scholarly journals Supercritical Carbon Dioxide Extraction of Lipids and Cholesterol from Dehydrated Chicken Meat

1994 ◽  
Vol 73 (4) ◽  
pp. 571-575 ◽  
Author(s):  
G.W. FRONING ◽  
F. FIEMAN ◽  
R.L. WEHLING ◽  
S.L. CUPPETT ◽  
L. NIEMANN
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