scholarly journals Genome-Wide Analysis of the Growth-Regulating Factor Family in Peanut (Arachis hypogaea L.)

2019 ◽  
Vol 20 (17) ◽  
pp. 4120 ◽  
Author(s):  
Kunkun Zhao ◽  
Ke Li ◽  
Longlong Ning ◽  
Jialin He ◽  
Xingli Ma ◽  
...  
Keyword(s):  
Arachis Hypogaea ◽  
Positive Response ◽  
Rapid Expansion ◽  
Genome Wide ◽  
Arachis Hypogaea L ◽  
Pod Development ◽  
Expansion Stage ◽  
Cultivated Species ◽  
The Difference ◽  
Transcriptome Expression

Growth-regulating factors (GRFs) are plant-specific transcription factors that perform important functions in plant growth and development. Herein, we identified and characterised 24 AhGRF genes in peanut (Arachis hypogaea). AhGRF family genes were divided into six classes with OLQ and WRC domains. Transcriptome expression profile showed that more AhGRF genes, such as AhGRF5a gene, were at higher expression during pod development in Arachis monticola than cultivated species, especially at the pod rapid-expansion stage. AhGRF5a and AhGRF5b genes expressed at higher levels in pods than roots, leaves and stems tissues, existing in the difference between Arachis monticola and H8107. Exogenous GA3 application can activate AhGRF5a and AhGRF5b genes and H8107 line showed more positive response than Arachis monticola species. These results imply that these two AhGRF genes may be active during the peanut pod development.

scholarly journals Genome-wide identification and expression analysis of auxin response factors in peanut (Arachis hypogaea L.)

PeerJ ◽  
2021 ◽  
Vol 9 ◽  
pp. e12319
Author(s):  
Peipei Li ◽  
Qian Ma ◽  
Chengxin Qu ◽  
Shuliang Zhu ◽  
Kunkun Zhao ◽  
...  
Keyword(s):  
Arachis Hypogaea ◽  
Plant Growth And Development ◽  
Auxin Response ◽  
Response Factors ◽  
Auxin Response Factors ◽  
Genome Data ◽  
Genome Wide ◽  
Arachis Hypogaea L ◽  
Pod Development ◽  
Cultivated Species

Auxin response factors (ARFs) are transcription factors that regulate the expression of auxin response genes, and have important functions in plant growth and development. In this study, available genome data for peanut (Arachis hypogaea L.) were used to identify AhARF genes. In total, 61 AhARFs and 23 AtARFs were divided into six groups (I–VI). Molecular structural analysis revealed that the protein members of AhARF contain at least two domains, the B3 domain and the Auxin-resp domain, and that some have a C-terminal dimerisation domain. Screening of the transcriptome data of 22 tissues of A. hypogaea cv. Tifrunner in a public database showed high expression levels of AhARF2 and AhARF6. AhARF6 was expressed more highly in the stem and branch than in the root and leaf of the wild species Arachis monticola (A. mon) and cultivated species H103. After treatment with exogenous auxin (NAA), the expression of AhARF6 was inhibited, and this inhibition was greater in A. mon than in H103. The transcriptome map revealed that the expression of AhARF6 was higher in the larger pods of H8107 and ZP06 than in the medium pods of H103 and small pods of A. mon. Moreover, AhARF6-5 was proven to be localised in the nucleus, consistent with the location of AtARF6. These results suggest that AhARF6 may play an important role in pod development in peanut.

scholarly journals Genome-wide identification of meiotic recombination hot spots detected by SLAF in peanut (Arachis hypogaea L.)

2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Xiaohua Wang ◽  
Ping Xu ◽  
Yan Ren ◽  
Liang Yin ◽  
Shuangling Li ◽  
...  
Keyword(s):  
Arachis Hypogaea ◽  
Meiotic Recombination ◽  
Hot Spots ◽  
Genome Wide ◽  
Arachis Hypogaea L ◽  
Recombination Hot Spots

scholarly journals Soil Type and Wetness Affect Tint of Peanut (Arachis hypogaea L.) Pod Shell

2010 ◽  
Vol 37 (2) ◽  
pp. 144-150 ◽  
Author(s):  
I. Ginzberg ◽  
A. Tubi ◽  
O. Buchshtab ◽  
S. Wininger ◽  
B. Ben-Dor ◽  
...  
Keyword(s):  
Arachis Hypogaea ◽  
Water Soluble ◽  
Shell Color ◽  
Development Zone ◽  
Soil Extracts ◽  
Bright Yellow ◽  
Arachis Hypogaea L ◽  
Overhead Irrigation ◽  
Pod Development ◽  
Soil Wetness

Abstract Peanut (Arachis hypogaea L.) is a globally important legume crop that is utilized fresh, roasted, or pressed for oil products. A substantial market exists for in-shell peanuts, and shell color is an important factor affecting price — consumers favor bright yellow. Field observations have indicated that the type of soil in which the peanut pods develop can affect shell color and tint. Field and greenhouse experiments in which plants were grown in sandy soil while pods were allowed to develop in various tested soils verified this primary observation: sandy soils resulted in bright-yellow shells, dark soils (such as peat) resulted in a darker shell color, while loess soils resulted in intermediate shell colors. Incubation of peanut pods in saturated soil solutions or filtered soil extracts inferred the existence of two opposing processes that may affect shell color: adherence of water-soluble soil components to the shell surface, and the washing-off of shell material from this surface. Overhead irrigation with a reduced amount of water or watering with a subsurface drip system concealed at a depth of 25 cm resulted in brighter shell colors than applying the normal amount of water by overhead irrigation. These data suggest that reducing soil wetness in the pod-development zone may increase shell brightness. Field experiments also indicating that final shell color is determined towards the end of pod development, suggesting that soil wetness in the pod-development zone should be controlled during at least the last 4 weeks of growth, to maintain a low level of wetness.

scholarly journals Productivity and profitability of peanut at various land suitability in North Lombok Regency of Nusa Tenggara Barat Province

2021 ◽  
Vol 6 (2) ◽  
pp. 99
Author(s):  
Ahmadi Suriadi ◽  
Fitria Zulhaedar ◽  
Moh. Nazam
Keyword(s):  
Arachis Hypogaea ◽  
Land Suitability ◽  
Cropping Pattern ◽  
Crop Varieties ◽  
Arachis Hypogaea L ◽  
Main Plot ◽  
The Difference ◽  
Number Of Branches ◽  
Plot Design ◽  
Suitable Land

Peanuts (Arachis hypogaea L.) are the second main commodity in the annual cropping pattern in lowland and dryland in North Lombok District of NTB Province. However, peanut productivity is still low, and it varies across regions, which might be due to the traditional crop management of farmers and the difference in land suitability classes. Effects of  crop varieties and land suitability on the peanut productivity have not been evaluated in the Region. Thus, this study aimed to evaluate the productivity and profitability of peanut varieties at various land classification in KLU NTB. The experiment was arranged in a Split Plot Design consisting of three classes of land suitability as main plot and six peanut varieties as sub-plot with three replications. The results showed that the land suitability classes have a significant effect on the agronomic variables of peanut varieties, including plant height, number of branches, number of pods and productivity. The highest peanut yield was obtained at suitable land class (S1), followed by moderately suitable land class (S2) and marginally suitable land class (S3) at 2.37 ton.ha-1, 2.08 ton.ha-1 and 1.71 ton.ha-1, respectively. Likewise, the R/C ratio follows a similar pattern to productivity in various land suitability classes. The highest yield (above 2 ton.ha-1) in each land suitability class was produced by Kelinci variety, followed by Tuban, Bima and Talam varieties. Those varieties have potential prospective to be developed in North Lombok Regency.

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