Effect of Dietary Full-Fat Flax Seed With and Without Antioxidant on the Fatty Acid Composition of Major Lipid Classes of Chicken Meats
1990 ◽
Vol 8
(2)
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pp. 93-101
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1997 ◽
Vol 117
(3)
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pp. 393-402
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2003 ◽
Vol 134
(1)
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pp. 111-122
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2004 ◽
Vol 84
(2)
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pp. 158-163
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2016 ◽
Vol 7
(1)
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1995 ◽
Vol 43
(11)
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pp. 2911-2916
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2002 ◽
Vol 12
(4)
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pp. 189-194
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2000 ◽
Vol 30
(5)
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pp. 547-551
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1970 ◽
Vol 36
(2)
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pp. 271-278
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