Performance Evaluation of LQG based Optimal GNSS Tracking Loop using Non-linear Measurements

2017 ◽  
Author(s):  
Sanghoon Jeon ◽  
Minhuck Park ◽  
Beomju Shin ◽  
Changdon Kee ◽  
Chongwon Kim ◽  
...  
Keyword(s):  
Performance Evaluation ◽  
Tracking Loop ◽  
Linear Measurements ◽  
Non Linear

Performance evaluation of a non-linear error model for underwater range computation utilizing GPS sonobuoys

2010 ◽  
Vol 19 (7) ◽  
pp. 1057-1067 ◽  
Author(s):  
Ahmed El-Shafie ◽  
Abdalla Osman ◽  
Aboelmagd Noureldin ◽  
Aini Hussain
Keyword(s):  
Performance Evaluation ◽  
Error Model ◽  
Non Linear ◽  
Range Computation

Optical non linear measurements in CdS doped silica films

1995 ◽  
Vol 137 (1-4) ◽  
pp. 109-113 ◽  
Author(s):  
A. Othmani ◽  
J. C. Plenet ◽  
E. Bernstein ◽  
F. Paille ◽  
C. Bovier ◽  
...  
Keyword(s):  
Linear Measurements ◽  
Silica Films ◽  
Non Linear

Performance Evaluation of Three Phase Shunt Active Power Filter in Power System Using Non-Linear Controller

2019 ◽  
Vol 11 (12-SPECIAL ISSUE) ◽  
pp. 1193-1204 ◽  
Author(s):  
G. Boopathy ◽  
Dr.M. Siva Ramkumar ◽  
Dr.A. Amudha ◽  
Dr. Viyathukattuva ◽  
Dr.G. Emayavaramban ◽  
...  
Keyword(s):  
Performance Evaluation ◽  
Power System ◽  
Active Power Filter ◽  
Active Power ◽  
Shunt Active Power Filter ◽  
Power Filter ◽  
Linear Controller ◽  
Three Phase ◽  
Non Linear

Performance Evaluation of African Breadfruit (Treculia Africana) Seed Dehuller

2018 ◽  
Vol 22 (4) ◽  
pp. 51-60
Author(s):  
Okey Francis Obi ◽  
Clement O. Akubuo
Keyword(s):  
Performance Evaluation ◽  
Regression Model ◽  
Recent Effort ◽  
Quadratic Regression ◽  
Linear Quadratic ◽  
Quadratic Regression Model ◽  
African Breadfruit ◽  
Treculia Africana ◽  
Non Linear

AbstractThis paper reports the effect of the parboiling time on dehulled kernel out-turns (DKO) of African breadfruit seeds, and the most recent effort to upgrade an existing dehuller and its performance. Two common and readily available varieties – Treculia var. africana and var. inverse were used in the study. The seeds were parboiled for 0 (control), 2, 5, 8, 11 and 14 minutes and then dehulled. The result revealed that the parboiling time had a significant effect on the DKO of the two varieties of the seed. The DKO increased from 0 to 5 min of the treatment, after which it decreased considerably up to 14 min of the parboiling time. The obtained data were used to develop a non-linear quadratic regression model to predict the DKO as a function of the parboiling time. The performance evaluation of the breadfruit seeds dehuller revealed that it was significantly influenced by the variety.

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