scholarly journals Statistical Studies on the Inheritance of Sexual Maturity in White Leghorns and Rhode Island Reds

1935 ◽  
Vol 14 (6) ◽  
pp. 346-350 ◽  
Author(s):  
A.B. Godfrey ◽  
Morley A. Jull
1930 ◽  
Vol 9 (3) ◽  
pp. 157-163 ◽  
Author(s):  
E.M. FUNK ◽  
H.C. KNANDEL ◽  
E.W. CALLENBACH

1933 ◽  
Vol 57 (3) ◽  
pp. 365-371 ◽  
Author(s):  
Alwin M. Pappenheimer ◽  
Marianne Goettsch ◽  

1. Nutritional encephalomalacia may be induced in chicks up to the age of approximately 2 months. As the preliminary feeding period on a natural foods diet is increased, the percentage incidence of the disease becomes progressively less. The average time between institution of diet and appearance of the disease tends to diminish. 2. There is no correlation between growth and incidence of the disease. 3. White Leghorns, Barred Plymouth Rocks, Rhode Island Reds, and White Wyandottes are equally susceptible.


1936 ◽  
Vol 9 (3) ◽  
pp. 172-202

Effect on various Breeds of Poultry of the Lack of Vitamin A. Sul comportamento di alcune Razze di Polli sottoposti a carenza di Vitamine A. Dr. A. Scaccini. Rivista di Avicultura, 1935, p. 359.Rhode Island Chickens appeared to be more sensitive than White Leghorns to the lack of Vit. A.


Author(s):  
A. Akhtar ◽  

Fast growing chicken suffers more in a hot humid condition than a slow growing one. The slow feathering affects the insulation mechanism of the chicken, thus enhance birds ability to dissipate heat during heat stress to a greater extent. As a consequence, slow feathered birds are more adaptive to hot humid environmental conditions. This study was undertaken to investigate the effect of incorporating early feather restriction gene (KS) in exotic population. A total of 34 slow feathered (SF) native chicks with KS gene of 28-day-old were collected from different villages and markets and were reared up to sexual maturity. After attaining sexual maturity, 2 males and 8 females of SF native chicken were randomly chosen to make a di-allelic cross with rapid feathered (RF) Rhode Island Red (RIR) and Fayoumi (FY). The crossbred progeny of each cross were reared up to 105 days to assess growth, survivability, heat tolerance and carcass yield under hot humid Bangladeshi condition. The collected data were arranged in a 3(genotype)×2(feather pattern)×9(age) factorial experiment in a Completely Randomized Design (CRD) and analyzed by SAS. Among genotypes, the highest survivability was obtained in Desi×Fayoumi (96.7%) and in SF chicks (96.1%) and the lowest in Desi×RIR (91.5%) and in RF chicks (90.5%). The SF chicks exhibited an average 8% heavier live weight than that of their RF counterparts. The cloacal temperature varied among genotypes and between feathering patterns (FP); being highest in Desi×RIR (430C) and in RF chicks (41.60C) and lowest in RIR×Desi (400C) and in SF chicks (41.40C). In case of Desi×RIR, RIR×Desi and Desi×Fayoumi, cloacal temperature increased linearly by 0.047, 0.044 and 0.0320C for each gram of live weight increase. Further, the cloacal temperature increased linearly by 0.036 and 0.0440C for the increase of each gram of live weight gain in case of RF and SF chicks, respectively. There was no significant (P>0.05) difference of dressing percentage for the effect of either genotype or FP (55.4% for SF vs. 46.6% for RF birds). Genotype and FP had significant effects (P<0.05; P<0.01) on total meat yield; being highest in Desi×RIR (24.6%) and in SF birds (26.2%) and lowest in Desi×Fayoumi (21.4%) and in RF birds (20.6%). Breast meat yield of SF birds (9.2%) was significantly (P<0.01) higher than that of RF birds (7.1%). The highest thigh meat yield was obtained in Desi×RIR (7.6%) and in SF birds (8.3%) and the lowest in Desi×Fayoumi (6.7%) and in RF counterparts (6.0%). The highest drumstick meat yield was obtained in RIR×Desi (5.6%) and in SF birds (5.9%) and the lowest in Desi×Fayoumi (5.0%) and in RF birds (4.8%). Genotype and FP had significant interaction effect on total meat yield as well as fractional meat yields. The study revealed that incorporation of ‘Ks’ gene in the exotic one by crossing with native chicken and rearing under hot humid environment may be a means of improving growth, survivability, heat tolerance and carcass yield.


2021 ◽  
Vol 18 ◽  
pp. 66-70
Author(s):  
O. O. ONI ◽  
B. Y. ABUBAKAR ◽  
S. O. OGUNDIPE

Data on body weight at 16 (WT16); 20 (WT20) weeks of age and at sexual maturity (WTSM) weight of first egg (WT1st), age at sexual maturity (ASM) and 120-d egg production (EN)  were used to estimate genetic parameters in 636 hens of two strains of Rhode Island chikens. There were significant (P.01) differences between  the two strains for all traits except for WTSM.The heritability estimates obtained ranged from 0.05 to 0.41 and 0.04 to 0.30 for strains 1 and 2 respectively. The genetic correlations obtained for the various traits were medium to high for the two strains. The phenotypic correlations were generally low but followed the same trend. The results indicate that selected stocks of the two strains would show improvements in egg production and age   at sexual maturity if juvenile body weight (WT20) is employed as a selection criterion at housing for laying hens.


2012 ◽  
Vol 52 (10) ◽  
pp. 945 ◽  
Author(s):  
Ismail Durmus ◽  
Huseyin Goger ◽  
Sahnur Demirtas ◽  
Sermin Yurtogullari

The study was carried out to identify some production traits of the pure Barred Rock 1 (BR1) line and rapid × slow feathering line crosses derived from the BR1 pure line, in addition to F1 crosses of all these dam lines with Rhode Island Red 1 sire line. The BR1 line previously used a brown layer dam line for barred/non-barred day-old chick auto-sexing and synthetic slow and rapid wing feathering lines. Parent lines showed significant differences in sexual maturity and egg production (P < 0.01) and early embryonic mortality (P < 0.05). However, there was no significant difference in weight at sexual maturity, average egg weight, hatchability of fertile eggs, hatchability of total eggs set, and middle and late embryonic mortalities. A significant difference was found among F1 crosses with respect to weight at sexual maturity (P < 0.05), but no significant difference (P > 0.05) could be determined for age at sexual maturity and egg production. Overall, rapid feathering hens had better production traits than slow feathering hens. The dual crossbred parent lines exhibited almost the same level of egg production traits compared with the pure line.


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