scholarly journals Halo Blight of Mungbean in Australia

Crops ◽  
2021 ◽  
Vol 1 (1) ◽  
pp. 3-7
Author(s):  
Araz Sedqi Abdullah ◽  
Col Douglas
Keyword(s):  
Yield Loss ◽  
New South ◽  
New South Wales ◽  
Reproductive Stage ◽  
Moderate Temperature ◽  
High Humidity ◽  
Halo Blight ◽  
South Wales

Halo blight, one of the major diseases of mungbean, is caused by the bacterium Pseudomonas savastanoi pv. phaseolicola. The pathogen infects the foliar parts of the plant, causing water-soaked spots that eventually develop surrounding yellow margins. The disease is particularly destructive under moderate temperature and high humidity, especially when it occurs during late vegetative through to early reproductive stage. In such conditions, severely infected crops could experience a yield loss up to 70%. Halo blight can be widespread on mungbeans grown in Southern Queensland and Northern New South Wales. However, due to its seedborne and cryptic nature of transmission, the disease is likely to be under-reported. This report addresses major aspects of halo blight symptomology, pathology and epidemiology.

Tolerances of wheat cultivars to pre-emergence herbicides

1985 ◽  
Vol 25 (4) ◽  
pp. 922 ◽  
Author(s):  
D Lemerle ◽  
AR Leys ◽  
RB Hinkley ◽  
JA Fisher
Keyword(s):  
Grain Yield ◽  
Spring Wheat ◽  
Yield Loss ◽  
New South ◽  
New South Wales ◽  
Yield Reduction ◽  
Wheat Cultivars ◽  
Yield Losses ◽  
South Wales

Twelve spring wheat cultivars were tested in southern New South Wales for their tolerances to the recommended rates and three times the recommended rates of trifluralin, pendimethalin, tri-allate and chlorsulfuron. Recommended rates of these herbicides did not affect the emergence or grain yield of any cultivar. However, differences between cultivars in their tolerances to trifluralin, pendimethalin and chlorsulfuron at three times the recommended rate were identified. The extent of the reduction in emergence and/or grain yield varied with herbicide and season, and there was also a herbicidexseason interaction. Durati, Songlen and Tincurrin were the most susceptible cultivars to trifluralin, and Teal was the most tolerant. Yield losses from trifluralin were more severe in 1979 than in 1980 or 1981. The differential between cultivars treated with pendimethalin was smaller and more variable; Tincurrin was the only cultivar with a yield reduction in more than one season. Durati, Songlen and Shortim were the only cultivars affected by chlorsulfuron. A reduction in crop emergence of a cultivar treated with trifluralin or pendimethalin did not correlate consistently with any grain yield loss, and reductions in emergence were always greater than yield loss.

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