scholarly journals Effects of the Ratio of Insoluble Fiber to Soluble Fiber in Gestation Diets on Sow Performance and Offspring Intestinal Development

Animals ◽  
2019 ◽  
Vol 9 (7) ◽  
pp. 422 ◽  
Author(s):  
Li ◽  
Zhang ◽  
Liu ◽  
Yang ◽  
He ◽  
...  
Keyword(s):  
Body Weight ◽  
Enzymatic Activity ◽  
Intestinal Development ◽  
Soluble Fiber ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth ◽  
Newborn Piglets ◽  
The Mean ◽  
Insoluble Fiber

To investigate the effects of the ratio of insoluble fiber to soluble fiber (ISF:SF) on sow performance and piglet intestinal development, we randomly assigned 64 gilts to four treatments comprising diets with the same level of dietary fiber, but different ISF:SF values of 3.89 (T1), 5.59 (T2), 9.12 (T3), and 12.81 (T4). At birth and weaning, six piglets per treatment at each phase were slaughtered for sampling. As ISF:SF increased, the mean piglet body weight (BW) at weaning and piglet BW gain, which were all significantly higher in T1 and T2 compared with T3 and T4 (p < 0.05), showed a linear decrease (p < 0.05); the crypt depth of the jejunum in weaned piglets linearly increased, whereas the duodenal weight, jejunal villus height, and villus height/crypt depth in newborn piglets and enzymatic activity of lactase, sucrase, and maltase linearly decreased (p < 0.05). No differences were observed in the yield and composition of milk (p > 0.05). Moreover, when the ISF:SF was 3.89 in gestation diets, higher piglet BW at weaning occurred, possibly because the ISF:SF affected development and enzymatic activity in the small intestine—effects related to digestion and absorption of nutrients—and consequently enhanced piglet BW gain.

Effect of grapeseed procyanidins on small intestinal mucosa morphology and small intestinal development in weaned piglets

2020 ◽  
Vol 60 (16) ◽  
pp. 1894
Author(s):  
Huishi Yan ◽  
Wenwei Gao ◽  
Qinghong Li ◽  
Hongquan Li ◽  
Ruirong Hao
Keyword(s):  
Intestinal Mucosa ◽  
Dietary Supplementation ◽  
Control Group ◽  
Small Intestinal Mucosa ◽  
Intestinal Development ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth ◽  
Expression Of Genes ◽  
Small Intestinal

Context Grapeseed procyanidins (GSP) are widely recognised to have potential biological properties, and dietary supplementation with GSP could reduce diarrhoea incidence in weaned piglets. Aims This trial was conducted to investigate the effect of GSP on small intestinal mucosa morphology and small intestinal development in weaned piglets. Methods Seventy-two weaned piglets were randomly allocated into four dietary groups with three replicate pens per group and six piglets per pen. Each group received one of the following diets: a basal maize–soybean meal diet; or basal diet supplemented with 50, 100 or 150 mg GSP/kg. Small intestinal mucosa morphology and the expression of genes involved in improving small intestinal development were determined. Key results Morphological observations obtained by optical microscopy showed that the villus height of the duodenum and ileum increased in all groups receiving GSP, significantly (P &lt; 0.05) so in the group receiving 100 mg GSP/kg compared with the control group. Crypt depth of the duodenum and ileum in the groups receiving 100 and 150 mg GSP/kg decreased compared with the control group. Similarly, the crypt depth of the jejunum in the group receiving 100 mg GSP/kg was significantly (P &lt; 0.05) lowered. Moreover, the villus height/crypt depth ratio of each small intestinal segment in the group receiving 100 mg GSP/kg increased significantly (P &lt; 0.01). Morphological observations obtained by scanning electron microscopy indicated that dietary supplementation with GSP was favourable for growth of small intestinal villi. Specifically, the villi of the small intestine in the group receiving 100 mg GSP/kg were most closely aligned, most uniform in size and clearest in structure. Furthermore, dietary supplementation with GSP increased the expression of genes encoding epidermal growth factor receptor, insulin-like growth factor 1 (IGF-1) and IGF-1 receptor in the duodenum, the group receiving 100 mg GSP/kg showing a significant (P &lt; 0.05) increase. Conclusions Dietary supplementation with GSP could improve small intestinal mucosa morphology and promote small intestinal development. Dietary supplementation of 100 mg GSP/kg could be recommended for weaned piglets. Implications Dietary supplementation with GSP generated a beneficial role in small intestinal health in weaned piglets.

Effects of dietary rosemary extract supplementation on growth performance, nutrient digestibility, antioxidant capacity, intestinal morphology and microbiota of weaning pigs

2021 ◽  
Author(s):  
Mei Yang ◽  
Yexin Yin ◽  
Fang Wang ◽  
Xuetai Bao ◽  
Lina Long ◽  
...  
Keyword(s):  
Body Weight ◽  
Antioxidant Capacity ◽  
Growth Performance ◽  
Biological Activities ◽  
Nutrient Digestibility ◽  
Intestinal Morphology ◽  
Weaned Piglets ◽  
Villus Height ◽  
Final Body Weight ◽  
Crypt Depth

Abstract Rosemary (Rosmarinus officinalis L.) extract (RE) has multiple pharmacological and biological activities, including use as a food additive and medicine. This study was conducted to investigate the effects of dietary RE supplementation on the growth performance, nutrient digestibility, antioxidant capacity, intestinal morphology and microbiota of weaning piglets. A total of 192 crossbred weaned piglets [Duroc × (Large White × Landrace)] (initial body weight = 6.65 ± 0.33 kg, weaned days = 23 ± 1 d) were group housed (six pigs per pen; n = 8 pens/treatment). Pigs were fed a corn-soybean meal-based control diet or the basal diet supplemented with 100, 200 or 400 mg/kg RE. Pigs were allowed ad libitum access to fed for 21-d. The growth performance and apparent total tract digestibility of nutrients, and intestinal morphology and antioxidant status were evaluated. The components of the microbial microflora were also determined in the cecal samples. Compared with the control, dietary supplementation with RE increased the final body weight, average daily gain and average daily feed intake (linear, P = 0.038, 0.016, and 0.009, respectively), and decreased the diarrhea ratio in piglets (linear, P &lt; 0.05). The digestibility of crude protein (linear, P = 0.034) and gross energy (linear, P = 0.046) increased with treatment with RE. Piglets fed RE showed longer villus height (linear, P = 0.037 and 0.028, respectively) and villus height/crypt depth (linear, P = 0.004 and 0.012; quadratic, P = 0.023 and 0.036, respectively) in the jejunum and ileum, in addition to a lesser crypt depth in the jejunum (linear, P = 0.019) and ileum (quadratic, P = 0.042). The addition of RE increased the activity of superoxide dismutase (linear, P = 0.035 and 0.008 respectively) and glutathione peroxidase activity (linear, P = 0.027 and 0.039 respectively), and decreased the content of malondialdehyde (linear, P = 0.041 and 0.013; quadratic, P = 0.023 and 0.005 respectively) in the serum and liver. Dietary RE supplementation, compared with the control, increased the number of Bifidobacterium (linear, P = 0.034) and Bacteroidetes (linear, P = 0.029), while decreased Escherichia coli (linear, P = 0.008; quadratic, P = 0.014) in the cecal contents. Thus, dietary RE supplementation can improve growth performance, nutrient digestibility, antioxidant capacity, intestinal morphology and the microbiota in weaned piglets, and 200 mg/kg may be considered the optimum dosage.

scholarly journals Effects of Dietary β-Mannanase Supplementation on Growth Performance, Apparent Total Tract Digestibility, Intestinal Integrity, and Immune Responses in Weaning Pigs

Animals ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 703
Author(s):  
Jae-Cheol Jang ◽  
Kwang Kim ◽  
Young Jang ◽  
Yoo Kim
Keyword(s):  
Oxidative Stress ◽  
Body Weight ◽  
Growth Performance ◽  
Basal Diet ◽  
Villus Height ◽  
Crypt Depth ◽  
Intestinal Integrity ◽  
Weaning Pigs ◽  
Dietary Treatments ◽  
And Oxidative Stress

The experiment aimed to investigate the effects of dietary β-mannanase supplementation on growth performance, apparent total tract digestibility (ATTD) of nutrients, intestinal integrity, and the immunological and oxidative stress parameters in weaning pigs. A total of 64 newly weaning pigs (initial body weight: 6.96 ± 0.70 kg) were allotted to two dietary treatments in eight replicates per treatment with four pigs per pen based on body weight and sex. Dietary treatments were 1.) CON (control: corn-soybean meal based basal diet) and 2.) β-mannanase (basal diet +0.06% β-mannanase). The β-mannanase supplementation did not affect growth performance, concentrations of acute phase protein, superoxide dismutase and glutathione peroxidase. However, the pigs fed the β-mannanase-supplemented diet had greater ATTD of ether extract, jejunum villus height, and villus height-to-crypt depth ratio, and lower crypt depth compared with those fed the CON diet (p < 0.05). The pigs fed the β-mannanase-supplemented diet tended to have the lower count of E. coli in cecum than those fed the CON diet (p = 0.08). In conclusion, dietary β-mannanase supplementation did not affect growth performance, immune response and oxidative stress of weaning pigs, whereas it increased fat digestibility and had positive effects on intestinal integrity and cecum microflora by reducing the count of E.coli.

scholarly journals Dietary chitosan-Cu chelate affects growth performance and small intestinal morphology and apoptosis in weaned piglets.

2017 ◽  
Vol 62 (No. 1) ◽  
pp. 15-21
Author(s):  
X. Yue ◽  
L. Hu ◽  
X. Fu ◽  
M. Lv ◽  
X. Han
Keyword(s):  
Epithelial Cell ◽  
Growth Performance ◽  
Cell Apoptosis ◽  
Intestinal Morphology ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth ◽  
Epithelial Cell Apoptosis ◽  
Diarrhea Incidence ◽  
Small Intestinal

The effects of dietary chitosan-copper chelate (CS-Cu) on growth performance, diarrhea, intestinal morphology and epithelial cell apoptosis in weaned piglets was investigated. One hundred and sixty Duroc × Landrace × Yorkshire weanling barrows with an average body weight of 7.75 kg were randomly assigned to one of the following dietary treatments: (1) control, (2) 100 mg Cu/kg diet from CuSO<sub>4</sub>, (3) 100 mg Cu/kg diet from CuSO<sub>4</sub> mixed with chitosan (CuSO<sub>4</sub>+CS), (4) 100 mg Cu/kg diet from CS-Cu. The feeding trial lasted for 30 days. The results showed that the pigs receiving a diet containing CS-Cu had higher average daily gain and lower diarrhea incidence than the pigs receiving dietary CuSO<sub>4</sub> and CuSO<sub>4</sub>+CS. Villus height and the ratio of villus height/crypt depth in duodenum, jejunum, and ileum were higher and crypt depth was lower in CS-Cu treated pigs than in pigs fed dietary CuSO<sub>4 </sub>or CuSO<sub>4</sub>+CS. An apparent decrease of ileal epithelial cell apoptosis in pigs fed CS-Cu diet was found. The activities of antioxidant enzymes were higher in pigs fed dietary CS-Cu than in those fed other diets. The results indicated that dietary CS-Cu showed better biological and physiological function in improving small intestinal morphology and reducing diarrhea incidence.

scholarly journals Dietary Moutan Cortex Radicis Alters Serum Antioxidant Capacity, Intestinal Immunity and Colonic Microbiota in Weaned Piglets

2020 ◽  
Author(s):  
Miaomiao Bai ◽  
Hongnan Liu ◽  
Shanshan Wang ◽  
Qingyan Shu ◽  
Kang Xu ◽  
...  
Keyword(s):  
Antioxidant Capacity ◽  
Mrna Expression ◽  
Catalase Activity ◽  
Nuclear Factor Kappa B ◽  
Anaerobic Bacteria ◽  
Nuclear Factor ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth ◽  
Moutan Cortex

Abstract Background: Moutan cortex radicis (MCR), as a common traditional Chinese medicine, has been widely used as antipyretic, antiseptic and anti-inflammatory agent in China. However, few studies have evaluated the positive effects of MCR, as a new feed additives, on alleviating weaning stress and improving intestinal health and microbiom in pigs. This study aimed to investigate the effect of dietary MCR supplementation on serum antioxidant capacity, intestinal morphology, anti-inflammatory mechanism, and microbiota in weaned piglets.Results: Supplemental 2000 mg/kg and 4000 mg/kg MCR increased (P < 0.05) the final body weight, ADG and ADFI of weaned piglets, and 2000 mg/kg MCR diet significantly decreased (P < 0.05) the F/G ratio and increased (P < 0.05) serum catalase activity compared with CON group. Also, the villus height and crypt depth in the ileum and the concentrations of total SCFA, acetic acid, butyric acid and valeric acid in the colonic contents were higher (P < 0.05) in the 2000 mg/kg and 4000 mg/kg MCR diets than CON group. Dietary MCR supplementation at 4000 mg/kg MCR significantly increased (P < 0.05) total antioxidative capability and the crypt depth in the jejunum but decreased (P < 0.05) the mRNA expression levels of Interferon γ, tumor necrosis factor-α, interleukin-1β, inhibiting kappa B kinase β (IKKβ), inhibiting nuclear factor kappa-B (IκBα) and nuclear factor kappa-B (NF-κB) in the jejunum and ileum. Supplemental 8000 mg/kg MCR had the higher total antioxidative capability and catalase activity in the serum but decreased (P < 0.05) the villus height and crypt depth in the jejunum compared with the CON group. MCR addition reduced (P < 0.05) serum malondialdehyde content, and tended to increase the mRNA expression of zonula occludens-1 in the ileum (P = 0.066) compared to the CON group. Microbiota sequencing identified the microbial richness indices (Chao1, ACE, and observed species), the relative abundances of Firmicutes and Lactobacillus were increased (P < 0.05), and the relative abundances of Bacteroides, Parabacteroides, unidentified_Lachnospiraceae and Enterococcus were reduced (P < 0.05) by MCR supplemented. Microbial metabolic phenotypes analysis also showed that the richness of aerobic bacteria and facultative anaerobic bacteria, oxidative stress tolerance, and biofilm forming were significantly increased (P < 0.05), and the richness of anaerobic bacteria and pathogenic potential of gut microbiota were reduced (P < 0.05) by MCR treatment. Conclusions: In antibiotic-free diets, MCR supplementation improved growth performance and serum antioxidant capacity, alleviated intestinal inflammatory by inhibiting IKKβ/IκBα/NF-κB signaling pathway and affecting intestinal microbiota in weaned piglets.

scholarly journals Effects of Xylo-Oligosaccharides on Growth and Gut Microbiota as Potential Replacements for Antibiotic in Weaning Piglets

2021 ◽  
Vol 12 ◽  
Author(s):  
Yuxia Chen ◽  
Yining Xie ◽  
Ruqing Zhong ◽  
Lei Liu ◽  
Changguang Lin ◽  
...  
Keyword(s):  
Gut Microbiota ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Short Chain ◽  
Control Group ◽  
Rrna Gene ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth ◽  
Weaning Piglets

Xylo-oligosaccharides (XOS) is a well-known kind of oligosaccharide and extensively applied as a prebiotic. The objective of this study was to investigate the effect of XOS supplementation substituting chlortetracycline (CTC) on growth, gut morphology, gut microbiota, and hindgut short chain fatty acid (SCFA) contents of weaning piglets. A total of 180 weaned piglets were randomly allocated to three treatments for 28 days, as follows: control group (basal diet, CON), basal diet with 500 mg/kg (XOS500) XOS, and positive control (basal diet with 100 mg/kg CTC). Compared with the CON group, the piglets in the XOS500 group improved body weight (BW) on days 28, average daily gain (ADG) and reduced feed: gain ratio during days 1–28 (P &lt; 0.05). The XOS500 supplementation increased Villus height and Villus height: Crypt depth ratio in the ileum (P &lt; 0.05). Villus Height: Crypt Depth of the ileum was also increased in the CTC treatment group (P &lt; 0.05). Meanwhile, the XOS500 supplementation increased significantly the numbers of goblet cells in the crypt of the cecum. High-throughput 16S rRNA gene sequencing revealed distinct differences in microbial compositions between the ileum and cecum. XOS500 supplementation significantly increased the bacterial diversity. However, CTC treatment markedly reduced the microbial diversity (P &lt; 0.05). Meanwhile, XOS500 supplementation in the diet significantly increased the abundance of Lactobacillus genus compared to the CON and CTC group in the ileum and cecum (P &lt; 0.01), whereas the level of Clostridium_sensu_stricto_1, Escherichia-Shigella, and Terrisporobacter genus in the XOS500 group were markedly lower than the CON and CTC group (P &lt; 0.05). In addition, dietary supplementation with XOS500 significantly increased the total short-chain fatty acids, propionate and butyrate concentrations and decreased the acetate concentration compared to the CON group in the cecum (P &lt; 0.05). In summary, dietary supplemented with XOS500 could enhance specific beneficial microbiota abundance and decrease harmful microbiota abundance to maintain the structure of the intestinal morphology and improve growth performance of weaned piglets. Thus, XOS may potentially function as an alternative to in-feed antibiotics in weaned piglets in modern husbandry.

scholarly journals Dietary Montmorillonite Improves the Intestinal Mucosal Barrier and Optimizes the Intestinal Microbial Community of Weaned Piglets

2020 ◽  
Vol 11 ◽  
Author(s):  
Han Liu ◽  
Congmin Wang ◽  
Xueling Gu ◽  
Jing Zhao ◽  
Cunxi Nie ◽  
...  
Keyword(s):  
Microbial Community ◽  
Growth Performance ◽  
Dietary Supplementation ◽  
Mucosal Barrier ◽  
Weaned Piglets ◽  
Villus Height ◽  
Intestinal Mucosal Barrier ◽  
Crypt Depth ◽  
Mucosal Barrier Function ◽  
The Impact

The study investigated the impact of dietary montmorillonite on the growth performance, intestinal mucosal barrier, and microbial community in weaned piglets with control group (CON) and dietary supplementation of 0.2% montmorillonite (0.2% M). Compared with the CON group, 0.2% M feed in the diet increased the average daily gain (ADG) on days 15–35 and day 1–35 and the average daily feed intake on days 1–35 (ADFI) (0.05 &lt; P &lt; 0.1). Besides, higher villus height of the duodenum and jejunum and lower crypt depth of duodenum and colon were revealed in the 0.2% M group than in the CON group (P &lt; 0.05). Moreover, the V/C (ratio of the villus height and crypt depth) in the 0.2% M group was increased compared to that in the CON group both from the duodenum and ileum (P &lt; 0.05). The relative mRNA expression of mucin-1, ITGB1 (β1-integrins), and PKC (protein kinase C) of ileum in the 0.2% M group were upregulated (P &lt; 0.05) compared to that in the CON group. The digesta sample of ileum from piglets in the 0.2% M group contained greater (P &lt; 0.05) intestinal bacterial diversity and abundances of probiotics, such as Streptococcus, Eubacterium_rectale_group, and Lactobacillus, which could promote the synthesis of carbon-containing biomolecules. Overall, dietary supplementation of 0.2% M was shown to have a tendency to improve the growth performance of weaned piglets and may enhance their intestinal mucosal barrier function via altering the gut microbiota.

scholarly journals Intestinal histology of newborn goat kids fed lyophilized bovine colostrum

2013 ◽  
Vol 58 (No. 5) ◽  
pp. 232-241 ◽  
Author(s):  
W.M. Nordi ◽  
D.B. Moretti ◽  
A.L. Lima ◽  
P. Pauletti ◽  
I. Susin ◽  
...  
Keyword(s):  
Body Weight ◽  
Layer Thickness ◽  
Goblet Cells ◽  
Muscle Layer ◽  
Bovine Colostrum ◽  
Intestinal Segment ◽  
Intestinal Histology ◽  
Villus Height ◽  
Crypt Depth ◽  
Sampling Times

Enteric histology of newborn goat kids fed lyophilized bovine colostrum (LBC) was studied. At 0, 7, and 14 h of life 15 male newborns received 5% of body weight of lyophilized bovine colostrum and 14 male newborns goat colostrum (GC), both with 55 mg/ml of IgG. Samples of duodenum, jejunum, and ileum were collected at 18, 36, and 96 h of life for analyses of villus height, crypt depth, muscle layer thickness, partial volume of the absorptive mucosa (Vv), density of the absorptive mucosa (Sv), and quantification of goblet cells. Three animals were sampled without colostrum intake (0 h). The histomorphometry was not different between GC and LBC in all segments. In the jejunum, the villus height differed in sampling times (36 h &gt; 0 h and 18 h). The maximum villus height was observed in the jejunum. In the jejunum, crypt depth differed in the sampling times (96 h &gt; 0 and 18 h). Interaction between intestinal segment and sampling times was observed to crypt depth (duodenum 18 h &gt; jejunum 18 h and duodenum 96 h &gt; ileum 96 h). In the ileum, the muscle layer thickness differed in the sampling times (36 h &gt; 0 and 18 h and 96 h &gt; 0 h). The greatest thickness of muscle layer was observed in the duodenum and at 96 h the muscle layer was thicker than at 18 h. The ileum showed the highest Vv at 36 h. The Vv was the highest in the jejunum and higher at 36 h than at 96 h. In the jejunum, an interaction between the treatment and sampling times to goblet cells number (LBC 18 h &lt; GC 18 h and GC 96 h &gt; LBC 96 h) was observed. The ileum showed the greatest number of goblet cells. The ingestion of lyophilized bovine colostrum did not determine any consequences for enteric histology in the first 4 days of goat kids&rsquo; life. &nbsp;

scholarly journals Dietary Supplementation With Didancao (Elephantopus scaber L.) Improves Meat Quality and Intestinal Development in Jiaji Ducks

2021 ◽  
Vol 8 ◽  
Author(s):  
Chengjun Hu ◽  
Lihong Gu ◽  
Mao Li ◽  
Fengjie Ji ◽  
Weiping Sun ◽  
...  
Keyword(s):  
Growth Performance ◽  
Meat Quality ◽  
Dietary Supplementation ◽  
Basal Diet ◽  
Intestinal Morphology ◽  
Intestinal Development ◽  
Microbiota Composition ◽  
Villus Height ◽  
Crypt Depth ◽  
Elephantopus Scaber

Didancao (Elephantopus scaber L.) has been used as a traditional herbal medicine and has exhibited a beneficial role in animal health. This study aimed to investigate the effects of dietary supplementation with E. scaber on growth performance, meat quality, intestinal morphology, and microbiota composition in ducks. A total of 480 Jiaji ducks (42 days old, male:female ratio = 1:1) were randomly assigned to one of four treatments. There were six replicates per treatment, with 20 ducks per replicate. The ducks in the control group (Con) were fed a basal diet; the three experimental groups were fed a basal diet supplementation with 30 (T1), 80 (T2), and 130 mg/kg (T3) of E. scaber. After a 48-day period of supplementation, growth performance, meat quality, intestinal morphology, and microbiota composition were evaluated. The results showed that no differences were observed in the final body weight, average daily feed intake, and average daily gain among the four groups. Compared with that in the Con group, the feed conversion in the T1 and T2 groups was increased significantly; the T2 group was shown to decrease the concentration of alanine aminotransferase in serum; the T3 group was lower than the Con group in the concentration of aspartate aminotransferase and was higher than the Con group in the concentration of high-density lipoprotein-cholesterol. The highest concentration of creatinine was observed in the T1 group. The T2 group was higher than the Con group in the contents of Phe, Ala, Gly, Glu, Arg, Lys, Tyr, Leu, Ser, Thr, Asp, and total amino acids in the breast muscle. Moreover, the T2 group was higher than the Con group in the contents of meat C18:2n−6 and polyunsaturated fatty acid. The concentration of inosinic acid in the T1, T2, and T3 groups was significantly higher than that in the Con group. However, the Con group was higher than the T2 or T3 group in the Zn content. The T2 group was lower than the Con group in the jejunal crypt depth. The T3 group was higher than the Con group in the ileal villus height and the ratio of villus height to crypt depth. In addition, the T3 group had a trend to significantly increase the abundance of Fusobacteria. Compared with the Con group, the T1 and T2 groups displayed a higher abundance of Subdoligranulum. Collectively, dietary supplementation with 80 mg/kg of E. scaber improves meat quality and intestinal development in ducks.

scholarly journals Effects of vitamin B6 on growth, diarrhea rate, intestinal morphology, function, and inflammatory factors expression in a high-protein diet fed to weaned piglets1

2019 ◽  
Vol 97 (12) ◽  
pp. 4865-4874
Author(s):  
Jun Li ◽  
Lanmei Yin ◽  
Lei Wang ◽  
Jianzhong Li ◽  
Pengfei Huang ◽  
...  
Keyword(s):  
Amino Acid ◽  
Mrna Expression ◽  
Inflammatory Cytokines ◽  
Vitamin B6 ◽  
High Protein Diet ◽  
Intestinal Morphology ◽  
Protein Diet ◽  
Weaned Piglets ◽  
Villus Height ◽  
Crypt Depth

Abstract Vitamin B6 (VB6) is an important coenzyme factor which participates in many metabolic reactions, especially amino acid metabolism. There are few reports on how VB6 mediates weaned piglet intestinal health. This study purposed to investigate dietary VB6 effects on growth, diarrhea rates, and intestinal morphology and function in weaned piglets fed a high-crude protein (22% CP) diet. Eighteen 21-d-old weaned [(Yorkshire × Landrace) × Duroc] piglets with body weights of 7.03 ± 0.15 (means ± SEM) kg were randomly assigned into 3 VB6-containing dietary treatments. Vitamin B6 content was: 0, 4, and 7 mg/kg, respectively. The feeding period lasted 14 d. The results showed that no significant difference existed for the growth performance. The 7 mg/kg VB6 group had a tendency to decrease diarrhea rate (P = 0.065). Blood biochemical parameters analysis demonstrated that total protein, cholesterol, and high-density lipoprotein significantly increased in the 7 mg/kg VB6 group (P &lt; 0.05). In the jejunum, no significant differences were detected for villus height, villus width, crypt depth, villus height and crypt depth ratios, and positive Ki67 counts and the mRNA expression of inflammatory cytokines. Vitamin B6 significantly increased the mRNA expression of SLC6A19 and SLC6A20 (P &lt; 0.05) and decreased the mRNA expression of SLC36A1 (P &lt; 0.05). In the ileum, VB6 significantly increased villus height and villus width (P &lt; 0.05) while decreased positive Ki67 cell counts for 7 mg/kg VB6 group (P &lt; 0.05). Vitamin B6 had significantly increased the mRNA expression of interleukin-1β, tumor necrosis factor-α,cyclo-oxygen-ase-2, and transforming growth factor-β (P &lt; 0.05). Vitamin B6 also had significantly increased mRNA expression of SLC6A19, SLC7A6, SLC7A7, and SLC36A1 (P &lt; 0.05). These findings suggest that dietary supplementation with VB6 may affect the intestinal morphology and absorption and metabolism of protein in weaned piglets fed a high-protein diet by altering the expression of intestinal inflammatory cytokines and amino acid transporters.

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