scholarly journals Differential Response of Mycorrhizal Plants to Tomato bushy stunt virus and Tomato mosaic virus Infection

2020 ◽  
Vol 8 (12) ◽  
pp. 2038
Author(s):  
Neda Khoshkhatti ◽  
Omid Eini ◽  
Davoud Koolivand ◽  
Antreas Pogiatzis ◽  
John N. Klironomos ◽  
...  
Keyword(s):  
Mosaic Virus ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Tomato Bushy Stunt Virus ◽  
Uninfected Control ◽  
Tomato Mosaic Virus ◽  
Mycorrhizal Symbiosis ◽  
Pr Genes ◽  
Tomato Plants ◽  
Virus Accumulation

Tomato bushy stunt virus (TBSV) and Tomato mosaic virus (ToMV) are important economic pathogens in tomato fields. Rhizoglomus irregulare is a species of arbuscular mycorrhizal (AM) fungus that provides nutrients to host plants. To understand the effect of R. irregulare on the infection by TBSV/ToMV in tomato plants, in a completely randomized design, five treatments, including uninfected control plants without AM fungi (C), uninfected control plants with AM fungi (M) TBSV/ToMV-infected plants without AM fungi (V), TBSV/ToMV-infected plants before mycorrhiza (VM) inoculation, and inoculated plants with mycorrhiza before TBSV/ToMV infection (MV), were studied. Factors including viral RNA accumulation and expression of Pathogenesis Related proteins (PR) coding genes including PR1, PR2, and PR3 in the young leaves were measured. For TBSV, a lower level of virus accumulation and a higher expression of PR genes in MV plants were observed compared to V and VM plants. In contrast, for ToMV, a higher level of virus accumulation and a lower expression of PR genes in MV plants were observed as compared to V and VM plants. These results indicated that mycorrhizal symbiosis reduces or increases the viral accumulation possibly via the regulation of PR genes in tomato plants.

scholarly journals Arbuscular Mycorrhizal Symbiosis Primes Tolerance to Cucumber Mosaic Virus in Tomato

Viruses ◽  
2020 ◽  
Vol 12 (6) ◽  
pp. 675
Author(s):  
Laura Miozzi ◽  
Anna Maria Vaira ◽  
Federico Brilli ◽  
Valerio Casarin ◽  
Mara Berti ◽  
...  
Keyword(s):  
Viral Infection ◽  
Cucumber Mosaic Virus ◽  
Mosaic Virus ◽  
Mycorrhizal Fungi ◽  
Plant Defenses ◽  
Arbuscular Mycorrhizal ◽  
Mycorrhizal Symbiosis ◽  
Cmv Infection ◽  
Tomato Plants ◽  
Am Symbiosis

Tomato plants can establish symbiotic interactions with arbuscular mycorrhizal fungi (AMF) able to promote plant nutrition and prime systemic plant defenses against pathogens attack; the mechanism involved is known as mycorrhiza-induced resistance (MIR). However, studies on the effect of AMF on viral infection, still limited and not conclusive, indicate that AMF colonization may have a detrimental effect on plant defenses against viruses, so that the term “mycorrhiza-induced susceptibility” (MIS) has been proposed for these cases. To expand the case studies to a not yet tested viral family, that is, Bromoviridae, we investigated the effect of the colonization by the AMF Funneliformis mosseae on cucumber mosaic virus (CMV) infection in tomato by phenotypic, physiological, biochemical, and transcriptional analyses. Our results showed that the establishment of a functional AM symbiosis is able to limit symptoms development. Physiological and transcriptomic data highlighted that AMF mitigates the drastic downregulation of photosynthesis-related genes and the reduction of photosynthetic CO2 assimilation rate caused by CMV infection. In parallel, an increase of salicylic acid level and a modulation of reactive oxygen species (ROS)-related genes, toward a limitation of ROS accumulation, was specifically observed in CMV-infected mycorrhizal plants. Overall, our data indicate that the AM symbiosis influences the development of CMV infection in tomato plants and exerts a priming effect able to enhance tolerance to viral infection.

scholarly journals Arbuscular mycorrhizal symbiosis facilitates apricot seedling (Prunus sibirica L.) growth and photosynthesis in northwest China

2021 ◽  
Author(s):  
Yinli Bi ◽  
Linlin Xie ◽  
Zhigang Wang ◽  
Kun Wang ◽  
Wenwen Liu ◽  
...  
Keyword(s):  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Northwest China ◽  
Shaanxi Province ◽  
Mycorrhizal Symbiosis ◽  
Seedling Physiology ◽  
Grassland Ecosystems ◽  
Time Period ◽  
Seedling Biomass ◽  
Experimental Treatments

AbstractArbuscular mycorrhizal (AM) fungi can successfully enhance photosynthesis (Pn) and plants growth in agricultural or grassland ecosystems. However, how the symbionts affect species restoration in sunlight-intensive areas remains largely unexplored. Therefore, this study’s objective was to assess the effect of AM fungi on apricot seedling physiology, within a specific time period, in northwest China. In 2010, an experimental field was established in Shaanxi Province, northwest China. The experimental treatments included two AM fungi inoculation levels (0 or 100 g of AM fungal inoculum per seedling), three shade levels (1900, 1100, and 550 µmol m−2 s−1), and three ages (1, 3, and 5 years) of transplantation. We examined growth, Pn, and morphological indicators of apricot (Prunus sibirica L.) seedling performances in 2011, 2013, and 2015. The colonization rate in mycorrhizal seedlings with similar amounts of shade is higher than the corresponding controls. The mycorrhizal seedling biomass is significantly higher than the corresponding non-mycorrhizal seedling biomass. Generally, Pn, stomatal conductance (Gs), transpiration rate (Tr), and water use efficiency are also significantly higher in the mycorrhizal seedlings. Moreover, mycorrhizal seedlings with light shade (LS) have the highest Pn. WUE is increased in non-mycorrhizal seedlings because of the reduction in Tr, while Tr is increased in mycorrhizal seedlings with shade. There is a significant increase in the N, P, and K fractions detected in roots compared with shoots. This means that LS had apparent benefits for mycorrhizal seedlings. Our results also indicate that AM fungi, combined with LS, exert a positive effect on apricot behavior.

scholarly journals Extraction of short chain chitooligosaccharides from fungal biomass and their use as promoters of arbuscular mycorrhizal symbiosis

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Andrea Crosino ◽  
Elisa Moscato ◽  
Marco Blangetti ◽  
Gennaro Carotenuto ◽  
Federica Spina ◽  
...  
Keyword(s):  
Fungal Biomass ◽  
Large Scale ◽  
Low Cost ◽  
Trichoderma Viride ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Production Costs ◽  
Short Chain ◽  
Mycorrhizal Symbiosis ◽  
Major Interest

AbstractShort chain chitooligosaccharides (COs) are chitin derivative molecules involved in plant-fungus signaling during arbuscular mycorrhizal (AM) interactions. In host plants, COs activate a symbiotic signalling pathway that regulates AM-related gene expression. Furthermore, exogenous CO application was shown to promote AM establishment, with a major interest for agricultural applications of AM fungi as biofertilizers. Currently, the main source of commercial COs is from the shrimp processing industry, but purification costs and environmental concerns limit the convenience of this approach. In an attempt to find a low cost and low impact alternative, this work aimed to isolate, characterize and test the bioactivity of COs from selected strains of phylogenetically distant filamentous fungi: Pleurotus ostreatus, Cunninghamella bertholletiae and Trichoderma viride. Our optimized protocol successfully isolated short chain COs from lyophilized fungal biomass. Fungal COs were more acetylated and displayed a higher biological activity compared to shrimp-derived COs, a feature that—alongside low production costs—opens promising perspectives for the large scale use of COs in agriculture.

scholarly journals Target of rapamycin, PvTOR, is a key regulator of arbuscule development during mycorrhizal symbiosis in Phaseolus

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Manoj-Kumar Arthikala ◽  
Kalpana Nanjareddy ◽  
Lourdes Blanco ◽  
Xóchitl Alvarado-Affantranger ◽  
Miguel Lara
Keyword(s):  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Target Of Rapamycin ◽  
Mycorrhizal Symbiosis ◽  
Energy Status ◽  
Symbiotic Associations ◽  
Expression Of Genes ◽  
Fungal Symbiosis ◽  
Am Fungus ◽  
Am Symbiosis

AbstractTarget of rapamycin (TOR) is a conserved central growth regulator in eukaryotes that has a key role in maintaining cellular nutrient and energy status. Arbuscular mycorrhizal (AM) fungi are mutualistic symbionts that assist the plant in increasing nutrient absorption from the rhizosphere. However, the role of legume TOR in AM fungal symbiosis development has not been investigated. In this study, we examined the function of legume TOR in the development and formation of AM fungal symbiosis. RNA-interference-mediated knockdown of TOR transcripts in common bean (Phaseolus vulgaris) hairy roots notably suppressed AM fungus-induced lateral root formation by altering the expression of root meristem regulatory genes, i.e., UPB1, RGFs, and sulfur assimilation and S-phase genes. Mycorrhized PvTOR-knockdown roots had significantly more extraradical hyphae and hyphopodia than the control (empty vector) roots. Strong promoter activity of PvTOR was observed at the site of hyphal penetration and colonization. Colonization along the root length was affected in mycorrhized PvTOR-knockdown roots and the arbuscules were stunted. Furthermore, the expression of genes induced by AM symbiosis such as SWEET1, VPY, VAMP713, and STR was repressed under mycorrhized conditions in PvTOR-knockdown roots. Based on these observations, we conclude that PvTOR is a key player in regulating arbuscule development during AM symbiosis in P. vulgaris. These results provide insight into legume TOR as a potential regulatory factor influencing the symbiotic associations of P. vulgaris and other legumes.

Integrating physiological, community, and evolutionary perspectives on the arbuscular mycorrhizal symbiosis

Botany ◽  
2014 ◽  
Vol 92 (4) ◽  
pp. 241-251 ◽  
Author(s):  
Ylva Lekberg ◽  
Roger T. Koide
Keyword(s):  
Evolutionary Biology ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Partner Choice ◽  
Mycorrhizal Symbiosis ◽  
Physiological Processes ◽  
Resource Transfers ◽  
Am Symbiosis ◽  
Controlled Environments ◽  
Natural Settings

Our knowledge of arbuscular mycorrhizal (AM) function is largely based on results from short-term studies in controlled environments. While these have provided many important insights into the potential effects of the symbiosis on the two symbionts and their communities, they may have also inadvertently led to faulty assumptions about the function of the symbiosis in natural settings. Here we highlight the consequences of failing to consider the AM symbiosis from the perspectives of community ecology and evolutionary biology. Also, we argue that by distinguishing between physiological and evolutionary viewpoints, we may be able to resolve controversies regarding the mutualistic vs. parasitic nature of the symbiosis. Further, while most AM research has emphasized resource transfers, primarily phosphate and carbohydrate, our perceptions of parasitism, cheating, bet-hedging, and partner choice would most likely change if we considered other services. Finally, to gain a fuller understanding of the role of the AM symbiosis in nature, we need to better integrate physiological processes of plants and their AM fungi with their naturally occurring temporal and spatial patterns. It is our hope that this article will generate some fruitful discussions and make a contribution toward this end.

scholarly journals Arbuscular Mycorrhizal Symbiosis Affects Plant Immunity to Viral Infection and Accumulation

Viruses ◽  
2019 ◽  
Vol 11 (6) ◽  
pp. 534 ◽  
Author(s):  
Zhipeng Hao ◽  
Wei Xie ◽  
Baodong Chen
Keyword(s):  
Viral Infection ◽  
Plant Immunity ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Plant Viruses ◽  
Limiting Factors ◽  
Systemic Resistance ◽  
Mycorrhizal Symbiosis ◽  
Complex Nature ◽  
Terrestrial Plants

Arbuscular mycorrhizal (AM) fungi, as root symbionts of most terrestrial plants, improve plant growth and fitness. In addition to the improved plant nutritional status, the physiological changes that trigger metabolic changes in the root via AM fungi can also increase the host ability to overcome biotic and abiotic stresses. Plant viruses are one of the important limiting factors for the commercial cultivation of various crops. The effect of AM fungi on viral infection is variable, and considerable attention is focused on shoot virus infection. This review provides an overview of the potential of AM fungi as bioprotection agents against viral diseases and emphasizes the complex nature of plant–fungus–virus interactions. Several mechanisms, including modulated plant tolerance, manipulation of induced systemic resistance (ISR), and altered vector pressure are involved in such interactions. We propose that using “omics” tools will provide detailed insights into the complex mechanisms underlying mycorrhizal-mediated plant immunity.

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