scholarly journals Effect of n-3 Polyunsaturated Fatty Acid Supplementation on Metabolic and Inflammatory Biomarkers in Type 2 Diabetes Mellitus Patients

Nutrients ◽  
2017 ◽  
Vol 9 (6) ◽  
pp. 573 ◽  
Author(s):  
M. Gorety Jacobo-Cejudo ◽  
Roxana Valdés-Ramos ◽  
Ana L. Guadarrama-López ◽  
Rosa-Virgen Pardo-Morales ◽  
Beatriz E. Martínez-Carrillo ◽  
...  
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Fatty Acid ◽  
Polyunsaturated Fatty Acid ◽  
Inflammatory Biomarkers ◽  
Fatty Acid Supplementation ◽  
Acid Supplementation

scholarly journals The effect of omega 3 fatty acid supplementation on HbA1c serum in geriatric patients with type 2 diabetes mellitus: an evidence-based case report

2020 ◽  
Vol 4 (1) ◽  
pp. 26
Author(s):  
Marvin Marino ◽  
Lily Indriani Octovia
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Case Report ◽  
Fatty Acid ◽  
Evidence Based ◽  
Omega 3 ◽  
Fatty Acid Supplementation ◽  
Omega 3 Fatty Acid

Background: The prevalence of diabetes mellitus as a non-communicable diseases increase annually. The global prevalence doubled from 4.7% to 8.5% in 1980 until 2016. Insulin resistance is the primary cause of type 2 diabetes mellitus. Polyunsaturated fatty acid has a contribution to membrane fluidity as well as the cell signaling system. The result of studies about the correlation between Omega-3 supplementation and blood glucose control in patients with type 2 diabetes is still inconsistent. Meanwhile, we considered to give a 86 year old woman with an uncontrolled type 2 diabetes omega-3 fatty acid supplementation for controlling her blood glucose. Thus, we performed an evidence-based case report to respond this problem.Objectives: To observe the effect of omega-3 supplementation on glycated hemoglobin (HbA1c) serum of type 2 diabetes mellitus patients. Methods: Electronic literature searching was performed with Cochrane®, Scopus®, and Pubmed®. Inclusion and exclusion criteria were applied by MeSH term and title/abstract with clinical trial as the study design. Critical appraisal was performed for eligible article.Results: There were three articles relevant with the eligibility criteria and clinical question. One study  found that omega-3 supplementation did not give a significant effect on HbA1c. The other two studies. found that there were improvement on HbA1c and lipid profile in patients that consumed omega 3.Conclusions: Omega-3 supplementation has inconsistent results for the improvement of HbA1c. The omega-3 lowering effect of HbA1c depends on the source, dosage, and duration of supplementation.

Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus

2008 ◽  
Vol 18 (7) ◽  
pp. 503-510 ◽  
Author(s):  
Benno Krachler ◽  
Margareta Norberg ◽  
Jan W. Eriksson ◽  
Göran Hallmans ◽  
Ingegerd Johansson ◽  
...  
Keyword(s):  
Diabetes Mellitus ◽  
Type 2 Diabetes ◽  
Type 2 Diabetes Mellitus ◽  
Fatty Acid ◽  
Erythrocyte Membrane ◽  
Fatty Acid Profile
Sign in / Sign up

Export Citation Format

Share Document