatment on dormancy and cold hardiness at different times of the winter was further examined using `Ottawa' raspberry. The treatment removed bud dormancy most effectively in October, when the samples were in deepest dormancy. A slight effect was observed in November, but no effect in January. During ecodormancy in February the treatment delayed budbreak. Hot water treatment reduced cold hardiness of `Ottawa' canes by 8 to 15 °C, and that of buds by 9 to 13 °C during both endo- and ecodormancy. Based on the capacity of buds and canes to reacclimate, recovery from the stress treatment was possible at temperatures ≥4 °C. Loss of cold hardiness was caused by high treatment temperature itself and was not related to breaking of dormancy in samples. This finding suggests that dormancy and cold hardiness are physiologically unconnected in raspberry.

Cryptic dioecy in Actinidia polygama: a test of the pollinator attraction hypothesis

2004 ◽  
Vol 82 (2) ◽  
pp. 214-218 ◽  
Author(s):  
Tetsuhiro Kawagoe ◽  
Nobuhiko Suzuki
Keyword(s):  
Fruit Production ◽  
Sexual System ◽  
Dioecious Species ◽  
Pollinator Attraction ◽  
Cryptic Dioecy ◽  
Actinidia Polygama ◽  
Unisexual Flowers ◽  
Sterile Pollen ◽  
Female Flowers

Female flowers of some dioecious species are known to develop stamens with sterile pollen, a sexual system known as cryptic dioecy. A convincing hypothesis explaining this phenomenon is that stamens in female flowers attract pollinators and so ensure seed production. However, because this hypothesis has rarely been tested experimentally, we tested it in a cryptically dioecious species, Actinidia polygama (Sieb. et Zucc.) Planch. ex Maxim. Our findings show that pollinators do not show a consistent preference based on the sex of the flowers, and that the removal of stamens from female flowers results in a significant reduction in the frequency of insect visits and fruit production. These results strongly support the pollinator attraction hypothesis in A. polygama. Given the evident role of stamens in female flowers in A. polygama reproduction, we discuss why cryptic dioecy is a rare phenomenon.Key words: Actinidia polygama, cryptic dioecy, pseudopollen, pollinator attraction, unisexual flowers.

scholarly journals New Tools for Conservation Biological Control: Testing Ant-Attracting Artificial Nectaries to Employ Ants as Plant Defenders

Insects ◽  
2020 ◽  
Vol 11 (2) ◽  
pp. 129
Author(s):  
Enrico Schifani ◽  
Cristina Castracani ◽  
Daniele Giannetti ◽  
Fiorenza Augusta Spotti ◽  
Roberto Reggiani ◽  
...  
Keyword(s):  
Biological Control ◽  
Cydia Pomonella ◽  
Crop Protection ◽  
Codling Moth ◽  
Conservation Biological Control ◽  
Fruit Production ◽  
Pear Fruit ◽  
Pear Trees ◽  
Venturia Pyrina

Knowledge of the role of ants in many agroecosystems is relatively scarce, and in temperate regions the possibility to exploit ants as biocontrol agents for crop protection is still largely unexplored. Drawing inspiration from mutualistic ant–plant relationships mediated by extrafloral nectaries (EFNs), we tested the use of artificial nectaries (ANs) in order to increase ant activity on pear trees and to evaluate the effects on the arthropods, plant health and fruit production. While EFNs secrete a complex solution mainly composed of sugars and amino acids, ANs were filled with water and sucrose only. The results suggest that ANs can be used as manipulative instruments to increase ant activity over long periods of time. High ant activity was significantly linked to lower incidence of the pathogen fungus Venturia pyrina (pear scab) on pear leaves, and of the presence of Cydia pomonella (codling moth) caterpillars on pear fruit production. These results further encourage exploring underrated possibilities in the development of new tools for conservation biological control (CBC).

scholarly journals Contribution of cell wall modifying enzymes on the texture of fleshy fruits: The example of apple

2013 ◽  
Vol 78 (3) ◽  
pp. 417-427 ◽  
Author(s):  
Estelle Bonnin ◽  
Marc Lahaye
Keyword(s):  
Cell Wall ◽  
Fruit Ripening ◽  
Consumer Choice ◽  
Fruit Production ◽  
Cell Wall Polysaccharides ◽  
Structural Reorganization ◽  
Fleshy Fruits ◽  
Textural Changes ◽  
Transformation Processes

Cell walls consist of polysaccharide assemblies (pectin, hemicelluloses and cellulose), whose structure and interactions vary depending on fruit genetic, and its stage and conditions of development. The establishment and the structural reorganization of the assemblies result from enzyme/protein consortia acting in muro. The texture of fleshy fruits is one of the major criteria for consumer choice. It impacts also post-harvest routes and transformation processes. Disassembly of fruit cell wall polysaccharides largely induces textural changes during ripening but the precise role of each polysaccharide and each enzyme remains unclear. The changes of cell wall polysaccharides during fruit ripening have mainly emphasized a modulation of the fine chemical structure of pectins by hydrolases, lyases, and esterases. This restructuring also involves a reorganization of hemicelluloses by hydrolases/transglycosydases and a modulation of their interactions with the cellulose by non-catalytic proteins such as expansin. Apple is the third fruit production in the world and is the subject of studies about fruit quality. This paper presents some of the results to date about the enzymes/proteins involved in this fruit ripening with a particular emphasis on apple.

Prickly pear crops as bee diversity reservoirs and the role of bees in Opuntia fruit production

2019 ◽  
Vol 279 ◽  
pp. 80-88
Author(s):  
Eva Samanta Ávila-Gómez ◽  
Virginia Meléndez-Ramírez ◽  
Ignacio Castellanos ◽  
Iriana Zuria ◽  
Claudia E. Moreno
Keyword(s):  
Fruit Production ◽  
Prickly Pear ◽  
Bee Diversity

Role of Leaf Litter on the Incorporation of Copper-Containing Pesticides into Soils Under Fruit Production: a Review

2020 ◽  
Vol 20 (3) ◽  
pp. 990-1000 ◽  
Author(s):  
J. Tomás Schoffer ◽  
Sébastien Sauvé ◽  
Alexander Neaman ◽  
Rosanna Ginocchio
Keyword(s):  
Leaf Litter ◽  
Fruit Production
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