scholarly journals Mycosporine-Like Amino Acids (MAAs): Biology, Chemistry and Identification Features

2021 ◽  
Vol 14 (1) ◽  
pp. 63
Author(s):  
Vanessa Geraldes ◽  
Ernani Pinto

Mycosporines and mycosporine-like amino acids are ultra-violet-absorbing compounds produced by several organisms such as lichens, fungi, algae and cyanobacteria, especially upon exposure to solar ultraviolet radiation. These compounds have photoprotective and antioxidant functions. Mycosporine-like amino acids have been used as a natural bioactive ingredient in cosmetic products. Several reviews have already been developed on these photoprotective compounds, but they focus on specific features. Herein, an extremely complete database on mycosporines and mycosporine-like amino acids, covering the whole class of these natural sunscreen compounds known to date, is presented. Currently, this database has 74 compounds and provides information about the chemistry, absorption maxima, protonated mass, fragments and molecular structure of these UV-absorbing compounds as well as their presence in organisms. This platform completes the previous reviews and is available online for free and in the public domain. This database is a useful tool for natural product data mining, dereplication studies, research working in the field of UV-absorbing compounds mycosporines and being integrated in mass spectrometry library software.

2017 ◽  
Vol 5 (1) ◽  
pp. 12-21 ◽  
Author(s):  
Abha Pandey ◽  
Shruti Pandey ◽  
Rajneesh ◽  
Jainendra Pathak ◽  
Haseen Ahmed ◽  
...  

Macroalgae have evolved different strategies to mitigate the damaging effects of solar ultraviolet radiation (UVR), including accumulation of photoprotective compounds such as mycosporine-like amino acids (MAAs). MAAs are secondary metabolites, synthesized by a large variety of organisms including macroalgae, phytoplanktons, cyanobacteria, lichen, fungi and some marine animals. MAAs act as photoprotectants and antioxidants. In the present investigation, MAAs profile of methanolic extracts of two marine red algae Gelidium sp. and Ceramium sp., collected from their natural environment, was studied. High-performance liquid chromatography (HPLC) and UV-Vis spectrometry analyses were used to reveal different MAAs profile in the extracts obtained from these two red algae. The MAAs isolated by HPLC were identified as shinorine (λmax= 333.5 nm), porphyra-334 (λmax=332.3 nm) and palythine (λmax=317.9 nm) having retention times (RT) 1.26, 2.12 and 3.64 min, respectively, in the extract obtained from Gelidium sp. Similarly, shinorine (λmax=332.3 nm), porphyra-334 (λmax=333.5 nm) and palythinol (λmax=332.5 nm) with RT 1.27, 2.13 and 4.61 min, respectively, were identified in the extract obtained from Ceramium sp. This study revealed that Gelidium sp. and Ceramium sp. could serve as potential source for economical exploration of MAAs in pharmaceutical sciences.Int. J. Appl. Sci. Biotechnol. Vol 5(1): 12-21


Diversity ◽  
2020 ◽  
Vol 12 (6) ◽  
pp. 252 ◽  
Author(s):  
Bettina Sonntag ◽  
Ruben Sommaruga

Mixotrophic ciliate assemblages often prevail in summer in the surface layers of lakes. During this time, they are potentially exposed to damaging levels of incident solar ultraviolet radiation (UVR) and need efficient photoprotective mechanisms to minimize the damage. Herein, we tested the algal-bearing species of Pelagodileptus trachelioides, Stokesia vernalis, and Vorticella chlorellata for how they handled stress under exposure to the artificial sunlight spectrum (i.e., UV treatment), just photosynthetically active radiation (PAR), or in the dark (i.e., control). In addition to measurements of their survival, changes in behavior, shape, and whether dark or photoenzymatic repair (PER) mechanisms are present, we measured the concentration of UV-absorbing compounds (i.e., mycosporine-like amino acids). In contrast to the response in the PAR and dark treatments, sublethal effects were observed in all species when exposed to UVR. A wavelength-specific test for P. trachelioides revealed that UV-B was especially lethal. These results suggest that the photoprotective mechanisms found in these ciliates are not sufficient to allow for their survival directly at the surface and that, accordingly, they need to shift their position further down in the water column.


2003 ◽  
Vol 78 (6) ◽  
pp. 603 ◽  
Author(s):  
A. Oppenrieder ◽  
P. Hoeppe ◽  
P. Koepke ◽  
J. Reuder ◽  
J. Schween ◽  
...  

2018 ◽  
Vol 69 (10) ◽  
pp. 2794-2798
Author(s):  
Alina Diana Panainte ◽  
Ionela Daniela Morariu ◽  
Nela Bibire ◽  
Madalina Vieriu ◽  
Gladiola Tantaru ◽  
...  

A peptidic hydrolysate has been obtained through hydrolysis of bovine hemoglobin using pepsin. The fractioning of the hydrolysate was performed on a column packed with CM-Sepharose Fast Flow. The hydrolysate and each fraction was filtered and then injected into a HPLC system equipped with a Vydak C4 reverse phase column (0.46 x 25 cm), suitable for the chromatographic separation of large peptides with 20 to 30 amino acids. The detection was done using mass spectrometry, and the retention time, size and distribution of the peptides were determined.


Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 120 ◽  
Author(s):  
Jiuliang Xu ◽  
Liangquan Wu ◽  
Bingxin Tong ◽  
Jiaxu Yin ◽  
Zican Huang ◽  
...  

Oolong tea, one of the most famous tea beverages in China, contains specialized metabolites contributing to rich flavors and human health. Accumulation patterns of such metabolites and underlying regulatory mechanisms significantly vary under different growth conditions. To optimize quality and yield while minimizing environmental effects, three treatments were designed in this study: Conventional fertilization, optimized fertilization, and optimized fertilization supplemented with magnesium (Mg). We investigated the yield, taste quality, primary and secondary metabolites of oolong tea, and found that a substantial reduction in chemical fertilizers (nutrient optimization by reducing 43% N, 58% P2O5 and 55% K2O) did not affect the tea yield in this study. Interestingly, Mg fertilization is an important factor influencing amino acid and sugar accumulation in oolong tea, resulting in higher concentrations of total free amino acids and a lower ratio of tea polyphenols (TP) to free amino acids (FAA). Gas chromatography-time-of-flight mass spectrometry (GC-TOF-MS) and liquid chromatography-high resolution mass spectrometry (LC-HRMS) combined multivariate analyses revealed distinct features of metabolite accumulation in leaves of three different treatments, as indicated by 34 differentially accumulated characteristic compounds. The levels of serine, aspartic acid, isoleucine, phenylalanine, theanine, and proline were reduced by fertilizer optimization and increased by Mg supplementation. Mg particularly promoted theanine accumulation favoring a stronger umami taste of oolong tea, while decreasing astringency and bitter metabolites. Thus, Mg application paves a new path for tea quality improvement in Southern China where Mg deficiency in the soil is a frequent limiting factor for crop production.


2021 ◽  
Vol 9 (1) ◽  
Author(s):  
Jianhua Cao ◽  
Benjamin Balluff ◽  
Martijn Arts ◽  
Ludwig J. Dubois ◽  
Luc J. C. van Loon ◽  
...  

Abstract Background Metabolic reprogramming is a common phenomenon in tumorigenesis and tumor progression. Amino acids are important mediators in cancer metabolism, and their kinetics in tumor tissue are far from being understood completely. Mass spectrometry imaging is capable to spatiotemporally trace important endogenous metabolites in biological tissue specimens. In this research, we studied L-[ring-13C6]-labeled phenylalanine and tyrosine kinetics in a human non-small cell lung carcinoma (NSCLC) xenografted mouse model using matrix-assisted laser desorption/ionization Fourier-transform ion cyclotron resonance mass spectrometry imaging (MALDI-FTICR-MSI). Methods We investigated the L-[ring-13C6]-Phenylalanine (13C6-Phe) and L-[ring-13C6]-Tyrosine (13C6-Tyr) kinetics at 10 min (n = 4), 30 min (n = 3), and 60 min (n = 4) after tracer injection and sham-treated group (n = 3) at 10 min in mouse-xenograft lung tumor tissues by MALDI-FTICR-MSI. Results The dynamic changes in the spatial distributions of 19 out of 20 standard amino acids are observed in the tumor tissue. The highest abundance of 13C6-Phe was detected in tumor tissue at 10 min after tracer injection and decreased progressively over time. The overall enrichment of 13C6-Tyr showed a delayed temporal trend compared to 13C6-Phe in tumor caused by the Phe-to-Tyr conversion process. Specifically, 13C6-Phe and 13C6-Tyr showed higher abundances in viable tumor regions compared to non-viable regions. Conclusions We demonstrated the spatiotemporal intra-tumoral distribution of the essential aromatic amino acid 13C6-Phe and its de-novo synthesized metabolite 13C6-Tyr by MALDI-FTICR-MSI. Our results explore for the first time local phenylalanine metabolism in the context of cancer tissue morphology. This opens a new way to understand amino acid metabolism within the tumor and its microenvironment.


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