scholarly journals Is Early Enteral Nutrition Better for Postoperative Course in Esophageal Cancer Patients?

Nutrients ◽  
2013 ◽  
Vol 5 (9) ◽  
pp. 3461-3469 ◽  
Author(s):  
Kazuaki Kobayashi ◽  
Yu Koyama ◽  
Shin-ichi Kosugi ◽  
Takashi Ishikawa ◽  
Kaoru Sakamoto ◽  
...  
Keyword(s):  
Esophageal Cancer ◽  
Enteral Nutrition ◽  
Cancer Patients ◽  
Early Enteral Nutrition ◽  
Postoperative Course

PP212-SUN VALIDITY OF EARLY ENTERAL NUTRITION FOR POSTOPERATIVE ESOPHAGEAL CANCER PATIENTS

2013 ◽  
Vol 32 ◽  
pp. S103
Author(s):  
Y. Koyama ◽  
S. Kosugi ◽  
E. Sakata ◽  
K. Tastuda ◽  
M. Hasegawa ◽  
...  
Keyword(s):  
Esophageal Cancer ◽  
Enteral Nutrition ◽  
Cancer Patients ◽  
Early Enteral Nutrition

Enteral nutrition in esophageal cancer patients treated with radiotherapy: a Chinese expert consensus 2018

2019 ◽  
Vol 15 (5) ◽  
pp. 517-531 ◽  
Author(s):  
Jiahua Lyu ◽  
Tao Li ◽  
Conghua Xie ◽  
Jie Li ◽  
Ligang Xing ◽  
...  
Keyword(s):  
Esophageal Cancer ◽  
Enteral Nutrition ◽  
Cancer Patients ◽  
Expert Consensus

Enteral nutritional support in patients undergoing chemoradiotherapy for esophageal carcinoma

2020 ◽  
Vol 16 (35) ◽  
pp. 2949-2957
Author(s):  
Bei Wang ◽  
Xiaowen Jiang ◽  
Dalong Tian ◽  
Wei Geng
Keyword(s):  
Esophageal Cancer ◽  
High Risk ◽  
Enteral Nutrition ◽  
Nutritional Status ◽  
Cancer Patients ◽  
Nutritional Support ◽  
Nutritional Assessment ◽  
Assessment Tools ◽  
Tumor Patients ◽  
Selection Of

Esophageal cancer patients are at a high risk of malnutrition. Both the disease itself and chemoradiotherapy will lead to the deterioration of nutritional status. The development of nutritional oncology promotes the application of enteral nutrition in tumor patients. Through nutritional support, prognosis is improved and the incidence of adverse chemoradiotherapy reactions is reduced, especially in those with head and neck or esophageal cancer. This review summarizes enteral nutritional support in esophageal cancer patients undergoing chemoradiotherapy in recent years, including a selection of nutritional assessment tools, the causes and consequences of malnutrition in esophageal cancer patients, types of access and effects of enteral nutrition. More patients with esophageal cancer will benefit from the development of enteral nutrition technology in the future.

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