scholarly journals Cross-Sectional Analysis of the Correlation Between Daily Nutrient Intake Assessed by 7-Day Food Records and Biomarkers of Dietary Intake Among Participants of the NU-AGE Study

2018 ◽  
Vol 9 ◽  
Author(s):  
Rita Ostan ◽  
Giulia Guidarelli ◽  
Enrico Giampieri ◽  
Catia Lanzarini ◽  
Agnes A. M. Berendsen ◽  
...  
Keyword(s):  
Dietary Intake ◽  
Nutrient Intake ◽  
Cross Sectional ◽  
Food Records ◽  
Cross Sectional Analysis ◽  
Sectional Analysis

scholarly journals Erratum to: Potassium urinary excretion and dietary intake: a cross-sectional analysis in 8–10 year-old children

2016 ◽  
Vol 16 (1) ◽  
Author(s):  
Ana Catarina Oliveira ◽  
Patrícia Padrão ◽  
André Moreira ◽  
Mariana Pinto ◽  
Mafalda Neto ◽  
...  
Keyword(s):  
Dietary Intake ◽  
Urinary Excretion ◽  
Cross Sectional ◽  
Cross Sectional Analysis ◽  
Sectional Analysis

scholarly journals Dietary Intake, Intestinal Infection, and Safe Drinking Water Among Children with Anemia in Peru: A Cross-Sectional Analysis

2020 ◽  
Author(s):  
Christopher M Westgard ◽  
Luis A. Orrego-Ferreyros ◽  
Liz Franco Calderón ◽  
Alexandra M. Rogers
Keyword(s):  
Drinking Water ◽  
Dietary Intake ◽  
Health Concern ◽  
Safe Drinking Water ◽  
Intestinal Infection ◽  
Cross Sectional ◽  
Cross Sectional Analysis ◽  
The Government ◽  
Sectional Analysis ◽  
Prevalence Of Anemia

Abstract Anemia is a major public health concern that is present in 41.7% of children under 5 worldwide. The prevalence of anemia in Peru was 43.6% in 2017, a decrease by only 6.8% in 8 years. Despite great efforts made by the government to reduce anemia by distributing free multi-micronutrient supplements and promote the consumption of iron rich foods, progress has been slow. The current study sought to better understand the dietary intake, incidence of intestinal infectious disease, and access to safe drinking water by children with anemia in Peru to help explain why the prevalence remains high. METHODS A cross-sectional analysis was conducted using data from two national surveys that were combined by child ID. Descriptive statistics was analyzed to understand the experience of children with anemia in comparison to child without anemia. Logistic multivariate regression analyses were conducted to test the associations between anemia and dietary intake, intestinal infection, and access to safe drinking water. RESULTS The sample included 586 children between 6 and 35 months. The prevalence of anemia in this population was 53.2%. The portion of children that consumed sufficient micronutrients to meet the recommendation for their age was 51.9%. Of the children with anemia, 45.1% consumed sufficient micronutrients to meet their recommendation, vs. 54.9% of children without anemia (p<0.001). The children with anemia were more likely to have an intestinal infection in the last year (35% vs. 26%, p=0.057) and less likely to have access to safe drinking water (23% vs. 14%, p=0.02) than those without anemia.. The logistic analysis revealed that having an intestinal infection increased the odds of having anemia (OR=1.59, CI 95% [1.01-2.49]), and having access to safe drinking waters decreased the odds of having anemia (OR=0.56, [0.32-0.96]), while controlling for the consumption of sufficient iron. CONCLUSIONS Nearly half of the children with anemia in Peru already consume sufficient micronutrients to meet their daily requirement. However, they continue to have anemia, likely due to intestinal infection, such as diarrhea and parasites, and a lack of access to safe drinking water.

Dietary intake of (poly)phenols in children and adults: cross-sectional analysis of UK National Diet and Nutrition Survey Rolling Programme (2008–2014)

2018 ◽  
Vol 58 (8) ◽  
pp. 3183-3198 ◽  
Author(s):  
Nida Ziauddeen ◽  
Alice Rosi ◽  
Daniele Del Rio ◽  
Birdem Amoutzopoulos ◽  
Sonja Nicholson ◽  
...  
Keyword(s):  
Dietary Intake ◽  
Nutrition Survey ◽  
Cross Sectional ◽  
Cross Sectional Analysis ◽  
Sectional Analysis

scholarly journals Dietary Intake, Intestinal Infection, and Safe Drinking Water Among Children With Anemia in Peru: A Cross-Sectional Analysis

2021 ◽  
Vol 5 (Supplement_2) ◽  
pp. 1103-1103
Author(s):  
Christopher Westgard ◽  
Luis Orrego-Ferreyros ◽  
Liz Franco Calderon ◽  
Alexandra Rogers
Keyword(s):  
Drinking Water ◽  
Dietary Intake ◽  
Safe Drinking Water ◽  
Intestinal Infection ◽  
Cross Sectional ◽  
Cross Sectional Analysis ◽  
Funding Sources ◽  
Logistic Analysis ◽  
Using Data ◽  
Sectional Analysis

Abstract Objectives The current study sought to better understand why the prevalence remains high by analyzing the dietary intake, incidence of intestinal infectious disease, and access to safe drinking water by children with anemia in Peru. Methods A cross-sectional analysis was conducted using data from two national surveys that were combined by child ID. Descriptive statistics was analyzed to understand the experience of children with anemia in comparison to child without anemia. Logistic multivariate regression analyses were conducted to test the associations between anemia and dietary intake, intestinal infection, and access to safe drinking water. Results The sample included 586 children between 6 and 35 months. The prevalence of anemia in this population was 53%. The portion of children that consumed sufficient iron to meet the recommendation for their age was 62%. Of the children with anemia, 52% consumed sufficient iron to meet their recommendation, vs. 72% of children without anemia (P &lt; 0.001). The children with anemia were more likely to have an intestinal infection during the previous year (35% vs. 26%, P = 0.057) and less likely to have access to safe drinking water (77% vs. 86%, P = 0.002) than those without anemia. The logistic analysis revealed that having an intestinal infection increased the odds of having anemia (OR = 1.64, CI 95% [1.041–2.584]), and having access to safe drinking waters decreased the odds of having anemia (OR = 0.578, [0.334–0.998]). Conclusions More than half of the children with anemia in Peru already consume sufficient iron to meet their daily requirement. However, they continue to have anemia, likely due to intestinal infection, such as diarrhea and parasites, from a lack of access to safe drinking water and hygienic practices. Funding Sources None.

scholarly journals Food and Nutrient Intake and Nutrient Sources in 1-Year-Old Infants in Finland: A Cross-Sectional Analysis

Nutrients ◽  
2017 ◽  
Vol 9 (12) ◽  
pp. 1309 ◽  
Author(s):  
Helena Hauta-alus ◽  
Liisa Korkalo ◽  
Elisa Holmlund-Suila ◽  
Jenni Rosendahl ◽  
Saara Valkama ◽  
...  
Keyword(s):  
Nutrient Intake ◽  
Cross Sectional ◽  
Nutrient Sources ◽  
Cross Sectional Analysis ◽  
Food And Nutrient Intake ◽  
Sectional Analysis

scholarly journals Association between childcare educators’ practices and preschoolers’ physical activity and dietary intake: a cross-sectional analysis

BMJ Open ◽  
2017 ◽  
Vol 7 (5) ◽  
pp. e013657 ◽  
Author(s):  
Stéphanie Ward ◽  
Mathieu Blanger ◽  
Denise Donovan ◽  
Hassan Vatanparast ◽  
Nazeem Muhajarine ◽  
...  
Keyword(s):  
Physical Activity ◽  
Dietary Intake ◽  
Cross Sectional ◽  
Cross Sectional Analysis ◽  
Sectional Analysis
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