scholarly journals Reared fish, farmed escapees and wild fish stocks—a triangle of pathogen transmission of concern to Mediterranean aquaculture management

2013 ◽  
Vol 3 (2) ◽  
pp. 153-161 ◽  
Author(s):  
P Arechavala-Lopez ◽  
P Sanchez-Jerez ◽  
JT Bayle-Sempere ◽  
I Uglem ◽  
I Mladineo
Keyword(s):  
Pathogen Transmission ◽  
Wild Fish ◽  
Fish Stocks ◽  
Aquaculture Management ◽  
Farmed Escapees

Portfolio management of wild fish stocks

2004 ◽  
Vol 49 (3) ◽  
pp. 317-329 ◽  
Author(s):  
Steven F Edwards ◽  
Jason S Link ◽  
Barbara P Rountree
Keyword(s):  
Portfolio Management ◽  
Wild Fish ◽  
Fish Stocks

scholarly journals Seasonal patterns and diets of wild fish assemblages associated with Mediterranean coastal fish farms

2008 ◽  
Vol 65 (7) ◽  
pp. 1153-1160 ◽  
Author(s):  
Damian Fernandez-Jover ◽  
Pablo Sanchez-Jerez ◽  
Just Tomás Bayle-Sempere ◽  
Carlos Valle ◽  
Tim Dempster
Keyword(s):  
Fish Assemblages ◽  
Abundant Species ◽  
Stomach Content Analysis ◽  
Wild Fish ◽  
Seasonal Patterns ◽  
Fish Farms ◽  
Coastal Fish ◽  
Fish Stocks ◽  
Floating Structures ◽  
Cage Fish

Abstract Fernandez-Jover, D., Sanchez-Jerez, P., Bayle-Sempere, J. T., Valle, C., and Dempster, T. 2008. Seasonal patterns and diets of wild fish assemblages associated with Mediterranean coastal fish farms. – ICES Journal of Marine Science, 65: 1153–1160. Fish are attracted to floating structures, including coastal cage fish farms, sometimes in dense aggregations. To understand better the influence of aquaculture on wild fish stocks, we carried out seasonal visual censuses around three southwestern Mediterranean farms over 2 years to assess the temporal patterns of the aggregated fish assemblage. In addition, we analysed the diet of the five most abundant species. Aggregations around all farms were large throughout the year, although species composition and abundance differed among farms and seasons. Fish farms are attractive habitats for certain species of wild fish in specific seasons. Adult fish of reproductive size dominated the assemblages, and stomach content analysis revealed that 66–89% of fish of the five most abundant taxa had consumed food pellets lost from the cages. We estimated that wild fish consume up to 10% of the pellets used at farms, indicating that food is a key attractant. Regional monitoring of farm-associated wild fish assemblages could aid management of the interaction of aquaculture and wild fish resources, because changes in feeding behaviour may have consequences for fish populations and local fisheries.

Reproductive interactions between fugitive farmed and wild Atlantic cod (Gadus morhua) in the field

2010 ◽  
Vol 67 (8) ◽  
pp. 1221-1231 ◽  
Author(s):  
Justin J. Meager ◽  
Jon Egil Skjæraasen ◽  
Anders Fernö ◽  
Svein Løkkeborg
Keyword(s):  
Mating System ◽  
Gadus Morhua ◽  
Atlantic Cod ◽  
Spatial Dynamics ◽  
Wild Fish ◽  
Spawning Ground ◽  
Males And Females ◽  
Farmed Escapees ◽  
Ultrasonic Transmitters

Atlantic cod ( Gadus morhua ) are being increasingly farmed in net pens adjacent to coastal populations that are currently at historic lows. One concern is that farmed escapees enter local spawning shoals and mate with wild cod. We tested for the potential of escaped farmed cod to interact and hybridize with wild fish by examining the spatial dynamics of, and associations between, fish tagged with ultrasonic transmitters. Based on these data, we also investigated the basic mating system of cod in the field. The spawning ground was best described as a lekking arena. Wild males aggregated near the seafloor and associations between individuals were frequent. Wild females had a pelagic and dispersed distribution and rarely associated with each other. Associations between individual wild males and females were also infrequent. Farmed males rarely associated with wild fish and had core usage areas above the wild males, suggesting that they were not admitted into the spawning arena. Farmed females were over the spawning arena more frequently than wild females and often associated with wild males at the depth of the spawning arena, indicating potential mating with wild males and the possibility of courtship interference. Hence, hybridization between escaped farmed and wild cod is likely.

scholarly journals Population biology of infectious diseases shared by wild and farmed fish

2017 ◽  
Vol 74 (4) ◽  
pp. 620-628 ◽  
Author(s):  
Martin Krkošek
Keyword(s):  
Infectious Diseases ◽  
Population Biology ◽  
Pathogen Transmission ◽  
Wild Fish ◽  
Fish Mortality ◽  
Farmed Fish ◽  
Predator Prey ◽  
Natural Predator ◽  
Domestic Environments ◽  
Transmission Pathways

Global fisheries landings ceased increasing decades ago, causing an increasing shortfall in wild seafood supply and an expansion of aquaculture. The abundance of domesticated fishes now dwarfs related wild fishes in some coastal seas, changing the dynamics of their infectious diseases. Transport and trade of seafood, feed, eggs, and broodstock bring pathogens into new regions and into contact with naïve hosts. Density-dependent transmission creates threshold effects where disease can abruptly switch from endemic to epizootic dynamics. Hydrodynamics allow pathogens to disperse broadly, interconnecting farms into metapopulations of domesticated host fish in regions that also support related species of wild fish. Spillover and spillback dynamics of pathogen transmission between wild and farmed fish can create novel transmission pathways or bioamplify pathogen abundance, potentially depressing or endangering wild fish. Mortality from natural predator–prey interactions may be synergistic or compensatory with these increased infections. Domestic environments may favour the evolution of undesirable pathogen traits, such as virulence and drug resistance, leading to the emergence of strains that cause high mortality and (or) evade treatment. Overall, these changes to the dynamics of infectious disease in coastal seas impose new constraints on the sustainability of both wild and farmed fish.

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