scholarly journals Seed Biopriming with Salt-Tolerant Endophytic Pseudomonas geniculata-Modulated Biochemical Responses Provide Ecological Fitness in Maize (Zea mays L.) Grown in Saline Sodic Soil

2019 ◽  
Vol 17 (1) ◽  
pp. 253 ◽  
Author(s):  
Shailendra Singh ◽  
Udai B. Singh ◽  
Mala Trivedi ◽  
Pramod Kumar Sahu ◽  
Surinder Paul ◽  
...  
Keyword(s):  
Salt Tolerance ◽  
Growth Promotion ◽  
Soluble Sugar ◽  
Toxic Effects ◽  
Limiting Factor ◽  
Vascular Bundles ◽  
Ionic Balance ◽  
Ecological Fitness ◽  
Mechanisms Of Salt Tolerance

Under changing climate, soil salinity and sodicity is a limiting factor to crop production and are considered a threat to sustainability in agriculture. A number of attempts are being made to develop microbe-based technologies for alleviation of toxic effects of salts. However, the mechanisms of salt tolerance in agriculturally important crops are not fully understood and still require in-depth study in the backdrop of emerging concepts in biological systems. The present investigation was aimed to decipher the microbe-mediated mechanisms of salt tolerance in maize. Endophytic Pseudomonas geniculate MF-84 was isolated from maize rhizosphere and tagged with green fluorescent protein for localization in the plant system. Confocal microphotographs clearly indicate that MF-84 was localized in the epidermal cells, cortical tissues, endodermis and vascular bundles including proto-xylem, meta-xylem, phloem and bundle sheath. The role of P. geniculate MF-84 in induction and bioaccumulation of soluble sugar, proline and natural antioxidants enzymes in maize plant was investigated which lead not only to growth promotion but also provide protection from salt stress in maize. Results suggested that application of P. geniculate MF-84 reduces the uptake of Na+ and increases uptake of K+ and Ca2+ in maize roots indicative of the role of MF-84 in maintaining ionic balance/homeostasis in the plant roots under higher salt conditions. It not only helps in alleviation of toxic effects of salt but also increases plant growth along with reduction in crop losses due to salinity and sodicity.

Increasing Salt Tolerance of Plants Through Cell Culture Requires Greater Understanding of Tolerance Mechanisms

1991 ◽  
Vol 18 (1) ◽  
pp. 1 ◽  
Author(s):  
M Dracup
Keyword(s):  
Salt Tolerance ◽  
Cultured Cells ◽  
Specific Cell ◽  
Regenerated Plants ◽  
Mechanisms Of Salt Tolerance ◽  
Culture Growth ◽  
Whole Plants ◽  
Relationship Of ◽  
The Relationship

Despite numerous attempts, increasing the salt tolerance of cultured cells has rarely led to increased salt tolerance in regenerated plants. Clearly the role of cultured cells in selecting for salt tolerance needs reappraisal. Although the relationship between salt tolerance of cultured cells and whole plants is crucial to the use of cultured cells in selecting for increased salt tolerance, it is not understood, and neither are the mechanisms of salt tolerance in cultured cells understood. Our understanding of salt tolerance in cultured cells has been limited mainly by poor methodology, particularly failure to consider the large free space volume and the effect of high NaCl on the various phases of culture growth. Further, there has been a reluctance to search for mechanisms and test hypotheses. The relationship of salt tolerance in cultured cells and whole plants needs to be studied since much of the tolerance of whole plants is associated with their integrated functioning. Furthermore, cultured cells grow slowly and have different hormonal, osmotic and nutritional environments from cells in whole plants. Selection of cultured cells may be more productive if focused on specific cell-based physiological traits (such as Na+ accumulation, turgor regulation or tolerance to high Na+ : Ca2+) rather than on tolerance to high NaCl only. Expression in whole plants of traits in cultured cells also needs to be studied.

Testing ecological release as a compensating mechanism for mass mortality in a keystone predator

2020 ◽  
Vol 637 ◽  
pp. 59-69 ◽  
Author(s):  
J Sullivan-Stack ◽  
BA Menge
Keyword(s):  
Community Dynamics ◽  
Limiting Factor ◽  
Sea Star ◽  
Top Predator ◽  
Oregon Coast ◽  
Ecological Release ◽  
Keystone Predator ◽  
Pisaster Ochraceus ◽  
Wasting Syndrome

Top predator decline has been ubiquitous across systems over the past decades and centuries, and predicting changes in resultant community dynamics is a major challenge for ecologists and managers. Ecological release predicts that loss of a limiting factor, such as a dominant competitor or predator, can release a species from control, thus allowing increases in its size, density, and/or distribution. The 2014 sea star wasting syndrome (SSWS) outbreak decimated populations of the keystone predator Pisaster ochraceus along the Oregon coast, USA. This event provided an opportunity to test the predictions of ecological release across a broad spatial scale and determine the role of competitive dynamics in top predator recovery. We hypothesized that after P. ochraceus loss, populations of the subordinate sea star Leptasterias sp. would grow larger, more abundant, and move downshore. We based these predictions on prior research in Washington State showing that Leptasterias sp. competed with P. ochraceus for food. Further, we predicted that ecological release of Leptasterias sp. could provide a bottleneck to P. ochraceus recovery. Using field surveys, we found no clear change in density or distribution in Leptasterias sp. populations post-SSWS, and decreases in body size. In a field experiment, we found no evidence of competition between similar-sized Leptasterias sp. and P. ochraceus. Thus, the mechanisms underlying our predictions were not in effect along the Oregon coast, which we attribute to differences in habitat overlap and food availability between the 2 regions. Our results suggest that response to the loss of a dominant competitor can be unpredictable even when based in theory and previous research.

Toxic Effects of Cypermethrin on Sperms and The Possible Protective Role of Vitamines C and E : An Invitro Study

2012 ◽  
Vol 20 (2) ◽  
pp. 101-119
Author(s):  
Sahar El-Dakroory ◽  
Amal El-Bakary ◽  
Adel Zalata ◽  
Hussien Abd Elaziz
Keyword(s):  
Protective Role ◽  
Toxic Effects

scholarly journals Histone acetyltransferase TaHAG1 acts as a crucial regulator to strengthen salt tolerance of hexaploid wheat

2021 ◽  
Author(s):  
Mei Zheng ◽  
Jingchen Lin ◽  
Xingbei Liu ◽  
Wei Chu ◽  
Jinpeng Li ◽  
...  
Keyword(s):  
Salt Tolerance ◽  
Bread Wheat ◽  
Hexaploid Wheat ◽  
Histone Acetyltransferase ◽  
Tetraploid Wheat ◽  
Triticum Aestivum L ◽  
Ros Production ◽  
Signal Specificity ◽  
H3 Acetylation

Abstract Polyploidy occurs prevalently and plays an important role during plant speciation and evolution. This phenomenon suggests polyploidy could develop novel features that enable them to adapt wider range of environmental conditions compared with diploid progenitors. Bread wheat (Triticum aestivum L., BBAADD) is a typical allohexaploid species and generally exhibits greater salt tolerance than its tetraploid wheat progenitor (BBAA). However, little is known about the underlying molecular basis and the regulatory pathway of this trait. Here, we show that the histone acetyltransferase TaHAG1 acts as a crucial regulator to strengthen salt tolerance of hexaploid wheat. Salinity-induced TaHAG1 expression was associated with tolerance variation in polyploidy wheat. Overexpression, silencing and CRISPR-mediated knockout of TaHAG1 validated the role of TaHAG1 in salinity tolerance of wheat. TaHAG1 contributed to salt tolerance by modulating ROS production and signal specificity. Moreover, TaHAG1 directly targeted a subset of genes that are responsible for hydrogen peroxide production, and enrichment of TaHAG1 triggered increased H3 acetylation and transcriptional upregulation of these loci under salt stress. In addition, we found the salinity-induced TaHAG1-mediated ROS production pathway is involved in salt tolerance difference of wheat accessions with varying ploidy. Our findings provide insight into the molecular mechanism of how an epigenetic regulatory factor facilitates adaptability of polyploidy wheat and highlights this epigenetic modulator as a strategy for salt tolerance breeding in bread wheat.

scholarly journals The role of JrPPOs in the browning of walnut explants

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Shugang Zhao ◽  
Hongxia Wang ◽  
Kai Liu ◽  
Linqing Li ◽  
Jinbing Yang ◽  
...  
Keyword(s):  
Tissue Culture ◽  
Production Efficiency ◽  
Phenolic Content ◽  
Leaf Tissue ◽  
Limiting Factor ◽  
Mature Leaves ◽  
Survival Percentage ◽  
Highly Active ◽  
Young Leaves

Abstract Background Tissue culture is an effective method for the rapid breeding of seedlings and improving production efficiency, but explant browning is a key limiting factor of walnut tissue culture. Specifically, the polymerization of PPO-derived quinones that cause explant browning of walnut is not well understood. This study investigated explants of ‘Zanmei’ walnut shoot apices cultured in agar (A) or vermiculite (V) media, and the survival percentage, changes in phenolic content, POD and PPO activity, and JrPPO expression in explants were studied to determine the role of PPO in the browning of walnut explants. Results The results showed that the V media greatly reduced the death rate of explants, and 89.9 and 38.7% of the explants cultured in V media and A media survived, respectively. Compared with that of explants at 0 h, the PPO of explants cultured in A was highly active throughout the culture, but activity in those cultured in V remained low. The phenolic level of explants cultured in A increased significantly at 72 h but subsequently declined, and the content in the explants cultured in V increased to a high level only at 144 h. The POD in explants cultured in V showed high activity that did not cause browning. Gene expression assays showed that the expression of JrPPO1 was downregulated in explants cultured in both A and V. However, the expression of JrPPO2 was upregulated in explants cultured in A throughout the culture and upregulated in V at 144 h. JrPPO expression analyses in different tissues showed that JrPPO1 was highly expressed in stems, young leaves, mature leaves, catkins, pistils, and hulls, and JrPPO2 was highly expressed in mature leaves and pistils. Moreover, browning assays showed that both explants in A and leaf tissue exhibited high JrPPO2 activity. Conclusion The rapid increase in phenolic content caused the browning and death of explants. V media delayed the rapid accumulation of phenolic compounds in walnut explants in the short term, which significantly decreased explants mortality. The results suggest that JrPPO2 plays a key role in the oxidation of phenols in explants after branch injury.

scholarly journals Comparative investigation of lasing and amplification performance in cryogenic Yb:YLF systems

2021 ◽  
Vol 127 (3) ◽  
Author(s):  
Umit Demirbas ◽  
Martin Kellert ◽  
Jelto Thesinga ◽  
Yi Hua ◽  
Simon Reuter ◽  
...  
Keyword(s):  
Continuous Wave ◽  
Estimation Method ◽  
Laser Cavity ◽  
Comparative Investigation ◽  
Limiting Factor ◽  
Experimental Conditions ◽  
Temperature Estimation ◽  
Transverse Temperature ◽  
First Time

AbstractWe present detailed experimental results with cryogenic Yb:YLF gain media in rod-geometry. We have comparatively investigated continuous-wave (cw) lasing and regenerative amplification performance under different experimental conditions. In the cw lasing experiments effect of crystal doping, cw laser cavity geometry and pump wavelength on lasing performance were explored. Regenerative amplification behavior was analyzed and the role of depolarization losses on performance was investigated. A recently developed temperature estimation method was also employed for the first time in estimating average crystal temperature under lasing conditions. It is shown that the thermal lens induced by transverse temperature gradients is the main limiting factor and strategies for future improvements are discussed. To the best of our knowledge, the achieved results in this study (375 W in cw, and 90 W in regenerative amplification) are the highest average powers ever obtained from this system via employing the broadband E//a axis.

Role of bacterial pyrroloquinoline quinone in phosphate solubilizing ability and in plant growth promotion on strain Serratia sp. S119

Symbiosis ◽  
2016 ◽  
Vol 72 (1) ◽  
pp. 31-43 ◽  
Author(s):  
Liliana Mercedes Ludueña ◽  
María Soledad Anzuay ◽  
Jorge Guillermo Angelini ◽  
Germán Barros ◽  
María Flavia Luna ◽  
...  
Keyword(s):  
Plant Growth ◽  
Plant Growth Promotion ◽  
Growth Promotion ◽  
Pyrroloquinoline Quinone ◽  
Phosphate Solubilizing

Overall and repeated floral visitation by insects suggests flower flies (Syrphidae) as the major pollinator group of Alaska Wild Rhubarb (Koenigia alaskana var. glabrescens; Polygonaceae) in Northwest Territories, Canada

2021 ◽  
Vol 135 (2) ◽  
pp. 186-191
Author(s):  
Paul M. Catling ◽  
Brenda Kostiuk ◽  
Jeffrey H. Skevington
Keyword(s):  
Northwest Territories ◽  
Limiting Factor ◽  
Alpine Plant ◽  
Floral Visitors ◽  
Floral Visitation ◽  
Ecological Importance ◽  
Flower Flies ◽  
Northwestern North America ◽  
Northeast Corner

Alaska Wild Rhubarb (Koenigia alaskana var. glabrescens; Polygonaceae) is a native Arctic, subarctic, and alpine plant of northwestern North America. Although the plant has some economic and ecological importance, its biology is poorly known. At 11 sites in the northeast corner of its range in Northwest Territories, we found that 87% of its floral visitors were flies, mostly Syrphidae, a diverse family known to be important pollinators. Insects visiting consecutive flowers on different plants and, thus, likely effecting pollination were also flies (78.6%) and also mostly Syrphidae (72.7%) followed by Hymenoptera (20%). Although syrphids were the dominant potential pollinators at most sites, there was some variation among sites. Our results provide quantitative support for pollinator diversity and the major role of Syrphidae in pollination of Alaska Wild Rhubarb. We suggest that pollination is not a limiting factor in this plant’s spread, nor its rare and local occurrence and restricted distribution, because the majority of its pollinators are widespread.

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