scholarly journals Understanding the Interaction Effects between Dietary Lipid Content and Rearing Temperature on Growth Performance, Feed Utilization, and Fat Deposition of Sea Bass (Dicentrarchus labrax)

Animals ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 392
Author(s):  
Lydia Katsika ◽  
Mario Huesca Flores ◽  
Yannis Kotzamanis ◽  
Alicia Estevez ◽  
Stavros Chatzifotis
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Specific Growth ◽  
Dicentrarchus Labrax ◽  
Sea Bass ◽  
Dietary Lipid ◽  
Lipid Levels ◽  
Final Body Weight ◽  
Temperature Regimes ◽  
Fish Group

This study was conducted to elucidate the interaction effects of temperature and dietary lipid levels (2 × 2 factorial experiment) on the growth performance, muscle, and liver composition in adult farmed European sea bass (Dicentrarchus labrax). Two groups of fish (190 g; 60 fish per group) were distributed in 12 tanks in triplicates and kept at two different temperature regimes; one starting at 23 °C and then changed to 17 °C for 61 days, and the other starting at 17 °C and then changed to 23 °C for 39 days. Two commercial diets containing both ~44% crude protein but incorporating different dietary lipid levels, 16.5% (D16) and 20.0% (D20) (dry matter (DM)), were fed to the fish to apparent satiation; the type of diet fed to each fish group remained constant throughout the experiment. Final body weight, weight gain, and specific growth rate were significantly higher for the fish group held at 23 °C compared to the fish group at 17 °C (before the temperature changes), while the dietary fat content did not have any profound effect in both groups. Furthermore, the different temperature regimes did not affect muscle or liver composition, but, on the contrary, dietary lipids affected hepatosomatic, perivisceral fat, and visceral indexes. Feed conversion ratio and specific growth rate were not affected by the dietary lipid level. An interaction of temperature and dietary lipid content was observed in daily feed consumption (DFC) and final body weight (FBW).

scholarly journals Freshwater-adapted sea bass Dicentrarchus labrax feeding frequency impact in a lettuce Lactuca sativa aquaponics system

PeerJ ◽  
2021 ◽  
Vol 9 ◽  
pp. e11522
Author(s):  
Paraskevi Stathopoulou ◽  
Panagiotis Berillis ◽  
Nikolaos Vlahos ◽  
Eleni Nikouli ◽  
Konstantinos A. Kormas ◽  
...  
Keyword(s):  
Lactuca Sativa ◽  
Specific Growth ◽  
Dicentrarchus Labrax ◽  
Sea Bass ◽  
Feeding Frequency ◽  
Fish Feeding ◽  
Voluntary Feed Intake ◽  
Final Weight ◽  
Fish Group ◽  
Average Body

The aim of this study is to investigate the effect of three daily fish feeding frequencies, two, four and eight times per day (FF2, FF4, and FF8, respectively) on growth performance of sea bass (Dicentrarchus labrax)and lettuce plants (Lactuca sativa) reared in aquaponics. 171 juvenile sea bass with an average body weight of 6.80 ± 0.095 g were used, together with 24 lettuce plants with an average initial height of 11.78 ± 0.074 cm over a 45-day trial period. FF2 fish group showed a significantly lower final weight, weight gain and specific growth rate than the FF4 and FF8 groups. Voluntary feed intake was similar for all the three feeding frequencies treatmens (p > 0.05). No plant mortality was observed during the 45-day study period. All three aquaponic systems resulted in a similar leaf fresh weight and fresh and dry aerial biomass. The results of the present study showed that the FF4 or FF8 feeding frequency contributes to the more efficient utilization of nutrients for better growth of sea bass adapted to fresh water while successfully supporting plant growth to a marketable biomass.

The Effects of Dietary Vitamin C Levels on Tissue Ascorbic Acid Concentration and Growth in European Sea Bass (Dicentrarchus labrax, L.1758)

2019 ◽  
Author(s):  
Aysun KOP
Keyword(s):  
Ascorbic Acid ◽  
Body Weight ◽  
Vitamin C ◽  
Dicentrarchus Labrax ◽  
Sea Bass ◽  
The Other ◽  
Dietary Vitamin ◽  
European Sea Bass ◽  
Final Body Weight ◽  
Kidney Liver

The effect of different dietary levels of L-ascorbic acid on the growth and vitamin C concentration in the tissue of European Sea bass (Dicentrarchus labrax, L.1753) with an initial body weight of 4.6±1.1 g was studied. Four practical diets were formulated to containing 10 (AA10), 25 (AA25), 42 (AA42) and 65 (AA65) mg ascorbic acid equivalent kg-1 diet. The results of a 20 week feeding trial showed that typical vitamin C-deficiency signs and high mortality in the fish fed with the AA10 diet. The fish fed with AA42 (42 mg kg-1 AA diet) showed a significantly higher final body weight than the other diets (P less than 0.05) and the concentrations of ascorbic acid (AA) in the brain of these fish were higher than in the other experimental group (P less than 0.05). In this study, the amount of storage in the organs occurred in this order: brain, kidney, liver.

scholarly journals Assessment of the impact of the timing of first feeding with live and formulated feeds on the survival and growth of larvae Atlantic sturgeon (Acipenser oxyrinchus Mitchill) in recirculating systems

2018 ◽  
Vol 26 (2) ◽  
pp. 111-120
Author(s):  
Iwona Piotrowska ◽  
Bożena Szczepkowska ◽  
Mirosław Szczepkowski ◽  
Michał Kozłowski
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Specific Growth ◽  
Atlantic Sturgeon ◽  
Final Body Weight ◽  
Live Feed ◽  
First Feeding ◽  
Survival And Growth ◽  
Formulated Feed ◽  
Acipenser Oxyrinchus

Abstract The aim of the study was to determine the optimum timing of the first feeding of live and formulated feeds and its impact on the survival and growth of larval Atlantic sturgeon, Acipenser oxyrinchus Mitchill, reared in recirculating systems. The first experiment compared the rearing effects on larvae that were provided live feed (Artemia sp.) at first feeding on 6, 9, and 12 days post hatch (DPH). The timing of the first feeding with live feed had an impact on the specific growth rate, the final body weight, and the coefficient of body weight variation. The most advantageous rearing parameter values were noted in the group given their first feeding 9 DPH (P < 0.05). The second experiment compared the results of rearing larvae that were first given formulated feed on days 20, 25, and 30 post hatch. The highest specific growth rate and final body weight were obtained by the group of fish given their first feeding of formulated feed on day 20 post hatch (P < 0.05). The timing of the first feeding did not impact fish survival, which was above 76% (P > 0.05) in all groups. The results of the experiment indicate that the optimum timing of Atlantic sturgeon first feeding on live feed was nine DPH, and on formulated feed it was 20 DPH.

scholarly journals ẢNH HƯỞNG CỦA THỨC ĂN, PHÂN CỠ VÀ GIÁ THỂ ĐẾN HIỆU QUẢ ƯƠNG GIỐNG CÁ LEO Wallago attu (Bloch & Schneider, 1801)

2021 ◽  
Vol 5 (2) ◽  
Author(s):  
Nghĩa Võ Đức ◽  
◽  
Tuấn Nguyễn Anh ◽  
Thành Nguyễn Đức ◽  
An Lê Thị Thu ◽  
...  
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Specific Growth Rate ◽  
Specific Growth ◽  
Size Variation ◽  
The Other ◽  
Final Body Weight ◽  
Wallago Attu ◽  
Trash Fish ◽  
Significant Difference

In order to elucidate the effects of feeding, segregation and refuges on the growth of freshwater catfish, Wallago attu, post-hatch larvae were fed with live zooplankton alone (moina) or combination between moina and one of the following food: commercial pellets or minced trash fish or cow liver. For impacts of segregation and refuges on the growth of W. attu, these treatments were applied seperately or in combination between segregation and refuges. The results indicated that final total length – (TLe: 54.0 ± 2.16 mm), specific growth rate of length – (SGRL: 15.6 ± 0.52%), final body weight – (BWe: 273.3 ± 23.7 mg) and specific growth rate of weight – (SGRW: 32.9 ± 0.97%) of fish fed with cow liver in treatment were significantly higher than that of other treatments (p<0.05). Size variation of fish fed with cow liver (CVL: 4.0 ± 0.16% and CVw: 8.7 ± 0.81%) and minced trash fish (CVL: 4.6 ± 0.22% and CVW: 8.9 ± 0.78%) were less than moina treatment alone (CVL: 9.0 ± 0.8% and CVw: 24.2 ± 5.64%) and commercial pellets (CVL: 7.1 ± 0.51% and CVw: 12.0 ± 1.5%). Segregation and combination between segregation and refuges reduced the cannibalism among the larvae in comparition with the other treatments. The treatments without refuges and non-segregation showed the highest cannibalism ratio (29.8%). There was no significant difference in the mortality between treatments ranged from 23.8% to 27.3% (p>0.05).

scholarly journals Feed demand behavior in sea bass juveniles: Effects on individual specific growth rate variation and health (inter-individual and inter-group variation)

Aquaculture ◽  
2008 ◽  
Vol 274 (1) ◽  
pp. 87-95 ◽  
Author(s):  
S. Millot ◽  
M.-L. Bégout ◽  
J. Person-Le Ruyet ◽  
G. Breuil ◽  
C. Di-Poï ◽  
...  
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Specific Growth ◽  
Sea Bass ◽  
Rate Variation ◽  
Group Variation

scholarly journals Saccharomyces cerevisiae enhanced the growth, immune and antioxidative responses of European seabass (Dicentrarchus labrax)

2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Mahmoud A.O. Dawood ◽  
Marwa F. Abd El-Kader ◽  
Mona A. Farid ◽  
Mohamed F. Abd-Elghany ◽  
Mohamed Alkafafy ◽  
...  
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Specific Growth ◽  
Body Weight Gain ◽  
Dicentrarchus Labrax ◽  
Basal Diet ◽  
Phagocytic Index ◽  
Final Body Weight ◽  
Antioxidative Responses ◽  
European Seabass

Abstract The concept of probiotics is widely applied in the field of aquaculture for their beneficial and friendly influences. In this sense, the role of Saccharomyces cerevisiae on the growth, immune and antioxidative responses of European seabass was tested in this study. Fish were distributed in 3 groups (triplicates) with ten fish in each replicate and fed 0, 1, and 2 g/kg of S. cerevisiae (15×109 CFU/g) for 90 days. Fish fed S. cerevisiae showed higher final body, weight gain, and specific growth rate as well as lower FCR than fish fed the basal diet (P<0.05). The RBCs, WBCs, Hb, and PCV values were increased in fish fed dietary S. cerevisiae when compared to the control (P<0.05). The blood total protein, albumin, and globulin were higher in fish fed S. cerevisiae than the control (P<0.05). Fish fed dietary S. cerevisiae had enhanced phagocytic index, phagocytic, and lysozyme activity comparing the control. In a similar sense, the antioxidative enzymes (SOD, GPx, and CAT) were higher in fish fed S. cerevisiae than the control (P<0.05). However, the level of MDA was lowered (P<0.05) by S. cerevisiae in European seabass. Gene expression of IL-8, IL-1β, GH, and IGF-1 was upregulated and HSP70 was downregulated by S. cerevisiae (P<0.05). It can be concluded that European seabass fed S. cerevisiae at 1-2 g/kg (15×109 CFU/g) diet had markedly enhanced growth, haemato-biochemical, and immune performances.

scholarly journals Dietary carbohydrate and lipid sources affect differently the oxidative status of European sea bass (Dicentrarchus labrax) juveniles

2015 ◽  
Vol 114 (10) ◽  
pp. 1584-1593 ◽  
Author(s):  
Carolina Castro ◽  
Amalia Peréz-Jiménez ◽  
Filipe Coutinho ◽  
Patricia Díaz-Rosales ◽  
Cláudia Alexandra dos Reis Serra ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Dicentrarchus Labrax ◽  
Sea Bass ◽  
Dietary Lipid ◽  
Oxidative Status ◽  
Fish Diet ◽  
Dietary Carbohydrate ◽  
European Sea Bass ◽  
Lipid Source ◽  
Dietary Lipid Source

AbstractThis study aimed to evaluate the effects of dietary lipid source and carbohydrate content on the oxidative status of European sea bass (Dicentrarchus labrax) juveniles. For that purpose, four diets were formulated with fish oil (FO) and vegetable oils (VO) as the lipid source and with 20 or 0 % gelatinised starch as the carbohydrate source, in a 2×2 factorial design. Liver and intestine antioxidant enzyme activities (catalase (CAT), superoxide dismutase (SOD), glutathione peroxidase (GPX), glutathione reductase (GR), glucose-6-phosphate dehydrogenase (G6PD)), hepatic and intestinal lipid peroxidation (LPO), as well as hepatic oxidative stress index (OSI), were measured in fish fed the experimental diets for 73 d (n9 fish/diet). Carbohydrate-rich diets promoted a decrease in hepatic LPO and OSI, whereas the lipid source induced no changes. Inversely, dietary lipid source, but not dietary carbohydrate concentration, affected LPO in the intestine. Lower intestinal LPO was observed in VO groups. Enzymes responsive to dietary treatments were GR, G6PD and CAT in the liver and GR and GPX in the intestine. Dietary carbohydrate induced GR and G6PD activities and depressed CAT activity in the liver. GPX and GR activities were increased in the intestine of fish fed VO diets. Overall, effects of diet composition on oxidative status were tissue-related: the liver and intestine were strongly responsive to dietary carbohydrates and lipid sources, respectively. Furthermore, different metabolic routes were more active to deal with the oxidative stress in the two organs studied.

scholarly journals Effect of body weight of goats and lactation order on the growth rate of kids in the suckling period

2011 ◽  
Vol 27 (3) ◽  
pp. 1193-1200 ◽  
Author(s):  
M. Zujovic ◽  
N. Memisi ◽  
V. Bogdanovic ◽  
Z. Tomic ◽  
N. Maksimovic ◽  
...  
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Milk Yield ◽  
Growth Traits ◽  
Statistical Significance ◽  
The Body ◽  
Individual Growth ◽  
Positive Sign ◽  
Suckling Period ◽  
Final Body Weight

The paper presents results of investigation of milk yield by lactation, by order, and mother's body weight on growth rate of kids of the domestic Balkan goat. Daily weight gains of 376 single kids (168 male and 208 female), in three monthly intervals, and their final body weight at 90 days of age were established. Variability of analyzed traits was presented using descriptive statistics parameters, and differences of growth traits for weight gain of kids resulting from the effect of milk yield of female goats by order of lactation were investigated by single analysis of variance. The effect of independent variables, mothers' milk yield and body weight, on body weight of kids was tested using multiple regression analysis. During the entire suckling period, established average values for kids body weight differed significantly (P<0.001), increasing from the 1st toward later lactations. At 90 days of age the lowest values were established in kids from the youngest mothers (11.86 kg), while for kids of mothers in the fourth or later lactations these values were higher (13.93 kg). Coefficients of determination indicate that the variability percentage for individual growth traits of kids was in the 0.08 - 0.17 interval, indicating its significance. Both "b" coefficients (b1 and b2) are positive and statistically highly significant, except for coefficient b2 in the analysis of body weight of kids at birth. The positive sign and high statistical significance indicate a pronounced effect of mother's milk yield and body weight on the body weight of kids up to 90 days of age.

scholarly journals QTL for Stress and Disease Resistance in European Sea Bass, Dicentrarhus labrax L.

Animals ◽  
2020 ◽  
Vol 10 (9) ◽  
pp. 1668
Author(s):  
Dimitrios Chatziplis ◽  
Stavroula Oikonomou ◽  
Dimitrios Loukovitis ◽  
Dimitrios Tsiokos ◽  
Athanasios Samaras ◽  
...  
Keyword(s):  
Body Weight ◽  
Stress Test ◽  
Dicentrarchus Labrax ◽  
Sea Bass ◽  
Growth Stages ◽  
Production Traits ◽  
Linkage Groups ◽  
Family Selection ◽  
European Sea Bass ◽  
Glucose Levels

There is a growing interest in selective breeding in European sea bass (Dicentrarchus labrax), especially regarding family selection based on growth performance. In particular, quantitative trait loci (QTL) identification in sea bass enhances the application of marker-assisted breeding for the genetic improvement of the production traits. The aims of the study were to identify potential QTL affecting stress and immunological indicators, body weight, and mortality after vibriosis injection in sea bass as well as to estimate heritability and genetic/phenotypic correlations for the aforementioned traits. To this end, stress test was performed on 960 offspring and a sub-group of them (420) was selected to explore the mortality after vibrio injection. Selective genotyping was performed in 620 offspring for 35 microsatellite markers and distributed into 6 linkage groups. The length of the genetic linkage map was 283.6 cM and the mean distance between the markers was 8.1 cM. QTL affecting body weight in three different growth periods detected on linkage groups LG1, LG4, LG6, and LG14. A QTL associated with weight in early growth stages (290–306 days post-hatching) was also identified on LG3. QTL analysis confirmed the existence of QTL affecting cortisol levels, on LG3 and LG14. Moreover, new QTL affecting only cortisol and glucose levels were detected on LG1 and LG23. No QTL affecting hormonal or biochemical marks was found on LG4 and LG6. Heritability of cortisol, lysozyme levels, and mortality were high (0.36, 0.55, and 0.38, respectively).

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