Phenylalanine and tyrosine levels are rate-limiting factors in production of health promoting metabolites in Vitis vinifera cv. Gamay Red cell suspension
Keyword(s):
Red Cell
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2021 ◽
pp. 1-14
Keyword(s):
1996 ◽
Vol 42
(2-3)
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pp. 197-205
1996 ◽
Vol 41
(7)
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pp. S5-S13
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1985 ◽
Vol 82
(4)
◽
pp. 787-792
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Keyword(s):
2018 ◽
Vol 165
(3)
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pp. A525-A533
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