scholarly journals Growing characteristics of apple cultivars and canopies

2015 ◽  
Vol 21 (1-2) ◽  
Author(s):  
Á. Csihon ◽  
I. J. Holb ◽  
I. Gonda
Keyword(s):  
Central Axis ◽  
Slender Spindle ◽  
Apple Cultivars

In our study we aimed to evaluate the growing characteristics of new prospective apple cultivars and their canopies. The following parameters were measured: I) thickness of the trunk and the central leader, II) ratio of the trunk thickness and the basic branches (Zahn indexes), III) number of the branches of the central leader, and iv) thickness of the branches of the central leader. The main branches of the trunk and the central leader tend to over thickening in the case of cvs ‘Red Idared’, ‘Wilton’s Red Jonaprince’ and ‘Jeromine’. The density of the branches of certain parts of the canopy was too low for cvs ‘Crimson Crisp’, ‘Wilton’s Red Jonaprince’, ‘Fuji September Wonder’ and ‘Red Idared’. The density of the branches of certain parts of the canopy was too high for cvs ‘Gala Venus Fengal’, ‘Wilton’s Red Jonaprince’ and ‘Red Cap Valtod’. Relationship was found between the tapering dynamics of the central axis and the thickness of the main branches, which was stronger in super spindle canopies than in slender spindle crown forms.

scholarly journals Early Performance of Two Apple Cultivars in Three Training Systems

HortScience ◽  
1994 ◽  
Vol 29 (9) ◽  
pp. 1004-1007 ◽  
Author(s):  
David C. Ferree
Keyword(s):  
Training System ◽  
Cumulative Yield ◽  
Cross Sectional ◽  
Training Systems ◽  
Growing Seasons ◽  
Golden Delicious ◽  
Slender Spindle ◽  
Flower Density ◽  
Apple Cultivars ◽  
Early Performance

In 1987, `Smoothee Golden Delicious' (`Smoothee') and `Lawspur Rome Beauty' (`Lawspur') apple (Malus domestica Borkh,) trees were planted and trained as central leaders or palmette leaders on M.7 and Mark rootstocks or were planted as slender spindles on Mark rootstocks. `Smoothee' trees were larger and had consistently greater yields and production per unit trunk cross-sectional area (TCA) than `Lawspur' trees. Slender spindle trees had lower early yields per tree and TCA but had greater cumulative yields per hectare than trees in the other training systems. In the fifth and sixth growing seasons, `Smoothee' trained as palmette leaders tended to have higher yields per hectare then central leader trees. Training system had little influence on `Lawspur' tree yields. Limb bending in 1989 increased flower density in 1989 and 1990. Cumulative yield per hectare increased 11% as a result of limb bending of trees on Mark rootstock, but bending had no influence on trees on M.7 rootstock. `Smoothee' on Mark had higher cumulative yields per hectare with the palmette leader and central leader than either `Smoothee' on M.7 in either training system or any combination with `Lawspur'.

scholarly journals Training and maintaining spindle crowns in cherry production

2010 ◽  
Vol 16 (3) ◽  
Author(s):  
B. Vaszily ◽  
I. Gonda
Keyword(s):  
Sweet Cherry ◽  
Central Axis ◽  
Flower Buds ◽  
Fruit Species ◽  
Circular Projection ◽  
The World ◽  
Prunus Mahaleb ◽  
Slender Spindle ◽  
High Yields ◽  
The Right

In cherry production all over the world, intensification of the technology is the main objective of research. Small crowns and high planting densities are aimed to attain high yields per hectare and easier harvesting. Rootstocks of reduced vigour for cherries are more difficult to find than in other fruit species, and the rejuvenation of fruiting structures by pruning is aggravated by the reduced vigour. Intensity of the technology ought to be achieved by a thoughtful application of the technological elements (timing of pruning by various intensity) moreover, by finding different policies for individual varieties. Sweet cherry varieties dominating the assortment proved to be very variable regarding their growing habits. In our experiment, we dealt with the slender spindle and free spindle forms, and how to train the trees to develop and to maintain the desirable form depending on the respective variety in order to achieve the right load of flower buds and yields repeatedly. In this paper, we examine the most important practical issues with the training and maintaining of the crowns of cherries with circular projection and central axis grafted on Prunus mahaleb rootstocks

scholarly journals Growth and productivity of a young apple orchard at different spacing

2005 ◽  
Vol 11 (2) ◽  
Author(s):  
K. Csigai ◽  
K. Hrotkó
Keyword(s):  
Vertical Axis ◽  
Apple Orchard ◽  
Planting Density ◽  
Cross Sectional ◽  
Local Climate ◽  
Climate Conditions ◽  
Key Factor ◽  
Slender Spindle ◽  
Apple Cultivars ◽  
Dwarfing Rootstocks

Planting of new high density apple orchards showed an increasing tendency over the last ten years. Growers use in those orchards mainly dwarfing or semi dwarfing rootstocks. The spacing for those orchards is recommended based on Dutch and German experiences; however, the optimization of orchard planting density as a key factor for successful orchard management should consider the local climate conditions. An experimental orchard was planted in 2000 to investigate the effect of spacing on three dwarfing rootstocks with two apple cultivars `Jonica' and 'Gala Must'. We compared 8 planting densities (1270-3704 tree/ha) and two tree shapes (slender spindle and vertical axis). In this paper the data of the first five years' growth and bearing are presented. After 4 years, the decreasing tree densities caused reduced trunk cross sectional area. Tree density had a significant positive effect on cumulative yield per hectare. From the examined rootstocks, M.9 Burgmer 984 gave the smallest canopy for both cultivars. The trees on M.9 T.337 and on Jork 9 rootstocks have stronger growth. The light interception was measured under the canopy by AccuPAR (Decagon Devices Inc.'s).

scholarly journals Evaluation of the vegetative and generative performance of new apple cultivars in the Nyírség region

2014 ◽  
Vol 20 (3-4) ◽  
Author(s):  
Á. Csihon
Keyword(s):  
Fruit Size ◽  
Canopy Structure ◽  
Eating Quality ◽  
Summer Drought ◽  
Slender Spindle ◽  
Apple Cultivars ◽  
Practical Experiences ◽  
Surrounding Areas ◽  
High Yields ◽  
Spring Frosts

In this paper we examine apple varieties, which are planted expansively in the development apple orchards of the Western- European countries, but about its production characteristics we don’t have or just few practical experiences in Hungary. These varieties can be described with regular and high yields, aesthetic and alluring appearance in their origin places, what ensure profitable producing for the growers. Under the Hungarian climate which tends to be often extreme (hard cold winters, late spring frosts, summer drought, heat stress) these varieties may behave differently, so before the substantial planting it is expedient to carry out variety evaluations to avoid the later failures. The place of our experiments is located in the Nyírség representing adequately the ecological conditions of the surrounding areas, so the gained results can be adapted easily in the biggest apple production site of Hungary. Regarding the vegetative and the generative parameters of the 14 examined varieties (’Gala Venus Fengal’, ’Gala Decarli-Fendeca’, ’Galaval’, ’Jugala’, ’Gala Schnitzer (S) Schniga’, ’Red Cap Valtod (S)’, ’Early Red One’, ’Jeromine’, ’Crimson Crisp (Co-op 39)’, ’Red Topaz’, ’Wilton’s Red Jonaprince’, ’Red Idared’, ’Fuji September Wonder’, club cultivar) we found significant differences. The ratio of the thickness of trunk and the main branches showed that the trees have an optimal canopy structure in accordance with the Zahn principles, so they are in harmonious growing balance. The ‘Gala’ sport trained to slender spindle produced the highest yields, while the ‘Fuji’ and the ‘Red Delicious’ sport trained to super spindle can be described with the lowest values. All the cultivars reached the eating quality (65-70 mm), from which the ’Red Idared’, the ’Red Jonaprince’ and the ’Red Cap’ produced outstanding fruit size (81-85 mm).

scholarly journals Evaluation of generative accomplishment of new apple cultivars in Hungary

2015 ◽  
Vol 21 (1-2) ◽  
pp. 11-15
Author(s):  
Á. Csihon ◽  
I. J. Holb ◽  
I. Gonda
Keyword(s):  
Fruit Size ◽  
Cross Sectional Area ◽  
Sectional Area ◽  
Color Intensity ◽  
Surface Color ◽  
Cross Sectional ◽  
Slender Spindle ◽  
Apple Cultivars ◽  
Old Trees ◽  
Fruit Surface

In a two year study, 14 new apple cultivars (cvs ’Gala Venus Fengal’, ’Gala Decarli-Fendeca’, ’Galaval’, ’Jugala’, ’Gala Schnitzer (S) Schniga’, ’Red Cap Valtod (S)’, ’Early Red One’, ’Jeromine’, ’Crimson Crisp (Co-op 39)’, ’Red Topaz’, ’Wilton’s Red Jonaprince’, ’Red Idared’, ’Fuji September Wonder’ and club cultivar) were studied in Eastern Hungary at Nyírbátor. The following parameters were measured: trunk cross sectional area (cm2), harvest time with yield (date, kg/tree, number/tree), fruit size (mm), fruit surface color (%), and color intensity of the fruit surface (1-5). According to our two year assessments regarding, the best generative accomplishment was achieved for the cvs ‘Gala’ sorts trained to slender spindle and the cv ‘Red Jonaprince’ trained to super spindle. According to the trunk cross sectional area the ‘Gala’ sport trained to slender spindle showed the strongest growth among the 4 years old trees, while the cv ‘Fuji SW’ and the cv ‘Jeromine’ presented lower vegetative accomplishment. The ripening time of the cultivars started at the end of August and finished at the beginning of October. ‘Gala’ mutants trained to slender spindle provided the highest yields. Fruit size of all cultivars reached the market required standard, however, cvs ‘Red Jonaprince’ and ‘Red Idared’ produced large fruits over 90 mm. The fruit size of the ‘Gala’ sort was 72–75 mm. Most of the cultivars showed high fruit surface color and color intensity.

scholarly journals EARLY PERFORMANCE OF FOUR APPLE CULTIVARS GRAFTED ON THE MICROPROPAGATED OTTAWA THREE ROOTSTOCK AND TRAINED IN TWO SYSTEMS

HortScience ◽  
1994 ◽  
Vol 29 (4) ◽  
pp. 246d-246
Author(s):  
Raymond L. Granger ◽  
Shahrokh Khanizadeh ◽  
Yvon Groleau
Keyword(s):  
Fruit Size ◽  
Cumulative Yield ◽  
Canopy Development ◽  
Yield Efficiency ◽  
Fruit Thinning ◽  
Slender Spindle ◽  
Apple Cultivars ◽  
Early Performance ◽  
Better Than

In experimental plots established in 1989, `Spencer', `Empire', `MacSpur', and `Lobo' trees grafted on the in vitro-propagated Ottawa 3 (0.3) rootstock were trained in the triple axis and in the slender spindle systems. They were planted at 5 (between rows) × 2.04 m and laid out in a split plot array with four replicates. There were five trees per subplot unit. All trees were trickle-irrigated every year. Fruit thinning was chemically done for the first time in 1993. Trees from this experiment came into bearing in 1991, and their total cumulative yield was significantly superior in the case of trees of the Spindlebush system. Since no interactions were found, we cannot conclude that any given combination is better than the others. `Lobo', which has averaged nearly 21 tonnes/ha per tree, was best in terms of total cumulative yield and also in terms of yield efficiency. `MacSpur' and `Empire' were the second best ones in yield efficiency, and `Spencer' was significantly lower. Fruit size was very good for all combinations in 1993. At their fifth-leaf stage in 1993, the yield of `Empire' trees from this experiment was higher by an average of more than 1 kg per tree than that of comparable trees of conventionally propagated O.3 trees planted in adjacent test plots. The tree vigor of the micropopagated O.3 trees was better than that of the conventionally propagated ones as revealed by the trees' trunk and canopy development. However, a few trees exhibited slight burr-knot growth on their trunk. This has never been observed on the conventionally propagated O.3 rootstock.

RESULTS OF COOPERATION BETWEEN BREEDERS OF DIFFERENT INSTITUTIONS IN CREATION OF NEW GENERATION APPLE TREE

1970 ◽  
pp. 46-49
Author(s):  
Е. N. Sedov ◽  
T. V. Yanchuk ◽  
S. А. Korneeva ◽  
L. I. Dutova ◽  
Е. V. Ulianovskaya
Keyword(s):  
Selection Process ◽  
North Caucasus ◽  
Joint Work ◽  
Crop Breeding ◽  
Scientific Center ◽  
The North ◽  
State Register ◽  
Russian Research Institute ◽  
Apple Cultivars ◽  
New Generation

The experience in cooperation of breeders of different institutions in creating cultivars is shown. It is not always when the breeding institution has the necessary initial forms for selection. In this regard, there is a need to conduct separate stages of selection in different breeding institutions. For this purpose, a provision on authorship and continuity in the integrated work of several institutions in fruit breeding has been developed (Program and methods of fruit, berry and nut crop breeding. Annex. – Orel, 1995. – pp. 492-498). Breeding work of the Russian Research Institute of Fruit Crop Breeding (VNIISPK) and North Caucasian Federal Scientific Center of Horticulture, Viticulture, Winemaking can serve as a positive experience of creating new apple cultivars by two institutions. As a result of the joint work of these two institutions, 22 apple cultivars have been created, of which 9 have already been included in the state register of breeding achievements approved for use (zoned), including three cultivars for the conditions of the Middle zone of Russia – Aleksandr Boiko, Maslovskoye and Yablochny Spas and six cultivars for the conditions of the North Caucasus – Vasilisa, Karmen, Margo, Orfey, Soyuz and Talisman. Brief economical and biological characteristics of these cultivars are given in this paper. The obtained practical results indicate that in some cases, when creating modern cultivars that meet the requirements of production, it is necessary to use the knowledge of breeders, the source material and equipment of different breeding institutions, and carry out separate stages of the selection process in different institutions.

NEW VARIETIES OF FRUIT AND BERRIES IN SELECTION OF ALL-RUSSIAN RESEARCH INSTITUTE FOR NATURAL FOOD PRODUCTION

1970 ◽  
pp. 33-37
Author(s):  
N. S. Levgerova ◽  
Е. S. Salina ◽  
I. А. Sidorova
Keyword(s):  
Food Production ◽  
Raw Materials ◽  
Soluble Solids ◽  
Natural Food ◽  
Black Currant ◽  
Central Russia ◽  
Long Term Study ◽  
Apple Cultivars ◽  
Processed Products

The results of the technological assessment of new apple, cherry, black currant, red currant and gooseberry cultivars of VNIISPK breeding for the suitability for the natural food production are given. As a result, the cultivars that are promising for cultivation in raw plantings have been selected. For the production of raw materials in the juice industry, apple cultivars with a high juice yield and content of soluble solids higher than 10.0% were selected: ‘Bolotovskoye’ (Vf), ‘Candil Orlovsky’ (Vf), ‘Osipovskoye’ (3x), ‘Rozhdestvenskoye’ ((Vf + 3x), ‘Zaryanka’ (Vm), ‘Priokskoye’ ((Vf + Co), etc. Based on the long-term study of cultivars for their suitability for compote, jam and jelly, the cultivars that are most suitable for these types of processing are identified. It has been found that taking into account the daily needs of vitamins C and P as the most important antioxidants, all processed products from black currant can serve as their sources, all processed products from cherries, as well as apple juice and gooseberry marmalade can serve as a source of P-active compounds. All columnar apple cultivars as well as ‘Bolotovskoye’, ‘Rozhdestvenskoye’, ‘Veteran’, ‘Imrus’, etc. show high suitability for the production of apple chips. Cherry cultivars ‘Rovesnitsa’, ‘Putinka’, ‘Podarok Uchitelyam’ and ‘Novella’ are suitable for dried fruit. Based on the long-term studies of the technological qualities of the VNIISPK gene pool, a new generation assortment has been formed that has an optimal combination of chemical and technological indicators of fruits that meet modern technological requirements and are suitable for cultivation in the raw plantations of Central Russia.

Variation of Phytochemicals Content in Pulp and Skin of Seven Romanian Apple Cultivars

2017 ◽  
Vol 68 (3) ◽  
pp. 474-477
Author(s):  
Lacramioara Oprica ◽  
Doina Atofanei ◽  
Vladimir Poroch
Keyword(s):  
Antioxidant Activity ◽  
Ascorbic Acid ◽  
Anthocyanin Content ◽  
Colour Intensity ◽  
Total Polyphenol ◽  
Valuable Source ◽  
Golden Delicious ◽  
Apple Cultivars ◽  
Apple Fruits

The amounts of anthocyanins, flavonoids, total polyphenol and ascorbic acid in seven apple cultivars from Romania were investigated. The amounts of polyphenol and flavonoids in pulp and skin of apple cultivars ranged between 17.18�7.52 mg GAE/g DW and 20.10�11.06 mg CE/g DW as well as 3.64�1.18 mg GAE/g DW and 10.31�5.57 mg CE/g DW, respectively. The highest and smallest values of ascorbic acid both in the skin and the pulp were observed in the cultivars Mutsu and Starkrimson. The anthocyanin content is positively correlated with the colour intensity of the apple epicarp, being about three-fold higher in Prima than Golden Delicious cultivar. The better antioxidant activity provided by the content of polyphenol, ascorbic acid and flavonoids was in apple fruits of Mutsu cultivar and for this reason it should be regarded as a valuable source of antioxidants.

Blossom Thinning in Pome and Stone Fruit

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 553b-553
Author(s):  
Esmaeil Fallahi
Keyword(s):  
Fruit Size ◽  
Naphthalene Acetic Acid ◽  
Full Bloom ◽  
Flower Bud ◽  
Hydrogen Cyanamide ◽  
Ammonium Thiosulfate ◽  
The Past ◽  
Apple Cultivars ◽  
Ortho Cresol ◽  
Bud Initiation

Early thinning of apples is important because of its impact on fruit size and next season's flower bud initiation. In the past, apple cultivars were often sprayed with the blossom thinner sodium dinitro-ortho-cresol(Elgetol) during full bloom, followed by a post-bloom application of a fruit thinner such as carbaryl with or without naphthalene acetic acid (NAA). Elgetol was removed from the market in 1989 because of the high cost of re-registration. Full-bloom sprays of sulfcarbamide (Wilthin), pelargonic acid (Thinex), and endothalic acid (Endothal), ammonium thiosulfate (ATS) or petal fall spray of carbaryl (Sevin XLR Plus) were developed as replacements for Elgetol. Hydrogen cyanamide (HC) and other chemicals have been used to eliminate or to reduce chilling requirements of peaches grown under the warm desert conditions. HC applied at “pink bloom” stage was observed to reduce the number of open blooms in `Florda Prince' peach; therefore, it was first used for blossom thinning in this cultivar in Arizona. Later, HC was also found to be an effective blossom thinner for plums in Idaho. HC has recently been found to effectively thin apple and peach blossoms. Armothin has also been an effective blossom thinner for peach in California.

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