scholarly journals Effects of Adding Various Silage Additives to Whole Corn Crops at Ensiling on Performance, Rumen Fermentation, and Serum Physiological Characteristics of Growing-Finishing Cattle

Animals ◽  
2019 ◽  
Vol 9 (9) ◽  
pp. 695 ◽  
Author(s):  
Zhang ◽  
Zhao ◽  
Chen ◽  
Zhou ◽  
Meng ◽  
...  
Keyword(s):  
Ph Value ◽  
Average Daily Gain ◽  
Experimental Treatment ◽  
Rumen Fermentation ◽  
The Other ◽  
Blood Cholesterol ◽  
Control Group ◽  
Finishing Cattle ◽  
Silage Additives ◽  
Daily Gain

This study aimed to investigate the effect of applying various silage additives to whole corn crops at ensiling on growth performance, rumen fermentation, and blood physiology in growing–finishing bulls. Sixty Simmental × Yellow Cattle crossbred bulls were blocked by initial body weight (BW; 324.0 ± 5.4 kg) into 15 blocks. Animals in each block were randomly assigned to one of four diets formulated based on the following corn silage: control (CON), inoculated with complex lactic acid bacteria (CLB), ensilaged with mixed organic acid salts (MS), and ensilaged with CLB and MS (CLBMS). The feeding experiment lasted over 155 days, with an additional 7 days for adaptation. The results showed that bulls fed CLB-inoculated silage had greater (p < 0.05) daily dry matter intake than the other groups. The experimental treatment had no significant effect on average daily gain (p = 0.33) and feed-to-gain ratio (p = 0.13), although bulls fed CLB-inoculated silage had a larger numeric average daily gain. All additive-treated silage increased ruminal NH3–N content (p < 0.05) and reduced the acetate-to-propionate ratio (p < 0.05) of bulls compared with the control group. Bulls fed CLB-inoculated silage had a lower ruminal pH value (p < 0.05) than that of the other groups. Compared with the control group, bulls fed CLB-inoculated silage had greater blood cholesterol, albumin, and urea nitrogen (p < 0.05). Blood physiological responses were similar in bulls fed MS-treated and control silage, whereas those in cattle fed CLBMS-treated silage were between bulls fed CLB- and MS-treated silages and more similar to the former. Taking animal performance and cost effectiveness into consideration, the application of CLB alone to whole corn crops at ensiling appears to be a better choice compared with the application of either MS alone or both of them together.

The effect of deworming naturally infected heifers on liveweight gain, reproductive performance and fecal egg counts

1993 ◽  
Vol 73 (2) ◽  
pp. 287-293
Author(s):  
S. L. Boyles ◽  
L. J. Johnson ◽  
W. D. Slanger ◽  
B. J. Kreft ◽  
J. D. Kirsch
Keyword(s):  
Key Words ◽  
Reproductive Performance ◽  
Fecal Sample ◽  
Average Daily Gain ◽  
Treated Group ◽  
The Other ◽  
Control Group ◽  
Age At Puberty ◽  
Daily Gain

Twenty-six of 52 heifers with an average liveweight of 318 kg were dewormed by intraruminal injection of oxfendazole and placed in drylot on 31 January. The other 26 animals served as controls. All heifers were pastured starting on 14 June and the treatment heifers were dewormed in the same manner as at the start of the experiment (31 January) on 1 July and 31 July. The groups started out with similar total worm eggs per gram of fecal sample, but the dewormed heifers had fewer counts each month thereafter. The drylot average daily gain of the treated heifers was higher (P = 0.01) and less variable (P = 0.12) and by 29 May these animals were heavier by 11.7 kg (P = 0.10). The treated animals did not gain as fast on pasture (P = 0.20), but the gain continued to be less variable (P = 0.09). Age at puberty was not different. Number of open heifers in the treated group was 4 vs. 15% for the control group (P = 0.18). Deworming by intraruminal injection resulted in faster feedlot gains, more uniform gains during both drylot and pasture, reduced parasites and no abscess at injection sites. Key words: Anthelmintics, oxfendazole, cattle, heifers

scholarly journals Garlic skin induced shifts in the rumen microbiome and metabolome of fattening sheep

2020 ◽  
Author(s):  
Wen Zhu ◽  
Zhen Su ◽  
Wei Xu ◽  
Hanxue Sun ◽  
Jinfeng Gao ◽  
...  
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Diversity Indices ◽  
Rumen Fermentation ◽  
Control Group ◽  
Rumen Microbiome ◽  
Volatile Fatty Acid Concentration ◽  
Α Diversity ◽  
Daily Gain

Abstract Background Garlic and its constituents exhibit activities on modifying rumen fermentation and improving growth performance. As a by-product of garlic processing, garlic skin contains similar bioactive components as garlic bulb. However, studies in ruminants using garlic skin are scarce. This study was conducted to investigate the effects of garlic skin supplementation on rumen fermentation characterizes, growth performance, ruminal microbes and metabolites in ruminants. Twelve Hu lambs were randomly assigned into one of two treatments: basal diet (CON) or basal diet supplemented with 80 g/kg DM of gallic skin (GAS). The experiment lasted for10 weeks, with the first 2 weeks for adaptation. Results The results revealed that the average daily gain and volatile fatty acid concentration were higher (P < 0.05) in lambs fed GAS than that in the control group. Garlic skin supplementation did not significantly (P > 0.10) affect the α-diversity indices. Increased (P < 0.05) abundances of Prevotella, Bulleidia, Howardella, Methanosphaera but a decreased (P < 0.05) abundance of Fretibacterium were observed in GAS-fed lambs. In addition, the garlic skin supplementation favorably regulated (P < 0.05) pyrimidine metabolism, purine metabolism, vitamin B6 and B1 metabolism. Moreover, high correlations were observed between fluctuant rumen microbiota and metabolites. Conclusions Supplementation of garlic skin improved the growth performance of sheep by modifying rumen fermentation through inducing shifts in the rumen microbiome and metabolome.

scholarly journals Replacing Soybean Meal with Distillers Dried Grains with Solubles plus Rumen-Protected Lysine and Methionine: Effects on Growth Performance, Nutrients Digestion, Rumen Fermentation, and Serum Parameters in Hu Sheep

Animals ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 2428
Author(s):  
Jiao Chen ◽  
Xiaolin Niu ◽  
Fei Li ◽  
Fadi Li ◽  
Long Guo
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Average Daily Gain ◽  
Rumen Fermentation ◽  
Control Group ◽  
Ruminal Fermentation ◽  
Serum Parameters ◽  
Distillers Dried Grains ◽  
Hu Sheep ◽  
Daily Gain

(1) Background: we investigated the influence of dietary soybean meal (SBM) replaced with distillers dried grains with solubles (DDGS) plus rumen-protected (RP) lysine and methionine on the growth performance, nutrients digestion, rumen fermentation, and serum parameters of Hu sheep. (2) Methods: ninety Hu sheep were allocated to five groups: the control group (CON) which received the SBM diet, the DDGS group (NSM), the DDGS diet with RP lysine group (DRPL), the DDGS diet with RP methionine group (DRPM), and the DDGS diet with a mixture of RP lysine and methionine group (DRPLM). (3) Results: Final BW and carcass weight of the DRPLM and CON groups were greater (p ≤ 0.05) compared to NSM, DRPL, and DRPM groups. The DRPLM group tended to increase the dry matter intake (DMI, p = 0.06), average daily gain (ADG, p = 0.06), dressing percentage (p = 0.07), and tail fat weight (p = 0.09). The DRPLM group had increased (p ≤ 0.05) apparent digestibility and had altered ruminal fermentation characteristics. (4) Conclusions: replacement of SBM with DDGS in a diet with adequate metabolizable protein and by-pass amino acids (lysine and methionine) could maintain the growth performance of Hu sheep.

scholarly journals Astragalus membranaceus root supplementation improves average daily gain, rumen TVFA production and immunity and antioxidant factors of Tibetan sheep

2020 ◽  
Author(s):  
Xianju Wang ◽  
Luming Ding ◽  
Haiyan Wei ◽  
Cuixia Jiang ◽  
Qi Yan ◽  
...  
Keyword(s):  
Growth Performance ◽  
Dry Matter ◽  
Animal Feed ◽  
Average Daily Gain ◽  
Rumen Fermentation ◽  
Astragalus Membranaceus ◽  
Feed Additive ◽  
Control Group ◽  
Tibetan Sheep ◽  
Daily Gain

Abstract Background: The use of antibiotics as supplements in animal feed is restricted due to possible health hazards associated with them. Consequently, there is increasing interest in exploiting natural products as antibiotics with no detrimental side effects. In this study, we examined the effect of Astragalus membranaceus root (AMT) supplementation on dry matter intake, growth performance, rumen fermentation and immunity of Tibetan sheep. Materials and methods: Twenty-four male Tibetan sheep (31 ± 1.4 kg; 9 months old) were assigned randomly to one of four dietary treatments with different levels of AMT: 0 g/kg, 20 g/kg, 50 g/kg and 80 g/kg dry matter (A 0 , A 2 , A 5 and A 8 , respectively) in addition to their basal diets. A 0 acted as a control group and measurements were recorded over a 56-d feeding period. Results: Sheep fed with AMT had a higher average daily gain (ADG) and a lower feed:gain ratio (F:G) than controls ( P < 0.001). Rumen concentrations of NH 3 -N ( P < 0.001), total volatile fatty acids (TVFA) ( P = 0.028), acetate ( P = 0.017) and propionate ( P = 0.031) in A 5 and A 8 were higher than in A 0 . The addition of AMT in the feed significantly increased serum antioxidant and immunity factors of the sheep and increased the concentrations of serum interleukin, immunoglobulin and tumour necrosis factor-α (TNF-α) ( P = 0.010). Conclusions: We concluded that AMT can be used as a feed additive to improve growth performance and rumen fermentation and enhance the immunity of Tibetan sheep. Some responses exhibited a dose-dependent response, whereas other did not exhibit a pattern, with an increase in AMT. The addition of 50 g/kg and 80 g/kg AMT of total DMI showed the most promising results.

scholarly journals Garlic Skin Induced Shifts in the Rumen Microbiome and Metabolome of Fattening Sheep

2020 ◽  
Author(s):  
WEN Zhu ◽  
Zhen Su ◽  
Wei Xu ◽  
Hanxue Sun ◽  
Jinfeng Gao ◽  
...  
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Diversity Indices ◽  
Rumen Fermentation ◽  
Control Group ◽  
Rumen Microbiome ◽  
Volatile Fatty Acid Concentration ◽  
Α Diversity ◽  
Daily Gain

Abstract Background: Garlic and its constituents exhibit activities on modifying rumen fermentation and improving growth performance. As a by-product of garlic processing, garlic skin contains similar bioactive components as garlic bulb. However, studies in ruminants using garlic skin are scarce. This experiment was conducted to investigate the effects of garlic skin supplementation on rumen fermentation characterizes, growth performance, and involved mechanism in ruminants. Twelve Hu lambs were randomly assigned into one of two treatments: basal diet (CON) or basal diet supplemented with 80 g/kg DM of gallic skin (GAS). The experiment lasted for10 weeks, with the first 2 weeks for adaptation. Results: The results revealed that the average daily gain and volatile fatty acid concentration were higher (P < 0.05) in lambs fed GAS than that in the control group. Garlic skin supplementation did not significantly (P > 0.10) affect the α-diversity indices. Increased (P < 0.05) abundances of Prevotella, Bulleidia, Howardella, Methanosphaera but a decreased (P < 0.05) abundance of Fretibacterium were observed in GAS-fed lambs. Besides, the garlic skin supplementation favorably regulated (P < 0.05) pyrimidine metabolism, purine metabolism, vitamin B6 and B1 metabolism. Moreover, high correlations were observed between fluctuant rumen microbiota and metabolites. Conclusions: Supplementation of garlic skin improved the growth performance of sheep by modifying rumen fermentation through inducing shifts in the rumen microbiome and metabolome.

ORGANIC ACIDS IN FEEDING OF PIGS AND THEIR EFFECT ON PRODUCTIVITY AND CLINICAL AND PHYSIOLOGICAL STATE

2018 ◽  
Vol 1 (2) ◽  
pp. 84-88
Author(s):  
L. A. Nikanova ◽  
Keyword(s):  
Organic Acids ◽  
Orthophosphoric Acid ◽  
Physiological State ◽  
Average Daily Gain ◽  
Initial Dosage ◽  
Live Weight ◽  
Feed Additive ◽  
Control Group ◽  
Daily Gain ◽  
Experimental Group

The influence of feed additive "Ormik" consisting of organic acids (formic acid, lactic acid, orthophosphoric acid, acetic acid), as a filler of diatomite crumb, introduced into concentrated fodders, on the biochemical parameters of blood serum of pigs and on productivity is considered in the article. The studied feed additive was added to the feed daily in the form of loose powder, mixing thoroughly. The initial dosage of the feed additive in the 1st week was 1 g/kg of feed, 2nd week and the following – 3 g/kg of feed. The average daily gain in the live weight of pigs in the experimental group was 11,0% higher than the control group. The animals of the experimental group were less sick and the safety of this group was 100%, in the control group it was 90%.

scholarly journals Influence guanidinoacetic acid on the growth of young animals quails meat direction of productivity

2016 ◽  
Vol 18 (2) ◽  
Author(s):  
M. Sychov ◽  
H. Pryumak
Keyword(s):  
Average Daily Gain ◽  
Live Weight ◽  
Control Group ◽  
Average Growth ◽  
Absolute Increase ◽  
Relative Growth ◽  
Guanidinoacetic Acid ◽  
Relative Gains ◽  
Daily Gain ◽  
Different Levels

The effect of using different levels guanidinoacetic acid in compound feeds on the growth of young quails meat direction of productivity. It is proved that adding to the basic diet of different levels guanidinoacetic acid (0.06, 0.12, 0.18 %) increases live weight of quails on 3.9 – 13.5 g and improves the absolute, average daily and relative gains compared to a bird in the control group, which were fed the main diet. The data show that at the age of 42 days of live weight was the highest in the diet of quail which was administered 0.12% GAA and dominant control of 13.5 g However, in 21 days live weight of quail fed 0.06 and 0.12 % guanidinoacetic acid was greater than control respectively 9.2 and 7.6 grams (P < 0.01). In absolute increments quail, fed GAA prevailed bird control group. The largest absolute increase was in birds that consumed the main diet of GAA level of 0.12% and prevailed controls 6.5 g (P < 0.001). A similar situation was of average daily gain. Young animals that received feed containing 0.12% guanidinoacetic acid had the highest average growth, which exceeded 0.9 g (15.5%) bird control group. As for the relative performance increases here were different. The lowest relative growth observed in birds which were administered GAA 0.06%, it lagged behind the controls 0.1 g in the same period quail treated with 0.12 and 0, 18% guanidinoacetic acid superior control respectively 2 and 1.1 g.

scholarly journals The use of phytobiotics in growth stimulation of weaned pigs

2015 ◽  
Vol 69 (1-2) ◽  
pp. 63-74
Author(s):  
Stamen Radulovic ◽  
Radmila Markovic ◽  
Dobrila Jakic-Dimic ◽  
Dragan Sefer
Keyword(s):  
Body Weight ◽  
Average Daily Gain ◽  
Growth Stimulation ◽  
Animal Nutrition ◽  
Control Group ◽  
Feed Conversion ◽  
Growth Promoters ◽  
Weaned Pigs ◽  
Daily Gain ◽  
Stimulation Of

Phytogene feed additives (phytobiotics) are plant origin compounds used in animal nutrition in order to improve their productivity by improving the production performance of animals, feed properties and the quality of food of animal origin. These additives stimulate animal growth by using their natural and physiological potentials and mechanisms providing conditions for the realization of the genetically projected production volumes. Data on the use of phytobiotics as growth stimulators are incomplete and often very contradictory, especially those related to their impact on the health and performance of weaned pigs. Given the relevance and importance of these issues the feeding trial was organized by the group-control system. The experiment lasted for 40 days and it was divided into two phases of 20 days each. Trial was conducted on 24 piglets, F1 generation of Swedish Landrace and Pietrain, weaned from sows at the age of 35 days. Tests were carried out on piglets, with an average body weight of 8.61?1.59 kg, which were subjected to one of the two feeding treatments immediately after weaning. The control group was fed with a mixture without growth promoters, while the experimental group received a diet containing preparation of phytobiotic (Enviva EO 101, Danisco Animal Nutrition) in the amount recommended by the manufacturer (0.1 kg/t). The mixtures for piglets nutrition were formulated in accordance with the recommendations of the NRC (1998), and AEC (1993) and they met the nutritional requirements completely. During the experiment, there was no disturbance of health and/or the manifestation of clinical signs of disease. The control group, fed with the diet without added growth stimulators, achieved body weight (25.32?6.31 kg), average daily gain (0.42?0.12 kg), consumption (0.89 kg) and feed conversion (2.119 ) normal for a given race, age and housing conditions. The use of preparation of phytobiotics as growth promoters, led to better production results in regard to the control group, which was based on higher body weight (27.19?4.77 kg), higher average daily gain (0.46?0.09 kg) and better feed conversion (2.043). The use of phytobiotic, as an alternative option in growth stimulation of weaned pigs, has its nutritive, medical and economic justification.

SUMMER TREATMENTS FOR CATTLE GRUB CONTROL AND THEIR EFFECTS ON HORN FLIES AND CATTLE WEIGHT GAINS

1965 ◽  
Vol 45 (1) ◽  
pp. 43-50 ◽  
Author(s):  
M. A. Khan ◽  
J. E. Lawson
Keyword(s):  
Average Daily Gain ◽  
Control Group ◽  
Haematobia Irritans ◽  
Horn Fly ◽  
Systemic Control ◽  
Weight Gains ◽  
Horn Flies ◽  
Daily Gain

Spraying yearlings with 2% Co-Ral in July was 100% effective for systemic control of cattle grubs (Hypoderma spp.). Spraying spring calves with 1% Co-Ral in August was equally effective, and gave better control (P < 0.01) than spraying with 1 or 2% Co-Ral in June or 0.5% Co-Ral in July. Co-Ral sprays were not suitable for horn fly (Haematobia irritans L.) control.Two per cent Sevin sprayed on calves in June or July did not control cattle grubs, and only partially controlled horn flies.Compared with the control group, the average daily gain was higher (P < 0.05) to weaning but lower (P < 0.05) in the feedlot in calves sprayed with 2% Sevin in June. Similarly, it was higher (P < 0.05) from birth to the end of the feedlot period in calves sprayed with 2% Co-Ral in June, but lower (P < 0.05) in calves sprayed with 0.5% Co-Ral in July.Mild toxicosis occurred in five calves sprayed with 2% Co-Ral in June, and subclinical toxicosis in calves sprayed with 1% Co-Ral in August.

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