scholarly journals Mechanisms Driving Microbial Community Composition in Anaerobic Co-Digestion of Waste-Activated Sewage Sludge

2021 ◽  
Vol 8 (12) ◽  
pp. 197
Author(s):  
Jan Torsten Jeske ◽  
Claudia Gallert
Keyword(s):  
Wastewater Treatment ◽  
Microbial Community ◽  
Community Composition ◽  
Microbial Community Composition ◽  
Treatment Plant ◽  
Environmental Benefits ◽  
System Stability ◽  
Organic Loading Rate ◽  
The Impact ◽  
Substrate Addition

Anaerobic co-digestion (Co-AD) is used to increase the effectiveness of anaerobic digestion (AD) using local “wastes”, adding economic and environmental benefits. Since system stability is of existential importance for the operation of wastewater treatment plants, thorough testing of potential co-substrates and their effects on the respective community and system performance is crucial for understanding and utilizing Co-AD to its best capacity. Food waste (FW) and canola lecithin (CL) were tested in mesophilic, lab-scale, semi-continuous reactors over a duration of 120 days with stepwise increased substrate addition. Key performance indicators (biogas, total/volatile solids, fatty acids) were monitored and combined with 16S-rRNA amplicon sequencing to assess the impact of co-substrate addition on reactor performance and microbial community composition (MCC). Additionally, the latter was then compared with natural shifts occurring in the wastewater treatment plant (WWTP, source) at the same time. An almost linear increase in biogas production with both co-substrates at an approximate 1:1 ratio with the organic loading rate (OLR) was observed. The MCCs in both experiments were mostly stable, but also prone to drift over time. The FW experiment MCC more closely resembled the original WWTP community and the observed shifts indicated high levels of functional redundancy. Exclusive to the CL co-substrate, a clear selection for a few operational taxonomic units (OTUs) was observed. There was little evidence for a persistent invasion and establishment of microorganisms from typical primary substrates into the stable resident community of the reactors, which is in line with earlier findings that suggested that the inoculum and history mostly define the MCC. However, external factors may still tip the scales in favor of a few r-strategists (e.g., Prolixibacter) in an environment that otherwise favors K-strategists, which may in fact also be recruited from the primary substrate (Trichococcus). In our study, specialization and diversity loss were also observed in response to the addition of the highly specialized CL, which in turn, may have adverse effects on the system’s stability and reduced resilience and recovery.

scholarly journals Sediment Microbial Diversity in Urban Piedmont North Carolina Watersheds Receiving Wastewater Input

Water ◽  
2020 ◽  
Vol 12 (6) ◽  
pp. 1557 ◽  
Author(s):  
Sandra Clinton ◽  
James Johnson ◽  
Kevin Lambirth ◽  
Shan Sun ◽  
Cory Brouwer ◽  
...  
Keyword(s):  
Wastewater Treatment ◽  
Microbial Community ◽  
Microbial Communities ◽  
Community Composition ◽  
Microbial Community Composition ◽  
Treatment Plant ◽  
Urban Streams ◽  
Late Winter ◽  
Rrna Gene ◽  
Treated Effluent

Urban streams are heavily influenced by human activity. One way that this occurs is through the reintroduction of treated effluent from wastewater treatment plants. We measured the microbial community composition of water, sediment, and soil at sites upstream and downstream from two Charlotte treatment facilities. We performed 16S rRNA gene sequencing to assay the microbial community composition at each site at four time points between the late winter and mid-summer of 2016. Despite the location of these streams in an urban area with many influences and disruptions, the streams maintain distinct water, sediment, and soil microbial profiles. While there is an overlap of microbial species in upstream and downstream sites, there are several taxa that differentiate these sites. Some taxa characteristics of human-associated microbial communities appear elevated in the downstream sediment communities. In the wastewater treatment plant and to a lesser extent in the downstream community, there are high abundance amplicon sequence variants (ASVs) which are less than 97% similar to any sequence in reference databases, suggesting that these environments contain an unexplored biological novelty. Taken together, these results suggest a need to more fully characterize the microbial communities associated with urban streams, and to integrate information about microbial community composition with mechanistic models.

scholarly journals The impact of immigration on microbial community composition in full-scale anaerobic digesters

2017 ◽  
Vol 7 (1) ◽  
Author(s):  
Rasmus H. Kirkegaard ◽  
Simon J. McIlroy ◽  
Jannie M. Kristensen ◽  
Marta Nierychlo ◽  
Søren M. Karst ◽  
...  
Keyword(s):  
Microbial Community ◽  
Community Composition ◽  
Microbial Community Composition ◽  
Full Scale ◽  
Anaerobic Digesters ◽  
The Impact

scholarly journals PSI-10 Establishing a foundation to harvest the potential of the microbiome in poultry production

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 293-294
Author(s):  
Camila S Marcolla ◽  
Benjamin Willing
Keyword(s):  
Microbial Community ◽  
Gut Microbiota ◽  
Community Composition ◽  
Relative Abundance ◽  
Microbial Community Composition ◽  
Alpha Diversity ◽  
Poultry Production ◽  
Microbiota Composition ◽  
Microbial Composition ◽  
The Impact

Abstract This study aimed to characterize poultry microbiota composition in commercial farms using 16S rRNA sequencing. Animals raised in sanitized environments have lower survival rates when facing pathogenic challenges compared to animals naturally exposed to commensal organisms. We hypothesized that intensive rearing practices inadvertently impair chicken exposure to microbes and the establishment of a balanced gut microbiota. We compared gut microbiota composition of broilers (n = 78) and layers (n = 20) from different systems, including commercial intensive farms with and without in-feed antibiotics, organic free-range farms, backyard-raised chickens and chickens in an experimental farm. Microbial community composition of conventionally raised broilers was significantly different from antibiotic-free broilers (P = 0.012), from broilers raised outdoors (P = 0.048) and in an experimental farm (P = 0.006) (Fig1). Significant community composition differences were observed between antibiotic-fed and antibiotic-free chickens (Fig2). Antibiotic-free chickens presented higher alpha-diversity, higher relative abundance of Deferribacteres, Fusobacteria, Bacteroidetes and Actinobacteria, and lower relative abundance of Firmicutes, Clostridiales and Enterobacteriales than antibiotic-fed chickens (P < 0.001) (Fig3). Microbial community composition significantly changed as birds aged. In experimental farm, microbial community composition was significant different for 7, 21 and 35 day old broilers (P < 0.001), and alpha diversity increased from 7 to 21d (P < 0.024), but not from 21 to 35d; whereas, in organic systems, increases in alpha-diversity were observed from 7d to 21d, and from 21d to 35d (P < 0.05). Broilers and layers raised together showed no differences in microbiota composition and alpha diversity (P > 0.8). It is concluded that production practices consistently impact microbial composition, and that antibiotics significantly reduces microbial diversity. We are now exploring the impact of differential colonization in a controlled setting, to determine the impact of the microbes associated with extensively raised chickens. This study will support future research and the development of methods to isolate and introduce beneficial microbes to commercial systems.

scholarly journals Impacts of near‑future ocean warming on microbial community composition of the stomach of the soft‑bottom sea star Luidia clathrata (Say) (Echinodermata: Asteroidea)

2021 ◽  
Author(s):  
Michelle D Curtis ◽  
Casey D Morrow ◽  
James B McClintock
Keyword(s):  
Microbial Community ◽  
Community Composition ◽  
Seawater Temperature ◽  
Microbial Community Composition ◽  
Experimental Temperature ◽  
Sea Star ◽  
Soft Bottom ◽  
Cardiac Stomach ◽  
Luidia Clathrata ◽  
The Impact

Abstract There is growing evidence that environmental changes caused by climate change can impact the microbiome of marine invertebrates. Such changes can have important implications for the overall health of the host. In the present study we investigated the impact of chronic exposure to an ambient (28°C) and a predicted mid- (30°C) and end-of-century (32°C) seawater temperature on microbiome modification in tissues of the cardiac stomach of the abundant predatory sea star Luidia clathrata collected in September 2018 from Apalachee Bay, Florida (29°58’N, 84°19’W) in the northern Gulf of Mexico (GOM). Diversity (Shannon index) was lowest among the microbial community of stomach tissue when compared to the microbiome of the artificial sea star feed, and aquarium sand and seawater across all three experimental temperature treatments. Moreover, the stomach microbial community composition was distinct between each of the four sample types. Exposure to the highest experimental temperature treatment (32°C) resulted in a significant modification of the composition of the microbial community in stomach and sand samples, but not in seawater samples when compared to those from the current mean ambient GOM temperature (28°C). Importantly, at the most elevated temperature the stomach microbiome shifted from a Vibrio sp. dominated community to a more diverse community with higher proportions of additional taxa including Delftia sp. and Pseudomonas sp. This microbiome shift could impact the digestive functionality and ultimately the health of L. clathrata, a key soft-bottom predator in the northern GOM.

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