From Pig Breeding Environment to Subsequently Produced Pork: Comparative Analysis of Antibiotic Resistance Genes and Bacterial Community Composition
2017 ◽
Vol 225
◽
pp. 304-315
◽
2019 ◽
Vol 660
◽
pp. 841-850
◽
2020 ◽
Vol 706
◽
pp. 136001
◽
2021 ◽
2016 ◽
Vol 132
◽
pp. 260-269
◽