scholarly journals Study on assessment of indigenous knowledge in adapting to floods of farmers in An Giang province

Author(s):  
Phu Xuan Pham ◽  
De Ngoc Nguyen

This research was carried out to systematize and assess the appropriateness of farmer’s indigenous knowledge and their ability adapt with the flood in An Giang province, results of the research will provide a scientific foundation for proposing solutions to conserve and enhance the use of indigenous knowledge in reducing the vulnerability of people living in flooded areas. The results showed that local people used several effective indigenous knowledges for adapting with floods. However, the valuable indigenous knowledge has not been recorded yet, nor documented in written materials for sharing to young generations and communities; some indigenous practices are not suitable with the current requirement for flood adapation strategies. Research results showed that (LVI) of diffirent Zone (upper zone, middle zone, lower zone) are decreasingly dependent on major components of social networks, knowledge and skills, natural resources, finance and incomes, livelihood strategies, natural disater and climate variability. In which, (LVI: 0.390) of Phu Huu commune in An Phu district which locates in the upper zone is higher than LVI of two communes located in the lower part of the river. These communes are Vinh An commune (LVI: 0.287), Chau Thanh district (middle zone) and Vinh Phuoc commune (LVI: 0.331), Tri Ton district (lower zone) and adaptive capacity of Phu Huu commune (0.399) is also higher than Vinh An (0.299) and Vinh Phuoc (0.337). It reflects the direct proportion between LVI and adaptive capacity. The research also suggests some solutions to conserve the valuable indigenous knowledge in adapting to climate change of local people.

2019 ◽  
pp. 251660261986062
Author(s):  
P. X. Phu ◽  
N. N. De

This study, conducted in An Giang Province of Vietnam, assesses the vulnerability and adaptability of local farmers to the flood in different conditions. Livelihood Vulnerability Index (LVI) proposed by Hahn, Riederer, and Foster (2009, Global Environmental Change, 19(1), 74–88) was applied for livelihood vulnerability analysis of different flooding zones (upper, middle and lower zones) in low flooding condition. Research results showed that LVI of different flooding zones are decreasingly dependent on major components of social networks, knowledge and skills, natural resources, finance and incomes, livelihood strategies, and natural disaster and climate variability. In which, LVI of Phu Huu commune in An Phu district which locates in the upper zone is 0.397 higher than LVI of two communes located in the lower parts of the river: Vinh An commune, Chau Thanh district (middle zone; LVI: 0.299) and Vinh Phuoc commune, Tri Ton district (lower zone; LVI: 0.357). Adaptive capacity of Phu Huu commune (0.415) is also higher than Vinh An (0.304) and Vinh Phuoc (0.355) communes. It reflects the direct correlation between LVI and adaptive capacity. The research recommends some solutions to reduce the vulnerability on livelihoods due to floods in the context of climate change.


2019 ◽  
Vol 29 (1) ◽  
pp. 37-51
Author(s):  
P. X. Phu ◽  
N. N. De

This study, conducted in An Giang Province of Vietnam, assesses the vulnerability and adaptability of local farmers to the flood in different conditions. Livelihood Vulnerability Index (LVI) proposed by Hahn, Riederer, and Foster (2009, Global Environmental Change, 19(1), 74–88) was applied for livelihood vulnerability analysis of different flooding zones (upper, middle and lower zones) in low flooding condition. Research results showed that LVI of different flooding zones are decreasingly dependent on major components of social networks, knowledge and skills, natural resources, finance and incomes, livelihood strategies, and natural disaster and climate variability. In which, LVI of Phu Huu commune in An Phu district which locates in the upper zone is 0.397 higher than LVI of two communes located in the lower parts of the river: Vinh An commune, Chau Thanh district (middle zone; LVI: 0.299) and Vinh Phuoc commune, Tri Ton district (lower zone; LVI: 0.357). Adaptive capacity of Phu Huu commune (0.415) is also higher than Vinh An (0.304) and Vinh Phuoc (0.355) communes. It reflects the direct correlation between LVI and adaptive capacity. The research recommends some solutions to reduce the vulnerability on livelihoods due to floods in the context of climate change.


2021 ◽  
Author(s):  
Tigist Tadesse Shonte ◽  
Kebede W/Tsadik

Abstract Background: Wild plants are essential for increased dietary diversity; for food and nutritional security and as herbal remedies. Stinging nettle, Urtica species, is one of the 20 widely consumed wild plants with cultural importance index ranging from 0.5-1.26 CI in different countries. As in previously conducted wild plants ethnobotanical studies in Ethiopia, the present study reported for the first time the indigenous knowledge and consumer’s perspectives of stinging nettle (Urtica simensis) in the central and southeastern highlands of Oromia regional states of Ethiopia.Methods: Data was collected through informed consent semi-structured interviews, questionnaires, key informant discussions, focus group discussions and tour-guided field observation in 13 districts of three zones (Arsi, Bale and North Shewa) of Oromia regional state, Ethiopia. Results: The local people gather, where women carries 69.2% of the responsibilities for collecting and cooking, stinging nettle in winter and spring season almost from everywhere with higher preference for road sides followed by homestead boundaries, waste land, field boundaries and agroforestry in order of importance. The factors limiting harvesting, consumption and marketing of stinging nettles could be ranked as cultural barriers (63.1%) > lack of knowledge (26.9%) > stinginess (10%). According to key informants, the local people who gather and cook stinging nettle are commonly referred as the poor and they call stinging nettle crop as a poor man crop. Interestingly, covering hands with cloths and wearing plastic bags were traditional manipulations practiced by the local community to protect themselves from stinging hairs thereby avoiding stinging sensation and collect the young and tender shoots from the plant. The highest use-value indices of stinging nettle plant was in North Shewa zone (UVc = 0.93), followed by Arsi zone (UVc = 0.9), and Bale zone (UVc = 0.63). Its central role in North Shewa (FL = 51.7%) and Arsi zone (FL = 50 %) is as a source of both food and fodder, where as in Bale zone (FL = 33.3%) is as a source of food only. In the study areas stinging nettle sauce is prepared by boiling young nettle leaves and roasted barley powder and then cooled sauce is served with injera. Conclusions: There exists biological security to livelihood of the people in the study areas by consuming stinging nettle to cope up times of food shortage. This result shed light on further research and a needs to popularize, awareness creation, the potential for domestication, value addition and processing for food and nutritional security and wellbeing of consumers.


Author(s):  
Mogomme Alpheus Masoga

Every humanity has some form of indigeneity – whether conscious or unconscious. It behooves all humanity to redefine and reflect on its indigenous roots. Indigenous Knowledge (IK) has been termed in different ways. These include traditional, cultural, local, community knowledge, etc. All these are interlinked and imply that IK is a body of “knowledge” owned by local people in their specific communities and passed on from generation to generation. Therefore, IK is that knowledge which is known to a group of people or is embedded in a community. It could be rural or urban. The chapter aims to present and reflect on selected local narratives to construct a context. This chapter argues for the ‘contextual' dimension when looking at IK. For the past eighteen years the researcher has worked with a number of practitioners and knowledge holders whose experience has shaped his understanding of the South African IK dialogues, debates, research and studies. The approach adopted for this study is a reflexive one.


2017 ◽  
Vol 21 (6) ◽  
pp. 543-564 ◽  
Author(s):  
Sarah Irving-Stonebraker

Abstract English privateer and amateur ethnographer William Dampier’s work abounds with admiring descriptions of the knowledge and skills of the indigenous societies he encountered on his global voyages. These positive descriptions of indigenous culture make a surprising juxtaposition against the tenor of ethnography little more than a century later, when biological theories of race grounded disparaging attitudes toward indigenous cultures. This article explores the conditions of possibility of a historical moment during the late seventeenth and early eighteenth-century Anglophone world, in which it was possible to acknowledge some of the merits of indigenous knowledge. I argue that it was the framework of Baconian natural history, with its focus on useful knowledge, and its methodological emphasis on empirical data rather than theorizing, which made it possible for Dampier to treat indigenous societies not only as the objects of knowledge, but more importantly, as sources of knowledge.


1998 ◽  
Vol 19 (4) ◽  
pp. 359-365 ◽  
Author(s):  
Prapimporn Somnasang ◽  
Geraldine Moreno ◽  
Kusuma Chusil

Rural people in north-east Thailand depend on locally gathered or hunted wild food, such as fish, crabs, snails, shrimps, birds, red ants' eggs, frogs, toads, rabbits, rats, insects, and many kinds of plants. Twenty rural villages in north-east Thailand were surveyed, and one village was studied in depth. The objective was to identify knowledge about hunting and gathering of wild food and gender-based differentiation associated with this knowledge. The study showed that the knowledge related to hunting and gathering wild food was different for women and men. Men had more knowledge of fishing and hunting; women had more knowledge of gathering plants and insects and of scooping for shrimp. These findings should be used in developing appropriate programmes to help the local people.


Author(s):  
Nnamdi G. Iloka

Indigenous knowledge is valuable knowledge that has helped local communities all over the world survive for generations. This knowledge originates from the interaction between members of the community and the environment in which they live. Although much has been written about indigenous knowledge, its documentation in the area of disaster risk reduction and climate change in Africa has been very limited. The wealth of this knowledge has not been well-recognised in the disaster risk reduction field, as policy-makers still rely on mitigation strategies based on scientific knowledge. Colonialism and lack of proper documentation of indigenous knowledge are some of the contributing factors to this. Ignoring the importance of understanding adaptive strategies of the local people has led to failed projects. Understanding how local people in Africa have managed to survive and adapt for generations, before the arrival of Western education, may be the key to developing sustainable policies to mitigate future challenges. Literature used in this article, obtained from the books, papers and publications of various experts in the fields of disaster risk reduction, climate change, indigenous knowledge and adaptation, highlight the need for more interest to be shown in indigenous knowledge, especially in the developing country context. This would lead to better strategies which originate from the community level but would aim for overall sustainable development in Africa.


Author(s):  
Raghu Bir Bista ◽  
Ranjan Kumar Dahal

Climate change is a buzzword in the world. Scientist has approved it as global warming with its projection of undesired and unpredicted frequent extreme events and their vulnerabilities not only at present but also at future. There is an assumption of occurrence of adaptive capacity and behavior of farmers in agriculture production activity at some extent to neutralize climate change vulnerabilities of flood and landslides on paddy production. This paper empirically examines the effects of climate change in paddy production and farmer’s adaptive behaviors to neutralize such climatic shocks and events in paddy production by employing CD production function based econometric model. The study employed primary data collected through 642 household surveys. The study finds that climatic shocks and events have huge loss (60%) in paddy production and revenue income in such plot where farmers have not indigenous knowledge and practices. But both small and larger farmers who have adaptive capacity and behavior with their indigenous knowledge have less loss in paddy production and revenue income, although they have heterogeneity in their socio economic characteristics (income, asset holding, literacy, experience, land holding and age). The farmers who have used adaptive behavior have indigenous knowledge and experiences including bamboo wall construction to control flood and landslides and seed change to resist climatic shocks and events. In hilly region, the farmers have not sufficient alternative measures, except both adaptive measures because of their poverty, illiteracy and remote locations. The study finds their higher effective level to minimize vulnerabilities to paddy production and revenue per farm plot, although these adaptive behaviors are cost effective and local entity. Comparatively, bamboo wall construction is more effective measure in the paddy production than others are (seed switch) to minimize the flooding materials from the flood and the landslides. Thus, low cost indigenous adaption behavior of farmers is effective measure to climate change and climate change induced disasters and events vulnerability in paddy production.


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