scholarly journals Glucose Transport Inhibition

2020 ◽  
Author(s):  
Keyword(s):  
Glucose Transport ◽  
Transport Inhibition

Banana flour phenolics inhibit trans-epithelial glucose transport from wheat cakes in a coupled in vitro digestion/Caco-2 cell intestinal model

2019 ◽  
Vol 10 (10) ◽  
pp. 6300-6311 ◽  
Author(s):  
Joana Pico ◽  
Sydney Corbin ◽  
Mario G. Ferruzzi ◽  
Mario M. Martinez
Keyword(s):  
Glucose Transport ◽  
Wheat Flour ◽  
In Vitro Digestion ◽  
Processing Conditions ◽  
Transport Inhibition ◽  
Banana Flour

A 10% replacement of wheat flour with banana flour subjected to different processing conditions resulted in from 45.0 to 54.5% higher glucose transport inhibition.

Ascorbic acid participates in a general mechanism for concerted glucose transport inhibition and lactate transport stimulation

2008 ◽  
Vol 457 (2) ◽  
pp. 519-528 ◽  
Author(s):  
Maite A. Castro ◽  
Constanza Angulo ◽  
Sebastián Brauchi ◽  
Francisco Nualart ◽  
Ilona I. Concha
Keyword(s):  
Ascorbic Acid ◽  
Glucose Transport ◽  
General Mechanism ◽  
Lactate Transport ◽  
Transport Inhibition
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