scholarly journals Influence of supplemental dietary poultry fat, phytase, and 25-hydroxycholecalciferol on the egg characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum

2010 ◽  
Vol 89 (10) ◽  
pp. 2078-2082 ◽  
Author(s):  
E.D. Peebles ◽  
S.W. Park ◽  
S.L. Branton ◽  
P.D. Gerard ◽  
S.K. Womack
Keyword(s):  
Mycoplasma Gallisepticum ◽  
Poultry Fat ◽  
25 Hydroxycholecalciferol

scholarly journals Influence of supplemental dietary poultry fat on the yolk characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum

2009 ◽  
Vol 88 (9) ◽  
pp. 1883-1887 ◽  
Author(s):  
S.W. Park ◽  
M.R. Burnham ◽  
S.L. Branton ◽  
P.D. Gerard ◽  
S.K. Womack ◽  
...  
Keyword(s):  
Mycoplasma Gallisepticum ◽  
Poultry Fat

scholarly journals Influence of supplemental dietary poultry fat on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum

2009 ◽  
Vol 88 (7) ◽  
pp. 1365-1372 ◽  
Author(s):  
S.W. Park ◽  
M.R. Burnham ◽  
S.L. Branton ◽  
P.D. Gerard ◽  
S.K. Womack ◽  
...  
Keyword(s):  
Mycoplasma Gallisepticum ◽  
Poultry Fat
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