Projected Dietary Intake of Zinc, Copper, and Cerium from Consumption of Carrot (Daucus carota) Exposed to Metal Oxide Nanoparticles or Metal Ions
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2017 ◽
Vol 89
(4)
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pp. 378-383
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2017 ◽
Vol 110
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pp. 128-137
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2011 ◽
Vol 159
(7)
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pp. 1749-1756
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