scholarly journals Cohort Analysis of a 24-Week Randomized Controlled Trial to Assess the Efficacy of a Novel, Partial Meal Replacement Program Targeting Weight Loss and Risk Factor Reduction in Overweight/Obese Adults

Nutrients ◽  
2016 ◽  
Vol 8 (5) ◽  
pp. 265 ◽  
Author(s):  
Emily Brindal ◽  
Gilly Hendrie ◽  
Pennie Taylor ◽  
Jill Freyne ◽  
Manny Noakes
Keyword(s):  
Weight Loss ◽  
Randomized Controlled Trial ◽  
Risk Factor ◽  
Controlled Trial ◽  
Cohort Analysis ◽  
Meal Replacement ◽  
Obese Adults ◽  
Randomized Controlled ◽  
Risk Factor Reduction ◽  
Meal Replacement Program

scholarly journals Rationale and Protocol for a Randomized Controlled Trial Comparing Fast versus Slow Weight Loss in Postmenopausal Women with Obesity—The TEMPO Diet Trial

Healthcare ◽  
2018 ◽  
Vol 6 (3) ◽  
pp. 85 ◽  
Author(s):  
Radhika Seimon ◽  
Alice Gibson ◽  
Claudia Harper ◽  
Shelley Keating ◽  
Nathan Johnson ◽  
...  
Keyword(s):  
Weight Loss ◽  
Randomized Controlled Trial ◽  
Body Composition ◽  
Eating Disorder ◽  
Controlled Trial ◽  
Energy Restriction ◽  
Cardiometabolic Health ◽  
Meal Replacement ◽  
Randomized Controlled ◽  
Eating Disorder Behaviors

Very low energy diets (VLEDs), commonly achieved by replacing all food with meal replacement products and which result in fast weight loss, are the most effective dietary obesity treatment available. VLEDs are also cheaper to administer than conventional, food-based diets, which result in slow weight loss. Despite being effective and affordable, these diets are underutilized by healthcare professionals, possibly due to concerns about potential adverse effects on body composition and eating disorder behaviors. This paper describes the rationale and detailed protocol for the TEMPO Diet Trial (Type of Energy Manipulation for Promoting optimal metabolic health and body composition in Obesity), in a randomized controlled trial comparing the long-term (3-year) effects of fast versus slow weight loss. One hundred and one post-menopausal women aged 45–65 years with a body mass index of 30–40 kg/m2 were randomized to either: (1) 16 weeks of fast weight loss, achieved by a total meal replacement diet, followed by slow weight loss (as for the SLOW intervention) for the remaining time up until 52 weeks (“FAST” intervention), or (2) 52 weeks of slow weight loss, achieved by a conventional, food-based diet (“SLOW” intervention). Parameters of body composition, cardiometabolic health, eating disorder behaviors and psychology, and adaptive responses to energy restriction were measured throughout the 3-year trial.

Meal replacement based on Human Ration modulates metabolic risk factors during body weight loss: a randomized controlled trial

2013 ◽  
Vol 53 (3) ◽  
pp. 939-950 ◽  
Author(s):  
Natalia Elizabeth Galdino Alves ◽  
Bárbara Nery Enes ◽  
Hércia Stampini Duarte Martino ◽  
Rita de Cássia Gonçalves Alfenas ◽  
Sônia Machado Rocha Ribeiro
Keyword(s):  
Risk Factors ◽  
Weight Loss ◽  
Randomized Controlled Trial ◽  
Body Weight ◽  
Controlled Trial ◽  
Body Weight Loss ◽  
Metabolic Risk Factors ◽  
Metabolic Risk ◽  
Meal Replacement ◽  
Randomized Controlled

Soy fiber improves weight loss and lipid profile in overweight and obese adults: A randomized controlled trial

2013 ◽  
Vol 57 (12) ◽  
pp. 2147-2154 ◽  
Author(s):  
Xiaojie Hu ◽  
Jinlong Gao ◽  
Qianyuan Zhang ◽  
Yuanqing Fu ◽  
Kelei Li ◽  
...  
Keyword(s):  
Weight Loss ◽  
Randomized Controlled Trial ◽  
Lipid Profile ◽  
Controlled Trial ◽  
Obese Adults ◽  
Randomized Controlled

Effect of a Behavioral/Nutritional Intervention Program on Weight Loss in Obese Adults: A Randomized Controlled Trial

2011 ◽  
Vol 123 (5) ◽  
pp. 205-213 ◽  
Author(s):  
James W. Anderson ◽  
L. Raymond Reynolds ◽  
Heather M. Bush ◽  
Jessica L. Rinsky ◽  
Carla Washnock
Keyword(s):  
Weight Loss ◽  
Randomized Controlled Trial ◽  
Intervention Program ◽  
Controlled Trial ◽  
Nutritional Intervention ◽  
Obese Adults ◽  
Randomized Controlled
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